/ck/ - Food & Cooking

[Anonymous No.4511563]

White or Red and why

Also:
>Favorite type of wine
>Favorite type of beer
>Favorite type of liquor

[Anonymous No.4511567]

> water
> water
> water

[Anonymous No.4511566]

Red, I like the really sweet stuff

>Favorite type of wine
The cheap kind
>Favorite type of beer
The cheap kind
>Favorite type of liquor
The cheap kind

[Anonymous No.4511570]

>Favorite type of wine
Pinot Grigio
>Favorite type of beer
Stouts, Barrel Aged Stouts, Lambics, IPA's
>Favorite type of liquor
Bourbon

[Anonymous No.4511569]

>>4511566
>>4511567
Yeah... I guess I don't really like summerfags on my board either... I just figured this wasn't too bad of a thread and I was genuinely curious

[Anonymous No.4511575]

>>4511570
Mmmmmmm Lambics.... Those are ridiculously tasty, I hope to make one soon

[Anonymous No.4511579]

>Wine
Moscato. Might be a bit pleb, I am not too familiar with wines. It just tastes really fucking good.
>Beer
Probably lagers. Don't particularly like pale ales unless it's draft.
>Liquor
Gin. So good.

[Anonymous No.4511581]

>>4511563

I don't drink alcohol.

[Anonymous No.4511583]

I like both equally.

>Favorite type of wine
Shiraz
>Favorite type of beer
Lambic
>Favorite type of liquor
Irish whiskey

[Anonymous No.4511585]

>>4511579
Gin is the superior liquor I agree. Although I do like the anis-based liquors a little more (I'd be lying if I didn't add that the lost generation probably had some influence in my loving these)

[Anonymous No.4511587]

not a wine person at all.

>>4511563
>Favorite type of wine
riesling
>Favorite type of beer
belgians, blond ales, barleywines, stouts in winter, anythign that isn't super hoppy
>Favorite type of liquor
rye whisky.

[Anonymous No.4511588]

>>4511579
>Moscato
>pleb
It's not pleb at all. There are quite a few lovely muscat wines, but for some reason it's been decided that in order to enjoy wine it has to be acidic and bitter. This was probably decided by the same people that think beer should be bitter, hopps-y shit.

Anyway, try some Tokaji. I think you'll like it.

[Anonymous No.4511589]

>Favorite type of wine
shiraz
>Favorite type of beer
brooklyn lager when i want to drink good. heinken if im at a bar wanting to get drunk
>Favorite type of liquor
gin

[Anonymous No.4511590]

>>4511563
>Favorite type of wine
Cabernet sauvignon. I prefer reds in general.
>Favorite type of beer
Rauchbier, when I can find it. I enjoy just about anything other than lambics.
>Favorite type of liquor
Gin

[Anonymous No.4511592]

>Favorite type of wine
Moscato
>Favorite type of beer
IPAs, I guess?
>Favorite type of liquor
Tequila!

[Anonymous No.4511596]

>>4511588

Thank you kind anon, I'll keep an eye out for it, my local liquor warehouse might have it.

[Anonymous No.4511606]

>White or Red
I don't care, as long as it's sweet and fruity

>Favorite type of wine
Moscato
>Favorite type of beer
I don't drink beer, but I do enjoy cider
>Favorite type of liquor
Tequila

[Anonymous No.4511612]

Does anyone like rose wines? I always thought experts sneered at them, but apparently they're becoming more and more popular even among aficionados. They're the best kind of wine to drink when you don't want something overly sweet but also want your tongue raped by tannins and acidity.

[Anonymous No.4511616]

>>4511606
What's your favorite cider?

[Anonymous No.4511618]

>Wine
I don't drink it really, I guess red because I cook with it a lot

>Beer
Braggarts

>Liquor
Bourbon

[Anonymous No.4511619]

>>4511616
rekorderlig

[Anonymous No.4511621]

White.

>Favorite type of wine
No idea, I don't really drink wine.
>Favorite type of beer
Nah. Cider.
>Favorite type of liquor
Whisky

[Anonymous No.4511622]

>>4511616
what is a good cider? i dont think ive tried enough to know which is good.

[Anonymous No.4511630]

>>4511622
If you're in the UK, Magners. If you're in the US, Crispin's (especially the Saint, but good luck finding it).

[Anonymous No.4511635]

>>4511622
Strongbow

[Anonymous No.4511634]

>>4511622
angry orchard.

hornsbys is ok, but not as good

those are the only two i'll drink

[Anonymous No.4511638]

>>4511634
Try >>4511635
Strongbow > Hornsbys > Angry Orchid >>>>>> Woodchuck

[Anonymous No.4511641]

>White or Red and why
white, because it doesn't give me raging hangovers

>Favorite type of wine
you just asked this
>Favorite type of beer
free
>Favorite type of liquor
rum

[Anonymous No.4511644]

>>4511590
I'd probably enjoy rauchbier if I liked smoked meats... Not for me

[Anonymous No.4511645]

>>4511641
Protip: There's more than two kinds of wine. Collect them all to earn achievements.

[Anonymous No.4511650]

Moscato
Hefeweizen (or any wheat beer)
Vodka

basically all the stuff that goes down easy

[Anonymous No.4511649]

>>4511645

But wine is pretentious. For some reason scotch isn't and "craft beer" isn't. But knowing about wine on /ck/ is frowned upon.

[Anonymous No.4511648]

>>4511635
>>4511638
Strongbow is bottom of the barrel. It's the budweiser of ciders.

[Anonymous No.4511647]

>>4511641
>Confirmed for sorority girl

[Anonymous No.4511657]

>>4511644
First smoked beer I had was something a brewpub made as a one-off. It was like drinking bacon, without the greasiness that'd normally imply.

It was wonderful, but they never made it again. It's also hard to find smoked anything in stores, though I've find a few smoked porters since. They didn't taste particularly meaty; just vaguely like liquid smoke.

Still good, but I want to find another "meaty" beer. I could drink it between two wit beers and call it a sandwit.

[Anonymous No.4511660]

>>4511649
I haven't lurked /ck/ long, but most of what I see is people complaining about beer these days being too bitter because of those damn hipsters THANKS OBAMA.

[Anonymous No.4511661]

>>4511648
>implying that's not Woodchuck
>implying Strongbow isn't the best macrobrew cider

[Anonymous No.4511666]

>>4511657
Hmmmm... Bacon beer. I've always wanted to have a beer that tastes like bacon (in the best way possible)

[Anonymous No.4511673]

>>4511563
Fuck red and white. Icewine baby.

[Anonymous No.4511674]

>>4511661
Woodchuck offers better seasonal varieties. If I wanted to drink Strongbow's different varieties like apple-kiwi, I'd stick to juice.

[Anonymous No.4511682]

-merlot or dark red except chianti.
_- lager in summer, darker in winter
vodka, gin, some rum, lower end bourbon,like even williams or henry mckinna. blended scotch or irish, seldom. to be honest, I like white Riesling( low alcohol GB wines) but almost any other, chardonay or other white gives me terrible indigestion. erp...even sacramental wines, like MD are ok( not md 20/20) or even cold duck.. just not dry white. go figure. I use vermouth for cooking, occasionally, but mostly red wine. unless bought specifically for a reason it does not stay around the house too long. somebody ;) drinks it.

[Anonymous No.4511727]

>>4511612
ya know what- you are right. You are the one buying it, paying for it or making it. Don't let pretentious wine beer or whiskey snobs tell you what you like, or how to cook, for that matter. . only you know your own body, limitations and tastes. ( baked flounder coked with night train or wine coolers - maybe not so much) but whatever .

[Anonymous No.4512090]

>Favorite type of wine
Rieslings
>Favorite type of beer
Recently it's been White IPA, Belgian Dubbels, Saisons, and Robust Porters
>Favorite type of liquor
Nice peaty scotch

[Anonymous No.4512095]

Wine: MD 20/20
Beer: Budweiser
Liquor: King Cobra

I am 100% serious.

[Anonymous No.4512108]

>No idea, red though
>Ale: Timothy Taylors landlord Lager: Augustiner helles
>Gin

[Anonymous No.4512139]

>Favorite type of wine
Chardonnay
>Favorite type of beer
Amber Ale, as long as it's not overly citrusy
>Favorite type of liquor
Tequila. Except when I get in the mood for bourbon.

[Anonymous No.4512154]

Red. I like rioja wines.
I don't drink any other beverage other than god-tier weston organic apple cider.

[Anonymous No.4512272]

White

> Wine
Chardonnay or spalking rosé
> Beer
Heineken
> Liqour
Whiskey

[Anonymous No.4512287]

>>4511563
> Reccommend me
> Hertog Jan, or murphy
> Gold strike is pretty good, either that or Apfelkorn with Cassis (but that's just for parties though.)

[Anonymous No.4512290]

Red, just because I prefer red. It feels more comforting than white, especially at room temperature.

>Wine
Valpolicella
>Beer
Camerons Strongarm
>Liquor
Jim Beam or Makers Mark or some kind of Bourbon.

[Anonymous No.4512296]

>Favorite type of wine
does rose count? otherwise pinot noir, i dont really remember brands
>Favorite type of beer
asahi
>Favorite type of liquor
Probably absinthe but out of the awful shit i drink regularly jameson is my go-to hard liquor

[Anonymous No.4512299]

>>4512272
> Beer
>Heineken

Jesus.

[Anonymous No.4512300]

>>4512296
>asahi
what does that taste like?

[Anonymous No.4512303]

>Favorite type of wine
Port
>Favorite type of beer
Barleywine Ale
>Favorite type of liquor
Scotch

[Anonymous No.4512308]

>>4512300

's alright. Nothing to write home about. It's really refreshing when it's cold as fuck, but it's not the world's most flavoursome beer. I find that's the case with a lot of eastern beer. I love Bintang when it's cold, but warm it tastes like Colt 45 or something.

[Anonymous No.4512310]

>>4512300
dry and not particularly remarkable. it's the standard beer of japan but i drink for quantity and it's better than shit american pilsners

[Anonymous No.4512339]

>>4511563 What in the fuck kind of barbarian pissfest would simulate that image?

Some photographers need to settle down.

[Anonymous No.4512355]

>>4511563
>Favorite type of wine
I'm more of an red wine person, although I dont have any favourite wine, I'm not really that experienced with it.
>Favorite type of beer
Pilsner
>Favorite type of liquor
Whisky, preferrably something smokey like Laphroaig

[Anonymous No.4512358]

White or Red and why
Red because its usually better with the food i have.

Also:
>Favorite type of wine
Barolo or Amarone della valpolicella, depends on what im having.
>Favorite type of beer
Belgian quads or imperial stouts
>Favorite type of liquor
Rum or bourbon

[Anonymous No.4512359]

>Favorite type of wine
Port
>Favorite type of beer
Imperial Stout
>Favorite type of liquor
Bourbon / Tequila

[Anonymous No.4512364]

>>4511590
You're alright anon

[Anonymous No.4512365]

>>4512139
>amber ale, citrusy

are there really any amber ales that have a lot of cascade/centennial/etc hops?

[Anonymous No.4512447]

>>4512365
Rogue have a lovely one in that line.

I believe it's just called Rogue's Amber.

[Anonymous No.4512496]

>>4512090

are you me?

[Anonymous No.4512500]

>>4512303

have you tried firestone's subaca? best barleywine in the world.

[Anonymous No.4512521]

Wine:
Fuck wine
Beer:
Whatever is on tap
Liquor:
Crown Royal

[Anonymous No.4512584]

>>4511563
Red, richer taste. ASAT.

I fancy my rioja, dark ales and stouts, and i do like my whiski.

[Anonymous No.4512595]

>Favorite type of wine
Shiraz
>Favorite type of beer
Anything that isn't light or imported.
>Favorite type of liquor
Rum

[Anonymous No.4512620]

>Favorite type of wine
White (not really knowledgeable on wines), Lillet Blanc's my go-to after receiving a bottle as a gift.

>Favorite type of beer
Stout or Lagers

>Favorite type of liquor
Bourbon, though I really fancy Gin cocktails

[Anonymous No.4512645]

Red, sweet wines are nice as are fruity

>favorite type of wine
cheap, maybe sangria
>favorite type of beer
i don't really like chocolate malts, but some stouts and porters are okay. something with a caramel malt.
>favorite type of liquor
i dunno. vodka?

[Anonymous No.4512669]

White generally

Riesling, or a montegrioni with some age to it
Imperial stout, Flanders red
All of them, really. Well, maybe not Ouzo, that shit is like drinking coffee syrup.

[Anonymous No.4512749]

Reds fo sho imma Ausfag so I get cheap Barrosa and Clare Valley Shiraz

>Favorite type of wine
Clare valley Shiraz if i'm feeling lazy, Taylors St Andrew. Barrosa Shiraz if I'm in the mood, Chris Ringland or D'Arenberg

>Favorite type of beer
Honestly Oettinger, its cheap and tastes pretty good, but I don't drink much beer

>Favorite type of liquor
Scotch! Love me some Highland or Speyside drams, sometimes a Islay if I'm in the mood for peat.

[Anonymous No.4512921]

>>4512645
sangria is not a type of wine. it's a mixture of red wine and lemonade with chopped up fruit and sugar

[Anonymous No.4512963]

Pinot Noir
Breckenridge Vanilla Porter
Dissarono

[Anonymous No.4512990]

>White or Red
It depends on what I'm eating. I like pairing reds with something more savoury while seafood dishes are served with crisp whites.
>Favorite type of wine
Zinfandel because I have a sweet tooth.
>Favorite type of liquor
Hot sake

[Anonymous No.4512993]

>>4512921

And campari. Do NOT forget the campari again or I swear to god it's all over between us, Betty. I am tired of you embarrassing me in front of my friends.

[Wumplord No.4513002]

>>4511563
I don't have a strong preference for red or white in particular
>Gewurztraminer, Cabernet Franc

>Too hard to choose one, but Port Brewing's Shark Attack double red ale is pretty delicious. Otherwise ambers, balanced IPAs, and red ales.

>Scotch straight (Talisker), bourbon (Michters) and gin (Leopolds) in cocktails.

[Anonymous No.4513009]

As far as white or red wines go, it just depends on the mood and what kind of red. I hate super tannic and dry red wines.

My favorite wine I've had is scuppernong--muscadine wine. Shit is sweet and when I smell it, I think of when I was a kid in SC eating wild muscadines straight off the vine. It's also strong for a wine.

Second place goes to white merlot--that red wine, grapey taste without the dryness.

Beer? Pale ales.

Liquor? Depends. Silver rum and tequila are good.

[Anonymous No.4513010]

Is spritzer known outside Middle/Eastern Europe?
Usually white wine + carbonated water, varying proportions and extra ingredients

[Anonymous No.4513125]

White wine in general, red fucks me up in a different way and the hangovers are worse

>none in particular, but more prone to drink round reds or spicier ones like shiraz with the right food/snacks, but mostly drink semi fruity white wine. rosé is hell
>staropramen
>whiskey

[Anonymous No.4513141]

>>4513010

Literally everywhere I've ever been in my life they've been able to make a spritzer. They're world wide, in my experience.

[Anonymous No.4513159]

Red; I prefer the taste and body.

>Spicy, dry reds
>Flemish sour reds/Oatmeal stouts/Saisons
>Islay malts

[Anonymous No.4513169]

>>4511575
My home brewing friend and I just began one. It'll take 6 months before its ready but I'll post how it went once its done.

[Anonymous No.4513171]

>>4511590
+1 for the rauchbier