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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

File: 22 KB, 400x300, saffrontea.jpg [View same] [iqdb] [saucenao] [google]

4097801

Anonymous Mon Dec 24 20:27:29 2012 No.4097801 [Reply] [Original]

Currently drinking a cup of saffron tea.

>>	Anonymous Mon Dec 24 20:33:29 2012 No.4097818 >Horrifying cup of live oyster worms

>>	Anonymous Mon Dec 24 20:34:29 2012 No.4097820 >>4097801 Do you have a solid gold toilet?

>>	Anonymous Mon Dec 24 20:36:29 2012 No.4097827 >>4097820 I'm Persian. Everything I own is solid gold. Even the gold.

>>	Arty [sugar tits] !!eKEqL/VOHjj Mon Dec 24 20:38:29 2012 No.4097833 I'll just go drink some 50 year old Pu-Erh to cope with my lack of saffron...

>>	MOMO !!A8BrPmZzO+j Mon Dec 24 20:39:29 2012 No.4097834 How much saffron do you think I'll need to bathe in it?

>>	Cheswick Mon Dec 24 20:41:29 2012 No.4097837 File: 393 KB, 1536x2048, IMG_20121224_203516.jpg [View same] [iqdb] [saucenao] [google] I will put my expensive sugar in my sakura tea

>>	Anonymous Mon Dec 24 20:42:29 2012 No.4097840 File: 68 KB, 570x491, help me cam.jpg [View same] [iqdb] [saucenao] [google] >>4097834 >mfw imagining the cost of that much saffron

>>	Anonymous Mon Dec 24 20:43:29 2012 No.4097842 I'm just mad about Saffron. Saffron's mad about me. They call it mellow yellow. That's right.

>>	Anonymous Mon Dec 24 20:44:29 2012 No.4097847 >>4097834 Handfulls, if you can. Preferably have your saffron flown in from Iran on the morning that you'll drink it. If you have to, Moroccan saffron will also be a (poor) substitute.