[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 316 KB, 1024x768, 20120808_210926.jpg [View same] [iqdb] [saucenao] [google]
3799580 No.3799580 [Reply] [Original]

this is korean food.....

>> No.3799588
File: 107 KB, 640x426, 3895257940_a961b55618_z.jpg [View same] [iqdb] [saucenao] [google]
3799588

yeah korean food isn't very good. they like things that get stuck in your throat so you choke. cutting food is bad luck so they'd rather suffer.

>> No.3799594

Korean food is awesome. The people who diss it have either never been there or only ate at McDonalds while they were in-country.

>> No.3799596

>>3799588
>cutting food is bad luck

Shut the fuck up. Korean knives are bad ass.

>> No.3799598

Looks lovely. And bears a marked resemblance to some types of Greek food.

>> No.3799602
File: 400 KB, 500x1836, 1338764204945.jpg [View same] [iqdb] [saucenao] [google]
3799602

>>3799596

what are you even talking about

>> No.3799604
File: 130 KB, 800x600, 800px-korean-food-bibimbap-02.jpg [View same] [iqdb] [saucenao] [google]
3799604

fucking. i've always wanted to try korean food, especially bibimbap.

is korean food normally pricey?

>> No.3799611
File: 69 KB, 720x540, mrkang.jpg [View same] [iqdb] [saucenao] [google]
3799611

>>3799588

>go to small southern Korean town on business
>get taken to some octopus place
>octopus cooked numerous ways
>last course is live octopus wrapped around chopsticks
>get handed a chopstick
>panic and let squid unravel
>try to shove it down my throat
>accidentally tentacles lining esophagus

Pic related. Mr. Kang had to drink some shit with soju + beer + peppers + octopus tentacles/head in one shot.

>> No.3799615

>>3799604
Depends. In places where there aren't actually any Koreans, yes. But in cities where there are it's pretty cheap. Lived near a Korean community in the midwest and there was ONE really good fairly cheap restaurant $5-$10 per dish. Stay away from Korean places ran by Japanese though.

>> No.3799617

>>3799611

obviously meant *octopus

> dyslexia

>> No.3799621

>>3799602
Korea does have a sword culture you know.

>> No.3799625

>>3799615
Lucky! I live in cali, the nearest korean joint is an hr away and its about $13.00 per dish... When I visited denver, dishes were also $13...

>> No.3799637

I live in Toronto... hundreds of Korean restaurants it seems, and the overall quality is excellent and the prices are great.

It took some time, but I really like Korean food. For the previous two years it was probably my favourite cuisine to eat, especially in the winter season.

>> No.3799667

>>3799604
>bibimbap

Yes. Fuck yes.

>Pricey?

Street vendors, not really. From what I hear.

>> No.3799674

JAJANG
BIBIPMAP

>> No.3799692

>>3799621

that's nice but this is a food and cooking board

>>3799611

this man knows what I'm talking about

>> No.3799697

>>3799580
>>3799588
Would devour.

>> No.3800556
File: 468 KB, 170x197, sunny3.gif [View same] [iqdb] [saucenao] [google]
3800556

bibimbap. kimbap. ppatbingsu. doenjang jjigae. naengmyeon. side dishes everywhere....NOM NOM NOM

>> No.3800607

>>3799692
That's nice but I was replying to someone's false statement that Korean's don't like cutting things. Bitch.

>> No.3800647
File: 65 KB, 343x500, 1317737153141.jpg [View same] [iqdb] [saucenao] [google]
3800647

>>3800607

I suppose by your logic Americans should shoot their hamburgers before eating. Poopy head.

>> No.3800688

I fucking love me some bulgogi.

>> No.3800696

>>3799580
>>3799604
That looks like something you'd find at the bottom of a thrash bin.

>> No.3800700

>>3800696
>thrash bin

Too edgy for me...

>> No.3800706

>>3800647
Holy shit, that book is real. I thought for sure it was a photoshopped cover.

>> No.3800763

>>3799615

Where the fuck do you live that Japanese people run Korean restaurants? I live in a practically Korean business dominated area (Queens NY) and it's always the other way around (Koreans running Japanese food). I can't imagine Japanese people making decent Korean food, and why they would do that either. The general populace prefers Japanese food to Korean food by a wide margin.

>> No.3800773

>>3800763
What he said; I live on-and-off in SoCal and Colorado and Koreans running Japanese places are par for the course - NEVER the other way around.

>> No.3800826

looks delicious actually...
i need to get out more

>> No.3800881

Honestly, the squid needs to be cut down into bit-sized pieces. You're eating this with chopsticks after all. Otherwise, it looks very good.