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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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20391115 No.20391115 [Reply] [Original]

I just helped my ancient af grandma do her shopping and she saw n purchased these. I had them once or twice thinking they would kick ass as a prepubescent child. They were soggy weird dog shit that freaked me out. Will I like them now? Have they returned? Were they ever gone? Why can't they have a jizz packet like normal TS items, but with nacho cheese? Gravy? Half the fun of a Toaster Struddle is drawing tits or cock or a funny animal or pentagram or w.e!

>> No.20391118

>>20391115
Last time I saw them was late 90s or early 2000s. Forgot that.

>> No.20391134
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20391134

>>20391115
Imagine.. cheese or gravy.

>> No.20391425

>>20391115
They will never top pop tarts.

>> No.20392004

>>20391425
Well, they are very different.

>> No.20392024
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20392024

>>20391115
Had those long long ago. As far as I remember, the pastry was good but the filling was awful.
>>20391425
Kellogg's attempted to make savory Pop Tarts once with their Presto Pizza line but it was a huge failure.

>> No.20392063

>>20392024
Did they require refrigeration? Yeah, the filling is gnarly and goopy.

>> No.20392167

>>20391425
I topped a pot tart and burnt my dick

>> No.20392190
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20392190

>>20392063
No, they were shelf stable which might have been why the shoppers of 1971 found them unappetizing. On the other hand, later in the decade, there were lots of pizza kits being sold so maybe the Pop Tart pizza just tasted like ass.

>> No.20392204

>>20392167
Post dick. Stroking...

>> No.20392225

>>20392190
Sounds wild. I suppose those lunchable pizzas are shelf stable. Probably tasted like one of those, just hot.

My grandma said it was good. The egg and what not filling looked more stable. Less goopy. Would try and post results.

>> No.20392273

>>20391115
Air fryer

>> No.20392644

>>20392273
Came to post this, they come out perfectly crispy

>> No.20392686

>>20392273
>>20392644
I'll try and post.. but the flaky yummy crusty shell was never an issue. It was the absolute gushy, goopy, yuck filling. I was a poosey child at the time tho. I didn't do a soft scramble, runny, over medium, w.e. I now enjoy all of those.

>> No.20392993

>>20391115
>They were soggy weird dog shit that freaked me out.
Did you microwave them?
Aren't they supposed to be toasted?

>> No.20393381

>>20392993
No.. I used an actual ancient toaster that popped in the 90s. Now I have an air fryer/pressure cooker, and a glorified toaster oven/air fryer/dehydrator. No pop magic.

>> No.20393464

>>20391115
>They were soggy weird dog shit
That was my experience with them too. And products have only gotten worse since then, so they won't have improved.

>> No.20393647

>>20391115
would be better if the replaced the eggs with like hashbrown slivers
Microwave frozen eggs are they grossest thing

>> No.20394435

>>20393647
Agreed. Fucking powder eggs can't be reconstituted 2 times.