/ck/ - Food & Cooking

[Anonymous No.3748163]

What did you eat today /ck/?
Share your meal pics, please.

This thread is to post food from around the world to build a mutual understanding of each others culture.

Do not talk about racial discrimination.
Don't slander a poster.
In deference to a rule of 4chan, let's make a pleasant thread.

[Anonymous No.3748170]

I made shredded pork. Followed America's Test Kitchen Oven BBQ pork recipe. I also made whole wheat hamburger buns to put it in. The buns were perfect. The pork was good, maybe a bit over cooked. I found the sauce really too sweet, but my wife loved it.

Americans, why is all you food sweet?

[Anonymous No.3748173]

>>3748170
It's not. Stop being retarded.

[Anonymous No.3748202]

I had beef sausages with steamed broccoli, carrot, savoy cabbage, and garlic mash. My girlfriend had crumbed turkey breast instead of sausages, because she doesn't eat red meat.

It was pretty decent. Garlic mash was creamy and the right amount of acrid, and the cabbage was sweet and crisp. Pretty good for a slap together meal.

[Anonymous No.3748211]

I tried making that recipe for millionbøf that another anon posted here the other day. I think it turned out well.

[Anonymous No.3748218]

>>3748163
Looks nice, OP. What is it?

[Anonymous No.3748393]

Dinner.

somtam, omelette, fried rice, spring rolls, jok, vegetables, Chinese noodle, apples, and dragonfruit.

This could have been a much nicer picture.

[Anonymous No.3748400]

Only ate cereals because I've had an exam earlier.

[Anonymous No.3748403]

>>3748218
This.
Give me your recipe, I want to make it :3

[Anonymous No.3748441]

Dinner.

[Anonymous No.3748504]

I've only had a jam sandwich today but that's cause its only half 2.

[Anonymous No.3748517]

Caught these this morning.

[Anonymous No.3748546]

>>3748517
My jelliness is overwhelming -.-

[Anonymous No.3748549]

>>3748546

Really? Doesn't look appetizing to me at all.

[Anonymous No.3748550]

I had a sandwich with tuna salad on one side of the bread and chicken salad on the other.

[Anonymous No.3748552]

>>3748549
It's the insides that count.

[Anonymous No.3748557]

>>3748218
Spaghetti Carbonara.

[Anonymous No.3748560]

>Breakfeast
Oatmeal, glass of OJ, fresh Strawberries from the garden, two rye-bread sandwiches with Peanut-butter and strawberry jam
>Intermediate meal
Cup of coffee, black and a chocolaty biscuit
A coffee-flavoured protein-shake with psylliumseed-husk
>Lunch
Grilled salmon, oven-roasted fresh-potatoes and a decent sallad
>Post-gym
Same shake as earlier, now with rose-hip flour
>Intermediate meal (Right now)
Rye-break sandwich with Peanut-butter and strawberry jelly
>Dinner
I'll get fed by a friend of mine, so I have no idea.

[Anonymous No.3748563]

>>3748550
"Made with real sugar"

Is that a selling point now?

[Anonymous No.3748567]

>>3748560
My spelling is fucked. That's what you get for working out until you can't walk.
*Bread
*...coffee, black, and...

[Anonymous No.3748574]

The 2 rump steaks I cooked before. Only had mushrooms with them because I was too tired to make mashed potato/steamed veggies. The steak itself has a light pepper/paprika/herb crust and was pan fried in garlic butter (might sound weird but I find it better than adding garlic butter to them after) and a little soy sauce. Mushrooms fried alongside them.

[Anonymous No.3748575]

>>3748574
Fuck, I forgot to downsize the image

[Anonymous No.3748578]

>>3748575
And the inside (not xboxhueg this time)

[Anonymous No.3748581]

French chicken with some seasoned couscous (olive oil with pepper and garlic, sea salt and black pepper) with a side of rocket and bread.

I was really hungry and wanted something done in 10 minuets, this was it.

[Anonymous No.3748625]

>>3748563
OH, the Pepsi throwback. I thought you were talking about my sandwich. I was very confused. I guess it is a selling point. Sugar instead of HFcS. I just thought the can was cool and retro looking for the picture. I don't drink a whole lot of soda,I stick to tea or water mostly. The pepsi wasn't mine, someone left it at my house. I drank it out of curiosity. It was pretty good. Not something I could have everyday though.

[Anonymous No.3748639]

>>3748517

Fellow Marylander? EasternShorebro here.

[Anonymous No.3748641]

I just don't understand these threads. Inb4 one guy posts 100 different images of Japanese food to convince himself that we're really on /jp/.

[Anonymous No.3748642]

>>3748641
It's fucking (cooked) food on a fucking food and cooking board. What more do you want?

[Anonymous No.3748644]

>>3748163
Sauteed spinach. I dunno why buy I like it.

[Anonymous No.3748646]

>>3748163
Sauteed spinach. I dunno why but I like it.

[Anonymous No.3748648]

>>3748549

It's good man I'm not sure you have ever eaten blue crab.

[Anonymous No.3748661]

Breakfast/lunch:
Leftover veg. fried rice I made yesterday
Snacks: Kiwi, handful of cereal pillow square things, chocolate milk
Dinner:
Going to be pancakes with whipped cream/jam
Not looking forward to it in the least bit, but it was requested by bf. Plus it's Thursday, so I kind of have to.
Anyone know how to make savory pancakes? Or what sorts of savory things I can put in my pancakes?

[Anonymous No.3748703]

>>3748661

Crêpes, fill with ham/ eggs/ mushroom/ cheese

[Anonymous No.3749409]

Some old cookies and tea.

[Anonymous No.3749410]

>>3749409
Hello mugicha/chupachups/onahole anon

[Anonymous No.3749464]

Breakfast.

[claesix !!w8P3ZOlfjjB No.3749473]

Breakfast: mushroom fried egg sandwich
8am: celery and chive/onion cream cheese
11am: cup of gumbo
30min ago: one serving of cream cheese w/ chopped red onions

tomorrow repeat (breakfast will vary)

[Anonymous No.3749487]

Breakfast- fried egg.
Lunch- leftover millionbøf on a hot dog roll.
Dinner- breaded and broiled flounder with a side of green beans, crushed tomatoes, garlic, and extra virgin olive oil.

[Anonymous No.3749491]

I was given ice cream for a Ochugen (summer gift).

[Anonymous No.3749496]

>>3748648

Got handed a blue crab sandwich in Florida once... It was traumatizing.

[Anonymous No.3749498]

>>3749496
How does one eat this?

[Anonymous No.3749509]

>>3749410
Hi there.

[Anonymous No.3749550]

Jasmine rice, beef strips (marinated in chipotle, maple syrup and black pepper), onion, carrots, snow peas and red bell pepper.

[Anonymous No.3749857]

Lunch.

[Anonymous No.3749864]

>>3749857
I would be interested in knowing what I'm looking at here, including what the broth is like. Assuming it's some sort of hoity toity ramen, but...

[derpina No.3749882]

i had some chicken fingers with buffalo sauce on the side and some french fries at the local sports bar. although i got the kids size because i don't eat big portions. not all amerifats are amerifat. however, in europe, the kids size would probably be the adult size...

[Anonymous No.3749913]

>>3749864
Summer cold soba. Various kinds are made.
The noodles are buckwheat noodles.

[Anonymous No.3750447]

Dinner.

[Anonymous No.3750451]

>>3750447
What kind of tea is that?

[Anonymous No.3750462]

The right wooden bowl is not tea.
It is eel liver soup.

[Anonymous No.3750464]

I ate a single beef patty. This heat is killing my appetite.

Tomorrow, however, should be moussaka

[Anonymous No.3750471]

Nighttime meal

Tamago-yaki

[Anonymous No.3750473]

Tuna sashimi

[Anonymous No.3750474]

Sashimi

[Anonymous No.3750476]

Beer

[Anonymous No.3750498]

I cooked some plums in apple juice and oil with chili powder and cardamom and reduced it. Served over brown rice. Just thought of it today.

Next time I make it, I will use a less plum in proportion to the rice and I'll make sure to add a bit more salt.

[Anonymous No.3750502]

>>3749496

soft shell

[Anonymous No.3750529]

>>3750498
That actually looks damned good.

[Anonymous No.3750547]

pancakes

[Anonymous No.3750548]

>>3750498
cool plate, yo

[Anonymous No.3750730]

vegetable pockets

[Anonymous No.3751327]

I made empanadas with two different fillings. one has seasoned ground venison with potato,bell pepper, and onion and the other has slow cooked pork.

[BumbleBee No.3751355]

I had chicken hearts and gizzards, deep fried, put into a pot of jasmine rice and black beans. Was pretty good. Was going to use fresh corn and chilpoltle, but I was all out of fresh corn.

[Anonymous No.3751360]

its me again, picture is a bit blurry sorry. Rump steak (medium rare) with fried mushrooms and some beetroot leaves.

[Anonymous No.3751364]

>>3751327

that looks exactly like a cornish pasty.

[Anonymous No.3751397]

[Anonymous No.3751411]

>>3751364
they are very similar, I guess. These are very small, about four inches long, I think pasties are larger and would be seasoned slightly differently.

[Anonymous No.3751425]

>>3750498
did you invent that? it sounds/looks terrific.

[Anonymous No.3751447]

mother fuckin' chicken katsu with the katsu sauce.

[Anonymous No.3751854]

Lunch.

[Anonymous No.3751884]

Had pan fried chicken breasts, seasoned with a little of salt, basil leaves, pepper, green onions and butter. Also made a side dish of sauted tomatos, carrots and imitation crab meat, lightly seasoned of course.

[Anonymous No.3752190]

French cook here, rice with seafood.

Just awesome with a glass of white wine...

bon appétit !

[Anonymous No.3752193]

>>3752190
I'd eat the shit out of that but not on that table and with that cutlery.

[Anonymous No.3752199]

>>3751425
Yes, I did come up with it. It was pretty good.

[Anonymous No.3752200]

>>3751327
those are some acceptable looking empanadas

[Anonymous No.3752201]

>>3752190
what the hell is up with the fancy lemon?
for what did you do that?

[Anonymous No.3752207]

Dinner.

[Anonymous No.3752208]

>>3752201

Parsley, to just decorate...

[Anonymous No.3752225]

Had this at a German restaurant. It was the daily special and it was lovely.

[Anonymous No.3752298]

Nighttime meal

[Anonymous No.3752300]

>>3752225
Looks delicious although I'm not a big fan of that mustard.

[Anonymous No.3752304]

Non-alcoholic beer.

[Anonymous No.3752783]

>>3752225

i make this often on saturday's. it's also good against hangovers.

>>3752225
didn't like this mustard too.

[Anonymous No.3752804]

>>3752225
That's really beautiful. Now if I only knew what exactly it is...

[Anonymous No.3752809]

>>3752304

>>3752190

Tonight, Seafood and "lobster at the parisienne" with white wine "Muscadet".

Very very very good...

[Anonymous No.3752815]

>>3752190
Me again,

tonight, Seafood and "lobster at the parisienne" with white wine "Muscadet".

Very very very good...

[claesix !!w8P3ZOlfjjB No.3752828]

>>3752190
recipe plzzzz!

[Anonymous No.3752831]

>>3752815
lemon concentrate? way to ruin that beautiful sea food ...

[Anonymous No.3752836]

>>3752804
Leberkäse(livercheese)
sauerkraut
roasted potatoes
sweet mustard
fried egg


but i didnt post that so im just guessing.

[Anonymous No.3752842]

>>3752836
That's not sweet mustard. It's more like mustard with a vinegary taste to it.

[Anonymous No.3752843]

>>3752190
That looks good.

And I like the tiles.

[Anonymous No.3752849]

fried spiderlegs and spiderbodies.

[Anonymous No.3752854]

Living in Norway at the moment.

Norway have shit tier food culture.
The only good thing they have is their smoked salmon

[Senjougahara Hitagi !!yKw8mGNXxz6 No.3752861]

>>3748163
>that sauce
I like you

[Anonymous No.3752871]

>>3752831

No more lemon here today... :-(

[Anonymous No.3752905]

>>3752815
Oh me oh my. You people really know how to eat...

I'm a little envious, though. I live so far to the north that the only way to get most of the seafood on your plate would be as frozen imports.

[Anonymous No.3752928]

These threads are fucking retarded. Fuck. Fuck you you fucking Jap fuck, holy shit, just go fucking kill yourself you fucking autist.

[Anonymous No.3752937]

>>3751327
Fuck, that looks fucking delicious. Have you got a recipe?

[Anonymous No.3753282]

Breakfast.

[claesix !!w8P3ZOlfjjB No.3753286]

>>3752928
your resistance is futile. believe me. just join in.

[Anonymous No.3753292]

Homemade pulled pork sandwich.

[Anonymous No.3753295]

>>3748625
I tried Mountain Dew Throwback and prefer that to the other stuff (which I don't care for), maybe it's just the label tricking me.

[Chairman of Broads No.3753301]

Picked up some sushi from Publix.

There's some cream cheese rolls and some spicy tuna rolls in there, some with brown rice and some with white rice.

It wasn't the best sushi ever, but it was a good Saturday night splurge. Plus, wasabi. Nothing like a good rush of heat on your tongue and throat.

[Anonymous No.3753318]

>>3753301
Too bad wasabi tastes like poison.

[Chairman of Broads No.3753327]

>>3753318
I dunno, I kinda like the weird taste of wasabi.

I guess everyone's different about it.

[claesix !!w8P3ZOlfjjB No.3753333]

>>3753327
its an acquired taste...and I like it.

[Anonymous No.3753348]

Breakfast: Zucchini bread.
Lunch: Sandwich with sprouts and spinach and tomatoes.
Dinner: Strawberry shortcakes


Evening meal: Curried red lentils with zucchini, tomatoes, onions, peppers served over jasmine rice, topped with sesame seeds.

[Anonymous No.3753489]

Dessert.

[Anonymous No.3753497]

Pan seared tuna steak and roasted brussels sprouts

[Anonymous No.3753638]

ｐizza toast

[Anonymous No.3753668]

>>3748517
Oh badass. I'd love some crabs, I'm in the Baltimore area.

[Anonymous No.3753701]

Breakfast.

Mediocre sandwich and mediocre iced coffee.

[Anonymous No.3753711]

Toasted bacon cheese turkey ham beef and chicken sandwich and a hotdog with blueberry pancakes as bread

[Anonymous No.3753746]

>>3748550
I have to ask, what exactly is REAL sugar?

[Anonymous No.3753750]

>>3753746
C12H22O11

[Anonymous No.3753792]

>>3753750
C6h12o6 is glucose

[Anonymous No.3753797]

>>3753701
>imitation crab and seaweed sandwich

[Anonymous No.3753876]

Didn't have any banana leaves

Anyway, plaice with an herb crust and curcuma rice with styr fried vegetables

[Anonymous No.3753889]

>>3750471
I love your pictures, I always get hungry when the asian food pops up...
T__T I wish I didn't live in bum-fuck nowhere and have no access to readymade food.
I want to travel to japan again.

[Anonymous No.3753896]

>>3753489
I have mugs just like that
got 'em for a dollar on sale at costco...

[Anonymous No.3754089]

Dinner

[Anonymous No.3754107]

>>3753896
I think I got that one at Goodwill.

[Anonymous No.3754111]

>>3754089
Is the 580 yen price already reduced or is that the normal price? Getting that for 240 yen seems like a really good deal.

I'm feeling jealous.

[Anonymous No.3754113]

>>3754089
Is the 580 yen price already reduced or is that the normal price? Getting that for 290 yen seems like a really good deal.

I'm feeling jealous.

[Anonymous No.3754118]

>>3754113
Not the guy, but yeah it's 290yen.

Food in Japan is cheap as chips. Not sure why.

>no pic from me. Meal was too embarrassing to even mention.

[Anonymous No.3754139]

>>3754107
nicely done. They're awesome for chilling for beverages which it looks like you do!
I am proud anon

[Anonymous No.3754140]

>>3752836
You are exactly right. Thank you for teaching me to spell leberkäse.

[MOMO !!A8BrPmZzO+j No.3754144]

>>3754113
It's been sitting there for a whole day, of course it's been reduced to its roots.

>>3754118
Not always, actual ingredients and certain meals cost a fortune over there yet very little over here.

[Anonymous No.3754148]

>>3754144
all I know is for one reason or another pizza is hella expensive in Japan...
It makes me sad. They have amazingly weird combinations I wanted to try but couldn't afford more than 2 different types while I was there

[MOMO !!A8BrPmZzO+j No.3754177]

>>3754148
It's the dairy products.

[Anonymous No.3754201]

>>3754177
Now that I think about it... yeah, anything dairy was pretty expensive...
You've enlightened me tripfriend

[Anonymous No.3754230]

>>3752836
Hmm. It looks fantastic. And I love liver to begin with. This is definately going to my list of things to try in the near future.

[Anonymous No.3754234]

[MOMO !!A8BrPmZzO+j No.3754243]

>>3754201
np bro. I enjoy sharing my minor knowledge.

[Anonymous No.3754248]

>>3752854
>Norway have shit tier food culture.

Yep.

[Anonymous No.3754290]

>>3754234
This looks neat. The lemon slices are a little bit too much, for my taste tough.

I had some sweet banana curry with great rice.
For pics its too late sry

[Anonymous No.3754301]

>>3748163
>tfw Muslim
>Have to fast

why.jpg

[Anonymous No.3754306]

A small pizza, by me. Mozzarella, salami, olives. Second one is waiting for night time munchies. No pics because europoor can't into camera.

[Anonymous No.3754323]

>>3754301
I didn't know Sanic was mosslim

[Anonymous No.3754344]

>>3754323

[Anonymous No.3754360]

>>3754301
>muslim

It's time to kill yourself.

[Anonymous No.3754379]

>>3754301
I know Ramadan's meant to be about concentrating on the Quran and god and whatever, so how does fasting help that? Surely it only makes it harder when you need something to eat and your body is telling you: "Jesus christ im really fucking hungry/thirsty" all the time?

Religion is silly

[Anonymous No.3754384]

>>3754379
>not spending time eating/cooking
>not distracting yourself with tasty foods
>hunger and thirst go away after a while
not even religious just saiyan

[Petulant Child !IpF9wBJQqI No.3754393]

>>3754360
back to pol with ye

[Anonymous No.3755576]

>>3749491
Translation of the flavors (ones I can read, that is) from left to right:
?, ?, strawberry milk, caramel, chocolate chip,
blueberry, cream cheese, ?, vanilla, banana milk,
?, ?, ?, ? (several of these have "mikan" and "harehime" in the name, so they're citrus of some sort)
(something) lemon.

[Anonymous No.3755663]

made this for the contest in the other thread. I have never grilled anything other than burgers before. I used a smoker/grill cooked these pretty slow (an hour in a medium heat grill)over indirect heat. The marinade is one I made up, a grapefruit mojo marinade.

[Anonymous No.3755692]

OP, i've always seen your threads and pictures. i like what i see and everything looks yummy.

but i'm curious:

are you rich- what's your occupation? do you buy food everyday?

also, the foods that look homemade-- do you cook, or do you have a wife/relatives/friends that cook for you?

[Anonymous No.3755779]

Lunch.

[Anonymous No.3755851]

>>3753489

what is that?

[Anonymous No.3755856]

>>3755851
I was hoping for something like a scone but I got lazy partway through.

[Anonymous No.3755860]

Breakfast--peach with cottage cheese and a piece of rye bread toast with butter

Lunch--spaghetti

Dinner--chocolatey cereal with marshmallows

[Anonymous No.3755879]

breakfast/lunch/dinner

>i only ate once
>4 of these monstrosities

[Anonymous No.3755907]

Somtam with fermented crab. This shit was damn spicy.

[Anonymous No.3755922]

>>3755692
Not OP here but I live in Tokyo. Food here, if you know where to buy, is very cheap so the normal salary man will have breakfast and lunch (and sometimes dinner with coworkers) everyday outside

Some of his pics (the dinner ones) are obviously taken at home. Everything look delicious in them and I wish I could cook the same way :(

[Anonymous No.3756029]

>>3755879

Been too long since I've had a JitB taco.

Gonna do it this week.

[Smith the CIA Agent No.3756041]

I had this for lunch today, would eat or no, /ck?

[Anonymous No.3756045]

>>3752937
yeah, I made a vertical. It's a little hard to read. I may re-do the vertical later but this is what I have so far. The pork filling was just pork shoulder cooked in a crock-pot for eight hours with a 1/4 cup of Soyvey teriyaki sauce over it. The other filling is included in the recipe

[Anonymous No.3756048]

>>3755692
I think he's said in a past thread that he's part of a company and is also married.

[Anonymous No.3756056]

>>3756048
He has; I was there for that thread.

[MOMO !!A8BrPmZzO+j No.3756070]

>>3756041
Perhaps not, what noodles did you use? They look as if they've been sitting there for a while.

Plus I'd use a different sort of clams for a more clean appeal, I can believe you that it was delicious but it just looks slightly gross. dat rugged texture of the shell urughughurhgurughru

[Smith the CIA Agent No.3756089]

>>3756070
It's the only clams I can get that aren't frozen, overpriced and disgusting. The noodles are from a store-brand spaghetti, cooked the pasta around 10 minutes before I took the pic because I stepped on some broken glass (roommate was drunk again and broke something last night/this morning) and I had to take it out, clean the wound and slap a bandage on it

Have another pic, had this last week with a friend, chatted and caught up over lunch and stuff.

[Smith the CIA Agent No.3756095]

>>3756070
It tasted decent, nothing to write home about, could have used a drizzle of white wine and maybe a extra clove of garlic, extra chili and some lime juice though.

Sorry for not adding that, but just wanted to throw that out too. Bought something in response to the /ck/ challenge last week, should have a thread asking for feedback and such in a few hours when I wake up.

[Anonymous No.3756109]

>>3752836
Bavarian here, that ain't sweet mustard (Sweet mustard is brown and looks like vomit), and I hope the guy didn't pay much for it. Leberkäs and a fried egg is shit tier poor people food. Tasty, but if he paid more than a few bucks for it, he was ripped off.

Also, I'm not sure what to think about the pickled cucumbers with Sauerkraut.

[Anonymous No.3756115]

>>3756109
>Leberkäs and a fried egg is shit tier poor people food
What a load of shit.

[Anonymous No.3756119]

>>3756109
Oh yeah, if anyone wonders wtf Leberkäs is... it doesn't have much to do with liver nowadays. It's basically a kind of sausge without skin that gets baked like a meatloaf. Tastes really awesome.

>>3756115
Muaßt mit handeln, Sepp. Wennsta koa Gickerl im Biergartn leistn konst, bist hoid a arma Schlucka.

[Anonymous No.3756227]

>>3751397
>"protein"
>"premium beef"
>"real american cheese"

Wow, it must be good for my kids then.

[Anonymous No.3756237]

>>3755922
thanks for the info~ i've always heard that japan in general is very expensive. what kind of foods do you typically get for cheap?

>>3756048
ah okay thanks! OP's threads were always long and i've never read the texts. I've always skimmed around at the nice high quality pics.

[Anonymous No.3757316]

Breakfast.

[Anonymous No.3757516]

Lunch.
I was OP of the second generation. And I am not OP now.

[Anonymous No.3757522]

>2014

>not eating tuna melts on a hot summer night

[Anonymous No.3757527]

>>3757316

apple or onion in the sauce?

[Anonymous No.3757532]

>>3757516
was that figure free *_*

[Anonymous No.3757549]

>>3748517
grew up on the gulf coast. those look good

>>3749409
aside from the goofy dish the cookies are in, this is a very good picture

>>3749496
i would shit myself if someone handed me that
>you lucky bastard

[Anonymous No.3757663]

>>3757516
At first I thought that was a Kokoro Connect figure and then I was sad.

[Anonymous No.3758102]

Dinner.

[Anonymous No.3758117]

>Puy Lentils
>Tuna
>Various veggies

Lovely stuff.

[Anonymous No.3758120]

preparing baked aioli + tomato bread with russian eggs right now.

[Anonymous No.3758125]

>>3757549
It's a fancy bowl, dude. Fancy bowl.

[Anonymous No.3758222]

>>3758102
This Japanese guy makes me so jelly.

[Anonymous No.3758234]

I just realized it's nearly fucking noon here and I've forgotten to eat. About to go try that Pepin country omelette from the favorite chef thread.

[Anonymous No.3758456]

>>3758234
I baked more bread today. I had to have a tuna melt with ham and salami. It was super-duper.

[Anonymous No.3758514]

everything here look delicious

[Anonymous No.3759056]

Curry rice.

[Anonymous No.3759065]

>>3758456
looks great

[Anonymous No.3759279]

Sorry about the picture, I do my best with my cheapie little camera. This is slow cooked cheesy fiesta chicken with rice. I was going to make burritos but the tortillas were stale and crumbled so we just ate it as it.

[☢ !2fiREZiSTw No.3759313]

Lamb Madras @ Chote Nawab

[Anonymous No.3759324]

>>3759313

turning off GPS data is for jerks

[Anonymous No.3760117]

Lunch.

[Sceak !!LciZj2frsW6 No.3760127]

>>3759324

Never such jerks existed but they do.

[Anonymous No.3760129]

Breakfast: A sandwich with dark bread, turkey breast, white cheese, tomatoes and a little of oregano. Heated and with some orange juice as my drink.

[Anonymous No.3760700]

salad and some cold cuts

[Anonymous No.3760707]

Nothing because I'm fasting whoooopeeeeeee

[Anonymous No.3760712]

>>3760707
but you get to eat tonight?

[Anonymous No.3760716]

It's only 330 where i am so i just had a bowl of picante beef ramen noodles. and i had a nature valley crunchy granola bar for breakfast. also, god-tier orange pure life bottled water all day long.

[Anonymous No.3760744]

>>3760707
blood work I'm guessing. Lols I draw fasting peoples blood all day.

[Anonymous No.3760753]

>>3760712
I do! Will probably just have some porridge, though. Nothing too crazy.

>>3760744
Nah, Ramadan.

[Anonymous No.3760759]

>>3760753
better reason than blood work. Cool stuff.

[Anonymous No.3761169]

Breakfast.

[Anonymous No.3761177]

>>3761169
Ｋ－ＯＮが糞

[Anonymous No.3761329]

Waffles for dinner!

[Anonymous No.3761332]

Faggots

[Anonymous No.3761348]

>>3761332
seriously. you hate waffles? what is this world coming to?

[Anonymous No.3761362]

i ate a half of a half-week-old bag of movie theater popcorn, a few sour patch kids, and some red vines. all food i got for watching the dark knight rises on sunday. and a spicy pickle spear. about to go get a peanut butter milkshake from a local burger joint

[Anonymous No.3761368]

>>3761348
No, this is a what you ate today thread.
http://en.wikipedia.org/wiki/Faggot_(food)

[Anonymous No.3761391]

>>3761368
oh you! looks good you should have posted a picture!

[Anonymous No.3761396]

>>3761368

teens gonna teen lul

[Anonymous No.3761418]

>>3761329
>>3761348

I never ate waffles :(
I want to try em out one day.

[BumbleBee No.3761458]

Cheddar cheese soup with pan fried chicken and potatoes. Very creamy, hearty, and yummy.

[Anonymous No.3761529]

had a Chuck Roast with boiled potatoes and had a gravy made with the roasts juices. Made the stock with bouillon, some Worcestershire, red wine vinegar and and a small bottle brandy. It was really nice and tender and juicy.

[Anonymous No.3761535]

Ají de gallina.

[Xenos No.3761593]

delicious and kinda spicy Sicilian fish chowder at a seafood place back home in Essex MA.

[Xenos No.3761656]

and some wicked good cornbread

[Anonymous No.3762067]

wanna see what I ate today?
Add me
>>>/fit/13791820

[Anonymous No.3762071]

>>3748517
ay cabrón, unas jaibas!

Look for a chilpachole recipe.

[Anonymous No.3762271]

Lunch.

[Anonymous No.3762861]

breakfast

[Anonymous No.3763296]

Ｒａｍｅｎ.

[Anonymous No.3763303]

>>3762861
I like how you sliced an entire onion and used it as garnish.

[Anonymous No.3763305]

>>3761593
looks like a bowl of salsa to me.

[Anonymous No.3763310]

Had some salmon and brussels sprouts for dinner

[Anonymous No.3763342]

>>3762861
Just Googled that that and apparently it's a Mexican sogwich. I'm assuming it predates the /ck/ sogwich.

[Anonymous No.3763374]

Turkey cutlets in panko with bacon roasted potatoes and steamed vegetables. I oversteamed the veggies, but the rest was pretty good.

[Anonymous No.3763827]

I had some chili noodles and fish sticks so i decided to make it. I added bamboo shoots and egg for flavour and took some lettuce from the garden at made some green tea with citrus.

It's not traditional from where i'm from, but it is nonetheless what i ate.

[Anonymous No.3763828]

Lunch.

[Anonymous No.3763923]

veggie carbonara, yes I am aware that it is not real carbonara, shit is still cash

[Anonymous No.3763927]

>>3763827
dayamn, that looks mad tasty

[Anonymous No.3764303]

For breakfast for my friend and I, I made...
Baked spicy sweet potato fries, /fit/ approved scrambled eggs (1 whole/3 white ratio), 2.5 small avocados + hot pepper guac, and we ate some yellow watermelon.

pic related: the yellow watermelon we bought.

[Anonymous No.3764316]

>>3763310
would eat

[Anonymous No.3764508]

I guess it's time to go to the store. This is what we had for breakfast. Fishsticks

[Anonymous No.3764523]

>>3764508
care to share that sweet looking dipping sauce anon?

[Anonymous No.3764537]

>>3764523
It's just soyvay teriyaki sauce (my favorte) and sweet baby rays bbq sauce. teriyaki bbq. It hides the freezer burned flavor of the ancient fish sticks rather well.

[Anonymous No.3765456]

potatoes and gravy

[Anonymous No.3765461]

Baked lemon-garlic cod fillet with fried tofu

[Anonymous No.3765634]

a kiwi
5 clementines
cinnamon toast crunch
a slice of cherry pie
cheese with roast beef wrapped around it
a bacon sandwich
at least 2 liters of water

hungover, stoned, and it's the last day of summer semester.

[Anonymous No.3765803]

Lunch.

[Anonymous No.3765804]

I ate oatmeal and a footlong sub. I'm on a diet.

[Anonymous No.3766053]

>>3755879
where do you live that the jack inthe box tacos are 'monstrosities'

[Anonymous No.3766057]

I ate an omelette for breakfast but would it be overkill if I made egg drop soup for supper? My throat fucking kills.

[Anonymous No.3766061]

>>3766057
jay play homies going to make chickpea rice soup bye

[Anonymous No.3766122]

>>3765456
are you sure it`s not cum?

[Anonymous No.3766125]

>>3766122
If your cum looks like that I have bad news for you

[Anonymous No.3766223]

Dinner.

[Anonymous No.3766235]

I made chili con carne for the first time last night. Tasted pretty good.

Just having some soup now because I'm going to a fancy restaurant later

[Anonymous No.3766280]

>>3766122
no, the flash washed out the picture and I haven't mastered the fine art of photo-editing yet.

[Anonymous No.3766307]

Dinner.

[Anonymous No.3766309]

First I had some water melon gazpacho

[Anonymous No.3766310]

freshly caught fish and potatoes for breakfast

[Anonymous No.3766311]

>>3766309
That is THE most disgusting keyboard I've ever seen and I don't want to convince me otherwise with visual evidence.

[Anonymous No.3766313]

>>3766309

What in the fuck is wrong with your keyboard bro

[Anonymous No.3766315]

>>3766310


Where did you catch your potatoes

[Anonymous No.3766318]

and then I had some cherry gazpacho. Sorry 'bout the keyboard guys. I guess I don't even have to put the steve austin doll in for you to know who I am.

[Anonymous No.3766319]

>>3766315
Off the shores of the Gulf of Winn-Dixie.

[Anonymous No.3766323]

>>3763923
How did you make that. I'd like to learn how to make a vegan carbonara.

[Anonymous No.3766325]

Dinner.

Some generic spicy noodles. Good, though.

[Anonymous No.3766326]

>>3766318

that is one nasty fuckin keyboard.

[Anonymous No.3766329]

>>3766326
Dirt is good for strengthening your immune system :D

[Anonymous No.3766628]

honey nut cheerios

[clæsix !!w8P3ZOlfjjB No.3766637]

Corn on the cob covered in a buerre blanc-ish onion sauce.

[Anonymous No.3766646]

>>3766637
beurre blanc

[Anonymous No.3766666]

>>3766637
that looks pretty good. to much pepper though, in my opinion

[Anonymous No.3766741]

banana mayo & tomato sammich

[Anonymous No.3767181]

I made gnocchi soup, after a copycat recipe of Olive Garden's stuff. Gnocchi, chicken, celery, carrots, spinach, onions, garlic, spinach, a shitload of half and half, etc.

Amazingly, it turned out pretty similar! Didn't get it quite as thick as it was at the restaurant though. I also got a loaf of French bread too, which when you dip in the soup is godly.

But I'm no Italian. I'm just a Texan. Here's a bad picture of it.

[Anonymous No.3767336]

Cold udon.

[Anonymous No.3767341]

>>3765803
Maybe you're still here maybe not but, can you describe what that meal is thanks. If anyone else knows thanks.

[Xenos No.3767410]

dat feel when the lamb just falls off the bone and flakes into delicious bites..

and they said they have a new chef who is a cousin who just came over from Greece..

[Xenos No.3767421]

>>3767336 cold udon
There is a place near me that my friends and I frequent that has some. Udon or soba in seasame or.. umm soy broth? Served cold. Amazing in summer.

[Smith the CIA Agent No.3767439]

describe the consistency of it.
If it's soy-sauce colored, it's a soy-sauced based dipping sauce for your noodles
If it's more of a brown-ish colored and thicker sauce, it's a sesame sauce.

[Anonymous No.3767466]

Dinner. chicken with onions,mushrooms,and garlic in a lemon sauce with butter over pasta

[Anonymous No.3767468]

Cooked myself up some pesto pasta. Basic, but Delish.

[Anonymous No.3767698]

Ice cream.

[Anonymous No.3767921]

Lunch.

[Anonymous No.3767926]

>>3767341
Looks delish

[Anonymous No.3767927]

can't post pics, both meals i had today were out.

lunch was a smoked bbq brisket burrito, topped with sour cream, pico de galo, shredded cheese, salsa, and jalapeno juice.

supper was some awesome buffalo wings.

thinking about eating some leftover chinese, but i should probably go to bed.

[Spatchcock No.3767935]

buttered french bread.

Fuck

[Anonymous No.3768099]

Cake and tea

[Anonymous No.3768186]

fuck i love being able to cook.
>peri-peri chicken with tomatoes, red onion, celery and avocado.

[Anonymous No.3768188]

>>3768186
Nice parrot man

[Anonymous No.3768189]

>>3768099

I'll have the chicken.

[Anonymous No.3768190]

>>3768186
Nice headphones, shame about the keyboard. And great bird.

[Anonymous No.3768191]

steak and cheese panini, it was kind of meh

mexican food tomorrow though

[Anonymous No.3768229]

>>3768190
lol i keep destroying my keyboards with cold alcoholic beverages, so i gave up and bought the cheapest one at the shop.
even the headphones have had a full glass of beer tipped over them.
Birdy there has been luckier.

[Xenos No.3768277]

>>3767439

oh.. one is definately seasame. Usually get that.
I want to day the other one I sometimes get is the soy sauce one. But it is a light broth, not full concentrated soy sauce.

[clæsix !!w8P3ZOlfjjB No.3769138]

>>3768099
that cake looks delish!

[Anonymous No.3769143]

>>3768099
Your close range photos can't fool me, mugicha anon.

[clæsix !!w8P3ZOlfjjB No.3769146]

Sashimi salad
Tempura scallops
Red & white tuna nigiri sushi

[Anonymous No.3769511]

Breakfast.

[Anonymous No.3769518]

Breakfast.

[None !OPIATE9fy. No.3769523]

nice ghost bump you fucking faggot

I've called moot for less

[Anonymous No.3769526]

>>3769523
what it is the ghost bump?

[None !OPIATE9fy. No.3769537]

>>3769526
posting and then deleting your post to bump the thread

4chan might not have updated for some reason though and bumped the thread before showing the new post

[None !OPIATE9fy. No.3769544]

>>3769537
lol

>we aren't going to add captcha

[Anonymous No.3769545]

>>3769544
This posts gets bumped by the OP every day anyway so frigg off, nerd.

[Anonymous No.3769548]

>>3769545

don't mind him, he just hates everything and everyone that isn't american because he lives in a basement and no one loves him

[Anonymous No.3769586]

my meal today consisted of nothing but stale bread, sausage, and vodka.

[Mithu !!oOL55dB/Rbr No.3769643]

>>3748550
>>3749857
>>3750471
>>3750498
>>3750730
>>3751327
>>3751397
>>3751854
>>3753301
>>3753497
>>3753638
>>3753876
>>3754089
>>3754234
>>3755879
>>3755907
>>3757522
>>3758117
>>3759279
>>3761458
>>3761593
>>3763310
>>3763828
>>3765456
>>3766309
>>3766318
>>3766637
>>3767181

[Anonymous No.3769659]

>>3769537
Wow, posting on 4chan before captchas. Those were the days.

[Anonymous No.3769711]

>>3769643
what is wrong with you, over half of those look pretty amazing.

[Anonymous No.3770355]

Lunch.

[Anonymous No.3770368]

Shrimp tomyum ramen for lunch. It was quite good, but quite expensive at 159 baht (about 5 USD).

[Anonymous No.3770405]

>>3770368
OMG thaifag? oishiiramen -_-; 555

[Anonymous No.3770419]

>>3770405

บ้ามากกก

[Anonymous No.3770427]

>>3768186
I didn't even see the bird at first!

[MOMO !!A8BrPmZzO+j No.3770434]

>>3770368
5 bucks for actual seafood ramen? DAMNNN

[Anonymous No.3770437]

[Anonymous No.3770466]

>>3768186
fuck i love being able to cook - day 2
>pork belly with apple, chilli and coriander salad

[Anonymous No.3770512]

>>3770466
I want that bird.

[Anonymous No.3770559]

>>3770512
shhh... he's finished dinner and gone to sleep.

[Anonymous No.3770560]

>>3770559
How expensive was (s)he and roughly how expensive is the "upkeep"? My grandpa has two budgies but they're boring and they usually just sit in their cage and do nothing.

[Anonymous No.3770571]

>>3770560
he was $300 AUD by himself
i spent about $700 all up on the day (cage and other stuff)

he's not expensive to keep, but he requires hours of attention and cleaning every day.
he can also be a moody little shit sometimes, but most of the time he's pretty chill

http://www.youtube.com/watch?v=Y8YF4ppq1aM

[Anonymous No.3770574]

>>3768186
WHO ARE YOU.

My green cheeked just died, I have senn 595's, the older version of that logi g15, the same huge mousepads, and your food looks slightly better than mine!

his name was mango =/

[Anonymous No.3770577]

>>3770571
Awesome.

[Anonymous No.3770581]

>>3770574
obviously i'm a slightly more advanced version of you.
nah, the keyboard is a $20 piece. its no g15
i also have the senn 595's, i mod'ed them and use them out of the house.

sorry to hear about Mango.
can i ask, how did it happen?

[Anonymous No.3770585]

>>3770581
You must be. Please tell me you're older than 25.

Poisoned by my ex gf's neighbor. Was heart rending. You spend so much time with them and have this really unique relationship. He'd do everything from watch football with me to napping under the covers. Miss him tons.

[Anonymous No.3770586]

>>3770585
poisoned? like on purpose?
plz do tell - im feeling dat rage coming on.

(dw im 25)

[Anonymous No.3770589]

>>3770586
doppelganger!!

Yeah, on purpose; he broke into her apt when she was on vacation. All of my rage. Needless to say, I did something about it, but it will never be enough. He moved right after.

[Anonymous No.3770596]

>>3770589
dat feel man, dat feel...
anyway thx for sharing bro, appreciate it.

[Ruby !!iPJbBu5S79g No.3770597]

Bowl of Cereal at around 1 or 2 in the afternoon.
4 flour tortilla wraps with pre-cooked bacon, deli ham and grated cheddar cheese for dinner (they were microwaved)

Today was a lazy as fuck day. These are typical meals for when I can't be assed to spend more than 2 minutes preparing food.

[Anonymous No.3770604]

>>3770596
Sometimes it feels good to share with someone who understands and doesn't give the lulitwasjustabird face. So, thanks for listening.

Also when did you pick up something like peri peri chicken to your food repertoire? Annddd why white rice?!

[Anonymous No.3770615]

>>3770604
white rice coz im azn and im fuken addicted to that shit.

i spent a few years cooking in a snobby restaurant. the level of knowledge in that place was amazing. i learned heaps and left the industry.
>stole the pork and apple salad recipe from them, pic related

peri peri was just an experiment that turned out really well - a keeper imo

any suggestions on what i can make next for birdy? i might have to use leftover pork belly, maybe with chilli ginger and noodles.

[Anonymous No.3770647]

>>3770615
You could do a peanut chili noodle dish, but I'm not sure how to incorporate the pork. Chicken or tofu would probably be best.

My best friend/old roomate always had white rice in the cooker, and I still cheat with it sometimes, but I try to stick to brown.

I'm going to try that apple salad. What do you dress it with? Was thinking a lime vinaigrette.

[Anonymous No.3770666]

the dressing is really easy - its stones green ginger wine simmered till its reduced to the constancy of hot honey. its really gingery and sweet so you only need a little bit to dress.

these are the ingredients for the salad, use what you can get your hands on.
julienne of apple
sliced spring or red onion
sprigs of coriander/cilantro
sliced chilli
coconut shavings
chiffonade kaffir lime leaf
green ginger wine dressing (add ginger to the salad if you use a different dressing)

thanks for the idea, i think i'll do a chili noodle dish with the pork, should be good

[Anonymous No.3771889]

At the rest station of a highway.

[Anonymous No.3771899]

>>3771889
That's rest stop food in Japan?
Damn

[Anonymous No.3772115]

>>3770466
>>3768186
a Bite with Birdie.