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/ck/ - Food & Cooking

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4199551 No.4199551 [Reply] [Original]

What are we drinking, Thursday Night Edition.

>> No.4199562

Tea

>> No.4199569

>>4199562

Doesn't that keep you up at night?

>> No.4199577

I tried a bottle of my latest homebrew and it was good, but needs another week. Hopefully it will carbonate a bit more.

>> No.4199581
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4199581

la croix

lemon

>> No.4199589

Schlafly extra stout irish style.

It's alright. I've had better for less.

>> No.4199605

>>4199569
Negative. I could drink espresso right before bed and still be out like a light

>> No.4199613

My favourite drink is the Turkish Drink.

>> No.4199621
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4199621

Working on this bad boy.

>> No.4199630

Woodford Reserve

I have to stop drinking it like it's $2 a bottle.

>> No.4199656

'shine

>> No.4199675
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4199675

>>4199621
>growler
>screw-on cap

Typical CA.

I hope you're drinking with friends since you've opened the growler.

I'm not drinking anything but here're my favorites.

>> No.4199715

>>4199621
Do they bottle that?
Looks familiar.

>> No.4199713

>>4199675
It was only $3 for the glass, so I can't complain too much. Some do flip-tops around here though.

>> No.4199719

dogfishead 60 min

>> No.4199723

>>4199675
ive toured clipper city, peg leg is one of the few stouts i enjoy. it was neat

>> No.4199732
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4199732

Lapsang souchong tea tonight. Taking a day off from whisky.

>> No.4199753
File: 108 KB, 525x700, old-rip-van-winkle-15-year.jpg [View same] [iqdb] [saucenao] [google]
4199753

>>4199551
nice bottle - I'm jealous.

Tonight was a whiskey night

>> No.4199765

>>4199715
Nope. They're gonna bottle Melrose IPA soon, but it still probably won't make it outside of Long Beach and Seal Beach.

>>4199753
I wish I could still find Van Winkle in stores. I have half a bottle of 107 left.

>> No.4199782

>>4199765

Seems like just a couple years ago any decent store had it. I don't know what happened.

>> No.4199785
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4199785

Rum and smoking a Macanudo Crystal Cafe.

>> No.4199787

>>4199765

Was so close to picking up a bottle of Pappy 15 YO this year. A friend told me a local store had a bottle, and it was gone an hour later :(

Although what I really want is a fucking bottle of Stagg, but I've never seen that either. FUCK Buffalo Trace.

>> No.4199797
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4199797

>>4199782
Unfortunately my two favorite alcohols have grown massively in popularity in the last few years. Now it's either who you know or sheer luck.

>>4199787
Sucks man. Just the way it is these days. I can't find any of the Antique Collection either.

Pic of my recently departed Pappy 20 bottle. I would buy it at $80 a bottle all fucking day.

>> No.4199802

where is depressing guy?

>> No.4199821

>>4199785
Enjoy your mouth cancer.

>> No.4199826
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4199826

>>4199797
Yeah unfortunately both Van Winkle bourbons and the Buffalo Trace antique collection have become extremely popular and it'll be years before their production has caught up to demand.

Also,
>$80 for Pappy 20
I am incredibly jelly, anon. Here in BC that bottle goes for about 250 bucks. The 23 is over 400 quite often.

>>4199551
Drinking some of this right now.

>> No.4199828

>>4199821
>doesn't think alcohol is carcinogenic

>> No.4199870
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4199870

Three Floyds Behemoth barley wine.

Fuck. Me. This is delicious. Haven't had it before.

>> No.4199872

>>4199826
I bought that bottle quite a while ago. Shortly after that the distributor started playing games and that bottle shop quit carrying Pappy. Damned if it isn't the best distilled alcohol I've ever tasted. I recently killed the bottle with some friends who I've poured Special Reserve for before. They were blown away. It's head and shoulders above what you can get in the $20-50/bottle range.

>> No.4199876
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4199876

My roommate has shitty 19 year old woman taste, but hell, free alcohol, why not.

>> No.4199891
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4199891

Drinking a couple of these tonight, may have one more. Fucking delicious hops, I love the hops. I really like the artwork on the label too, that hop devil is awesome.

>> No.4199893
File: 45 KB, 690x299, 2012-12-04-epic-frth-1.jpg [View same] [iqdb] [saucenao] [google]
4199893

This boy right here. It's interesting. Pretty heavy cinnamon and spice flavor but it's growing on me pretty fast. Pretty good.

>> No.4199934

>>4199893

I have two bottles of that. One I'll drink within the next few weeks, but the other I'm going to age for the foreseeable future.

>> No.4199938

>>4199876
There's nothing wrong with Moscato. Stop being such an uptight twat.

>> No.4199941

>>4199872
I know, it's amazing. I like the BTAC bourbons about equally to it, though they're pretty different. I wish it was more available, but hopefully it will be in a few years, as the old Sitzel-Weller distillery started back up this year.

>> No.4199946

>>4199934
As you should it will be the last of the Vertical Epic series. There will never be a 13/13/13.

>> No.4199949

Bell's Hopslam, Lagunitas Little Sumpin Sumpin, and Templeton Rye.

Get on my level.

>> No.4199958

>>4199949
Haven't even touched my pack of Hopslam. Saving it for something awesome.

>> No.4199983

I had a couple Founders Breakfast Stouts while watching hockey. Delicious.

>> No.4199998

>>4199675

I feel like most growlers are screw-on caps.

>> No.4200008

>>4199998

I have three growlers from three different local brewpubs. All screw-on caps.

>> No.4200016

>>4199797
dude where the fuck did you get it at 80--even here in the same town as the distillery it's over $200 and it's $500 for the 23 year

>> No.4200027

>>4200008

Yeah, there are three places here on campus and two in my hometown and they all do screw-on camps.

>> No.4200035

>>4199958
Better make something awesome happen pretty soon. That stuff doesn't stay fresh forever.

>> No.4200041

>>4200035
It's only been hanging out for a week. My friend turned 21 today and will be hanging out this weekend. Good enough for me.

>> No.4200162

>>4200016
It was a good price when I got it and I got it years ago. If it's any consolation I doubt I'll be able to find it again at any price.