Digiorno Original Thin Crust Supreme Pizza Review

[Pizza-chan !LALrt2GdIg No.20532357]

Happy Memorial Day Pizza Patriots! I've given a lot of negative reviews to Digiorno pizzas, but maybe trying a basic pie will reverse my perception of the brand. An anon in a prior thread said that this Supreme Thin Crust pizza was his/her absolute favorite, so let's give it a try!

[Pizza-chan !LALrt2GdIg No.20532368]

This pie clocks in at 1400 calories. I suppose it's a little more reasonable that the serving size is 1/5th when it's a rectangular pizza and they show a picture of how you can cut it into 10ths. Ok on to the review!

[Anonymous No.20532380]

>>20532368
following

[Anonymous No.20532383]

Pee pee doody shit fart turd

[Pizza-chan !LALrt2GdIg No.20532409]

This pizza was hard to cut! Particularly the outer crust, but tearing up the pieces too. I was worried about cracker-like consistency because of this but thankfully, the crust was still enjoyable and not brittle at all. A few of the doughier bites reminded me that digiorno crust isnt the best, but its a thin crust so it wasnt much of an issue. This was a surprisingly cheesey pie, my pizza cutter was coated in it. I'd say on net this is a relatively mild Supreme pizza. However it's not so mild as to be flat and uninteresting. The sausage and pepperonis have an appreciable hint of spice. The peppers are very mild. The sauce is mild. The sum of all of this is a very tasty but not overwhelming Supreme pizza. My biggest complaint, aside from the pizza being a bit hard to cut, is that I wish they had put a few more sausage chunks on this pie. I also wish the peppers had a bit more flavor to them. All in all though this was a pretty good pizza and I think if you're in the market for a supreme, this is worth trying!
8.3/10

[Anonymous No.20532490]

thanks for the review
target has some a good frozen pie with goat cheese

[Pizza-chan !LALrt2GdIg No.20532502]

Forgot to mention, I paid $10.49 for this pie (ripped off by instacart+publix)

>>20532490
Sounds interesting! Maybe I'll give target a try soon.

[Anonymous No.20532599]

>>20532502
until next time

[Anonymous No.20532761]

>>20532357
Digiorno used to be so good 15 years ago growing up. It's still decent but that might just be the nostalgia speaking.

[Anonymous No.20532766]

You were supposed to get the cheese stuffed crust

[Anonymous No.20532772]

>>20532502
>$10.50 for frozen pizza
Embarrassing and deserved.

[Anonymous No.20532878]

>>20532409
The arrangement of the pepperoni pleases me

[Anonymous No.20534010]

>>20532409
whoa weird, they recently switched recipes and all their thin crusts are circle now (people are not happy about it). this must be a lingering supply the store's moving

[Anonymous No.20534012]

digiorno is fucking awful

red baron is far better

[Anonymous No.20534017]

>>20534012
How about the screamin!!! Brand with the Stache

[Anonymous No.20534036]

>>20534017
Screaming pizza is good but it's too damn expensive, only when it's on a big sale
Red Baron is the best price/taste value

[Anonymous No.20534046]

>>20534036
Yeah it really hits a good price/taste sweet spot. Can't go too cheap as to not get awful taste, but no point in going too expensive since it's just frozen slop.

[Anonymous No.20534049]

>>20534036
What’s the easiest pizza to scrape cheese off of I don’t eat cheese but like pizza some are too stringy to peel off any suggestions

[Anonymous No.20534051]

>>20534049
Probably none, I feel as though your best option is simply making it yourself otherwise you're SOL

[Pizza-chan !LALrt2GdIg No.20534239]

>>20534010
>finally eat a tasty Digiorno
>theyre changing the recipe
Smh

>>20534036
>>20534046
I got a red baron pie for later today!

>>20534049
I'm pretty sure Amy's sells a cheese-free vegan pizza, but that's a whole new world so who knows I'd it's any good