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/ck/ - Food & Cooking

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20012078 No.20012078 [Reply] [Original]

Anyone else air fry their bacon?

>> No.20012087

Shut the frick up

>> No.20012096

>>20012078
Love me some air fried bacon and tater tots, breakfast burrito heaven

>> No.20012115

>>20012078
how long do i air fry it for and at what temperature

>> No.20012132

>>20012115
6-8 min @ 350

>> No.20012136

>>20012115
>>20012132
does it come out crisp? or is it chewy?

>> No.20012139

>>20012078
I dont have an airfryer because im not a rich yuppie.

>> No.20012145

>>20012115
>>20012136
You need to experiment, air fryers differ in terms of fan speed which can make a big difference in such a small space.

>> No.20012146

>>20012136
Depends how long you leave it in. 6 min is chewy, 8 is crispy. Yours might be different tho

>> No.20012150

>>20012139
>poor old rural wagie
oof

>> No.20012163

>>20012078
ha ha no I'm not a dumbass like you

>> No.20012169

>>20012078
Im a big believer in baking bacon. It comes out perfect everytime.

>> No.20012171

>>20012139
All the poor people have them as it uses less electricity than your oven so saves on your energy bills. They're not expensive

>> No.20012173

Air fryers are for pregnant women.

>> No.20012176

>>20012169
Oh and you can make a big batch at once, perfect for easy meals later in the week and harvesting the precious lard.

>> No.20012793

is it a bitch to clean? it looks like everything after would be bacon scented

>> No.20013036

>>20012793
it's only easy when you wash it by hand after every use, which you will not, so you can put it in the dishwasher which makes it a lot easier.

>> No.20013073

>>20012078
i tried it a few times.
>not as crispy
>less greasy
>not enough room for full strips so its all folded
>dont get to enjoy poking at the bacon and flipping it while drinking oj
>feels like it takes longer

>> No.20013561

>>20012078
Nope. My wife is a vegetarian, and therefore so am I most of the time I eat at home. I might make cook some meat once or twice a month, but I plan for it and only purchase high quality animal proteins. Not that big of a deal.

However for the last 10 years, for my birthday, I have made her cook a pound of bacon in my iron skillet. Naked. I cannot describe how stimulating it is to see her, not only cook something she personally avoids, but jump and squeak as the hot fat sputters and pops onto her belly. She does it every year though she claims to hate it. I know she loves it.

>> No.20013572

>>20013561
Weirdo kek.

>> No.20014332

>>20012078
It's right there in the name: BAKEon
every other preparation method is inferior.

>> No.20014360

>>20013561
I haven’t seen this pasta

>> No.20014364

I like my bacon flaccid so I just cook it in the microwave.

>> No.20014372

>>20012139
you can get one at dollar general or the likes for like $20-30. also thrift stores have them from time to time

>> No.20014400

>>20012078
It can make good bacon, kind of a bitch to clean out all the grease though

>> No.20014575

>>20012793
I mean in the toaster oven which is just an air fryer minus a fan I just wrap it in a tinfoil folded like a boat so the grease goes into that.

>> No.20014580
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20014580

>>20013561
>, I have made her cook a pound of bacon in my iron skillet. Naked.
kek u r odd

>> No.20014588

>>20012078

i've tried it, it doesn't taste as good compared to panfry. i'll do it if i'm lazy or the bacon is about to go bad.