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/ck/ - Food & Cooking


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File: 336 KB, 800x551, 16_medium_rare.jpg [View same] [iqdb] [saucenao] [google]
3872845 No.3872845[DELETED]  [Reply] [Original]

Hey, anyone play World of Meat? I need to know whether to spec A-1 Sauce or 57 Sauce for my Ribeye's tank spec. I'm level 37 btw and glyphed for Medium Rare. Oh, and are they planning on nerfing NY strip soon? DPS is through the roof in PvP.
Pic related, its my toon w/ current gear.

>> No.3872850
File: 58 KB, 818x600, pastrami.jpg [View same] [iqdb] [saucenao] [google]
3872850

Yeah man, just hit lvl 80 and I’m decked out in tier 4 sourdough. 2 Trinkets of corn beef and a salami stick with 1400-1600 dps. Any tips on pvp though? I’m kind of stuck between specing in A1 and 57 too... Thinking about 57, gives you more tenderness. Check out the chest slot on my toon. Pretty sweet huh? It’s wax paper of the box. 75 sesame seeds on the DELI. Rare

>> No.3872864

o u guys

>> No.3872865

>>3872864
You play too?

>> No.3874445

I prefer Meat Online. My Kronos class Meatrauder is the bomb when I'm using 425mm sausage guns.

>> No.3874467

HAY GUIZE I JUST STARTED PLAYING. I'M LEVEL 15 WITH A FILET MIGNON WELL DONE AND SPRAYING EVERYONE WITH MY KETCHUP PISTOLS.

>> No.3874496

>>3874467

What a noob, you're not meant to spec into well done if your class is filet mignon idiot

>> No.3874507

>There's a fucking steak thread on /v/
>Everyone is talking about how they eat their steak well done with sauce

>There's a fucking video game thread on /ck/
>Everyone is talking about their fucking casual builds and specs

God, you're both awful.
The only thing you did right was glyphing medium-rare on NY strip. Needing to spec sauce is for fucking casuals, stop using your crutch.

>> No.3874510

>>3874507
A crutch? Fuck you, I bet you have herbalism as a profession; that's just as bad.

>> No.3874522
File: 202 KB, 640x427, milksteak.jpg [View same] [iqdb] [saucenao] [google]
3874522

level 65 milksteak reporting in.

>> No.3874534

this thread cant die.

>> No.3875646

I'm a level 30 meatmancer and I cast undead meat.

Welcome back to life.

>> No.3875672

Meat? Seriously worst race ever. Fuck the horde pricks that go meat.

If you want style go as a fish, radials are so much better.

>> No.3875675
File: 49 KB, 568x508, froggydance.jpg [View same] [iqdb] [saucenao] [google]
3875675

Hey! Level 76 meatmancer reporting in, got myself 3 pairs of frog legs if anyone of you want to buy. Super Rare as you know.

>> No.3875694
File: 10 KB, 210x251, 1347798192803.jpg [View same] [iqdb] [saucenao] [google]
3875694

>this thread

>> No.3875705

Level 70 Hamburglar, because I've always liked stealth classes, equipped fully with burger apparel (enchanted roll, enchanted salad, enchanted sauce), and I was going well, but I think choosing the vegan subclass was a huge mistake, I find myself less versatile in combat and with a lot less hitpoints then before. How do I change back???

>> No.3875742

Level 36 pattyflipper, got myself a double set of platinum spatulas, specced with enhanced apron coverage so I am basically immune to fat burn damage.

Any tips on how to beat the thai chef in asian market dungeon? He is so quick with the noodlez and I keep getting entangled :/

any help appreciated

>> No.3875758

>>3875742

First use chocolate rain on the tai chef, then cast Spaghettie Spawn level-4 (I assume you already have this spell, as it combines really well with enhanced apron coverage).

>> No.3875760

>>3875758

Spaghetti * of course.

I'm a level 43 potatopaladin btw. Tanky as fuck against all rice-spells. Tier 3 Green Bean helmet for extreme chefmagic resistance.