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/ck/ - Food & Cooking

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5397331

Anonymous Wed Apr 30 13:29:15 2014 No.5397331 [DELETED]

[DELETED]

[Reply] [Original]

best spice/herb mixes for cooking meat? i.e cajun spice mix

>>	Anonymous Wed Apr 30 13:34:06 2014 No.5397340 Thyme, Oregeno, Course Pepper, Lemon Zest, Lavender is a good combo for cooking hearty fish.

>>	Anonymous Wed Apr 30 13:38:04 2014 No.5397349 >>5397331 >cajun spice mix thyme, paprika, cayenne, onion powder, garlic salt.

>>	Anonymous Wed Apr 30 13:43:09 2014 No.5397361 >>5397331 bouquet garni herbs de provence

>>	Anonymous Wed Apr 30 14:05:28 2014 No.5397394 smoke

>>	Anonymous Wed Apr 30 14:11:14 2014 No.5397404 File: 7 KB, 245x206, smoke.jpg [View same] [iqdb] [saucenao] [google] >>5397394 What up CJ??

>>	Anonymous Wed Apr 30 19:21:13 2014 No.5398379 Bump

>>	Anonymous Wed Apr 30 19:38:46 2014 No.5398422 Salt and pepper.

>>	Anonymous Wed Apr 30 19:46:47 2014 No.5398444 File: 8 KB, 225x225, Roasted Garlic and Herb..jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Wed Apr 30 19:53:59 2014 No.5398461 >>5397331 depends on the meat, cut, method of cooking and cuisine you're creating.

>>	Anonymous Thu May 1 05:28:46 2014 No.5399685 >>5398461 Quisine primarily of the American south or the west Indies is what im interested in