/ck/ - Food & Cooking

File: 1.90 MB, 320x200, 1342194810197.gif [View same] [iqdb] [saucenao] [google]

Anonymous Sat Feb 16 12:24:47 2013 No.4242477 [DELETED]

Hey /ck/

I'm making a gumbo for my family tonight. I'm certain at least one of them will suggest letting it rest for hours or overnight, since they have this weird idea that leftovers somehow change in flavour.

How do I explain to them that fresh food is safer and better than food that's been sitting in a tupperware in the fridge for days?

>>	Anonymous Sat Feb 16 12:33:48 2013 No.4242490 >>4242477 >leftovers somehow change in flavour it does. but it's also good fresh

>>	Anonymous Sat Feb 16 12:35:47 2013 No.4242492 File: 22 KB, 400x533, 1350061547891.jpg [View same] [iqdb] [saucenao] [google] >>4242490 I don't see the logic. No chemical changes occur when food is refridgerated, which is the point of refridgerating it in the first place.

>>	Anonymous Sat Feb 16 12:48:47 2013 No.4242515 >>4242492 the starch compounds break down into sugars.

>>	Anonymous Sat Feb 16 13:27:47 2013 No.4242565 >>4242477 tell them to fuck off because it's gumbo or nothing for dinner

Advanced search
Text to find
Subject [?]Search by post subject. Leave empty for any.
Username [?]Search for user name. Leave empty for any user name.
Tripcode [?]Search for tripcode. Leave empty for any.
Email [?]Search by email. Leave empty for any.
Filename [?]Search by image filename. Leave empty for any.
From Date [?]Enter what date to start searching from. Format is YYYY-MM-DD
To Date [?]Enter what date to start searching until. Format is YYYY-MM-DD
Image hash
Search in	All Posts OPs Only
Deleted posts	Show all posts Show only deleted posts Only show non-deleted posts
Internal posts	Show all posts Show only internal posts Show only archived posts
Order	New posts first Old posts first
Capcode	All Posts Only by Users Only by Mods Only by Admins Only by Developers
Results	Posts Threads
Action	[ Simple ]