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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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File: 39 KB, 500x334, want-vs-need-5-42.jpg [View same] [iqdb] [saucenao] [google]
3770038 No.3770038[DELETED]  [Reply] [Original]

Umami food porn thread.

>> No.3770041
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>> No.3770039
File: 30 KB, 500x332, yummy-food-stuffs-12.jpg [View same] [iqdb] [saucenao] [google]
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>> No.3770044
File: 12 KB, 300x300, volcano-potatoes.jpg [View same] [iqdb] [saucenao] [google]
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>> No.3770049
File: 28 KB, 500x333, this-is-bacon-26.jpg [View same] [iqdb] [saucenao] [google]
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>>3770038

>> No.3770059
File: 229 KB, 1600x1200, urasawa-slices-of-kobe-beef.jpg [View same] [iqdb] [saucenao] [google]
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>>3770038
Fucking flood detection.

>> No.3770061
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>> No.3770063

>>3770059
It's a sign you should stop spamming our little board

>> No.3770065
File: 33 KB, 500x374, thousand-calories-12.jpg [View same] [iqdb] [saucenao] [google]
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>> No.3770066
File: 28 KB, 500x375, rare-steak.jpg [View same] [iqdb] [saucenao] [google]
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>>3770063
Kobe beef is by no means spam.

>> No.3770067

>>3770059
It's our way of telling you umami is a lie.

>> No.3770071
File: 58 KB, 500x375, a-eat-meat-20.jpg [View same] [iqdb] [saucenao] [google]
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>> No.3770074
File: 36 KB, 400x400, comfort-food-l.jpg [View same] [iqdb] [saucenao] [google]
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>> No.3770077
File: 61 KB, 584x413, queso_fundido21.jpg [View same] [iqdb] [saucenao] [google]
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>> No.3770080
File: 263 KB, 1000x750, chucksteakshredcookedinkoreanbbq.jpg [View same] [iqdb] [saucenao] [google]
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>> No.3770079

>food porn
Please don't use that stupid phrase. It gives off the impression that you're an uneducated high school girl.

>> No.3770078
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>> No.3770088
File: 73 KB, 600x800, AyvynpnCEAE-5tu.jpg [View same] [iqdb] [saucenao] [google]
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>> No.3770090

i would like this thread more if the pics were of a slightly larger size. not saying they need to be 3k x 2k, but like... at least be close to wallpaper size

>> No.3770092

oh my god this thread is killing me. i'm more addicted to umami than alcohol or nicotine. how do i stop liking this flavor so much? i could give two shits about cake and icecream, but leave me some parmagianno reggiano and it will all be gone. the entire wheel.

>> No.3770106
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>>3770079
Yeah, it's not really the best term, but I figured everyone would get what I meant.
Though I do fap to food sometimes.

>> No.3770113
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>> No.3770114
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>> No.3770115

>>3770106
can a tongue have an orgasm? because when i saw this pic a warm, pleasurable and tingling sensation came over the deeper parts of my lower mouth. when i opened my mouth a small stream of liquid squirted onto my laptop screen, but it was clear and watery. i think i may have had a mouthgasm.

>> No.3770137
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>>3770115
I thought I was the only one.
I suddenly don't feel so alone in the world.

>> No.3770140

>>3770137
>>3770137
What is that?

>> No.3770143

>>3770140
Shrimp and possibly cucumber.

>> No.3770158

>>3770143
thinly sliced green apple and turkey breast. That's what it looks like to me

>> No.3770275
File: 294 KB, 1600x1200, pho sure 2 026.jpg [View same] [iqdb] [saucenao] [google]
3770275

How could this possibly be considered a Umami thread without Pho soup?

Umami: an alcoholics best friend.

>> No.3770401
File: 859 KB, 2288x1712, Bacon_shrimp.jpg [View same] [iqdb] [saucenao] [google]
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>> No.3770403
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>> No.3770404
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>> No.3770406
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>> No.3770407
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>> No.3772067

>>3770113

Wat is on the top of that burger below the top bun? Looks great

>> No.3772384

>>3770406
hot damn.

>> No.3772386
File: 139 KB, 1607x1044, wagyu.jpg [View same] [iqdb] [saucenao] [google]
3772386

>>3770059

Always wanted to go to Urasawa. Not badly enough to shell out 600-1000 dollars, though.

>> No.3772433

Everyone's just posting savory shit.
Umami isn't a thing.
Deal with it.

>> No.3772452

>>3772433
don't argue with weeaboos.

you will not win.

non-weeaboos are handicapped by a need to make sense. weeaboos aren't in it for the logic. they're in it to make you rage

>> No.3772454

>>3772433

Umami is the electrochemical perception of a chemical reaction beteen amino acids and "umami receptors" in your mouth.

Meat, fermented soy, tomatoes...are all things that have umami.

>> No.3772783

McDonald's should just make a sandwich and call it "America" and it would just be bacon, cheese and mayonnaise. Putting that shit on fucking everything, what's wrong with you?

>> No.3772853

>>3772386
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
I want this............more than you can possibly imagine......!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
!!!!!!!!!!!!

>> No.3772864

>>3772386
i'm all for decent marbling but that looks like meat marbled in a big chunk of fat. and paying 1000$ for it? I'd rather buy a an entire cured spanish or italian ham.

>> No.3772879
File: 173 KB, 1600x1067, baked egg with arugula pesto.jpg [View same] [iqdb] [saucenao] [google]
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>>3772864

I don't think one would typically eat a large wagyu steak. From what I've seen (which is admittedly not very much), the amount of wagyu beef one would eat in any meal is rather small. Using the aforementioned Urasawa as an example, here is a slab the restaurant has on hand:

http://www.flickr.com/photos/misskoslow/3354004047/

And here is the amount served for one of Urasawa's many courses:

http://www.flickr.com/photos/misskoslow/3354802744/in/photostream/

Funnily enough, the caption jokingly makes the same observation you do; it's more like a piece of fat with some meat stuck in it.

>> No.3772883

>>3772879
This makes a hell of a lot more sense.
I was thinking inch thick steaks and the mental image alone made my heart begin to palpitate.

>> No.3772951

>>3770275
>Umami: an alcoholics best friend.

what do you mean by that?

>> No.3773003

Protip: it's called "savory".

>> No.3773701
File: 42 KB, 600x401, french fry-600x401.jpg [View same] [iqdb] [saucenao] [google]
3773701

>>3772951
people that drink shitloads go off sweet foods and crave umami foods.
>pic very much related

>> No.3773705

>>3772067
Canadian bacon, maybe?

>> No.3773709

>>3773701
Alcofag here, and I can confirm this. I have no desire for anything sweet, in fact sugar kind of disgusts me. But every picture in this thread is literally as pleasurable as watching porn to me. My favorite umami snack is chunks of fresh ungrated parmagiano reggiano. a good 5 year vintage gouda will hit the spot too.

>> No.3773711

>>3773701
It's a good thread, but lets seriously cut the fucking buzzwords, alright?
It'd be alright if you were just calling these foods 'delicious', as that's what umami means, but you're using the reatarded as fuck definition from the soy sauce ads.
It's fucking 'savory'. This is a taste that has been along since before any of our times, and that's what it's called. Say-vore-ee

>> No.3773717

>>3773711
not sure if trolling or just stupid

>> No.3773732

umami |uːˌmɑːmi| |uˌmɑmi| |u:ˌmɑ:mi|
noun
a category of taste in food (besides sweet, sour, salt, and bitter), corresponding to the flavor of glutamates, especially monosodium glutamate.
ORIGIN Japanese, literally ‘deliciousness.’

>> No.3773734

>>3770401
OMG WHAT DONE TO SHRIMP! MUST SHRIMP LIKE THIS! WANT. SHARE RASPY!

>> No.3773740

>>3773734
looks to me like it was wrapped in bacon, smothered in cheese, baked in the oven and drizzled with maple syrup.

i may be wrong.

>> No.3773760

>>3773740
So much want it hurts me...Also I haven't eaten breakfast yet so that might be playing a factor.

Seriously though, those shrimp things will make my life complete. I wont rest. I wont sleep.

>> No.3773767

>>3772386
>>3772853

every time I see wagyu beef, I imagine that's what merican's look like inside

>> No.3773771
File: 511 KB, 800x559, 070329_a5rouse_r1_c1.jpg [View same] [iqdb] [saucenao] [google]
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>>3773767
And Matsusaka is what eurofats are like inside.