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/ck/ - Food & Cooking


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File: 219 KB, 1200x900, carbonara-index-6476367f40c39.jpg [View same] [iqdb] [saucenao] [google]
20214598 No.20214598 [Reply] [Original]

I'm making carbonara for the first time, should I use whole eggs or just the yolk?

>> No.20214600

I use the whole eggs and let the cheese soak in them while the pasta is boiling

>> No.20214601

use cum instead of egg

>> No.20214602

>>20214598
https://youtu.be/vSRZRp2Ovqc?si=e0prVnhqNB10s5Wr

>> No.20214606

>>20214601
he's not cooking for your mother

>> No.20214615

>>20214598
Whole is fine. The key is not to have the pan too hot or too cold when pouring the sauce in.

>> No.20214625

Do you have any use for egg whites on their own? If not use the whole egg

>> No.20214627

>>20214598
ideally just the yolk, but using the whole egg is fine too

>> No.20214760

how'd it turn out anon

>> No.20214766
File: 18 KB, 512x468, neutral.jpg [View same] [iqdb] [saucenao] [google]
20214766

>>20214760
I haven't made it yet

>> No.20214773

>>20214766
what the fuck

>> No.20214849

>>20214598
>carbonara
You mean dry noodles made by poor people?
Mexican food is garbage tier.