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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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File: 642 KB, 1200x799, chcikenstrips.jpg [View same] [iqdb] [saucenao] [google]
5040962 No.5040962[DELETED]  [Reply] [Original]

What is one food you're craving right now /ck/?

>pic related, my chicken strip boner

>> No.5040965

A club sandwich because of that damn club sandwich thread.

>> No.5040964
File: 1.99 MB, 320x362, 1381442371337.gif [View same] [iqdb] [saucenao] [google]
5040964

>>5040962
BORGOR.

>> No.5040970

>>5040964
dear god, w-why.....

>> No.5040981

>>5040964
>average ck shitposter.gif

>> No.5040985

onion soup. Making for dinner.

had an ainsley harriott cup soup version at like 3am, awful. Thus I must make it myself

>> No.5040990

>>5040985
yum

>> No.5040993

OP here, found chicken strips buried in my freezer. Preheating oven as I post this

>> No.5041007

>>5040962
really fucking good sushi.

as in, a nice place in Japan.

>> No.5041013

Cobb salad

Now if only the one damn market in this town didn't close down so early.

>> No.5041032

none until you mentioned it. now i will fry a small burger with chesse band have a chocolate covered cherry. ( they only sell them at Christmas time) this is all your fault you know. thanks ck. seriously.

>> No.5041037

>>5041032
you're welcome ; )
(I'm the same way though)

>> No.5041043

I've been wanting a root beer float all day.

Right now I wish my split pea soup was done cooking so I could have a bowl. Mmmm... salty from the ham.

I wouldn't say no to being able to raid the chocolate section at aldi's either.

>> No.5041051

Chipotle chicken burrito

>> No.5041062

Well, I WAS craving some Bo Kho, but my spouse was too drunk to take out, so I just made sandwiches instead. Turkey, hot salami, lettuce, tomato, onion, cheese, mustard, grilled on sourdough. It was good. Not as good as Bo Kho would have been, but whatever...I'm not that picky. As long as it's decent food.

>> No.5041072

so hungry now

>> No.5041103

I'm really digging the recipes on the mac n cheese thread.

I'm debating on eating my panini or to save it for tomorrow's lunch.

>asiago focaccia bread
>onions
>swiss cheese (on both sides)
>seared steak
>bacon

>> No.5041106

>>5040962
how do they make the crust?

>> No.5041111

I want some goddamned pho. I was gonna go today to get some but then I got called in to work a 12 hour shift and of course now they're closed ;_;

>> No.5041112
File: 187 KB, 444x507, 1330448630495[1].png [View same] [iqdb] [saucenao] [google]
5041112

It's 1 in the fucking morning though.
Why is it this is the only fucking good thing that Mcdonalds serves, and they only serve it for mere hours in the morning when I'm almost always sleeping in like a lazy cunt?
What's more, there's no place in the fucking WORLD that makes hashbrowns like this but Mcshits. No hashbrowns I've bought, made myself or using recipes have ever tasted nearly as good. I know I'm not the only person with this problem.
Can /ck/ tell me how to replicate the taste of Mcdonalds hashbrowns?

>> No.5041120

>>5041112
make sure it ABSORBS the oil

>> No.5041125

>>5041111
Oh, that sounds lovely. I haven't had pho in a long time. I need to make that one of the first things to do when I go back home for break.

>> No.5041126

>>5041120
How do you do that?

>> No.5041127

>>5041112
I fucking hate that. Why have a breakfast menu if you switch it out for your lunch menu at 10? Who wants a Big Mac in the morning? Why can't I get hashbrowns at a quarter to 11? Fuck that shit. The breakfast menu is the only reason to go to McDonald's in the first place, everything else is sub-Denny's tier.

>> No.5041130

>>5041127
If they wanted better business, why not just make the breakfast menu permanent? It's not like it would be inconvenient for them, fuck

>> No.5041136
File: 39 KB, 640x518, steakbagel.jpg [View same] [iqdb] [saucenao] [google]
5041136

>>5041112
Nothing compares to the salt-ridden, artery clogging goodness of one of these bad boys. Fuck I would probably die from heart attack within 6 months if they started serving them all day.

>> No.5041997

I discovered how to make truly awesome chicken parmesan and now I want it literally every day.
I ate it two days ago, and three days before that, I want it again.

>> No.5042000

>>5041136

Have you had one with a McMuffin-style egg substituted? It's the only thing better

>> No.5042008

>>5041126
Not heating the oil too hot.

>> No.5042033
File: 41 KB, 500x332, chicken-fried-steak.jpg [View same] [iqdb] [saucenao] [google]
5042033

every day....all day

>> No.5042105

Chicken and bacon pizza from Massey's(a local chain). It's my favorite food right now.

>> No.5042110

All I want to eat is junk food. I've been eating chips and dip, Doritos, ice cream, all kinds of gross shit. I have a canister full of Baileys Irish cream truffles and I can't stop eating them.

Help me.

>> No.5042111

Craving so much right now, I'm so fucking hungry. Pho, Chipotle, fried rice, big ass burger, god damn I could go for anything.

>> No.5042135

I really want some gyros metaxa sauce or at least some gyros calzone but there isn't a single good greek in town
Everything is just kebab or pizza, which is fine in itself but there is no variety here

>> No.5042143
File: 51 KB, 540x355, shepherds-pie1.jpg [View same] [iqdb] [saucenao] [google]
5042143

>>5040962
Shepard's Pie.

It's actually in my oven right now - 20 minutes away from being complete.

I love the basic regional foods that are tasty yet not too posh.

>> No.5042650

>>5042105
A fellow Columbusfag?

>> No.5042998

Buffalo wings. Convince me to go buy some.

>> No.5043655

i want some deepdish pizza
i never have deepdish pizza :(

>> No.5043801

Shredded beef enchiladas and a chocolate milkshake

>> No.5043810
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5043810

I want what's in OP's picture. I could warm up some mac and cheese...gah, so hungry.

>> No.5043817

I just want something warm.

>> No.5043821

>>5043655

>tfw Chicagoan living outside of illinois
>tfw all other pizza tastes like shit by comparison
>tfw constantly ripped off by lying shitbags who claim to offer "Chicago style deep dish", then serve you something with a thick dough and cheese on top
>tfw you gladly pay $40 to have a frozen 12" Lou Malnati's pizza flown out to you

>> No.5043853
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5043853

I was about to go warm up my mac and cheese, but as soon as I opened my bedroom door, I immediately smelled cat litter. One of the roommates own cats and she decided to sleep out in the living room this time and with her door open (litter box is in that room...ugh). I managed to get a chocolate chip cookie and cup of water.

I hate living with people.

>>5043821
I know this feel. Sometimes the pizza in other Illinois towns don't taste the same.

>> No.5043860
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5043860

>> No.5043866

>>5043860
Well fuck
Now I want some too

>> No.5043911

A steak burrito. I was too late to get one today at my local place. Shit sucked.

>> No.5044122

kitchen is in use.. fucking starving though, I've had like 20 slim jims and they ain't done the trick. There's some leftover tamales but really think I'll just zap a spicey chicken patty and have that on a bun with some ketchup. Really want some fries but too lazy to wait for the deep fryer to heat up and fuck microwave fries

>> No.5044141
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5044141

>> No.5044154
File: 58 KB, 300x225, tacobell_quad_steak_burrito.jpg [View same] [iqdb] [saucenao] [google]
5044154

>>5043911

Just go to Taco Bell. They sell steak burritos until like 2am.

>> No.5044215
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5044215

Percolated fizzy drink, pic related

>> No.5044216

Chef Boy-R-dee (many variations) with a grilled cheese sandwich.

fuck it, I'm doing it. Pic soon

>> No.5044233
File: 44 KB, 640x480, P122313_0748.jpg [View same] [iqdb] [saucenao] [google]
5044233

>>5044216
chef boyardee lasagna and grilled ham and cheese sandwich.

Kinda fucked myself on the sandwich. Saw some bacon grease in the fridge and over judged how much to use. Thus one side, the bottom, with american cheese actually almost burned. the top side with swiss though I took off a hair too soon as the swiss didn't quite melt to perfection, but much longer and woulda burnt. I also used 2 slices instead of 1 of ham, adding to the problem.

oh well, tastes delish

>> No.5044238
File: 77 KB, 640x422, butternut squash lasagna.jpg [View same] [iqdb] [saucenao] [google]
5044238

butternut squash lasagna. Made with homemade ricotta and a mix of ground veal,pork, and beef.

>> No.5044248
File: 41 KB, 494x381, Taco-Bell-Bacon-Club-Chalupa.jpg [View same] [iqdb] [saucenao] [google]
5044248

>>5044154
I haven't had Taco Bell in 2 or 3 years but this picture gave me a craving for a chalupa; I'm not even sure they still make it.

>> No.5044276

>>5041103
Link?

>> No.5044333

>>5044248
Chalupas? yeah they have them but not that particular kind in your pic.

>> No.5044341
File: 60 KB, 500x358, 1387811133020.jpg [View same] [iqdb] [saucenao] [google]
5044341

This and some calamari.

>> No.5044343

>>5044233
How do you get cheese to melt in those?
As you said, it nearly burns the bread, but I usually just make cheese on toast then slpa two pieces together,