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/ck/ - Food & Cooking


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File: 121 KB, 800x800, Braeburn2008.jpg [View same] [iqdb] [saucenao] [google]
6348259 No.6348259 [Reply] [Original]

Let's have an apple thread.

Post your favorite cultivars, share uses/recipes, eat an apple.

Braeburn master race reporting in.

>> No.6348573

>>6348259
My friend made snacks out of brie and apple slices and it was pretty good. Only other way I've had fresh apples was with peanut butter.

>> No.6348579

>>6348259
fuji and honeycrisp

>insert 30 replies about how the cultivars have changed over the last x years
>insert 40 replies over how granny smiths and red delicious apples are the devil
>insert 12 replies about how I can't find good apples at any store near me
>insert 7 replies of "i've got them and don't buy them, you jelly"
/thread

>> No.6348591

God tier
>Braeburn
>Pink Lady

Good tier
>Jazz
>Cox

Okay tier
>Granny Smith

Shit tier
>Golden Delicious
>Red Delicious

>> No.6348595

Red delicious is the most devious. It looks so good...tastes like nothing. Why, god why?

>> No.6348654
File: 9 KB, 270x188, mcintoshpage.jpg [View same] [iqdb] [saucenao] [google]
6348654

It is all about, and will forever be all about the McIntosh, the GOAT apple. Too bad I can never find them anymore and have to settle for Honeycrisp, Gala, or Pink Ladies.

Pic related just look at that motherfucker.

>> No.6348657

>>6348259
>apple turnover>>>>>>>lame-ass fruit