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/ck/ - Food & Cooking


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File: 146 KB, 622x809, 1961Campbells.jpg [View same] [iqdb] [saucenao] [google]
4816175 No.4816175[DELETED]  [Reply] [Original]

You must choose.

But choose wisely.

>> No.4816177
File: 215 KB, 865x659, clebarf.jpg [View same] [iqdb] [saucenao] [google]
4816177

>whipped cream.

>> No.4816176
File: 68 KB, 640x640, heinz.jpg [View same] [iqdb] [saucenao] [google]
4816176

>> No.4816181

>>4816177

I could see adding cream to thicken and richen up the soup. And proper whipped cream isn't even sweet, so I don't see why that wouldn't work.

"cereal floats" though, yeah, not sold on those

>> No.4816183
File: 126 KB, 550x412, grilledcheese.jpg [View same] [iqdb] [saucenao] [google]
4816183

>no grilled cheese option

And what the fuck is this?

>> No.4816184

Kethcup

>> No.4816186

>>4816181
That's an add from the 60's, bro. There was no 'proper' anything.

Motherfucker is a dollop of Kool-Whip.

>> No.4816187

>choosing anything but parsley, garlic croutons and bacon


disgusting

>> No.4816197

>>4816187
I'm wondering how fucking stoned you would have to be for the whipped cream or cheerios.

>They should have used Captain Crunch.

>> No.4816199

both. I like campbells soups and hinez, but also del monte. or hunts. or store brand. I don't see how the sec of state has anything to do with my choice of kethup or catsup. frankly, its no ones business but the voters. I thought ck was supposed to be non poloitical

>> No.4816205

>>4816175
Garlic croutons please.

>> No.4816230

>>4816187

I'd think the grated cheese would be alright

>> No.4816236

can i get one with cucumber, cereal floats and extra whipped cream. don't judge me

>> No.4816247

>>4816197
I'm pretty stoned right now and even I wouldn't touch that shit. Garlic croutons is the only thing I'd put in.

I'm also wondering if I'm the only person to put tobasco in their tomato soup. And then dunk a grilled cheese in.

... Fuck, I'm hungry.

>> No.4816251

>>4816247
>>4816197
Whipped cream doesn't mean it is sweet. I'm sure you have had cream in soup before, it is good.

The Cheerios sounds pointless, but it would add texture, like croutons.

>> No.4816264

>>4816247
>I'm also wondering if I'm the only person to put tobasco in their tomato soup. And then dunk a grilled cheese in.
Your ignorance is astounding. Grilled cheese and tomato soup is classic, not some esoteric neckbeard dish you concocted at four straight days of gaming while going through everything in your kitchen but the bread, cheese, and dusty can of Campbell's.

>> No.4816267

>>4816251
If it was fresh cream, sure, I guess. I'm not into milk in tomato soup but I know people do it. But in my mind, 'whipped cream' typically does mean it's sweetened whipped cream, otherwise it'd be creme fraiche, or something similar. I take things at face value unless otherwise specified with these things otherwise you defeat the purpose of just impulsively choosing one.

Either way, no cream/milk for me, thanks.

>> No.4816280

>>4816267
>'whipped cream' typically does mean it's sweetened whipped cream, otherwise it'd be creme fraiche
Nope.

>> No.4816284

>>4816264
lol, goodness, someone's cranky. I never said I INVENTED the dish, I phrased it weirdly but I meant to say does anyone on this board do the same. I wasn't being elitist or pompous, unlike you. Also if I had a neckbeard I'd be getting my hormones checked out right now, seeing as I'm a female.

For discussions sake, since this is a discussion board, my favorite way to have the dish is actually home-made tomato soup, a recipe my grandmother taught me - who knows where it came from - with a little extra spice from cayenne, and a Gruyere and caramelized onion grilled cheese on sourdough. Lightly toasted.

While you continue to spread your negativity and be assumptuous, I'm going to go enjoy some delicious soup. Have a wonderful day.

>> No.4816289

>>4816284
Please refrain from mentioning your sex and/or gender while visiting /ck/. Although you may not be aware of this (although I think you are), many people posting on 4chan are not in an intimate relationship.

Therefore, referring to your femininity can be highly offensive to others, as they visit /ck/ to have fun and intellectual discourse, not to be reminded of their shortcomings (as perceived by society).

I hope you remember this in the future and refrain from using any key words that can be used as gender identifiers. It really is not that much to ask and will prevent threads from degenerating into flame/troll disasters.

Some of us also choose to be single and our virginity is not a badge of shame. The inherent superficial and highly opportunistic behavior of women is not attractive to every male, and therefore we do not have to be constantly reminded of your kind while on /ck/. It is not necessary and can be considered, "attention whoring" (a very just term).

Thank you very much,

- /ck/

>> No.4816297

>>4816289
>Some of us also choose to be single and our virginity is not a badge of shame.

lol, never change

>> No.4816306

>>4816284

>I'm a ~*~* girl *~*~ silly neckbeards

Fuck off cunt

>> No.4816308

>>4816297
it's an old copypasta. people like to dredge it up occasionally. sadly i have no idea who came up with it though. whoever they are, they're a legend.

i don't agree with the gender bias on /ck/, this isn't /b/, but that line was golden.

>> No.4816315

With garlic croutons.

>> No.4816313
File: 811 KB, 752x672, Old Cambell's guy creepy.png [View same] [iqdb] [saucenao] [google]
4816313

>> No.4816317

>>4816313
wtf is he supposed to be? a sailor? what do sailors have to do with tomato soup?

>> No.4816322

>>4816247
>I'm also wondering if I'm the only person to put tobasco in their tomato soup.

Ha! I do this. Makes it nice and zippy. I also put it in chili. Tabasco works better in things than on them.

>> No.4816331

>>4816317
it's canned

>> No.4816338

>>4816331
...i don't understand

>> No.4816340

>>4816338

Tomatoes don't grow in the ocean, that's seaweed you're thinking of. What if a sailor wants to have tomato soup? It has to come out of somewhere right? Hence why the sailor has been the international symbol of canned tomato soup since the first voyage of Zheng He.

>> No.4816341

Croutons.
I usually throw in some toasted onion to my veggie soups

>> No.4816358

I don't understand you croutonfags. They'd just get soggy and gross. Why would you ever put them in any liquid?

>> No.4816461

>>4816181
Except no, not whipped. Sour cream would work.

>> No.4816478

>>4816317
>wearing a fucking kilt
>a sailor

He's a fucking Scot.
What the fuck does a Scotsman have to do with an American soup company?

>> No.4816482
File: 21 KB, 256x256, 1379275381447.jpg [View same] [iqdb] [saucenao] [google]
4816482

>butter
>cereal
>egg

What the fuck? These three make the list but sour cream doesnt?

>> No.4816485

>>4816175
Just salt and pepper please

>> No.4816488

>>4816478
They put it there JUST to piss YOU off. It seems to be working, amirite?

>> No.4816602

>>4816478
'Campbell' is a scottish name...

>> No.4816626

>>4816267
>'whipped cream' typically does mean it's sweetened whipped cream
If it's sweatend it's Chantilly cream

>> No.4816630

>>4816175
Jesus fuck, what sort of 3rd world cucumber looks like that?

>> No.4816633

cereal floats master race

>> No.4816638

>>4816264
>Your ignorance is astounding

Ask me how I know for a fact that there is at the very least a generous stubble on your neck.

>> No.4816641

>>4816322
this nigga knows

>> No.4816644

>>4816315
>With garlic croutons.
This. Or, a dollop of sour cream.

progresso hearty tomato has a bit of chunky tomato pieces and alot of flavor. Then, their tomato basil > creamy tomato basil > * all other brands

>> No.4816668
File: 32 KB, 331x197, 864684685.jpg [View same] [iqdb] [saucenao] [google]
4816668

>>4816630
That's just what they looked like in '61. My mom confirmed it.

>> No.4816751

Cheese

>> No.4816767

>>4816183
This.

Or, tomato soup cake with cream cheese icing. Oh hells yeah.

>> No.4816779

With grated cheese AND croutons, please. And some fresh ground pepper, too. And for the love of fuck, make the soup with milk, not water.

>> No.4816786

1. Hot buttered
2. Crisp bacon
3. Grated cheese
4. Chopped parsley
5. Chopped egg
6. Garlic croutons
.
.
.
90. Whipped cream
91. Cucumber slices
.
.
.
9000000000000001. Cereal floats.

>> No.4816803

>>4816247
Tobasco or any kind of vinegar hot sauce works well in tomato based soups.

>> No.4816809

>>4816247
I put Tabasco and Worcestershire in it, and eat with ritz crackers.

>> No.4816815

>>4816803
>Tobasco

I'm not even autistic but every time I see somebody spell Tabasco like that I feel my soul swell with autism.

Please stop it.

>> No.4818779

>>4816779

I wish people would apply the milk mandate to hot cocoa mixes too.

>> No.4819639

It's hard to tell who is being serious and who isn't about the cereal floats, but topping off my tomato soup with Frosted Flakes wasn't an unusual lunch for me when I was young.

>> No.4819641

>>4816175
Bacon.

>> No.4819685

uh

where the fuck is the goldfish option

>> No.4819728

I choose a soup that isn't shit.

>> No.4820225

Grated cheese, of course

>> No.4820243

>>4819685

Judging by the filename, this ad was from 1961, and Goldfish crackers came out in 1962

>> No.4820314

Okay, this thread might be able to answer something for me.
What in God's name was the recipe for this canned soup back "in the day"?
Nowadays tomato soup is tomato paste, HFCS and MSG. I doubt this was the case back then.
I just want to make a tomato soup that doesn't have artificial shit in it.

>> No.4820389

>>4820314
>I just want to make a tomato soup that doesn't have artificial shit in it.
Not hard.
1, Chicken or veggie stock. Depending on the richness of your stock, maybe a little saute of trinity. 2/Tomatoes.I suggest crushed with puree or whole. You can even use fresh. Give it a blend. DONE. Garnish with parsley, or basil, maybe a touch of lemon or sherry.

>> No.4821094

I've never heard of people putting cucumber slices in their tomato soup.

>> No.4821119

>>4820314
>I don't want MSG in my tomato soup
>No MSG
>Tomato soup

MSG occurs naturally in tomatoes and contributes a great deal to its flavor. You shouldn't really be afraid of MSG.

>> No.4821121

>>4821119
>MSG occurs naturally in tomatoes
No it doesn't.

>> No.4821147

>putting butter in tomato soup

this is what americans actually believe

>> No.4821168

I wonder how American you have to be to put butter in a tomato soup

>> No.4821170

>>4821121
Even if it doesn't, people are afraid of MSG because a couple of guys felt vaguely sick after eating at a Chinese place and one of them was a "doctor."

There's no proof it's bad for you.

>> No.4821171

With saltnines or cheeze it's

>> No.4821188

Put some fucking Cheetos in that. It's just like those cheese croutons you get in it at fancy restaurants.

>> No.4821203

>>4816280
>>4816626
This isn't a comment made between two knowledgeable chefs, it's a 1960's advert aimed at the american public - whipped cream means aerosol cream or kool whip.

>> No.4821210
File: 717 KB, 1500x1125, wwcrescentrolls1.jpg [View same] [iqdb] [saucenao] [google]
4821210

I don't have issue with putting a dollop butter in soup. It is a pretty common practice to "mount" ( Monter au Beurre) soups and sauces with butter at the end of cooking in order to make the dish richer and to thicken it a bit. It is by no means a typically American method either, I believe it stems from European cookery.

I would go for either the cheese, cream, or butter additions to the tomato soup. I like to serve it with fresh backed rolls too. Although I don't eat Campbell's Soup any longer since it has so much sugar and syrup added to it and it tends to be a bit cloying.

>> No.4821219

>>4816306
please take your head out of your vagina and relax.

Also, chopped parsley. I love tomato soup, and parsley probably won't change it too much. Served in a mug.

>> No.4821220
File: 37 KB, 540x377, 2012_03_06-CampbellsSoup.jpg [View same] [iqdb] [saucenao] [google]
4821220

>>4821203
not necessarily. Whipped cream and whipped topping are not the same thing. Kool Whip and the aerosol cans you are referring to are the the latter. In the sixties, and as it has been in any other time period, "whipped cream" was just that. Otherwise it was "whipped topping" or "sweetened whipped cream". I know this because I am an old person.

>> No.4821223

>>4821121
tomatoes and mushrooms are the highest plant based naturally occurring sources of MSG. For real!

>> No.4821232
File: 416 KB, 512x384, 1375466515194.png [View same] [iqdb] [saucenao] [google]
4821232

>>4816306
someone's lonely

>> No.4821238

>>4821223
Nope, different glutamate.

>> No.4821276

>>4821223
MSG, or glutamates? Not that there's a huge difference.

>> No.4821279

>>4821238

>Implying that matters

It's glutamate, bro.

>> No.4821373

>>4816175
>M'm! M'm! Good! Thrifty, too!
Not any more.

>> No.4821379

>>4821232

Downyflake? Sounds like my mate's gay retarded son.