/ck/ - Food & Cooking

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Anonymous Sat Feb 28 10:42:42 2015 No.6277190 [Reply] [Original]

Looking to purchase my first actual, legitimate chef's knife. What did y'all use when you started out with knives? Any recommendations?

>>	Anonymous Sat Feb 28 10:46:45 2015 No.6277204 >>6277190 lol I remember that thread

Anonymous Sat Feb 28 10:49:09 2015 No.6277209

Knives are now officially gay, you should instead sit on the sofa watching helmeted spandex man grope each other on the television whilst a naked lady that you definitely consider attractive despite your overwhelming fixation on the spandex men makes you a sammich in the other room. In this way you can prove to your peers that you are acceptably straight.

>>	Anonymous Sat Feb 28 10:49:38 2015 No.6277211 >>6277209 Cmon man I'm in that thread too, I just want some knife advice

>>	Anonymous Sat Feb 28 10:50:36 2015 No.6277212 >>6277209 This bitch is off the reservation

>>	Anonymous Sat Feb 28 10:53:38 2015 No.6277219 File: 487 KB, 4006x2067, ChineseCle.jpg [View same] [iqdb] [saucenao] [google] >>6277211 >I just want some knife advice Save your money. Pic related is cheap and will do 90% of what you need a knife to do.

Anonymous Sat Feb 28 10:57:41 2015 No.6277233

When I first got into knives, I used a knife. I still use a knife. It is the same knife. I have been using this knife for nearly twenty years. I bought it when I was a tween so that I could better cut veg because my mum's knife handle was too small for my hands and the knife itself felt too light and was uncomfortable to use. I only started sharpening and maintaining it about five years ago.

This is a dumb thread.

>>	Anonymous Sat Feb 28 10:59:02 2015 No.6277240 >>6277233 I think we have the same knife.

>>	Anonymous Sat Feb 28 11:06:38 2015 No.6277267 >>6277233 What is the knife

>>	Anonymous Sat Feb 28 11:07:14 2015 No.6277271 >>6277240 YOU FUCKING LIE!

>>	Anonymous Sat Feb 28 11:09:52 2015 No.6277276 >>6277267 You mean like brand or something? If that's what you mean, I'm not sure. I got it at Migros.

>>	Anonymous Sat Feb 28 11:12:43 2015 No.6277281 >>6277276 Yeah, I didn't know what kind of brand/make it was. I'm really just looking for something that won't go to shit after a bit of usage.

Anonymous Sat Feb 28 11:32:42 2015 No.6277339
File: 74 KB, 800x600, 100_2895.jpg [View same] [iqdb] [saucenao] [google]

Hey /ck/
I'm interested in becoming a professional knife sharpener.

I was wondering if anyone could recommend any university courses in knife sharpening.
If anyone here sharpens knives, what's the industry like?
How long did it take you to become a master sharpener?
Are there some must read text books I should get before going to uni?

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