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/ck/ - Food & Cooking


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5178747 No.5178747[DELETED]  [Reply] [Original]

Does anyone else on /ck/ actually try to replicate some recipes found on here?

These are from the recipe "Mike's Hangover Tortilla Rolls" which I can post the original of below this post. They turned out really good, and I will definitely be making them again. I don't really ever make tacos or burritos, but when I have, they did not turn out anywhere is good as this. In fact, I'm pretty sure I just used the Taco Bell pre-fab box of taco items when I did make them.

Pictured are four tortilla rolls, two I didn't let cook as long because the first batch's cheese hardened a bit too much for my preference. So far, my housemate and I have had one of each tortilla roll. I will probably keep the others for tomorrow or later.

/ck/, do you have any OC for things you've tried to recreate from here, both good or bad?

>> No.5178749
File: 341 KB, 1255x940, tortilla rolls2.jpg [View same] [iqdb] [saucenao] [google]
5178749

Here are the insides. Very good.

>> No.5178754
File: 835 KB, 550x2832, 1385654172172.jpg [View same] [iqdb] [saucenao] [google]
5178754

Original recipe (thanks seylow)

Some ingredients I didn't have, such as the same cheeses and spring onions, but I imagine it would have came out similar if I had.

>> No.5178777

egg in a bucket
what a stupid fucking idea

>> No.5178795
File: 804 KB, 1275x4375, sugarcookies.jpg [View same] [iqdb] [saucenao] [google]
5178795

I got this recipe here a few years back. Been making it every xmas since.

>> No.5178803

>>5178747
cover the food up next time in aluminum wrap or something so your cheese doesn't get all hard and crusty.

>> No.5178820

I get my recipes from reputable sources instead of neckbeards from /ck/

if anything you can get some good suggestions, but I wouldn't ever bake a cake that ck told me about

>>5178777
try poached eggs on toast next time, that recipe is one of the biggest trolls on this site

inbr mr.momsen

>> No.5178828

it sounds okay but you burned the shit out of the cheese

>> No.5179402

>>5178828
>>5178803
Only the first batch got crusty cheese, the second turned out great. I didn't use the same cheese, I should have kept a better eye on it.

>> No.5179412
File: 737 KB, 625x5000, costcopizza.jpg [View same] [iqdb] [saucenao] [google]
5179412

I've used this a few times, fucking delicious

>> No.5180773

>>5178754
If you can make something like that when you are hungover you have never actually been hungover.