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/ck/ - Food & Cooking

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5635420 No.5635420[DELETED]  [Reply] [Original]

so I recently acquired a pretty decent smoker, and have been trying my hand at basic porkchops/ribs. which have turned out well. anyway, a friend and I are saving up to try something more exotic, but the prices are so crazy we can only really get one thing. was thinking of Kudu or some other really Gamey, dark meat.

what would /ck/ order? what exotic meats have you tasted?

>> No.5635447

>>5635420
>$40/lb
that's literally insane for such an available and easily farmed animal

>> No.5635453

>>5635420
>venison meat

>> No.5635466
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5635466

>>5635453
gator and deer is out of the question too easy to get and weve both had that before. really was thinking about eastern diamondback, but I'd rather catch one then pay for it since they are indigenous.
bumping with kangaroo tacos
https://www.youtube.com/watch?v=XomgQdWY_x4

but really looking for a mammal to put in a smoker, not so much a marsupial.

>> No.5635470
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5635470

>>5635420
Isn't that the store owned by Anshu Pathak, the guy who tried to sue Forbes because one of their writers did a piece on American "Kobe-style beef" fiasco?

>> No.5635471

>>5635466
doesn't drowning the meat in spice defeat the purpose of using exotic meat in the first place?

>> No.5635477

>>5635420
Id get a nice game bird or something

rabbit is good but too expensive and so easy to raise same for guinea pig though ive never eaten GPs. I'd mail you a rabbit but I dont think thats legal.

some nice shit on Dartagnan

or for more exotic try
http://www.exoticmeatmarkets.com/index.html

>> No.5635482

>>5635477
nvm didnt see that link already in the OP

>> No.5635485

>>5635466
Just pointing out the redundancy.

>> No.5635490
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5635490

>>5635470
it was really the first site that popped up so no I havent looked into their business practices. thanks

>>5635471
does it?
I really just want to know what kindof things you all have eaten or would recommend

>> No.5635497

>>5635420
>$40 for a guinea pig

But they only cost $10 at the feed store.
Hell, even the one's at the pet store don't cost that much.

>> No.5635502

>>5635490
>does it?
>I really just want to know what kindof things you all have eaten or would recommend
well if you use strong flavours then all that's left of the exotic aspect is the texture, which you minced.
So in the end it doesn't seem any different from using 90-10 beef

>> No.5635511
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5635511

>>5635502
hmmm. true
maybe I'll just get an ostrich egg and make the worlds biggest deviled egg

I like the game bird idea though. still bent on rattlesnake if anyone has tried it let me know
thanks all

>> No.5635517

>>5635470
>wrote an article about something he didn't do
dropped into the oven with the rest of the jews

>only 12 more hours before i have succulent jew bacon

>> No.5635570

>>5635470
>$4000/lb Japanese kobe beef
>$4000/lb

Jesus Christ. No wonder this guy tried to sue the jew.