[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 37 KB, 640x480, funny-cat.jpg [View same] [iqdb] [saucenao] [google]
20309328 No.20309328 [Reply] [Original]

everyone remembers the best steak they ever had

no one remembers their best porkchop

>> No.20309332

counter: i remember my best porkchop

>> No.20309338

>>20309328
now that I think about it I've never had a steak

>> No.20309345

>>20309338
good morning sir we must pray to cow sir

>> No.20309347

Would you guys eat a cat

>> No.20309353

>>20309347
Carnivores probably taste nasty

>> No.20309357

>>20309345
shut up canadian!

>> No.20309375
File: 38 KB, 360x360, BIHOX.jpg.jpg [View same] [iqdb] [saucenao] [google]
20309375

>>20309328
You can thank me later

>> No.20309438

>>20309375
>BRING BACK THE BAGS

>> No.20309457

>>20309328
The first time I had proper jamon Iberica de la belota I cried because I realized my sensory organs were equipped to make me feel that good and yet, my life is 99.5% lonely toil. Felis Badman

>> No.20309583

>>20309328
You're so full of shit your eyes are brown

>> No.20309596

>>20309328
I only remember bad steaks

>> No.20309644

>>20309583
said the pig muncher lol

>> No.20309663

>>20309332
Same.

>> No.20309698

>>20309583
the T50 stare going strong itt

>> No.20309714

>>20309375
I dont think people putting crushed up bread on their meat are worried about calories

>> No.20310331

>best steak
tokyo
>best porkchop
seville

>> No.20310350
File: 50 KB, 453x545, 63014d1e04a806424cd3e7d1ffc2fe95.jpg [View same] [iqdb] [saucenao] [google]
20310350

I remember the best pork tenderloin I ever had though. It was in one of those town market buildings in the south of france. Cooked by an american who was some kind of ex-finance guy who retired and just cooked part time as a hobby. Rare pork is underrated. Beef is overrated. Cope all you want, and you will.

>> No.20310365

>>20309328
During covid when half the grocery was cleared out I noticed there were still literal piles of hams left that no one was touching, so I decided I should be a good citizen and eat the thing everyone was refusing to touch, so I basically ate nothing but fried potatoes and ham for 2 or 3 months straight.

>> No.20310394

>>20309438
How do you shake it without the bag? Sounds like its now
>find a ziploc so we can pretend we give a shit about the environment, but not really
>shake
>bake

>> No.20310464
File: 264 KB, 850x633, Life-cycle-of-the-pork-tapeworm-15.png [View same] [iqdb] [saucenao] [google]
20310464

>>20309332
Pork enjoyeds BTFO

>> No.20310678

>>20310464
I live in a first world countr

>> No.20310691

SHAI HULUD
LISAN AL GAIB

>> No.20310728

>>20310678
"muh words"

Dont mean shit

>> No.20310737

>>20310728
You sound upset

>> No.20310782

>>20310737
I am.

>> No.20310802

I don't remember the best steak but I do remember the best pork chop. Never been a huge beef guy. It's just kind of meh to me.

>> No.20310810

I typically don't care for porkchops which is why I remember my best porkchop

>> No.20310829

>>20310782
Feel better soon

>> No.20310838

>>20310829
no

>> No.20310854

>>20310464
are you allowed to shitpost on 4chan during Ramadan?

>> No.20310922

>>20309328
pork tonkatsu with tonkatsu sauce, rice, and thinly sliced cabbage is god tier

>> No.20311027

>>20309328
I had porkchops a week ago.
I got a bluedot so wanted to try it out.
The bluedot worked, but it could only transmit through like one wall so I couldn't go to my gaming room and had to stay in the living room.
I suggest getting a wifi probe thermometer if you plan on using it indoors.

>> No.20311039

>>20309328
I do not remember either. I just eat, and if it tastes good at the time, I like it at the time. I do not think about food 24/7.

>> No.20311053

>>20310464
Just cook your pork to temp and this isn't an issue. Though frankly I'd rather have tapeworms than be Muslim, that's a much worse fate.

>> No.20311130

>>20311039
>I don't think, I just consume
This makes you sound retarded tbqh

>> No.20311176
File: 2.12 MB, 208x200, 1685488244825829.gif [View same] [iqdb] [saucenao] [google]
20311176

>>20309328

>> No.20311280

>>20311053
Im not a muslim. And you can't verify the cooking conditions of pork brought from outside. Pigs are nasty animals all around

Youd rather have brain eating tapeworms? Is that the parasite speaking?

>> No.20311388

I kind of remember my best steak chop

>> No.20312752
File: 1.57 MB, 124x128, 1000001435.gif [View same] [iqdb] [saucenao] [google]
20312752

>>20309328
Wrong as usual OP, I love steak and struggle to recall the best one I ever had. It was probably one I cooked myself.
Best porkchop though, it was a weekly special at a Bill Batemans that was about to close down. Bone in, 1-1/2" thick, and gloriously medium rare. Thought about sending it back after I cut into it, my God I'm glad I didn't. Tender, juicy, perfectly seasoned, it was genuinely one of the best things I've ever eaten. I don't even particularly care for porkchops.
The diarrhea I had for two days after was worth it.

>> No.20312760
File: 1.82 MB, 2048x1446, EarParasite.png [View same] [iqdb] [saucenao] [google]
20312760

>>20310464

>> No.20312777

>>20309328
once in a restaurant i ordered a steak and it came with a blue ink stain that permeated it thru, the waitress said the chef said it was ok to eat, and i was just a kid so i ate it, and i wondered if they waited to push this steak on someone like me who wouldn't care, but it was a very good steak.

>> No.20312783
File: 144 KB, 750x750, walrus.jpg [View same] [iqdb] [saucenao] [google]
20312783

everyone who posts cats and frogs has a bad take

no one remembers to ask the dog how his day was and maybe give him a pet

>> No.20313396

>>20311176
That dog must've been wrapped hundreds of times. I've been watching this for 5 minutes so far and he isn't done unwrapping him. That's fucking abusive.

>> No.20313426

i dont remember either

>> No.20313442

>>20309328
Wrong. My mom cooked it for me. Be jealous.

>> No.20313471

>>20309328
Pork CHOPS? No. Pork chops are garbage.

Best PORK? Hell yes. Place called Cornish Pasty Company, the carne adovada pasty is absolutely divine.

>> No.20313953

>>20311280
Did you even read the post

>> No.20315283

>>20311280
>can't verify the temp of the meat you cooked yourself
If that is the case, you have no business cooking at all.

>> No.20315787

>>20313953
>read
this is /ck/ not /lit/ ass hat

>> No.20315805

>>20315787
So no then

>> No.20315944

>>20309328
I do
>Burbank, CA
>what people who want to go to LA think LA is like
>but like, good
>The Smokehouse
>best restaurant in Burbank
>where film directors and actors go after a long day at Warner Brothers Studios to sip martinis
>it was here I had the best pork chops of my life
>perfectly cooked. A bit sweet. Marinaded. Came with a jam of dates and golden raisins.
>got food poisoning so bad I shit for three weeks
>then covid hit
>even though I’m shitting to death I can’t get into a hospital because they’re all full
>lose twenty pounds because I cannot eat
>would do it all again for the porkchops

Besides, it’s probably not the porkchops I got sick from, but the raw cookie dough I ate at this stupid gimmicky dessert place