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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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File: 923 KB, 1284x2553, steak a poivre.jpg [View same] [iqdb] [saucenao] [google]
5382363 No.5382363[DELETED]  [Reply] [Original]

Food how to thread.
post em.

>> No.5382368 [DELETED] 

>kosher salt
>saucing steak
fuck the fuck right off

>> No.5382370

>>5382368

it's a tenderloin... if you knew anything about steak you'd know tenderloins are very tender but not very flavorful because they're very lean.

making them with sauce infuses them with flavor they lack while keeping them tender.

>> No.5382374

>>5382363
Interesting, never seen it made by placing the meat back into the sauce, only ever seen it cooked and then have the sauce poured on top.

>> No.5382385
File: 83 KB, 625x626, 1394158952295.png [View same] [iqdb] [saucenao] [google]
5382385

>>5382368

>> No.5382386

I have a bunch on my desktop, I'll post em later.
Do you want just serious ones OP? Or do you care if there's a twinkie-bacon stonehenge or a McDicks pizza thrown in?

>> No.5382420

>>5382386
it's all good. also, any german recipes would be much appreciated.

>> No.5382530
File: 697 KB, 928x5977, carnitas.jpg [View same] [iqdb] [saucenao] [google]
5382530

>> No.5382549
File: 251 KB, 842x1357, 1398386893222.jpg [View same] [iqdb] [saucenao] [google]
5382549

>> No.5382556

>roll the steak in black pepper
>throw it on a pan and let it fucking stick
>burn the shit out of the black pepper
>then deglaze it

i'm not saying this doesn't look tasty but this looks like there's a lot of unnecessary shit going on here

>> No.5382565
File: 541 KB, 1800x1200, cuts of beef.jpg [View same] [iqdb] [saucenao] [google]
5382565

>> No.5382590
File: 1.36 MB, 720x9226, countries and coffee.jpg [View same] [iqdb] [saucenao] [google]
5382590

>> No.5382598

>>5382590
>1677
>coffee banned in Germany

>1683
>coffee introduced to Europe

>> No.5382616

>>5382598
I really didn't look at that, I just looked at the drinks

>> No.5382653

>>5382530
>pork butt
What is the difference between the butt and shoulder? I have a recipe telling me to use the shoulder.

>> No.5382659

>>5382598
Typo, Frederick II was alive in 1777.

>> No.5382702

>>5382556
What would you change?

>> No.5382746

Well, the butt is the butt, and the shoulder is the shoulder. You know it comes from an animal, right?

>> No.5382776

>>5382653

Pork Butt is the top part of the shoulder... not the ass end of the beast. (confusing I know...)

Think of it like the equivalent to chuck on a cow.

The shoulder is actually further down on the pig, but in the same area as the butt. It's about the same area as the brisket would be on a cow.

Unlike brisket/chuck however, shoulder/butt on a pig are pretty interchangeable.

>TLDR:
Shoulder & Butt are basically interchangeable.