[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 170 KB, 640x480, CS-Brisket-Bus-Brisket-Nachos.jpg [View same] [iqdb] [saucenao] [google]
5553467 No.5553467 [Reply] [Original]

What kind of meat is best on nachos?

Up until recently I'd only considered ground beef. But then there's chorizo, Italian sausage, kielbasa, beef brisket, grilled ham, grilled chicken, even duck... there are some strong cases to be made.

What say you?

>> No.5553475

>>5553467
Hmmm....well it depends on what kind of mood I'm in.
Chile Verde (pork cooked in green sauce) is pretty damn good on nachos, but so is carne asada. Smoked brisket makes damn fine nachos, too. The only meat I really don't care for on nachos is chicken. It just gets lost with all those other toppings.

>> No.5553482

bacon

also, thinkly sliced and shredded omelet.

start marketing that, and you will get rich.
pay me back by being a good person to those in need.

>> No.5553488

>>5553475

Chicken can stand on its own, it's just that most people don't know how to properly prepare and spice it

>> No.5553490

>>5553488
>Chicken can stand on it own
Yeah, just not on nachos.

>> No.5553492

>>5553490
Yeah it can, like I said it just needs to be done properly. Most people that put chicken on nachos just add it as meaty/proteiny filler, and don't put any thought into how to flavor it so that it stands up with the other toppings.

>> No.5553519

>>5553467
whatever the fuck you want OP

christ, you want someone to hold yer hand, call your whorish mom

>> No.5553523

>>5553492
>>5553488

youve never actually tried chicken on nachos, have you.

>> No.5553531

pulled pork

>> No.5553544

>>5553467
Pork, I can't remember the name but its somthing like dominican pulled pork

>> No.5553546

>>5553531
>>5553544
shredded beef is better.
meatier flavor to go with the hotness.

pork, only as bacon bits.

>> No.5553553

>>5553523
Chicken, feta cheese, veggies, other flavors.

>> No.5553555

>>5553553
sounds fucking disgusting.

>> No.5553556

RAJAS CON CREMA
DO IT FAGGOT.

Seriously, though, rajas con crema is fucking amazing on nachos. I usually eat them in hot, fresh tortillas, but they're great on nachos, too.

>> No.5553581

>>5553556
had to look it up.

sounds awesome.

but id miss the bite of cheddar/quasi-cheese.

>> No.5553596

>>5553581
Well, you can still put cheddar on the nachos, too. Just put some cheddar down first, then whatever other toppings you want, and then put the Rajas con Crema on top.

Another topping I've had that's really good (a little more traditional) is this sauce that one of my favorite mexican places puts on some of it's nachos and other dishes Basically, you take some refried beans (either homemade or even canned will work) and heat them up with some red sauce or green sauce and a little meat broth and puree it all to make a pourable (but thick) sauce. I love that on nachos, it's better than plain beans, IMO.

>> No.5553613

I like grilled chicken or pulled beef in tacos/barritos, but for nachos it needs to be ground beef.. perhaps with diced chorizo thrown in for flavour.

>> No.5553615

>>5553613
to expand on my reasoning - the meat needs to be small and light enough that you can scoop it up with the chips.

>> No.5553637

The only thing you put on top of a Nacho is old school chilli and pickled Jalapenos. Anything else is wrong. Stop trying to do all these pretentious "hurr durr I like shredded medium rare veal on my nachos with Gouda cheese and blue corn tortillas chips".

>> No.5553640

>>5553637
You're boring. Do people regularly fall asleep around you?

>> No.5553641

>>5553637
No one is being like that at all.
Most of the suggestions have been for other types of mexican/texmex/southwestmex toppings. Just because you like your nachos plain and dive-bar style doesn't mean other toppings aren't good. Basically, you have an infectious case of stoplikingwhatIdon'tlike.jpeg

>> No.5553678

>>5553640
Well... I Did sleep with your mother last night, so yes ?

>> No.5553764

>>5553467
Personally a fan of carne guisada.

>> No.5553779

>>5553641
Why are you humoring a pathetic person?

>> No.5553791
File: 58 KB, 424x305, bolsas-de-carne-seca carne de burro y caballo.jpg [View same] [iqdb] [saucenao] [google]
5553791

>>5553467

>> No.5555871

>>5553467
I like ground turkey

>> No.5557065

chorizo is gut