/ck/ - Food & Cooking

[Anonymous No.3814959]

Have you ever made your own pizza?

[Anonymous No.3814963]

That looks terrible.

[Anonymous No.3814967]

>>3814959

oh, right just put some ketchup on it....fuk'in saved!

[Anonymous No.3814972]

Yes, and it looked a hell of a lot better than that one.

[Anonymous No.3814974]

Looks like a typical NYC pizza

[Anonymous No.3814984]

I'd eat it.

And no, I've never made my own pizza. Looks fun, though.

[Anonymous No.3814989]

Yes, and waiting for the dough was a pain in the ass, and not worth the effort. In the future, I'll just get premade crusts or add my own toppings to a frozen pizza.

[Anonymous No.3814990]

Yes i have.

[Anonymous No.3814994]

>>3814967

That's beyond the reach even of ketchup. We're going to need ranch dressing and hot sauce.

[Anonymous No.3814997]

>>3814989

I mix the dough the night before and then just stick it in the refrigerator to rise slow overnight. I take it out about an hour before prep time so it can warm up a little. It's not significantly more time than using a mix, and the quality is dramatically improved.

[Anonymous No.3815002]

>>3814990

that looks delicious, would devour

[Anonymous No.3815007]

>>3815002
Thanks =D.Its by far my best pizza i ever made.

[Anonymous No.3815012]

Yes. Pretty good, I found dicing the cheese rather than grating gave a better texture.

[Anonymous No.3815016]

>>3815012

so mincing it into more of a powder type form than little cheese shards?

[Anonymous No.3815028]

>>3815016
Well not exactly powder. Like you would chop garlic finely, just little tiny cubes and pieces. Maybe it's bullshit but it seemed to melt more uniformly and gave better browning on top.

[Anonymous No.3815117]

best pizza i ever made:
pre made crust
lathered with marinara sauce
covered with grilled eggplant (oin griddle with canola oil)
layer eggplant with parmigiano reggiano cheese.

cum

[Anonymous No.3815159]

After seeing the OP pic, obligatory:

http://www.youtube.com/watch?v=ERXq3r1Kq0Q

[Anonymous No.3815170]

Oh look, it's this thread again. And again, and again.

[Anonymous No.3815242]

>>3814989

> In the future, I'll just get premade crusts or add my own toppings to a frozen pizza.

It's not that hard. Takes practice.

[Sherron Ballins !!9tpWMDvpAAL No.3815270]

Making two right now, got some friends coming over.
One is red bell pepper, sauteed zuchinni and corn.
The other is spinach and cream cheese. Ill post pics later if desired

[None !OPIATE9fy. No.3815287]

>>3815270
lol post pics later you silly goose

[Anonymous No.3815314]

i'm gonna go out on a limb and say that op's pizza looks pretty damn good. but thats just a personal thing, I love burnt pizza. its weird because I can't stand any other food being overcooked, I'd eat a steak raw before I'd eat one well done. but burnt pizza does it for me, I'll even recook delivery pizza to make it burnt. dat blackened cheese, dat crispy crunch crust, dos caramalized onions, dat dried out pepperoni. nothing is better.

[Sherron Ballins !!9tpWMDvpAAL No.3815432]

>>3815287
XDDDDD