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/ck/ - Food & Cooking

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3969839 No.3969839[DELETED]  [Reply] [Original]

Post Japanese food /ck/.

>> No.3969840

DESU DESU DESU DESU DESU DESU DESU

>> No.3969844
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3969844

always wanted to try takoyaki but i live in ohio and can't make it
>college

>> No.3969875
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3969875

>> No.3969892
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3969892

>> No.3969934

>>3969844
>ohio

My nigga

>> No.3969939

>>3969839
I'm going to get this this weekend as a treat for myself. Delicious, delicous takoyaki.

>> No.3969953
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3969953

>> No.3969955

>>3969844

It sucks being landlocked. I wish I could find decent octopus in my city.

>> No.3969954
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3969954

>> No.3969975

>>3969955

I don't think you need to butcher your own live octopus for takoyaki. I mean, it's takoyaki for crying out loud.

>> No.3969977

>>3969975
>landlocked
>having access to ocean creatures

>> No.3969985

>>3969975

I wasn't thinking strictly of takoyaki. Hell, I could probably take some shitty squid, batter and deepfry it and slather it with takoyaki sauce, and pretty much anyone would probably believe me when I said it was octopus.

I'd love to have a seafood market where I live, so that I could enjoy fresh octopus and other bounties of the sea.

>> No.3969995

>>3969977
>>3969985

Food has been frozen for commercial mass-distribution since the 1930s, gentlemen.

>> No.3970983
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3970983

>> No.3971012

missing okonomiyaki.

>> No.3971025
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3971025

I'm thinking about buying a takoyaki pan thing. Can anyone verify that octo-balls are worth the purchase?

>> No.3971041
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3971041

>>3971025
Meanwhile in Japan.

http://www.amazon.co.jp/b/ref=dp_brlad_entry?ie=UTF8&node=16247451