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/ck/ - Food & Cooking

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File: 14 KB, 430x300, vanilla_ice_cream.jpg [View same] [iqdb] [saucenao] [google]
6007406 No.6007406 [Reply] [Original]

You have a bucket of vanilla ice cream.

What do you do to improve it?

>> No.6007411

Add a spoon.

>> No.6007415

garlic powder and jalapenos. DON'T KNOCK IT UNTIL YOU TRY IT.

>> No.6007417

>>6007411
There's a spoon in the picture anon.

>> No.6007425

>>6007417
that's a scoop.

>> No.6007427
File: 2.00 MB, 339x336, Spoonful.gif [View same] [iqdb] [saucenao] [google]
6007427

>>6007417
Not my spoon

>> No.6007431

Berries.

>> No.6007461

pizza

>> No.6007469

I use a blender, half & half, and have various fruits on hand. Then invite over some friends for a night of milkshakes and vidya (and brojobs)

>> No.6007478

Add kahlua
/thread

>> No.6007487

Chocolate chips, mountain dew

>> No.6007491

>eating ice cream out of a cone
Manchildren will actually do this

>> No.6007494

>>6007487
>mountain dew

I'm intrigued.

>> No.6007495

Return it to the store for mint oreo ice cream, pumpkin ice cream, or french vanilla.

>> No.6007500

>>6007469
>making milkshakes instead of malts
>being this pleb

>> No.6007510

>>6007495
>returning food to the store

I've never done this. It's something I associate with niggers, and I consciously try not to emulate them in any way.

>> No.6007521

Not him but in my culture we sometimes put a few scoops of ice cream into a glass of coke/pepsi and call it a Spider.

It's nice on a hot summer's day.

>> No.6007532

>>6007510
Instead you are probably one of those people who return something at the register or puts it back in the wrong place so we need to throw it out anyway.

>> No.6007535

Olive oil and sea salt, yo

>> No.6007541

damn it.

this >>6007521 was in response to this >>6007494

>> No.6007552

>>6007478
lies, Irish Cream superior.

>> No.6007610

I love plain vanilla, but I guess you could add hot caramel or fudge. I dunno make a banana split or a milkshake or something.

>> No.6007612

>>6007521
It's called a float.

>> No.6007616

>>6007510
>buy food
>food was spoiled
>they give you a free replacement
>this is in their budget
you're a nigger if you think wasting money is okay

>> No.6007618

>>6007406
Cinnamon is best yum :)

>> No.6007624

Chocolate syrup
Maybe a cookie that I'll crumble up

Oh baby

>> No.6007625

I don't, vanilla vanilla master race.

>> No.6007626

>>6007406
pecan sandies in chunks and a small amount of caramel syrup

>> No.6007629

Pop a couple of scoops into the blender with some bailey's and kahlua.

>> No.6007633

Been a while since I've had a root beer float, might do that.

>> No.6007635

>>6007406
Add sea salt

>> No.6007638

A few scoops in a blender.
Some Bailey's (Or Kahlua)
A spoonful of peanut butter

>> No.6007669

>>6007406
Crushed Cookies (preferably oreos) sprinkles and a sauce of some kind. Basically make my own mcflurry!

>> No.6007699

add to blender with milk and either cocoa powder or oreos, lel

>> No.6007716

>>6007417
that's not a spoon bro

>> No.6007718

Blender with milk and Junior Mints.

>> No.6008017
File: 21 KB, 460x230, Affogato.jpg [View same] [iqdb] [saucenao] [google]
6008017

THE ONLY ANSWER

>> No.6008028

Get creative in the bedroom.

wink wink. nudge nudge.

>> No.6008736

You throw some fucking bananas foster on it.

Goddamn.

>> No.6008761

>>6007500
>asking the soda jerk for a malt or a milkshake instead of an egg cream or a phosphate
>being this pleb

>> No.6008772

Honey over vanilla ice cream is really delicious!

Second choice, an espresso over vanilla ice cream.

>> No.6010650

you motherfuckers ever put maple syrup on vanilla? try that shit

>> No.6010654

Add some to a cup, add chocolate ice cream to that, tiny bit of whole milk. Y'all don't even know.

>> No.6010672

I like putting strawberry jam on mine.

>> No.6010673

microwave it for a bit so it's soft and melted

>> No.6010675

Root beer float

>> No.6010676

mix that shit with lemonade and make a spider

>> No.6010680

guys.

listen.

put gummies (bears, worms, fruit snacks, etc.) in a blender. pulverize.

pour your gummy granules over your vanilla ice cream.

>> No.6010682

It's simple. We eat the bucket.

>> No.6010688

>>6007406
i like to stir through it with a spoon til it's the consistency of soft serve

>> No.6010708

>Improve

Vanilla ice cream is perfect as it is. I guess you could put some chocolate syrup on it if you've got kids in your house for whatever reason, you fucking pedophile.

>> No.6010729

>>6010708
>not thinking chocolate and vanilla go together perfectly
Mind you I'm not suggesting chocolate sauce, I'm suggesting either broken up dark chocolate bits or chocolate icecream along with your vanilla.

>> No.6010742

>>6010676

wat

>town onndthc

>> No.6010745

>>6007406
I prefer vanilla bean.

>> No.6010760
File: 126 KB, 1024x768, FFMP36EH5ED7WLX.LARGE.jpg [View same] [iqdb] [saucenao] [google]
6010760

>>6010742
must be an Aussie name for them. Spiders were king when I was a kid. basically just vanilla icecream and any soda you want to mix with it.

>> No.6010768

>>6010760
Ah okay. They're floats in America.

Thank you for broadening my cultural horizon, Wallabro.

>> No.6010779

>>6010768
Floats ay. I get that. no worries cobber.

>> No.6010784

>>6010768
Had you read the thread you'd already know this.

>> No.6010796

>>6007406
Add Milo

>> No.6010803

>>6010784
Ain't nobody got time for that mein munchken.

>> No.6010813

>>6007417
>amerifats

>> No.6010823

>>6007510
ill just go to the store and replace it right in the aisle or whatever

one time i got some talenti but i didnt like the flavor so i went back and traded it for another one

i dont think the person who bought the one left noticed cus i smoothed over the spoonfull i took lmao

>> No.6010844

>>6010823
I'm so glad that packaged food has a tamper proof seal in my country, and nodody would buy food with a broken seal.

Straya master race.

>> No.6010899
File: 24 KB, 500x412, 1416964584146.jpg [View same] [iqdb] [saucenao] [google]
6010899

>fudge pop tarts
>peanut butter
>chocolate syrup
>bananas
>pocky
Shit's gonna kill me some day, but I'll die happy.

>> No.6010966
File: 8 KB, 300x226, 1365566530440.jpg [View same] [iqdb] [saucenao] [google]
6010966

>>6010688

>> No.6010968

>>6007406
Vanilla Icecream is Already Flavored.

>> No.6010981

>>6007478
>>6007552
>drinking sin juice

>> No.6010991

>>6007406
>amaretto
>creme de cacao
>chocolate syrup
>vanilla extract

>> No.6011197
File: 2.06 MB, 2448x3264, gran.jpg [View same] [iqdb] [saucenao] [google]
6011197

>No one has recommended granola
The fuck is wrong with you guys?

>> No.6011240
File: 3.46 MB, 2800x1867, toasted-hazelnuts-coarsely-chopped[1].jpg [View same] [iqdb] [saucenao] [google]
6011240

Toasted hazel nuts, coarsely chopped.

>> No.6011246

>>6010968
this

>> No.6011740

Put it on the counter and let it melt until it's soft, like soft serve

>> No.6012406
File: 80 KB, 483x540, nestle_push-up.jpg [View same] [iqdb] [saucenao] [google]
6012406

Vanilla is a flavor that I prefer by itself. If I didn't like it, it could be used as a generic base which with additions would completely cover up any hint of vanilla ice cream, but it you want that, why not just start off with a relevant base flavor?

Floats (colas or root beer) are good. Don't blend them. Enough vanilla and cream will mix into the soda to make it perfect, and the leftover icecream will have the nice flavor of soda.

Orange pop is good too. Don't see enough of that. Just like a creamsickle/pushup pop.

Yabbadabbadoo motherfucker and happy thanksgiving

>> No.6012438

At least Fred Flintstone didn't put his creamsicle where it didn't belong unlike Cosby with his pudding pop.

>> No.6012708

Stop being a fatass

>> No.6012723

>>6007532
One time I was shopping and found a box of popsicles on the other side of the store from the freezer aisle and I walked them back over myself. I hate people who do that shit so much.

>> No.6012728

>>6007612
This. Also rootbeer float >>>>

>> No.6012733
File: 363 KB, 2133x1541, soft serve 99_ice_cream.jpg [View same] [iqdb] [saucenao] [google]
6012733

>>6007406
I throw it out and make myself a soft serve icecream.

>> No.6012736
File: 17 KB, 460x288, Thatcher_1670807c.jpg [View same] [iqdb] [saucenao] [google]
6012736

>>6012733
>soft serve icecream

>> No.6012742

Throw in some yeast and make bread.


yolo.

>> No.6012775

>>6007532
Believe it or not, some people aren't absolutely terrible human beings like you are.

>> No.6013616

>>6012723
Don't do that. Give it to an associate. We need to throw it out because the cold chain was broken. Technically frozen and refrigerated foods are only allowed to be outside of a freezer or refrigerator for 15 minutes.

>> No.6013625

>>6012775
Actually I have never returned anything. I even had a carton of leaking milk recently I just poured out. Too much hassle to return things.

>> No.6013694

>>6007406
Balsamic reduction and some sliced strawberries. It's fucking great.

>> No.6013745

>>6007510
Pol pls

>> No.6013760

>>6012723
Jesus Christ this is the gayest thing I've read all week and I browsed /fit/ two days ago. You must be the most Well Respected Man ever, anon.

>> No.6013775
File: 569 KB, 1280x1280, photo 3.jpg [View same] [iqdb] [saucenao] [google]
6013775

>>6007406
>ctrl-f
>left hand nitro milk stout
>not found

/ck/ I am disappoint

>> No.6013780

Melt some butter into brown sugar and a lot of sriracha, heap over the ice cream

>> No.6013784

A shot of espresso vodka, if the ice cream is vanilla

>> No.6013789

>>6013784
Sounds disgusting.

>> No.6013845

>>6013789
Eat my ass

>> No.6013920

>>6012733
Why throw it out?
What I do is I just stab, beat and whip the ice cream until it fluffs up.

>> No.6013927

>Is it actually vanilla?
Nothing, I fucking love vanilla ice cream by itself
>Is it just cheap flavorless white cream from a supermarket?
Drown it in literally anything

>> No.6013930

I use to take hard ice cream and stir in a mug until it was basically soft serve. It was probably more the consistency of a frosty.

>> No.6014357

Balsamic vinegar reduction/glaze. Get on my level.

>> No.6015751

Root beer float or eat it with pecan pie

>> No.6015960

>>6007491
I eat the cone as a side dish. Drumstick will decorate and cone the ice cream for me, and add a chocolate core at the bottom

>> No.6015964

>>6014357
>Get on my level.

Why? It sounds like you're using shitty balsamic if you have to reduce it to make it good on ice cream. Use the proper stuff as-is.

>> No.6016243

>>6007406
Regular vanilla? Throw it away, it's beyond hope.

French vanilla? Nothing, it's already achieved perfection.

>> No.6016249
File: 10 KB, 225x225, vernors.jpg [View same] [iqdb] [saucenao] [google]
6016249

put it in a cup with vernors

>> No.6016360

>finely chop chocolate
>melt and temper
>season with cinnamon
>add some almond extract
>throw it on the fucki g floor like the monster I am
>fuck a dog in the ass