[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 357 KB, 1404x936, 0209blog-fogo.jpg [View same] [iqdb] [saucenao] [google]
5911667 No.5911667 [Reply] [Original]

Has anyone here ever been to a Brazilian steakhouse buffet ?

been to with gf on her birthday and I'm thinking about going again alone because I didn't get my fill

I want to go on a tuesday and just feast like a fucking king for 8 hours

>> No.5911685

>>5911667
>I didn't get my fill
>at a buffet


wondeful

>> No.5911689

I've always wanted to go, what are some highlights? Flavours? Was it expensive?

>> No.5911697

THERES 1 IN NASHVILLE I WANT GO BAD IS STEAK GOOD

>> No.5911698

>>5911689
i've been to one at san francisco and it was pretty good but eventually most of the meats just melted into one flavor (besides liver and heart). The highlights are the meat on the right in OP's picture and the grilled pineapple. Price was like 39 dollars or 59 dollars something like that, it's pretty splurgy or about the same as a good steak.

>> No.5911723
File: 128 KB, 760x781, f.eN0FhOayA5d4YNg2LjuPCQ.jpg [View same] [iqdb] [saucenao] [google]
5911723

>>5911689
highlights
>picancha
>lamb chops
>all kinds of steak

my advice is to skimp alot on salad bar
order some yucca flour with bacon and a vingertte sauce as per free sides and just go fucking ape shit
don't bother with the spare ribs, chicken or sausages unless that is your thing

I've been thinking about going again for over a month
as I remember it where I was it was 59$
but fuck it I'm going to stay for 5-6 hrs and savor every moment

>> No.5911927

>>5911667
When they bring out the grilled pineapple, request some cinnamon to go with it.

Trust me

>> No.5911940

>>5911698
>>5911723
>>5911927


Dear god I need to goto one of these. Thanks for the info.

>> No.5911942

that guy to the far left is derp

>> No.5912000

Be wary that the cheaper cuts come around more often, so try not to fill up on them.

>> No.5912017

Been to three different ones; San Antonio TX, Denver CO, and some place in Atlanta GA maybe, I don't remember the last one.

Too expensive for what you get and the meat isn't brought around often enough. When the bring out new stuff you may not get any if there are very many other people there.

>> No.5912037
File: 44 KB, 620x413, Texas_de_Brazil.jpg [View same] [iqdb] [saucenao] [google]
5912037

OP here found one in NYC that uses real open grilled charcoal flames called

>Texas De Brazil

http://www.youtube.com/watch?v=UT_kiwLiCs4

and there doing a lunch special with all 16 dinner meats
so going tomorrow

>> No.5912041

>>5911667

I went to one when I visited Israel.

>> No.5912064

While I judged magic when ever there was a fogo we'd end up going. 10/10 Would always recommend. That shit is delicious and so juicy and tender and amazing.

>> No.5912098

>>5912017
Shit states. No wonder it sucked.

>> No.5912111

over 9000 internets for OP's opicture.

>> No.5912141
File: 1.38 MB, 2048x1536, Churrasco_no_espeto.jpg [View same] [iqdb] [saucenao] [google]
5912141

aaawwwwwwwww yissssssssssssss

fappening all over dem meats

>> No.5912156
File: 52 KB, 550x412, churrascaria-do-gaucho.jpg [View same] [iqdb] [saucenao] [google]
5912156

>HNNNNNNNNGGGGGGGGGGG

>> No.5912197

>>5911667

>I didn't get my fill

Every single time I've gone to a churrascaria, I've eaten so much that I took a nap in the car afterwards. How did you not get your fill?

>> No.5912221

fogo de chao was unlike anything I'd ever experienced. absolutely worth the $70/person "entry fee"

>> No.5912226

>>5911667
it was God-tier

>> No.5912250

>>5912197
only stayed for about an hour an a half because we arrived a little late that night
8:30pm

>> No.5912290

>>5911667
I've actually been to the one in OPs pic.

Plataforma in NYC on 48th or 49th between 8th and 9th?

My girlfriend brought me there on my birthday. I have no idea what you did wrong to manage to not be full by the time you left. I felt like I couldn't walk by the time I got up.

All dat joocy, delicious steak. It's almost worth the $75/person pre-fix menu.

They've got these little cheese balls called Pastelles. They're so fucking bomb.

>> No.5912294

>>5912290
Nvm realized the one in OPs pic is in Beverly Hills.

I guess they all look similar? The one I was speaking of looked exactly the same on the inside. I'm shocked it's a different place.