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/ck/ - Food & Cooking

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6042481 No.6042481 [Reply] [Original]

Do you put beans in your chili? I don't because I honestly have never liked beans.

>> No.6042500

When I have a cook-out, I cook beef mince chili.
I also cook red and/or black bean chili.
They're separate, the meat chili and the bean chili, that way, if my guests want to have beans in their chili, they can add it themselves and if not, they needn't put it in and if they're vegetarians, they can just eat beans.

When I cook stewing beef chili, I never add beans. Beans are acceptible in chili made from mince not cubes.

>> No.6042519

Of course

>> No.6042527

>>6042481
no

beans are tasteless and should never be put in anything

>> No.6042531

I fix one chili. They eat what I give them. Don't like it? Go to McD's.

>> No.6042535
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6042535

>>6042527
>beans are tasteless

>> No.6042537

>>6042535
it's true

they are bad and have a terrible squishy texture

>> No.6042547
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6042547

>>6042481

I like beans, but if you put beans in chili it's no longer chili. This is pretty basic.

>> No.6042549
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6042549

>>6042537
>it's true

>> No.6042553

>>6042481
Nope. Always serve them as a side.

>> No.6042554

>>6042547
But that's wrong.

Beans make the chili chili.

>> No.6042556

Yes. I love beans in my chili.

>> No.6042557

>>6042481
Sometimes I do and sometimes I don't.
I don't like making the same thing all of the time.

When I do, I use either red kidney, black, or pinto beans, in no particular order. I don't mix them.

>> No.6042560

>>6042547

Doesn't it just mean that's it's not chili con carne? Why can't it still be considered chili?

I don't live in one of the states where this is a huge debate so I don't fully understand it.

>> No.6042562

>>6042557
>pinto beans
faggot

>> No.6042570

>>6042481

Cool dude. I respect your tastes.
Memes.

>> No.6042576

>>6042562
Am I taking too many away from you stuffing them in your ass?

Fucking twat, there are places where people such as you can get therapy.

>> No.6042580

>>6042570
I respect that you respect people with other tastes, as long as you're not a coalburner!

>> No.6042583

>>6042576
everyone knows that cranberry beans are better than pinto

>> No.6042585

Even more controversial, how does /ck/ feel about corn kernels in chili?
I like it, but I've only ever done it once. Now is that once. I just reheated some of my chili from last week's gathering (I'm >>6042500, btw), combining the meat chili with black bean chili and decided to add a couple handfuls of frozen corn before the stuff hit the nukebox.

>> No.6042587

>>6042583
everyone knows that yer dad takes it up the ass on the corner

>> No.6042590
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6042590

>>6042587
that hurt, Anon

>> No.6042594
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6042594

>>6042585
That's something I've never heard of, but some Bugles on top are pretty good.

What kind of prison are you in?

>> No.6042597

I put shitloads of different beans in my chili

delicious

>> No.6042598

>>6042594
Oh, you!

>> No.6042603

>>6042590
Bah, maybe that was a little harsh, but where is someone gonna find cranberry beans, they look good enough to try, but fuck all finding those unless it's some hippy fag store where they charge like $50 a pound to support their hippy obama chimp agenda.

Looks are one thing, taste is another.

>> No.6042604

>>6042603
http://www.ranchogordo.com/mm5/merchant.mvc?Screen=CTGY&Store_Code=RG&Category_Code=DHAHB4

>> No.6042607

>>6042598
You love me and you know it.

>> No.6042608

>>6042603
>>6042583
>>6042587
Aren't they just different names for the same bean? Cranberry and pinto?

>> No.6042613

that's my point, I'm not ordering one pound of beans online and pay crazy s&h, it's just beans m8.

They'd have to be so good that my ex GF would orgasm and think of me, are those beans that good?

That or I'd need to have enough serious farts from them to clear rooms for days.

THEY'RE JUST BEANS.

>> No.6042616

>>6042607
You've grown on me, Anon. As mould would.

>> No.6042617

>>6042613
>>6042608
different varieties have different flavors and textures

>> No.6042619

>>6042608
I don't think so, not from the pictures of them both, but then I wasn't the one that brought up cranberry beans in the first place.

>> No.6042624

>>6042617
I honestly don't think I can tell much the difference between the one and the other once cooked, other than, perhaps, colour, if you find a particularly pink-tinted cranberry bean. They taste identical to pinto beans to me and have the same texture when cooked.

>> No.6042638

>>6042619
See, I thought they were the same in the same way that, say, purple garlic tastes identical to white. Just a colour variation and little else.

>> No.6042639

>>6042604

Thanks for the web address, but that site is full of shit.


>Good Mother Stallard Beans
WUT?
That some gay sounding shit, what cunt with a marketing degree came up with that?

I just stick to the basics and not get ripped off like a faggot hipster.

Red Kidney, Black, or Pinto beans.
Simple done and sorted.

>> No.6042641
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6042641

>>6042624
>2039-25
>this shitty palate

>> No.6042645

>>6042641
I honestly don't think you can tell much the difference, either.

>> No.6042649

>>6042585
I put hominy in my chili.
Shit's bueno meng.

>> No.6042663

>>6042649
That sounds pretty good. I would add hominy to it rather than beans for that thickening power and flavour as well.

>> No.6042666

>>6042663
You don't use beans for thickening, you use a masa harina slurry for that.

>> No.6042676

>>6042531

Precisely.

If someone doesn't like what you cook, then instead of bitching about it, they should just go fix their own.

>> No.6042682

>>6042676
Did you once invite some co-workers over for Irish stew and make beef stew and then have to deal with one of the co-workers telling you that it wasn't Irish stew because you used beef instead of lamb/mutton?

>> No.6042695

>>6042682

Not me.

I'd be more likely to invite them over for chili, barbecue, or hamburgers.

>> No.6042696

>>6042676
>>6042535

We're not your children and personally I wouldn't dine with you if you had that cunt ass attitude with me because if you pulled that shit on me, I would walk out, but not to McD, to make my own and better!

Give that stupid attitude to your children who have no choice, I do have a choice.

Get over yourselfs.

>>6042682
Why the fuck would I want to invite my coworkers over to my place? If it's a day off and we're getting payed for it which does happen from time to time then fine, but friends and some are from work are pretty much in agreement that working together is more than enough, we need time to ourselves and our own families, I don't want to be around them more than necessary.

>> No.6042703

>>6042696
Are you okay? You seem to be a little bit stressed out.

Maybe you should get out of the basement and get some exercise, that really does help.

>> No.6042716

>>6042703
It's Sunday night, all bills are paid, the only stress I have right now is do I have enough beers.

Sunday nights are meant to be stress free.

Thanks for caring though.

>> No.6042717

>>6042696

Are you on crack?

>> No.6042728

>>6042696

I'd never invite you over anyway. The last thing I want is to invite a psychotic over for food. You might eat the dog instead.

>> No.6042729

>>6042696
Kek/10

>> No.6042734

>>6042696
>We're not your children and personally I wouldn't dine with you if you had that cunt ass attitude with me because if you pulled that shit on me, I would walk out, but not to McD, to make my own and better!

Like I said, if you don't like my chili or any other food I cook then you are free to go fix your own. Just don't bitch about it like the whiny little girl.

ooledat means

>> No.6042736

>>6042703
>>6042717
>>6042728
>>6042729
Don't think that I've forgotten what December 7 was in 1941. That's when the japs sneak attacked the USA at Pearl Harbor. A day that will live in infamy.

We should have a drink to those folk and to the few that remain.

And moment of silence to remember.

Don't post, just remember.

verif: josanie occasion

>> No.6042741
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6042741

>>6042736
>mfw I dropped a torpedo that hit the Arizona

>> No.6042742

>>6042547
I like pepperoni, but if you put pepperoni on a pizza it's no longer pizza. This is pretty basic.

>> No.6042757

>>6042741
I nuked a couple of your cities and if not for MacArthur being a faggot I would have hanged your emporer too.

>> No.6042776

>>6042481
Beans do not have a place in chili.
>thread ended.

>> No.6042796

>>6042776
It's literally not chili without beans.

>> No.6042803

>>6042776
>Beans do not have a place in chili.

Don't feel bad about it. There are a great many people who don't have a clue.

But what you said would be correct if it was limited to chili competitions. But nobody makes real competition chili for home eating unless they are preparing for a chili competition.

I don't know where you are from, but here in Texas nearly every old-timer who I've talked to seemed to be amused at the notion that some city people are even concerned over the issue. They'll take chili with or without beans.

>> No.6042824

>>6042742
I like tequila, but if you put tequila in orange juice it's no longer orange juice. This is pretty basic.

>> No.6042827

>>6042824
But that's wrong.

It's now orange juice with tequila.

>> No.6042859

chilli with beans is still chilli. chilli without beans is still chilli.

it's up to you. if you like beans then why listen to someone who tells you it's no longer a real chilli. as far as i understand mince is not traditional either and it should be cubed meat. at the end of the day though who cares, make it how you like it

>> No.6042873

Beans are a side dish for chili, they never go in it.

>> No.6042897

>>6042873

Only for twits.

Real Texans who don't live in the city generally like it either way. Even if they don't like beans in their chili, they aren't so stupid that they would claim that you can't put beans in chili.

>> No.6042904

Siracha and chilli?

>> No.6042907

>>6042897
Its literally not possible to put beans in chili, because the microsecond that the bean touches the chili it ceases to remain being chili. Chili with beans is a farce, like the loch ness monster.

>> No.6042923

>>6042907

Real Texans eat chili with beans and chili without beans without whining about it.

>> No.6042924

>>60429074
Then who asked me for money last week, i gave him 2 dollars, 4 quarters, 5 nickels/penny, and two dimes.

>> No.6042931

>>6042827
nope, it is now a tequila sunrise
Like how when you add beans to chili it becomes stew

>> No.6042941

>>6042931
chili is a stew whether it has beans or not

>> No.6042952

>>6042931
That's just a name for orange juice with tequila.

It's still orange juice.

>> No.6043006
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6043006

>>6042907
You faggots wanna see a magic trick?

>> No.6043008
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6043008

>>6042907
>>6043006
Boom

Fucking alchemy

>> No.6043012

>>6043008
JESUS CHRIST

>> No.6043029

>>6042481
Thanks for the blog post. If you don't like beans THEN DON'T PUT THEM IN!!!!

IT'S YOUR FUCKING CHILI YOU FUCKING WANKER!

>> No.6043036
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6043036

>>6043008

>> No.6043039
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6043039

>>6043029

>> No.6043046
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6043046

>>6043008
The fuck is that, mexican jumping beans?
Some of the retards in this thread will be telling us to buy those to put into chili next.

Christina Applegate approves of this thread!

>> No.6043055

>>6043039
What's your point?
I'm not reading your 7k bullshit sliver.

You come across as a nigger that thinks he's slick for making a little 7k sliver that it thinks people will read.

GET OVER YOURSELF CHIMPTON.

>> No.6043061

>>6042952
If it's still orange juice, why don't you serve it to your kids as a part of a healthy breakfast?

>> No.6043063

>>6042547
wrong wrong wrong wrong.
>implying adding beans to chili doesn't make it chili.
The point of chili was adding what you could or find.

>> No.6043074

>>6043061
It is orange juice.

But it's orange juice with tequila, so I cannot give it to my children.

>> No.6043112

Sometimes I do, sometimes I don't. Depends on who I'm cooking for.

>> No.6043485

>>6042535
Beans are delicious and great for you. You just must not know how to cook them

>> No.6043493

>>6043485
are you retarded? Anon was clearly defending the use of beans against idiots who claimed that they are tasteless.

try reading shit

>> No.6043514

>>6042734
You should care about if your guests like what you cook tho if you're inviting them to a meal. What's the point of serving dinner if they don't eat any because they don't like it?

>> No.6043532

>>6042824
I love orange juice drinks. Malibu and orange juice is amazing

>> No.6043536

>>6043493
>clicked the wrong post
calm down

>> No.6043540

>>6043485
There is no way for them to not be gritty and tasteless.

>> No.6043547

>>6043540
if you cook them properly they will be non-gritty and have substantial flavor that is derived both from the cooking liquid and their own native flavor

you must have a shit palate, /ck/ is probably the wrong board for you.

>> No.6043552

>>6043540
>gritty and tasteless
0/10

>> No.6043553

>>6043536
fair enough

>> No.6043571

>>6042481
The only time I actually like beans is in chili

>> No.6043874

>>6043514

If the reason they don't like my chili is because it has beans in it, then that is their problem, not mine.

If they have allergies to something, then I'll try to accommodate their allergies provided they let me know about them. Or if they have other dietary restrictions. But if they just show up and start whining, then they have a problem, not me.

For what it's worth, whether or not I include beans depends on a number of factors. If I'm making the chili to pour over fritos (frito pie) or on a hot dog (chili dog) or to pour over other items, I don't add beans. Also, if I'm making chili to last me a few days where it will be heated several times before I finish it off, I won't add beans simply because the beans won't hold up to the reheatings. The rest of the time, I usually use beans. So if I'm inviting people over to eat chili, it will almost always have beans.

>> No.6043898

>>6042481
>Do you put beans in your chili? I don't because I honestly have never liked beans.

I don't get it. What is the point of the post? Are you thinking that you should add beans to chili even though you don't like beans? Are you asking if we put beans in our chili so that you know not to come over when we fix chili?

The way it looks now, your post is almost like posting that you don't like pancakes and so you would like some pancake recipes.

It just doesn't make any sense.

>> No.6043932

>>6043874

If I fix chili with beans and someone shows up to supper and doesn't want the beans, then I will be happy to provide them with a small bean bowl so that they can dig through the chili looking for beans and put the beans in the bean bowl.

Presto -- everyone is happy. Everyone else gets their beans and nobody is forcing the whiner to eat any beans.

>> No.6044131

>>6043932
>if i fix chili with beans
No. You made chili with beans.
Your guest fixed it by removing them.

>> No.6044180

>>6042547
Historically speaking, you're wrong. The original recipe for chili was beans, chili and meat in a brick of lard. Git fukked, scrub.
Mexican ladies who used to sell chili on Texan streets also used beans.
In the future, try being less wrong.

>> No.6044181

>>6042547
That looks like old louisville?

>> No.6044612

There is no more reason for this threads cluttering up our board.

Hunt's now sells a chili kit which includes a chili seasoning packet, a can of tomato sauce, a can of diced tomatoes, AND a can of red kidney beans.

Discussion over.

>> No.6044638

Yes. I always have, and probably always will. I really enjoy beans.

>> No.6044649

This board has really shitty memes

>Beans in chili/no beans in chili
>Can I put sriracha on it?
>What does /ck/ think about this pizza? And pic of Chicago style pizza
>That's so flyover state!
>"White people food"
>How to make this ramen better?

Makes me remember where I am.

>> No.6044651

>>6042560
Carne = meat

>> No.6044665

Beans were a staple crop.
Not adding beans is a recent thing, an inversion of tradition.
No-bean chili is essentially mulligatawny.
Without the starch, beanless chili is too fucking thin no matter how much shit you add.

>chili con carne is just peppers and meat
If you feel like being really retarded sure. But the name translates to chilies with meat, not chilies with meat withholding anything else. Fuck, if it did, we'd just be eating a spicy steak.

>> No.6044676

>no beans in my chili my authentic my paleo my manly meat in my mouth

if you hate beans it might be because you're using canned beans. if you cook dry beans they aren't mushy little turds with no flavor.

>> No.6044684

>>6042481
I put rice instead

>> No.6044685

>>6044649
You forgot
> Wa lá

>> No.6044690

>>6044685
I always forget the best/worst

>> No.6044691
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6044691

>people being elitist about how you eat chili

It's almost as funny as people getting arrogant and snobby over how they eat processed pig assholes

>> No.6044696
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6044696

>Putting mushrooms in chili

Absolutely fucking disgusting if you do this you need your change your life you NIG

>> No.6044698

wait so chili over in the US refers to an actual dish?

I always thought it was just the type of fruit

>> No.6044712

i put chickpeas in my chilli the other day. idgaf

>> No.6044719

>>6044698
google
"chili con carne"
and
"chili queens"
to get some background info.

>> No.6044867

If it's not for a chili competition, it is perfectly acceptable to include beans.

>> No.6044879

>>6044698

Chili and chilli are different things.

>> No.6045436

>>6044879
I think you meant chiles the fruit, and chili the dish. I've never seen either spelled with a double "l" before, except by retards.

>> No.6046811

>>6045436
bongs call them both with two l's.

Chile is a country; the fruit is called a fucking pepper.

>> No.6047688

I make mine with beans, because fuck you I like beans.

>> No.6047705

>>6042481
>Do you put beans in your chili? I don't
you mean to say you don't make chili?

>> No.6047707
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6047707

>>6042481
OP confirmed not Texan

>> No.6047713

>>6044180
Incorrect. Beans were never added but served as a side.
In future try being less wrong.

>> No.6047728

>>6044649
do you actually understand the concept of a meme?

>> No.6047734

Here is a "chili queen" recipe from the Institute of Texan Cultures, pay attention to the last lines. Also, the oldest recipes for chili don't mention beans. You ever think that a food that needs soaking and hours of cooking might not be the best choice when your business is moving herds of cattle as far as you can every day?


Ingredients:

2 lbs beef shoulder, cut into ½-inch cubes

1 lb pork shoulder, cut into ½-inch cubes

¼ cup suet

¼ cup pork fat

3 medium-sized onions, chopped

6 garlic cloves, minced

1-quart water

4 acho chiles

1 serrano chile

6 dried red chiles

1 Tablespoon comino seeds, freshly ground

2 tablespoons Mexican oregano

Salt to taste

Place lightly floured beef and pork cubes in with suet and pork fat in heavy chili pot and cook quickly, stirring often. Add onions and garlic and cook until they are tender and limp. Add water to mixture and simmer slowly while preparing chiles. Remove stems and seeds from chile and chop very finely. Grind chiles in molcajete and add oregano with salt to mixture. Simmer another 2 hours. Remove suet casing and skim off some fat. Never cook frijoles with chilies and meat. Serve as separate dish.

>Never cook frijoles with chilies and meat. Serve as separate dish.

>Never cook frijoles with chilies and meat. Serve as separate dish.

>> No.6047744

>>6047734
+1

>> No.6047746

I put rice in my chili

>> No.6047748

>>6047707
Poster number 6047707 confirmed no a Robot

>> No.6047754

>>6047734
a flawless victory my friend.
Good job.

>> No.6047769

>Make little "wall" that fits down the middle of pot
>add beans to one side
>wait until beans are done
Boom, the exact same chili, with and without beans.

>> No.6047774

>>6042527
maybe that's the reason u are amerifat. beans are very healthy and delicious. not themselves but with stuff like a good chil-sauce they are

you are a poor man not loving beans

>> No.6047804

>>6047734

1) Are you suggesting that the chili queens went on cattle drives?

2) On a cattle drive, it wouldn't have been all that difficult to soak beans for hours a day -- just put the beans in a jar and add water and set on the chuck wagon.

>> No.6047806

>>6047804
you've already lost this argument mate.
>Let it go, let it go
Wa La.

>> No.6047813

>>6047806

Only nitwits lose arguments when their opposition uses absurdly invalid logic.

Producing an example of an old chili recipe does not in any way mean that the recipe is at all representative of the earliest chili recipes.

Furthermore, recipes do change. Even if the oldest chili recipes did not use beans, it would not mean that today's chili recipes that do use beans are in any way flawed.

And, for what it's worth, the chili queens did not invent chili. To the contrary, there were similar recipes decades or centuries older. From what I understand, some of those recipes that were recorded did include beans. Of course, as I said above, recipes change over time and so whether or not even those contained beans really has little bearing on today's recipes.

>> No.6047818

>>6046811
Chile the nation got it's name because it's in the shape of a chile pepper which are native to the Americas and existed before the nation of Chile.

>> No.6047829

beans

>> No.6047855

>>6047813
Nice examples of those recipes. I'm not implying chili queens either went on cattle drives or invented chili. They did perfect it, and created what is now known as "chili". It is a uniquely Texan dish and it contains no beans. It has been imitated and changed over the years, but traditional chili has no beans. Do I care if you put beans in your chili? No. Do I care if you call it chili? No. I will say that beans aren't allowed in any chili cook off I'm aware of, but that's due to beans masking bitter flavors caused by substandard chili powder, or a bad cook. I won't get butthurt if you don't believe me, but "if you knew beans about chili, you'd know chili ain't got no beans".

>> No.6047872

>>6047855
>They did perfect it, and created what is now known as "chili"

>Someone did something the way I like, therefore they are the only credible source of authenticity

>> No.6047893

>>6044180
>original recipe for chili

>> No.6047902

>>6047872
Not the person you're responding to, but he's right. They did perfect it and create the standard for what we now call "chili".
You're a dimwit.

>> No.6047904

From The International Chili Society
http://www.chilicookoff.com/history/history_of_chili.asp

>The mixture of meat, beans, peppers, and herbs was known to the Incas, Aztecs, and Mayan Indians long before Columbus and the conquistadores.

>> No.6047907

>>6047902
Confirmation bias

>> No.6047927

I usually do 4 types of beans, a can of jalepenos, a pound of ground beef, a pound of ground pork, and a pound of turkey sausage.

Put it in the crock pot for 9 hours. I'm a total pleb, but I like my chili spicy, lazy, and gas-inducing.

>> No.6047953

>>6047907
dimwit

>> No.6047963

>>6047953
You can't actually refute with any intelligent remarks, so you result to insults. Do you think that gives you an appearance of being correct? What's it like in that fantasy land of yours?

>> No.6048310

>>6042547
fuck you and texas. there's nothing wrong with beans in chilli you cunt

>> No.6048325

>>6047963
That's the reply that people who are beneath my efforts to reply to get. You are a dimwit who wants to argue in spite of not having knowledge on the topic at hand. Therefore, I don't feel like bothering with you. When one person is just being mouthy and obstinate in spite of their incorrectness, that's not a debate or even an argument, it's nothing. Go away now.

>> No.6048330
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6048330

>>6048310
>get a load of this guy

>> No.6048332

>>6048325
tl;dr

>> No.6048348

>>6047927
This, I make it at 11 before I go to school till 6, I come back, and the whole apartment smells great.
Though I only do pinto and black beans, with a can of corn and 2 cans of diced tomatoes.

>> No.6048378

>>6048310
it's kind of a wasted thread anyway because as any food historian will tell you Chili was invented in London in 1298 by a welshman.

>> No.6048390
File: 342 KB, 600x2366, krusty the town.jpg [View same] [iqdb] [saucenao] [google]
6048390

>>6048378
well that settles it then, chili definitely has beans in it if it came from england.

>> No.6048418

>>6048378
impossible. They wouldn't have had proper chile peppers, which is the very definition of the dish.

>> No.6048425

>>6048418
>kek

>> No.6048440

>Beans
>Ever
>In anything
I'm sorry, but the texture kills it for me. Even when soaked in whatever for hours, they still have this awful dry texture that I just can't stand.
You put beans in the chilli, I'm eating around them.

>> No.6048444

>>6042481
kidney beans all day err day
also refried beans is a surprisingly good addition

>> No.6048445

>>6042481

Yes I do. They taste very very neato and they're filling

>> No.6048447

Pile on the cheese and Fritos. Turns ordinary cheap canned chilli into food fit for gods.

>> No.6048454

did they really invent chili in england ?????

>> No.6048456 [DELETED] 

>>6048454
no you fucking dipshit it's a joke

>> No.6048469

>>6048454

Yes, back in mid evil times the knights of Sherwood glen would travel the countryside looking for newts. Upon journeys end, they would celebrate with hardy dish of boiled slop and crumpets. It later became known by the nickname for the virgin queen, "chilly" because he vagina was said to be so frosty no mans neither regions could penetrate it's icy gates.

>> No.6048474

>>6048469
cool

>> No.6049854

Does adding cheese to a hamburger making it a cheeseburger somehow make it no longer a hamburger?

>> No.6049857

>>6049854
A cheeseburger is a type of hamburger. Stop trying to stir up shit

>> No.6050100

>>6049857

Just providing something to think about for those who say that it isn't chili if it has beans.

>> No.6050189 [DELETED] 

>>6042481

Yes because im not a dumbfuck

>> No.6050416

>>6048444
I like refried beans too, but more as an addition after the chili is cooked. I don't use that during cooking.

>> No.6050720

>>6042481
My mom made chili with beans in it when I was growing up and that stuff was so good that any beanless shit I eat today just can't compare.

>> No.6050723

>>6048440
Used canned beans, nigga.

>> No.6050727
File: 201 KB, 945x768, pot432.jpg [View same] [iqdb] [saucenao] [google]
6050727

>>6042481
>I don't because I honestly have never liked beans.

I don't make chile because I honestly have never liked pots.

>> No.6050729

>>6048447
I like crushing up funyons and bugles and putting that over my chili. You should try it out, it's breddy gud!

>> No.6050731

I always use beans because I love them

1.5lbs ground beef
1 lg can crushed tomatoes
1 sm can tomato sauce
2 bell peppers
1 yellow onion
1 jar jalapenos
1 can dark red kidney beans
1 can light red kidney beans
1 can corn
salt
pepper
garlic
dried basil
cumin
chili powder
brown sugar
(Throw it all into a slow cooker on low, season as you like)

>> No.6050798

>>6050723
or cook them properly

>> No.6050932

Put onions in your chili and what does it become? Chili.
Put pork in your chili and it becomes chili.
Put beans in your chili and it becomes chili with beans.

Beans are not a part of chili, even when added in the cooking process.

>> No.6051001

I don't prefer it with beans, but I also don't mind it and the wife likes them so I usually add them in. Actually making chili tonight, been wanting some comfy food.

>> No.6051002

>>6050731
>only 1.5 lbs of meat with 2 cans of beans and all that tomato product
>ground beef
>no mention of browning the meat before slow cooking

Hope you enjoy your spiced meat sauce, but good god don't call that chili.

>> No.6051015

For fucks sake why is this still a thing? Why does everyone need to be such a fucking troll or autistic about this shit? If you like beans put them in. If you don't like beans leave them out. If you're worried about people wanting/not wanting them, make them on the side. Wow what a fucking concept! But here's the clincher:

Both are still chili.

10/10 troll I am mad and replied.

>> No.6051048

>>6051002
Not everyone needs an ultra thick stew.

>> No.6051063

>>6042481

Shit niggas, I put black beans AND chunks of tomato in that shit.

I dont even give a fuck

0/10 no mad

>> No.6051068

>>6050932
THIS.

There's Chili, or Chili with Beans. Beans are not a part of the actual chili. Have none of you ever noticed that even in the grocery stores, the cans of chili say "Chili" or "Chili with Beans" or "Chili - No Beans". You are either making chili or chili with beans, beans are not a part of the chili.

>> No.6051082

I don't care how the texans want their shit done, beans in chili is good. Same with rice, and corn, and all that other shit that "isn't" supposed to be in chili.

>> No.6051106

>>6051082
>rice
>corn

You're just making fucking stew, then.

>> No.6051112

>2014
>makes chile without beans

kill yourself, fag

>> No.6051175

>>6051068

Get some character and quit whining.

>> No.6051185

>>6051175
Get fucked.

>> No.6051187

Well it's not chili to me unless it has beans and some cornbread mixed up in it.

>> No.6051192

>>6051185

U mad? :)

>> No.6051553

>>6042481
I don't mind them but I tend to not bother.

Mainly because for me a "chilli" is something I make by adding the contents of a sachet to the mince I'm cooking, along with some water.

>> No.6051618

>>6051553
>contents of a sachet to the mince I'm cooking, along with some water.

Opinion discarded.

>> No.6052045

I love to cook beans when I'm broke, which is most of the time. Here's what I do:

Slice up some onions, garlic, bell peppers and cook that shit in a pan. Add a little tomato paste to make a ghetto sofrito. Put that, and the soaked beans in the slow cooker along with a couple of packets of that Sazon stuff and bay leaves. Cover with stock and cook for a few hours. I might put in some browned smoked sausage or pork shoulder if I'm feeling fancy.

>> No.6052113

>>6051002
It's not actually that much tomato product. The end result is actually very thick. The tomato sauce is very small an the crushed tomatoes is a standard large can, not the 64oz things. You should try it man it's not bad.

>> No.6052117

Meat-only chili is for degenerate perverts with an insatiable meat lust.

>> No.6052127

>>6051553
fucking britbongs

>> No.6052201

>>6044696
Ausfag here, this is my chili receipe that's probably going to give you Amerifats an aneurysm

4 large chicken breasts (1.2 kg)
Turkey mince 500 grams
Diced beef 500 - 700 grams
3 Chorizos
4 large onions
2 whole garlics
1 whole celery
1 kilo Red bell pepper
1 kilo Green bell pepper
500 grams mushrooms
2 cans of tomatoes
5 cans of kidney beans (put in last with 45 minutes left of cooking)
2 jars of hot jalapeno's
65 grams hot chili powder
30 grams cumin powder
1 heaped tablespoon cayenne powder
1 heaped teaspoon hot paprika powder
1/2 cup of vinegar
1 litre of beef stock
Salt/Pepper
1 tablespoon of vegemite

Takes 2 hours just to prep the son of a bitch and 5 hours or so to cook.

Made 17 500 gram servings, won't have to cook for a while. Couple that with the chicken masala I cooked the next day I'm good for over 3 weeks.

Total cost was around $130.00

>> No.6052618

>>6052201
Does seem too bad too me, but I prefer large chunks of meat vs ground meat in my chili

>> No.6052657

I don't mind beans in chili, to a point. When there's too much, I can't taste anything else and it's disgusting.

>> No.6053046

>>6042481
Yes. I like the texture of beans in chili, and it's good for my bowel movements.

>> No.6053053

>>6042481
>>6042481
>>6042481
>>6042481
Do you guys ever cook anything that isn't chili or fast food?
I actually like culinary arts and all I see is "big mac yes or no" or "how do i make a grilled cheese sandwich"
fucking hell

>> No.6053073

>>6053053
lurk moar, post less.

>> No.6053177

>>6053053
those are the ones you don't respond to

>> No.6053181

What is a good "babby's first chili recipe"?

>> No.6053306

>Beans are the best
>t.mexican

>> No.6053717

>>6053053
We like ramen too :3

>> No.6054016

>>6047774
>probably a ukfag
>probably puts them on toast
>probably puts butter and cheese on them
>calls others fat

kek

>> No.6054045

>>6052201
Well, not an aneurysm, but a minor stroke.
I'm down with all that except for:
>celery
>mushrooms
>chicken breasts

That shit has to fucking GTFO.
Other than that, it's okay.

>> No.6054047

>>6052117
found the vegan

>> No.6054183

>>6052117
Hungry skeleton detected

>> No.6055811
File: 2.00 MB, 315x174, Cat-attacks-hair-dryer.gif [View same] [iqdb] [saucenao] [google]
6055811

>>6042481
Yes, but I don't think they make much of a difference. They are cheap, add mass to the chilli if you add them in moderation. They aren't really an integral part of the dish and I would just leave them out if I would make it for someone who doesn't like beans.

>> No.6055922

>>6042481

my mom cooks red bean in her chili. I like it that way because beans taste like dirt and it ads something textural to chili. Dirt mixed with tons of spices and meat make good with some texture.

>> No.6055925

I do to bulk it up. They taste very nice in it and as I only use leftover roast beef, not mince, it good to have a little something else in there.

>> No.6058067

>>6052201
10/10 would simmer

>> No.6058074

>>6048325
pussy

>> No.6058084

My chili is all beans. Tastes good to me and it's a healthier way to make chili.

>> No.6058106

>>6058084
This is also my opinion. However I add vegetables too.

>> No.6058109

>>6042859
>>6042904
>>6044712
>>6048310
>>6048440
>>6048447
>>6055811
>chilli
>>6051553
>chilli
>sachet
>mince

Why are there always so many bongs on these threads?