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/ck/ - Food & Cooking


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File: 675 KB, 2200x1513, tacografia-muy-grande.jpg [View same] [iqdb] [saucenao] [google]
6343816 No.6343816 [Reply] [Original]

God Tier : Taco Arabes, Al Pastor, Marlin, Fish taco

Great Tier : Carne Asada, Lengua, Fideos, Chicharron Prensado, buche, shrimp enchilado, barbacoa, most guisado tacos

pretty good tier :
Carnitas, alambres, Pibil, Birria, Korean tacos, tacos dorados, suadero, tripe

meh tier :
brains, tacos de canasta, machaca

shit tier :
hard shelled tacos , carne asada that is not made with charcoal or wood

>> No.6343820

>>6343816
god tier:
beef, lettuce, queso, shredded cheese, hot salsa, hot sauce, sour cream

>> No.6343823

>>6343816
>ctrl-F
>lengua
>not found

Whitewashed suburbanite detected. You don't know SHIT about my favorite hole in the wall

>> No.6343894

Tripe is God Teir
Beef Tongue is Great Teir

>> No.6343964

>>6343823

It's the 14th word in the post you fucking idiot. So no, you did not read the OP, you left case sensitivity on when you used ctrl-F, and you took the time to make yourself look like an asshole.

>> No.6344147

>>6343823
kek

>> No.6344152

>>6343823
Turn off match case you troglodyte.

>> No.6344320

so... is this a thread about white people who don't know what tacos are or mexicans who don't know how to operate computers?

>> No.6344344

>>6344320
We know, we just don't care about what you think and make good things for ourselves.

In your arrogance do you really think that I care if t's authentic or not? I care whether or not I like it and if with others if they like it.

>> No.6344347

God tier: doritos locos.

>> No.6344452

why did they bother adding an arrow to zacatecas if it points to san luis potosi?

>> No.6344457

>>6343823
tongue taco is literally a meme taco

>> No.6344508

You would need all of that space for that tacograph just for Mexico City and Tijuana if you were to get extensive.

>> No.6344577

>>6344344

Whoah where are you getting any of this? I have no idea what's authentic, I only eat mexican occasionally and I have no idea what I'm doing when I do. I'm more just being a dick about that guy's failure to use ctrl-f properly

>> No.6344868
File: 2.68 MB, 900x506, _1409452140718.webm [View same] [iqdb] [saucenao] [google]
6344868

>>6343816
close but no cigar
mixiote missing
taco arabe and marlin in god tier
you even put carne asada in great tier instead of god tier the same with barbacoa
fuck it .... this taco tier list is invalid
0p end yourself

>> No.6344944

>>6344868
most mixiote is fake nowadays, too many in parchment paper.

>hating on either taco arabe or marlin

and carne asada is a B+

>> No.6344966
File: 236 KB, 625x469, 1400743700861.jpg [View same] [iqdb] [saucenao] [google]
6344966

>>6344944
>>hating on either taco arabe or marlin
need to taste some good arabe tacos sometime as for marlin it can not anymore overrated
pollo asado is also outstanding and not mentioned
faulty list is faulty

>> No.6344984

>>6343816
taco frenchies are best frenchies

>> No.6345320

>>6344966
Well its more cmon to have a pollo asado taco done byuourself than be found in a taqueria

>> No.6345341

>>6343816
i was sad when i saw
>shit tier : hard shelled tacos
but then i saw
>pretty good tier : tacos dorados
and a relief came over me in an awesome wave

that said, carnitas is my benchmark. maybe OP hasn't had good carnitas, which is fair, cuz it's pretty easy to fuck up.

>> No.6345428

tmale

>> No.6345631

>>6343823
>command-F
>Lengua
>2 matches

>> No.6346132

>>6345320
>>6345320
>Well its more cmon to have a pollo asado taco done byuourself than be found in a taqueria
>Taco Tier List
>be found in a taqueria
fuck this entire shit idea
mexican food found from vendors isn't as good as homemade, vendors will water shit down and skimp on whatever they like

>> No.6346401

>>6346132
>2015
>still believing in this
It depends on where you go, generally Mexican cooks and chefs have evolved from the past 10-15 years

>> No.6346416
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6346416

>>6346401
>It depends on where you go, generally Mexican cooks and chefs have evolved from the past 10-15 years
who do you think you are kidding
you are ready to tell me each taco is worth 50mn each right

>> No.6346446

>>6346416
Mexican food culture was based off homemade cooking and woman in the kitchen, but now things are changing. I know this since I've been in Mexico for 13 years and I've seen the restaurant scene progress.

>> No.6346473
File: 147 KB, 1920x1370, ♥ tourist ♥.png [View same] [iqdb] [saucenao] [google]
6346473

>>6346446
Mexicans are reasonable folks and buying stuff like 40-50 peso tacos is silly when wages are as low as they are.
Cost in making tacos for vendors is always a serious consideration where to find profits `````` good question.

>> No.6346528

>>6346446
sad but true
In December of 2014, the commission determined to raise the country’s daily minimum wage by 4.2%—in line with current inflation—to about 70 pesos a day, less than $5 at current exchange rates.

>> No.6346544

>>6346416
>that webm

What the fuck, is that a professional game?

>> No.6346549

>>6346544
nah man its girls playing ball
#4 is really off her game and from the looks of it so are both teams

>> No.6346623

>>6343823
Shut up gringo.
Lengua is not that great. Besides carnita master race

>> No.6346625

>>6346132
Then why do you think taquerias even exist, or are found in every corner or that we eat at least once a week in one?
Home made tacos are tacos you make yourself with a (oiless) tortilla and whatever is it's served in the table, it's ad hoc and not quite a real taco in my opinion.
Sometimes people make tacos at home, but they almost always lack something that only a taquero can add, dunno what, they just aren't as savory.
Food eaten at home is different from tacos, it's not quick food, it's as if your mom made hot dogs for dinner.
Also, tacos in proper restaurants are usually as meh as home made, the taqueria is the place to eat them, costs don't matter cause if people don't like it there's a ton of places where to choose from and the place that cuts corners where it matters won't stay open long.

>> No.6346749

>>6346132
Taco is not a comida casera food, its a street food culture. And Mexico has some of the best street food in the world, so don't try to downgrade one of Mexico's best traditions

>> No.6346788

>>6343816
fish taco is wrong on about 15 different levels

>> No.6346974
File: 2.80 MB, 400x225, taco time.webm [View same] [iqdb] [saucenao] [google]
6346974

>>6346625
>in my opinion
yeah ok
>>6346749
>>6346749
>Taco is not a comida casera food
XDDDDDD
top kek
the autism is real
you may do it for the money
I'll keep doing it for the family with love
https://www.youtube.com/watch?v=3MxGv7WH3wo
reminder good tacos must go well with pulque

>> No.6346996

>>6346625
>not quite a real taco
>"quick" food
>taco in "proper" restaurants
>cost dont matter

You are the living proof that a poor diet while growing up will fuck up the rest of your life.
(hint, you are dumb as a pile of bricks)

>> No.6347107

>>6346974
>>6346974
The best tacos are in the streets, in taquerias, not in homes. Tacos are street food , period.

>> No.6347138

>>6347107
Dejame adivinar, la vaga de tu madre te da de tragar mortadela empanisada y esas chingaderas y cuando se pone "fina" se arma una ensalada de atunsote que es basicamente atun en lata con verduras en lata y un chingo de mayonesa.
Pues con razon...
No mames pinche vida culera que te dio.

>> No.6347161

>>6347138
This post is cute, really cute. And yes I do like tuna with mayo, but with a little chipotle. Make sure you make your own al pastor the way its supposed to meant to be cooked at your home, otherwise its just adobado

>> No.6347168

>>6347107
Taco Bell is best taco

>> No.6347172

>>6347161
>This engrish
Seems about right
>>6346996

>> No.6347196

>>6347172
At least I'm not changing the subject into petty insults. Its pretty set in stone that the best tacos from the taquero experts, specializing in one taco. But hey, keep thinking your al pastor is al pastor by just putting achiote paste on it in your kitchen kek.

>> No.6347356

>>6346132
Why does that matter? Tacos are fast food.

>> No.6347389
File: 152 KB, 380x560, Guajopendejote.jpg [View same] [iqdb] [saucenao] [google]
6347389

>>6347196
>But hey, keep thinking your al pastor is al pastor by just putting achiote paste on it in your kitchen kek
you almost dared to insult me by saying put a chorizo rub on my dear old pork and call it something its not while preparing it at home

>> No.6349605

bump

>> No.6349769

>>6347196
>>6347107
>>6346749
>>6346625
Is this one of those hipster southcali faggots who uses phrases like "my hole-in-the-wall real mexican taco joint"
Fucking pretentious douche.

>> No.6349815

>>6349769
Quite the opposite. Its pretty pretentious to call a taco a home made meal when taco is dominant in the streets.

>> No.6350975

>>6349815
>quite the opposite
But, that is exactly what you are doing retard...

>> No.6351244
File: 1.40 MB, 3264x1836, hate this baby.jpg [View same] [iqdb] [saucenao] [google]
6351244

>>6343816
>carne asada that is not made with charcoal or wood
What do you know if you call this shit tier
I have made really damned good carne asada using an electric grill indoors when the weather would not cooperate
If you stand by this half assed tier list you must generally suck all around and have no right to compare tacos

>> No.6353507

>>6343823
lengua reminded me of clam.

>> No.6353553

>>6343816
we served dishes that I remember being god-tier at this fish taco joint I used to work at

tortillas are lightly fried on each side, patted down, the center is smeared with guac, then shredded cheese, then topped with seasoned strips of steak, peppers, onions, garnished with chopped jalapenos, and sriracha

>> No.6353564

>>6351244
>mexican bread
>electric grill
holy fuck youhave shit taste

>> No.6353567

>>6353553
sounds decent with the addition of shredded cheese

>> No.6353580

>>6353567
>then shredded cheese
do you mean without shredded cheese?

>> No.6353588

>>6353580
Yeah. Cheese on a taco is not bad but I have a feeling that shredded cheese is probably american or a bad cheddar

>> No.6353589

My absolute favorite taco, is a very simple mix of
>soft tortilla
>minced meat, mexican grill spicing
>ripped cheese
>cucumber
>bell pepper
>iceberg salad
>not more stupid shit that not only tastes bad on their own (like beans), but that ruins the overall taste as well
Simple is always better. The worst food in the world is the shit that has to look fancy at the cost of actually being edible.

>> No.6353594

>>6353588
it is, when I made my own I wouldn't use it. It's Mexican cheese, not quite American, but a mild cheddar that is coated in a flour/starch to prevent melting.

The problem with America is that we're so bent over FREE MARKIT that people will almost always go quantity over quality.

>> No.6353600
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6353600

>>6351244
Hell yeah cheese horn. Love those things. Wish I could get a proper cuerno around here, I'd have to drive down to the panaderia now :( used to be able to walk it was so close.

>> No.6353604
File: 8 KB, 277x300, 1415239276436[1].jpg [View same] [iqdb] [saucenao] [google]
6353604

>>6343816
>friend invites me over for tacos
>it's ground beef with seasoning, not lengua and fresh huitlacoche from the bodega on 3rd street
>it's kraft shredded cheese and canned taco sauce, not fresh oaxaca and salsa made by a 15 year old street girl who also sells flowers to support her elderly grandparents who live with the rest of her family
>it's storebought tortillas instead of fresh corn tortillas hand-ground by an abuela with a stone mortar and pestle and mill
>he even has the gall to put out a package of Daisy sour cream on the table
>my pleb friend puts his "tacos" on a plate instead of just eating them off a piece of newspaper
>laugh and scorn him for trying to deceive me into eating this un-authentic excuse of a meal
>grab my Coogi sweater off the hook by the door and don my hand-knitted beanie made from 6 week old alpacas from the Andes mountains
>walk out and stick my nose so far in the air you can count my nose hairs as I walk to the closest hole-in-the-wall corner taco shop that will give me a real taco and a side of chapulines, washed down with a Mexican Coke
fuck my "friend." trying to fucking poison me with pleb-tier food.

>> No.6353619

>>6353604
You sound like an asshole, but one that knows where to get good tacos. Whats the address?

>> No.6353623

>>6353619
nigga he's trolling, and if you're serious about getting good tacos i'm the guy for you

>> No.6353628
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6353628

>>6353623

>> No.6353902

>>6353553
>>6353567
fucking tejanos

>> No.6353907
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6353907

>>6351244