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/ck/ - Food & Cooking


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File: 96 KB, 768x1024, Valentina-Hot-Saucea.jpg [View same] [iqdb] [saucenao] [google]
4791990 No.4791990[DELETED]  [Reply] [Original]

I crown thee king of hot sauces

>> No.4791996
File: 45 KB, 500x441, 1212.jpg [View same] [iqdb] [saucenao] [google]
4791996

>>4791990

I dethrone you with the first post

>> No.4791999
File: 502 KB, 564x1924, 7507610021CF.gif [View same] [iqdb] [saucenao] [google]
4791999

beep beep
true king coming through

>> No.4792001

cholula motherfucker

>> No.4792017
File: 1.02 MB, 1239x3953, habanero5ozusretail4c.jpg [View same] [iqdb] [saucenao] [google]
4792017

>>4791990
That doesn't look like mango habanero

>> No.4792028
File: 585 KB, 508x1687, 2ozRed.jpg [View same] [iqdb] [saucenao] [google]
4792028

Step aside peasants. The real deal is here.

>> No.4792033

>>4792017
>>4792028

0/10

>> No.4792042

>>4792033
I actually wasn't trolling. Tabasco is a quality sauce.

>> No.4792047

>>4791990
more like botanero sauces, right.
That's for chips and fruits

>> No.4792055
File: 134 KB, 1280x1280, Sriracha.jpg [View same] [iqdb] [saucenao] [google]
4792055

>>4792028
I prefer my hot sauces to not taste like expired vinegar, thanks.

>> No.4792059

>>4792055
And I prefer my hot sauces not to taste like sugar and dick, thanks.

>> No.4792060

>>4792055
>expired vinegar
So you don't know how food works, do you?

>> No.4792065

>>4792055
I prefer hot sauce over hipster ketchup.

>> No.4792064

>>4792060
No, I'm just a cook. Looks like you didn't realize that it was a joke.

>> No.4792063
File: 86 KB, 320x400, California-Habanero-Hot-Sauce-Twist-&-Shout_lg.png [View same] [iqdb] [saucenao] [google]
4792063

Except there's this.

>> No.4792067

>>4792059

>sugar and dick

the new man food of 2013

>> No.4792075

>>4792059

Sugared dick?

>> No.4792076
File: 7 KB, 194x259, cholula.jpg [View same] [iqdb] [saucenao] [google]
4792076

>>4791990
you posted the wrong pic dude

>> No.4792080

>>4792059

Are you trying to tell everyone that when your man friend told you he had something sweet to show you in his pants, you were expecting something else?

>> No.4792081
File: 138 KB, 1440x982, 1372290278916.jpg [View same] [iqdb] [saucenao] [google]
4792081

>>4791999
>I put spicy carrot juice on everything!
Top pleb.

>> No.4792086
File: 25 KB, 500x500, 3203-organic-harvest-P.jpg [View same] [iqdb] [saucenao] [google]
4792086

You guys have terrible taste in hot sauce.

Now this here is some good shit.

>> No.4792088

I like every hot sauce posted in this thread. I rotate through them once i get sick of one. I'm on cholula now, next bottle is tobasco.

Sriracha is good and all, but it isn't the most complex flavor in the world. It mixes well with everything because its basically ketchup with chilies instead of tomatoes.

>> No.4792091

>Sriracha
Would you like a side of chilis to accompany your garlic sauce sir?

>> No.4792097
File: 42 KB, 300x400, getbombed.jpg [View same] [iqdb] [saucenao] [google]
4792097

Very tasty

>> No.4792098

real men make their own hot sauce

>> No.4792100

>>4792086
>good
>organic

Pick one.

>> No.4792101

>>4792100

It's just marketing, dude.

>> No.4792102
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4792102

>>4792100

>> No.4792103

>>4792101
Was joking anyway. I buy a few organic things occasionally.

>> No.4792106
File: 23 KB, 270x270, 41ehFOZkfUL._SS270_.jpg [View same] [iqdb] [saucenao] [google]
4792106

I can't find anything I like more.

>>4791999
I have some of this, but it tastes like a slightly broader version of the average walmart tier hot sauce.

>> No.4792109

>>4791990
Confirmed.

>> No.4792110

if I constantly made threads about dumping tons of Italian seasoning or curry powder or soy sauce or ranch dressing all over anything and everything I ate, /ck/ would rightly rip me a new asshole and call me out for being a disgusting swine with horrible taste and likely no cooking skills.

why does hot sauce get a free pass? is it because of all the "manly" posturing that surrounds the juvenile culture of hot sauce heads? is that supposed to make up for the fact that people can't season their food correctly before it hits the plate?

>> No.4792122

>>4792110
>dumping tons of

Well there's your problem.

Hot sauces are used in small quantities to supplement food flavors. You don't just douse everything in an entire bottle of it and call it a good meal.

>> No.4792137

>>4792122
dribbling a little ranch then. the quantity per serving isn't so much the issue as the fact that a vulgar flavor that belongs on the table of your local greasy spoon is seen as something to regularly and indiscriminately add to your daily meals.

>> No.4792139
File: 1.98 MB, 2592x1936, image.jpg [View same] [iqdb] [saucenao] [google]
4792139

Step aside

>> No.4792145

>>4792139
Muh chemically extracted heat.

>> No.4792147

>>4792137
>vulgar flavor that belongs on the table of your local greasy spoon

Stop using shit hot sauces.

>> No.4792151

>>4792110
Oh shit, you're fucking stupid. Git wreckt m8.

>> No.4792156
File: 24 KB, 202x254, deathbysalsa.jpg [View same] [iqdb] [saucenao] [google]
4792156

vaguely related, but this showed up in the mail today and I don't really remember ordering it.

>> No.4792172

>>4792147
>no true hot sauce fallacy

you probably don't know that different chili varieties, different degrees of ripeness, different (or lack of) preservation methods, and different preparation styles can give such an amazing spectrum of flavors, heart levels, and aromas that basically all hot sauce tastes relatively the same. but this is for the same reason you were drawn to genetic bottled hot sauce to begin with. your exposure to world did culture stops with Boston market and you turned to arguing over hair splitting differences between garbage because you weren't resourceful enough to look for more effective ways of producing good tasting food.

you probably post a lot of fast food threads and get defensive over your five guys vs in n out preferences. just because one brand of shit is distinguishable from another brand of shit doesn't mean that they're not both still shit.

>> No.4792187

>>4792103
>Wasting money

>> No.4792205

Serious reply:

Valentina is a nice old-fashioned Mexican hot sauce. I think it balances smoke, pepper, citrus, and vinegar very nicely. I actually like it better than Cholula and I can get a big honkin bottle of it for dirt cheap. I put it on pizza, burritos, burgers, sandwiches, eggs, pretty much anything. It's awesome.

I wonder why hot sauces often come in glass bottles unlike many other condiments.

>> No.4792214

>>4792187
For some things, there isn't even a non-organic option in the only store I shop at.

>> No.4792217

>>4792205
>valengina
>better than cholula

It tastes like burnt hair and ass.

>> No.4792226

>>4792055
take your shitty sugar-chili pepper sauce elsewhere faggot

>> No.4792222

>>4792217

Cholula has this sort of weird creamy richness that just seems to overtake most things that I put it on. It gets in the way. Valentina cooperates.

>> No.4792232

>>4792086
>squiggly over the 'n' in habanero

looks like the manufacturer don't know shit bout habaneros

>> No.4792229

>>4792226
He can stay. YOU leave.

>> No.4792234

>>4792055
SUGARED DICK

>> No.4792242

>>4792229
your taste in hot sauce sucks

>> No.4792247

>>4792242

Well, coming from a world champion sucker, that really means a lot to me.

>> No.4792263

>>4792059
>>4792065
>>4792226
>>4792234

>BAWWW BAWWW STOP LIKING THAT PRODUCT PLEAAASE BAAAWWWWWW

>> No.4792278

>>4792263
>edgy

>> No.4792281

>>4792222

cholula is some of the most overhyped shit there is

I've never had valentina but I want to try it based on this alone

>> No.4792293
File: 299 KB, 1261x1600, Crystal hot sauce 013.jpg [View same] [iqdb] [saucenao] [google]
4792293

Nobody has mentioned Crystal's yet? It tastes better than Tabasco and is dirt cheap.

>> No.4792300

>>4792293

Why do people insist on comparing everything to Tabasco? It's clearly a different kind of hot sauce than Crystal or Cholula. You might as well compare Hellmann's Dijonnaise to Gulden's Spicy Brown mustard.

>> No.4792305
File: 45 KB, 480x642, john's.jpg [View same] [iqdb] [saucenao] [google]
4792305

Best sauce in the world, you've probably never heard of it.

>> No.4792306

>>4792300

How is it a different kind of sauce than Tobasco?

>> No.4792313
File: 44 KB, 200x267, sauce_01.jpg [View same] [iqdb] [saucenao] [google]
4792313

my favorite

>> No.4792316

sriracha and franks are the GOAT

>> No.4792317

>>4792306

You might as well ask how orange juice is different from Sunny D. It's self-evident and does not require explanation. If you *do* require explanation I suggest you become less retarded instead of expecting us to make up for your deficiencies

>> No.4792322

>>4792313
Pureed carrots with a tingle on the tongue.

>> No.4792323

>>4792076
I steal a bottle of the garlic version every two weeks from local burrito joints, sometimes more often if I take 'them half full.

>> No.4792333

>>4792322

yep
i love my orange plant dick

>> No.4792335

>>4792323
Affording to eat out at burrito joints
Not affording a $1.50 bottle of sauce.

You sir are a taint and a shitstain.

>> No.4792342

>>4792317

Are you autistic? They are both cayenne/vinegar hot sauces. They could not be more siomilar. I understand how you might get this butthurt if I was comparing Sriracha or Tapatio to Tobasco, but Crystal is quite literally the exact same ingredients as Tobasco just in different quantities.

>> No.4792348

>>4792342

Turns out Tabasco is a different pepper. I stand corrected. They are still very similar though.

>> No.4792352
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4792352

>>4792348

>> No.4792366

>>4792352

Eat my ass out with some hot sauce you fat autistic cunt.

>> No.4792376

>>4792366

lol

>> No.4792395

>>4792366
You know hotsauce in your butthole will make you even more butthurt right?

>> No.4792420

>>4792395
>implying he could be more butthurt than he already is

>> No.4792438

All I know about Tabasco sauce is that it's only good on eggs, and that if you eat so much as one drop, it makes your coffee taste horrible for a good twenty minutes, so you don't want eat it when you're having eggs.

>> No.4792445

>>4792156
Hahah that stuff is awesome.

If you're suicidal.

Keep a lot of water and some pillows nearby. Make sure you can promptly lay down on the couch.

Still, you will likely get a pain high.

>> No.4792453

>>4792156
>>4792445
What the fuck? It's not any kind of challenge to make "the hottest salsa".

Salsa's not supposed to be very hot, anyway.

>> No.4792469

>>4792453
It feels good.

So long as you're not dumb enough to rub your eyes.

>> No.4792497

>>4792469
Rub your eyes? Without washing your hands after administering a rectal salsa?

>> No.4792594

>>4792145
There is a good amount of folks who think heat = better. It becomes a dick measuring contest between people who dont understand that hot sauces are for flavor, not being more manly than the next guy

>> No.4792635
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4792635

>>4792242
>>4792226
I don't know why I expected anything else from /ck/.

>> No.4792641

>>4792594

But ranch dressing is "just for flavor too" yet it's not cool to collect 20 different brands of ranch dressing bottles and sperg out over the differences in taste.

It's really just a big dick measuring contest and people who pretend otherwise are just trying to be too cool for school.

>> No.4792646
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4792646

>>4792641

huh. never thought of it that way.

>> No.4792665
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4792665

>>4792063

>> No.4792696
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4792696

>>4792110
>is it because of all the "manly" posturing that surrounds the juvenile culture of hot sauce heads?
>>4792453
>What the fuck? It's not any kind of challenge to make "the hottest salsa".
>>4792594
>It becomes a dick measuring contest between people who dont understand that hot sauces are for flavor
>>4792641
>It's really just a big dick measuring contest


It's not a dick measuring contest. It's a 'biggest thing I can fit in my ass' contest.