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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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3982925 No.3982925[DELETED]  [Reply] [Original]

I made a lot of grapejuice and decided to ferment them. I've added yeast and now after two days it tastes like rotten buttermilk.

Is there a solution for this?

>> No.3982939

Are you always this dumb?

>> No.3982943

Throw out your failed fermented garbage and buy some fucking wine.

>> No.3982967

Don't feel bad, OP. I've done worse.

One time I tried to deep fry dried rice. I didn't even steam it first. I was trying to make fried rice.

I look back at that and really wonder what the fuck I was thinking.

>> No.3982994

Are there really people in the world who don't know what google is?

>> No.3983139
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3983139

This is easier

>> No.3983191

>>3983139
God hobo wine is so awful.

Do yourself a favor OP. If you want to make wine, buy some simple equipment off amazon all you need is a 1 gallon carboy, a drilled stopper, an air lock, some champagne yeast, and some tubing for siphoning off the finished product to bottle(s). Once you have that you can ferment all the shitty grape juice you want.

>> No.3983557

>>3982967
How cute... I've got a bit of a recipe for you, steam / boil some rice and make little patties out of it and cover it with panko. Deep fry and serve with jam.