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/ck/ - Food & Cooking


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File: 2.80 MB, 3264x2448, pizza.jpg [View same] [iqdb] [saucenao] [google]
3706492 No.3706492[DELETED]  [Reply] [Original]

What do you think of this pizza, /ck/?

>> No.3706498
File: 31 KB, 520x477, 1336042789669.jpg [View same] [iqdb] [saucenao] [google]
3706498

Looks biblical broskies.

>> No.3706505

>burnt basil

Okay seriously, is it not common sense to not put basil leaves on it until it comes out of the oven or at least put them under the sauce? I get rustled every time I see this.

>> No.3706510

>>3706505

Burnt? Most like roasted. And roasted basil is tits.

>> No.3706511

Looks amazing.

>> No.3706515

>>3706492
looks like shit
signed
an Italian

>> No.3706516

why does this pizza keep getting posted i saw it earlier this week. Its semi interesting looking but it doesn't seem like it would really taste that good. Looks like someone brick oven baked a half assed pizza.

>> No.3706519

>a little too much sauce
>Not enough cheese
>Slightly burnt
>leaves look like shit

It looks good overall, but could still need some improvements. I really like the dough to topping ratio

>> No.3706547
File: 26 KB, 400x320, picard-facepalm.jpg [View same] [iqdb] [saucenao] [google]
3706547

>burnt

You ignorant fuckheads....

It's burnt because it is a Napoletana pizza using real woodfire oven.
Because the oven is very hot it cooks in 90 seconds and chars the surface. IT'S SUPPOSED TO BE LIKE THAT.

Do some research before you show off your stupidity to the r.o.t.w.

>> No.3706566

>>3706519

>leaves

>> No.3706571

i would pay $2.59 for it

>> No.3706580
File: 4 KB, 231x160, grabyergear.jpg [View same] [iqdb] [saucenao] [google]
3706580

it's burnt
I would send it back

>> No.3706584
File: 21 KB, 600x395, e3_kinect_facepalm.jpg [View same] [iqdb] [saucenao] [google]
3706584

>>3706547 facepalming
>2012

>> No.3706586

meh, would eat.

>> No.3706589
File: 67 KB, 596x350, da_michele_naples_pizza.jpg [View same] [iqdb] [saucenao] [google]
3706589

Are you not aware they serve burnt and undercooked drippy dough pizza's in Naples?

pic related

>> No.3706598

>>3706589

It's also possible to get bad tacos in mexico, bad sushi in japan, and bad corn syrup based cheese in murrika.

>> No.3706602
File: 19 KB, 407x378, doggie.jpg [View same] [iqdb] [saucenao] [google]
3706602

looks burnt

I would send it back and complain to the manager to get my meal comped

pic unrelated: dog drinking out of toilet after eating pictured pizza

>> No.3706605

>>3706589
Who cares. Napoli is the asshole of italy. It's a filthy city full of niggers, thieves (redundant, I know), stinking garbage. Of course they fuck up something as simple as pizza.

>> No.3706614
File: 21 KB, 480x300, nose34.jpg [View same] [iqdb] [saucenao] [google]
3706614

fucking looks burned

>> No.3706618

I've seen better from opiate.

Looks like it lacks in cheese and sauce but the bread could be exactly where it's at.

>> No.3706637

>big pizza with perfectly browned crust and lots of delicious toppings and cheese
>FUCKING PLEB SHIT DISGUSTING AMERICAN SLOP

>tiny burned pancake looking thing with some unevenly applied tomato sauce and maybe enough cheese to get some in every other bite
>OH GOD PERFECT

/ck/ - Hipsters

>> No.3706640

>>3706637

>/ck/
>FUCKING HIPSTERS

HA

HA

OH REALLY NOW? THIS BOARD IS FULL OF HIPSTERS? I NEVER WOULD EVEN BEGIN TO IMAGINE

WHAT'S NEXT, /fa/ AND /mu/ ARE HIPSTERS TOO?

>> No.3706642
File: 45 KB, 409x330, Pizza_Box_2.jpg [View same] [iqdb] [saucenao] [google]
3706642

>>3706637

you make a me laugh

>> No.3706644
File: 49 KB, 634x691, 1339711894274.jpg [View same] [iqdb] [saucenao] [google]
3706644

>>3706640
there is no need to be upset

>> No.3706654
File: 17 KB, 229x239, pizzaluigi.jpg [View same] [iqdb] [saucenao] [google]
3706654

>>3706640

>/ck/
>FUCKING HIPSTERS

Well folks who work in the food industry do get a little pretentious about food.

Musta be a da shittie pay!

>> No.3706690

>>3706637
/ck/ thinks Italian style pizza is the only way pizza should be.

Those people are fucking idiots.

>> No.3706706

>>3706654
I laughed. Hard. Mostly because i read that in his voice. Thanks for that.

>> No.3706707

Throw an onion and some olives on that mother fucker. Some gat damn meat! Fuck Italy!

>> No.3706746

http://www.youtube.com/watch?v=5MGH9t0MQN0

>> No.3706753

>>3706492
I fucking hate you faggots who eat the same damn pizza day after day, with nothing but cheese, sauce, and a little bit of veg on it.

You people are the most boring assholes in existence, the type of people who drive a van because "it's the most objectively valid choice". You've done your breeding (not really in /ck/'s case), you've served your biological purpose, and now you're ready to crawl into your coffin and die, in the most objectively valid way.

>> No.3706775

>not having a Hot n Ready
>2012

LEL

>> No.3706780

Another pic for my shit pizza folder

>> No.3706781

That pizza looks awesome. Maybe add a bit more cheese or some anchovies.

>> No.3706783

>>3706775
>
>LEL

Go back to reddit where you belong.

>> No.3706785
File: 8 KB, 271x186, pizzavan.jpg [View same] [iqdb] [saucenao] [google]
3706785

>>3706753

me sense an ouchie

if you need a van why would drive anything else?

>> No.3706807

I like more thinner pizza like cookie.

>> No.3706815
File: 31 KB, 640x418, yanahcunt.jpg [View same] [iqdb] [saucenao] [google]
3706815

I like the ones this deep dish pizza connasseur opened up near me, the guy's got a massive selection of high quality toppings, including sriracha.

I can't explain how flavorful these pizzas are, with their massive amounts of mozzarella, toppings like sauteed red peppers, superior meat selection, etc.

there's only one of these businesses around atm, and the store owner actually works 11-6 every day, there's practically a lineup out the door an hour before the store closes every night, I hope it's a success and he opens more.

>> No.3706822

>>3706815
oh, and I'm not saying srirachi is a 'high quality topping', but it's the first time I saw the bottle after hearing /ck/ go on and on about it, so I found it funny how he had it on the counter for the customers.

>> No.3707608
File: 205 KB, 1037x778, Picture 289.jpg [View same] [iqdb] [saucenao] [google]
3707608

>> No.3707611

>>3707608
We don't want you here.
>>>/g/

>> No.3707612
File: 310 KB, 1296x972, Picture 304.jpg [View same] [iqdb] [saucenao] [google]
3707612

>>3707611
awww

>> No.3707745
File: 66 KB, 500x350, Chicago-Style-Deep-Dish-Pizza..jpg [View same] [iqdb] [saucenao] [google]
3707745

>people still think deep dish pizza is actually a pizza

It's a fucking pie.

>> No.3707746

>>3707612
/ck/ is for top chefs only.

I want /g/ to leave.

Also shave your crustache.

>> No.3707749

>>3707608

>all those up n' go's

Are you me?
I've been getting heaps of those lately. The 6packs of em.

>> No.3707762
File: 131 KB, 437x700, akb (79).jpg [View same] [iqdb] [saucenao] [google]
3707762

>>3707612
mfw I actually had a candle stuck on a kfc drumstick as a birthday cake

i was excited.

>> No.3707828

OP here.

Well, this turned out to be a fun thread, didn't it? It's interesting to see the preconceptions people have based on a single picture.

The pizza I posted is from NYC. I won't tell you which establishment I got it at. Not yet, anyway.

>> No.3707835

>>3707828
I love it when you play hard to get.

>> No.3708008

Is it me or is that crust fried?

>> No.3708012

>>3707828
Everyone could tell it was from NYC, because no one in Naples can fuck up pizza margherita that bad.

>> No.3708051

>>3707828

stfu faggot, this picture's been reposted at least once a week. so far, this pizza has been from italy, nyc and someone's home kitchen.

>> No.3708082

>>3708051

I'm a regular on /ck/ and I've never seen this pizza before. Either stop your lying or produce proof.

>> No.3708085
File: 266 KB, 478x369, 1340816159468.gif [View same] [iqdb] [saucenao] [google]
3708085

wheres the fucking cheese ?

>> No.3708345

>>3706515
northfag