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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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3850447 No.3850447[DELETED]  [Reply] [Original]

I'm at a sushi resturaunt what do I order?

>> No.3850450

One of everything.

>> No.3850453

Spider roll.
my favorite

>> No.3850462

>>3850453
i second this. spider rolls are awesome.

>> No.3850464
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3850464

Stuff your face with escolar

>> No.3850486

california roll

>> No.3850493

omlet

>> No.3850494

Spicy tuna!!!!!

>> No.3850497

California Roll and/or Unagi roll.


Stay away from that Philidelphia shit. Sounds great in theory but in practice OH GOD WHY

>> No.3850499

Red Dragon Roll master race

>> No.3850500

Tuna or salmon nigiri. I prefer salmon usually, but tuna is also excellent. I am totally craving 'pure' sushi without sauces or extra toppings right now, though an eel avacado roll would be divine. I don't have a problem with 'unpur' sushi. Tastes awesome. But I want fresh fish right now.

>> No.3850502

get a simple piece of eel, unagi, not in a roll or anything, just the eel on rice and the sauce

>> No.3850518

Spicy tuna sashimi to start

The rest is random for me. Spicy tuna sashimi though, it's god tier food.

>> No.3851053
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3851053

>>3850447
Why would you eat that garbage?

>> No.3851066

Sashimi or nigiri.

I will slap your shit if you dunk it in soy sauce.

>> No.3851681

>>3851066
why--soy sauce is in the definition of eating sushi

>> No.3851700

avocado maki.

i didn't like avocado before my first time eating them.

>> No.3851703
File: 130 KB, 500x791, sushie etiquette.jpg [View same] [iqdb] [saucenao] [google]
3851703

>>3851681
you are welcome

>> No.3851713

>>3851681
You have a weird definition, if your sushi chef did his job properly, you shouldn't need any sauce at all.