/ctg/ - Coffee time general

[Anonymous No.20008701]

Comfy cuppa edition.

Thread for discussing goffee and goffee-related topics.

If you're new, start here: https://pastebin.com/UEzwuyLz

If you’re old, it's time for espresso.

Previous thread: >>19993956

[Anonymous No.20008718]

For me its the estropress

[Anonymous No.20008739]

Sheeeeeeeiiiittt I posted in the dead thread

[Anonymous No.20008805]

>>20008718
>Estropress is no joke

>>20008739
Comfy 'tone to be nibbling while sipping cappuccino.

[Anonymous No.20008825]

>>20008739
Just noticed
>still no zwilling cuppa yet
Patiently waiting for it's debut

[Anonymous No.20008848]

>>20008718
more like catastropress

[Anonymous No.20008902]

Any idea about caffeine content in a doppio (18g of beans) vs pour over (26g of beans)?
The internet says that the doppio should have more but I don't believe it

[Anonymous No.20008912]

>>20008902
of course the dopio will have more. an espresso has higher extraction yield than a pour over

[Anonymous No.20008914]

>>20008902
normalfags think espresso = always more caffeine
just look up the caffeine content in the output volume of pour over vs two shots of espresso (130mg)

[Anonymous No.20008924]

>>20008825
Soon™

[Anonymous No.20008925]

>>20008912
But 1.5+ times as much per gram?

[Anonymous No.20008957]

>>20008701
I would rape the slut right in the butthole till she cried for her mom

[Anonymous No.20008986]

>>20008718
Kek.

[Anonymous No.20009102]

Luv me some coff. Simple as.

[Anonymous No.20009115]

>>20009102
She needs a good dicking. By me

[Anonymous No.20009158]

First time /ck/ poster here, an Ode with V2 burrs popped up near me so I bit the bullet and went full niggapress. My Taster's Choice is going in a homeless guy's hat for Christmas.

[Anonymous No.20009167]

do I have to care how much caffeine I'm consuming
or can I just get a mug of coffee whenever I want?

[Anonymous No.20009169]

>>20009167
whenever you want anon, in fact you should buy bulk caffeine powder and snort rails

[Anonymous No.20009170]

>>20009167
No but you have to care about walking into a woman's public bathroom and raping a slut while she's pissing and pooping

[Anonymous No.20009412]

>>20009102
>thousand coffees stare

[Anonymous No.20009452]

>>20009167
Your body will tell you don't worry.

[Anonymous No.20009589]

have you guys ever put egg nog in your coffee?

[Anonymous No.20009640]

>>20009589
i used to do that when i didnt care about taste and just drank leftover drip coffee from a gross machine
it definitely makes absolutely shit coffee more tolerable

[Anonymous No.20009684]

>>20009640
just tried it. it's pretty good

[Anonymous No.20009980]

Moka Pot arrived today, what am I in for? I accidentally bought the very small 1 cup size, should I have gotten 3 instead?

[Anonymous No.20009988]

>>20009980
you should have gotten the 6 cup remember 1 cup is like 6oz
https://www.youtube.com/watch?v=u-PeYeiqPLU
https://www.youtube.com/watch?v=M-C7azYybhE
https://www.youtube.com/watch?v=upgQsA5kLAk
https://www.youtube.com/watch?v=zK0F5PqJ1Gk
https://www.youtube.com/watch?v=BfDLoIvb0w4

[Anonymous No.20010014]

Timemore Sculptor 078s came in yesterday. God I forgot how much I hate dialing in a new grinder.

[Anonymous No.20010017]

Coffeefee

[Anonymous No.20010030]

>>20010014
Let us know if it explodes

[sage No.20010064]

who keeps letting this faggot make the thread

[Anonymous No.20010084]

How come coffee and chocolate pair so well together? Is it because both are roasted?
Daily cappuccino drawing practice, still terrible at it. Dark choco with whole hazelnut and crispy crêpe, duo gourmand edition.

[Anonymous No.20010163]

>>20010084
STOP
MAKING
THE
SAME
POST
OVER
AND
OVER
AND
OVER
AND
OVER
AND
OVER

[Anonymous No.20010256]

>>20010163
it's ok

[Anonymous No.20010408]

>>20010163
Reminder
>Thread for discussing goffee and goffee-related topics.
This is not the nagging and complaining thread.
I advise you to either filter or ignore my coffee chocolate related posts.
Otherwise fuck off you annoying little faggot.

[Anonymous No.20010424]

>>20010408
>>20010256
>>20010084
kill yourself

[Anonymous No.20010438]

>>20009640
What specific food causes American palates to be so "dumb" that they can only detect one flavor at a time?

[Anonymous No.20010593]

>>20010438
seething yuropoor seeing americans behind every post

[Anonymous No.20010671]

>>20010014
Heard they suck dick before 15lbs. Good luck anon.

[Anonymous No.20010839]

>>20009980
return it and get the 3 or 6 cup.

[Anonymous No.20011323]

I bought an Aeropress today. Is it normal for the plunger to wobble when you press down?

[Anonymous No.20011336]

>>20011323
when in doubt ask yourself "what would the hoff do?"
https://www.youtube.com/watch?v=j6VlT_jUVPc

[Anonymous No.20011343]

Can someone post pics of asian girls making coffee but you can see their ass?

[Anonymous No.20011368]

>>20011343

[Anonymous No.20011419]

>>20011336
Interesting. Doesn’t answer if it’s supposed to wobble tho. I want to know if there’s something wrong with the seal

[Anonymous No.20011431]

i just ordered nespresso machine in pic and now am searching for good capsules, any recommendation are welcome

[Anonymous No.20011444]

>>20011368
You touch children, don’t you?

[Anonymous No.20011447]

i heard butter is good in coffee but what about mayonnaise

[Anonymous No.20011461]

>>20010084
how come dicks and cheese pair so well together? is it because both are up my ass? daily cum guzzle practice, still mediocre at it. slapping a dozen black cocks against my tongue edition.

[Anonymous No.20011465]

>>20011419
upload a video of it wobbling

[Anonymous No.20011469]

>>20011447
https://www.youtube.com/watch?v=UGQdR_Kczr0

[Anonymous No.20011478]

>>20011431
https://www.youtube.com/watch?v=EvMwNnAtTL8

[Anonymous No.20011512]

i decided to clear my palate recently and drank specialty dark roast for the past couple weeks and going back to Ethiopian medium roast natural process idk i think i need to dial in more but its really not doing it for me like it used to

[Anonymous No.20011527]

>>20011469
that's pretty based but i wish it was anything but kraft
i'll try it sometime and report back. maybe i'll do it with homemade mayo

[Anonymous No.20011738]

Bought this shit one year ago and it's already dying.
Any advice for a good and solid coffee maker (no capsule)

[Anonymous No.20011747]

>>20011738
are you opposed to manual espresso machines?
also price range in usd?

[Anonymous No.20011836]

>>20011747
yes
$100-$300

[Anonymous No.20011843]

>>20011836
lol
maybe save up and come back next year kid

[Anonymous No.20011868]

>>20011836
Do you already have a grinder?

[Anonymous No.20011885]

>>20011868
yes I do

[Anonymous No.20011947]

>>20011885
Breville/Sage Bambino

>>20011843
Stop projecting

[Anonymous No.20011963]

>>20011947
thats not a grinder

[Anonymous No.20012095]

>>20011947
Not that guy, but I was about to ask something similar in terms of brands within that price range (I have never bought a machine before, that's why). Is De'Longhi a decent brand? I also saw something from a brand called WMF ( the Lumero Portafilter), but the Bambino may actually become my first coffeemachine purchase this Christmas if I can find a good deal somewhere.

[Anonymous No.20012147]

>>20011323
yes
you'll get better at stabilizing as you press but you'll always have a little play since there's nothing to center it completely.

[Anonymous No.20012218]

what would be the difference in cup between the kingrinder p1 and p2?

[Anonymous No.20012291]

>>20012095
I don't know desu. >>20011738 says he's got one since a year and it's already dying. Maybe he can elaborate.
Don't buy the price, buy the machine. Make a list of the features you want/need, then a quick market research of machines that fill the criteria. For example are there any aftermarket baskets that fit said machine or are you happ y with the stock ones. Do you solely make milk drinks etc.. It will greatly narrow your options.

[Anonymous No.20012307]

I need to get some decaf beans. It's hard to dial in this grinder when I am drinking at most two shots per day.

[Anonymous No.20012319]

>>20012307
Different beans will be different.

[Anonymous No.20012328]

>>20012307
If it's disgusting, don't drink the whole shot.

[Anonymous No.20012779]

Made a Genovese ragù (beef slow cooked with tons of onions and soffritto for 4 hours) with pasta and a Colombian robusta after, at the end of the meal, and the chokky was the perfect closure to such a king’s meal.

https://litter.catbox.moe/snlybq.mp4

[Anonymous No.20012968]

>>20008701
Coffee grinder anon from a few threads ago here. I think someone asked me what grinder I ended up choosing and I wwnt with a fellow ode 2

[Anonymous No.20012978]

>>20008701
Any espresso machine recs? I would need a machine as well as a grinder

[Anonymous No.20013021]

>>20012978
Flair Pro 2 + 1Zpresso J Max

[Anonymous No.20013033]

>>20012978
depends on price, if you are willing to mod the machine, and how particular about your espresso

[Anonymous No.20013158]

>>20012978
Focus on the grinder first.

[Anonymous No.20013187]

Should I get my parents an expensive coffee maker as a gift? They drink folgers...

[Anonymous No.20013266]

>>20012779
Looks royal.

[Anonymous No.20013298]

>>20013266
Thanks amico

[Anonymous No.20013402]

>>20011431
Lots of roasters offer their beans in OG nespresso pods. You can also buy a refill pod for total freedom in bean choice.

[Anonymous No.20013419]

>>20013402
I tried several of them to convince my dad to stop spending thousand euros every year on official nespresso capsules but every single one of them except pic related was absolute trash, the grind is always wrong and you get dirty water or disgusting coffee, same with the reusable ones.

Just buy a Jura at this point, at least you drink fresh coffee and will start saving money very quickly .

[Anonymous No.20013443]

>>20013402
I did this with a roaster from a city relatively local and it destroyed my nespresso machine. This was years ago. It kept clogging the machine and making it stall.

[Anonymous No.20013462]

>>20013419
>Hausbrandt
Gotta try their beans at some point.
Does your father enjoy your moka brews?
Trying to guide the anon who thought to ask the question after spending the money.

>>20013443
I never used the refill ones, but used many non nespresso capsules and did not have any problems. Did the problems persist after switching back capsules?

[Anonymous No.20013481]

>>20013462
It did, it (I assume) caused permanent damage. https://whitehorsecoffee.com.au/products/wkpod it was these little devils that did it. I was so disappointed.

[Anonymous No.20013488]

>>20013462
Yes he enjoys my moka coffees but since he’s a retarded boomer he can’t stop using nespresso even if I told and demonstrated him that buying beans (infinitely better than nespresso coffee) from artisan roasters costs you 1/3 to 1/2 in what he spends for nespresso capsules and you’d also get like X times more coffee since a single capsule of nespresso holds 5,5 grams of coffee (an Italian espresso in a single basket is 7~9 grams…).

I’m trying to get him buying a Jura ENA4 because it makes espresso only (no milk because it’s not needed and also more maintenance) but he keeps procrastinating so at some point I will buy it myself for me lmao, to use with the Flair when I don’t have time for a moka/flair or need more than 2 consecutive espresso cups.

[Anonymous No.20013569]

>Jura ENA4
Your dad will for sure enjoy the machine. Scary how satisfied complacent people get with convenience.

[Anonymous No.20013597]

>>20013569
He knows that nespresso makes average coffee and fresh espresso/moka is better, but he values more the comfort of having a hot cup of espresso in 20 seconds more than drinking good coffee.
The scary thing is that having a coffee this quick makes him drink 4-5 cups per day, because it’s so quick making coffee this way that he can have it whenever he pleases rather than spending time to grind and prep it.

Boomers are stupid consoomers because they have fuck you money and don’t need to save like the rest of us younger generations, they’re beyond saving.

[Anonymous No.20013736]

>>20011323
I made my first cup with the Aeropress today. I followed the Hoffman technique but the water went through grinds while I waited for 2 mins. I set the grinder to the finest setting at the store too. Now I don’t know what to do with the bag of grinds I have

[Anonymous No.20013746]

>>20013736
>at the store
oh anon...

[Anonymous No.20013754]

>>20013597
Boomers are in fact retarded and irrecuperable.

>>20013736
>water went through
brew inverted.

[Anonymous No.20013761]

>>20013736
You need to put the plunger into the chamber after adding the water. Just push it in enough for it to create a seal.

[Anonymous No.20013897]

>>20013746
Yes? Go on anon..

[Anonymous No.20013912]

>>20013897
>"ai" slop
stop posting here

[Anonymous No.20013922]

>>20013912
kill yourself

[Anonymous No.20014141]

>>20013736
Are you using a metal or paper filter?

[Anonymous No.20014547]

>>20008701

[Anonymous No.20014682]

>>20008701
>>20014547
that's haram

[Anonymous No.20015150]

2am goff
doesnt get better than this

[Anonymous No.20015160]

>>20015150
Based nocturnal goffee enjoyer.

[Anonymous No.20015195]

Finally, I lived long enough to see this general going totally abandoned and left with only 3-4 people posting at best.

Is it because zoomers don’t drink coffee or are there other reasons?

[Anonymous No.20015207]

>>20015195
Hard to post when I’m on vacation. Had a tasty cap at a french bakery in florida, croissant was cash too.
On another note how do I acquire lexus branded coffee gear to go with my shitbox truck

[Anonymous No.20015219]

>>20015195
>ai slop
>attention posters posting the same post every single day
>high quality posters taking a break
>holiday season
>burnout
honestly im so busy these days i only have 1 coffee a day and i would rather just enjoy it and get back to work instead of sitting here typing about it
if i go back to 3+ per day i would post more.
but im still around to answer questions if im able to.
also alot of new people asking really basic boring questions because its the gifting season.
so just kinda lame to hang around here rn.

[Anonymous No.20015274]

>>20015195
How fucking new are you?

[Anonymous No.20015289]

>>20009115
>>20009412
>being duped by AI

[Anonymous No.20015357]

Very happy with Gaggia + DF64. In less than two weeks my ability to pull shots and steam milk has improved massively.

Out of curiosity, how would someone pull a lungo without it coming out bitter? Coarse grind the beans?

[Anonymous No.20015413]

>>20015219
go back

[Anonymous No.20015419]

>>20015207
My showroom had this.

[Anonymous No.20015424]

>>20015357
Coarser grind and/or larger dose. You're trying to pull more coffee so if you don't want to over extract you need to either slow the extraction by grinding coarser or increase the amount of coffee you're extracting from.

[Anonymous No.20015440]

does using a scale really make a difference

[Anonymous No.20015444]

>>20015440
To what? It's definitely easier than just fuckin eyeballing shit and going "yeah that looks like about 30g"

[Anonymous No.20015455]

>>20015444
shit i dunno, but the pastebin for newbs mentions a scale. I just grind my beans inside a cup then scope enough to fit inside the portafilter.

[Anonymous No.20015476]

>>20015455
Using a scale allows you to accurately and easily experiment with adjusting dose and ratios to achieve different results, and then repeat once you've determined what you like.

If you're just eyeballing shit you're going to get somewhat random results and have a hard time figuring out what to change if something goes wrong, so if you give a shit about having actual control over what you're making then yeah the $10 for a decent scale is worth it.

[Anonymous No.20015490]

>>20015455
>I just grind my beans inside a cup then scope enough to fit inside the portafilter.
What happens when you grind more than necessary?

[Anonymous No.20015512]

>>20015490
it goes inside a sealed canister and I reuse it the next day. I only grind beans when my canister is empty

>>20015476
I see. I thought most of the experimentation was done from adjustments on the grinder. I can't imagine weighing every scope, feels way overkill.

[Anonymous No.20015552]

>>20015512
PLEASE tell me thats not your own picture

[Anonymous No.20015553]

>>20015455
Buy the $12 scale in the pastebin, trust me.

[Anonymous No.20015572]

>>20015552
learn2imgsearch retardo

[Anonymous No.20015593]

>>20015552
no? but I have something similar. what's the problem. my grinder came with a measuring cup and i keep the grounds inside that.

[Anonymous No.20015608]

>>20015593
>>20015572
kill yourself

[Anonymous No.20015611]

>>20015608
What the fuck is the problem Anon? It only stays in there for less than 3 days. It's still perfectly fresh. There is no noticeable difference from grinding the beans and using them immediately afterwards vs keeping them in a vacuum sealed container.

[Anonymous No.20015622]

>>20015611
bait and low effort posting
log off for the night

[Anonymous No.20015627]

>>20015622
>no one explains anything
>everything is bait
Are you implying I'm baiting or the other Anon?

[Anonymous No.20015665]

>>20015627
>bro its fresh i ground these burnt beans in my shit grinder 3 days ago and stored them in an "air tight" glass jar bro
whatever you say man.
if you actually dont know
everything you are doing is wrong
beans start to lose freshness HOURS after 6 hours even in a great container you will notice a difference
UNLESS you are buying dogshit beans
then there is no difference because they are already tasteless.

[Anonymous No.20015679]

>>20015627
Nothing wrong with not having a scale if you enjoy the shots you pull. You have to understand, there is a considerable amount of coffee drinkers that don't like coffee. They cannot begin to process the notion that you make tasty coffee without $1K in gizmos simply because it tastes bad to their palate.
Coincidentally these people come from countries with abysmal coffee and coffee culture.

[Anonymous No.20015686]

>>20015665
>shit grinder
So now I'm going to need a $1,000+ grinder to appreciate the true™ taste of espresso coffee?

>unless you are buying dogshit beans
They're beans from passengercoffee which was recommended in the pastebin. I didn't notice a difference from grinding it directly in the portafilter verse scooping them from the jar. Then again I always make lattes so maybe that masks the taste.

[Anonymous No.20015689]

>>20015419
>lexusboutique.net
>thelexuscollection.com
Kino desu, Lexus chads just can’t stop winning. Wish I could get that mug in burgerland.

[Anonymous No.20015692]

>>20015679
I mean I truly don't know since I've never actually drank coffee often. I only jumped into the coffee rabbit hole because I was gifted a espresso machine. I'm coming from drinking keurig coffee pods so this is a huge improvement for me.

[Anonymous No.20015696]

>>20015686
>says he bought from the pastebin
>skipped over the entire grinder section and thinks its costs 1k
fuck off kid

[Anonymous No.20015702]

>i bought from the pastebin fuck off retard i dont want unburned beans waste of money $1000 grinder lmaol

[Anonymous No.20015712]

>>20015702
>>20015696
Maybe if you made good coffee you wouldn't be so shitty.

[Anonymous No.20015732]

The unspoken point of making a clapback (You) is to send your message home without outing yourself as a faggot, but it's too much to expect of actual faggots to understand this and post wisely.

[Anonymous No.20015742]

>>20015712
maybe if there were less retards in this general i would have less reason to be shitty?

[Anonymous No.20015746]

Sgpanons are the fucking best.

[Anonymous No.20015791]

>Sublime Goatse Protocol amirite

[Anonymous No.20015824]

>>20015742
>no accountability
woman moment

[Anonymous No.20015827]

>>20015444
>Precise measurement is easier than not measuring
No it isn't, eyeballing is very very easy. I am NTA but I belong to the vast majority of coffee drinkers who don't use a scale. Its easier to not use a scale because by not using a scale i don't have to pull the scale out or tare it. I also don't eyeball it for 30gr, just for looking like the right amount.
I also use pre-ground Lavazza for $6.49/tin. It tastes great and i highly recommend it. I keep a tin of regular and a tin of decaf and switch to decaf about 3pm most days. I tried Ille once, it was almost twice as expensive and didn't taste any better...

This isn't relevant to coffee but you'd be surprised how accurately some people can judge weight. I do a lot of baking and if I'm eg splitting dough into 24 buns, I do use a scale, and by like the third bun I can pull it off very very accurately, like within 1%.

[Anonymous No.20015849]

>>20015824
>shit stirring
faggot behavior

[Anonymous No.20015865]

>>20015827
>you'd be surprised how accurately some people can judge weight
It's easier when you have a consistent reference. If you're using the same beans and same scoop all the time, you just need to weigh a couple of times to know what you should be looking for, then you can probably eyeball it fairly consistently afterwards. Changing the beans or your scoop will probably throw you off more than you think, however.

[Anonymous No.20015878]

>>20015849
no u

[Anonymous No.20015889]

>>20015865
I think it's easier to just never bring the scale in. Dial it in by eyeballing the right amount then stick with it.

[Anonymous No.20015900]

>>20015827
>pre-ground Lavazza for $6.49/tin
You should start an Instagram and educate all the plebs.

[Anonymous No.20015954]

>>20015889

[Anonymous No.20016014]

>>20015889
where is the rest of your thumb?

[Anonymous No.20016135]

Wdyta the flair scale?

[Anonymous No.20016148]

Does anyone here use a siphon brewer regularly? They look super cool.

[Anonymous No.20016156]

>>20016148
We're grown up men, not redditor faggots. We use moka pots to do the same exact job.

[Anonymous No.20016219]

>>20015954
I'm just saying it doesn't matter what the right weight of coffee is so long as you know what the right amount looks like. So you can either dial in a new bean by trying to figure out the perfect weight, then tie yourself to always measuring for that weight. Or, by just figuring out what the right amount looks like and then making sure you have an amount that looks right.
>>20016014
Sorry, it didn't quite fit in the last picture. Here it is.

[Anonymous No.20016625]

>>20008701
have a french press and like it. however, i have always been curious about the moka pot. what is everyone's thoughts on it? worth it?

[Anonymous No.20016628]

>>20016625
yes. you'll like it.

[Anonymous No.20016637]

I really hope that you keep a journal in which you take note of your grinder’s best setting for each coffee you tasted.

>>20016625
See >>20016628

[Anonymous No.20016650]

>>20016637
i just keep track of the beans i try with Beanconqueror but you can make is as autistic as you want.
https://github.com/graphefruit/Beanconqueror#
https://beanconqueror.com/

[Anonymous No.20016661]

Dae lemonpress?

[Anonymous No.20016675]

>>20016637
I did for a while, but my coffee subscription rarely repeats the same coffee in a year, and there's no guarantee that different vintages of the same coffee will grind the same. I just have a whiteboard that I use to track the espresso/pourover settings for the coffees I'm currently drinking.

[Anonymous No.20016688]

>>20008701
>aeropress
>plastic device
>popular amongst coffee enjoyers

Why is this exactly? Would it make better coffee than my hario?

[Anonymous No.20016693]

>>20016650
Based app, thanks

>>20016675
>tfw you discover the best setting when you’re a few grams from finishing the coffe and it tastes amazing

:(

[Anonymous No.20016702]

>>20016688
Its nearly retard proof. Higher floor,but way lower ceiling vs a pourover. You can fuck up a v60. Unless you spill an aeropress its always going to make okay coffee.

[Anonymous No.20016706]

>>20016688
I've had some coffees that wouldn't extract very well with a pourover but worked just fine in an aeropress.

[Anonymous No.20016712]

>>20016688
it makes pretty bad coffee, but the company that makes it paid a lot of different coffee youtubers to shill it. So a lot of people here picked it up and will swear by it.

[Anonymous No.20016726]

>>20016702
>You can fuck up a v60.
Any tips to do it correctly? I'm new to using it so I probably have a lot of room for improvement

[Anonymous No.20016740]

>>20016726
It's not hard, there's only 2 steps to perfect coffee in any pourover
>throw it out
>use a moka pot
simple

[Anonymous No.20016781]

>>20016688
It's not better, just different and like >>20016702 said it's a lot harder to mess up than a pourover because there's just less technique to it. Hoffmeme's method for example takes away basically every variable except for grind size which is just inherently more forgiving with immersion brewing than it is with percolation (aeropress is a hybrid of both technically but all the important stuff happens during the immersion phase).

[Anonymous No.20016791]

>>20016726
Keep your water level low and steady. Inch, inch and a half above your coffee. It'll keep your slurry temp higher and help avoid some bypass. You want your water going through the coffee, not around it. Swirling the shit out of the bed early only really helps the shittiest of grinders to remove fines from the slurry and trap them high on your filter. Gently agitate/stir/swirl early on to make sure theres no dry pockets.

[Anonymous No.20016797]

posting aislop should be a bannable offence

[Anonymous No.20016995]

>>20016628
>>20016637
would you say the moka pot makes better coffee than a french press?

[Anonymous No.20017002]

>>20016995
yes

[Anonymous No.20017031]

>>20016995
yes

[Anonymous No.20017104]

>>20016791
Alright thanks. This is pretty much what I have been doing lately but it's good to have a bit more insight into what's happening. Any suggestions on water temperature for bloom? Sometimes I do 80°C but typically do 100°C. Im not entirely sure I can taste a difference

[Anonymous No.20017110]

>>20016797
OK, but they have to get rid of frogs and w*jaks as well

[Anonymous No.20017186]

most versatile v60 method to try out new beans no matter how they were processed or roasted?

[Anonymous No.20017192]

>>20017110
Not him but it sounds like 4chan isn't for you.

[Anonymous No.20017195]

>>20013754
Is that creature male or female? I can’t tell

[Anonymous No.20017197]

>>20017195
yes

[Anonymous No.20017203]

>>20016797

[Anonymous No.20017268]

is this a meme grinder? it is Eureka Mignon Silenzio

[Anonymous No.20017296]

>>20014547
I want to cum inside a Japanese coffee ho

[Anonymous No.20017303]

>>20017296
I want to cum inside a woman anon, any woman would suffice, I’m so alone…

[Anonymous No.20017310]

>>20017268
Eureka grinders in general are pretty legit, good build quality and very easily serviced/repaired/cleaned.

Unless you really really need the sound dampening the silenzio includes though, you can save a couple hunnit dollarydoos by getting the filtro and if you want espresso focused burrs you can grab em for $30 and do the swap yourself

All the 50mm mignon grinders are functionally identical other than which burrs they come with for a couple and which switch type it has. The filtro push button kind of sucks but you can swap it with a standard toggle switch that costs like $0.50 and it takes like 10 seconds.

[Anonymous No.20017323]

>>20017303
prostitution exists

[Anonymous No.20017335]

>>20017310
i own the silenzio just wanted to know what the conensus was on this board, glad to know its well regarded, my only gripe is the portafilters i use on my breville double boiler dont exactly sit properly on the grinder so it makes a mess sometimes.

[Anonymous No.20017350]

>>20017335
Get a dosing cup and grind into that, makes for better distribution if you get one that fits into your portafilter anyway

[Anonymous No.20017351]

>>20017268
Shit burrs at high rpm. Blendier than an espresso focused hand grinder, but more convenient. Probably more reliable than the new cheap chinese electric conicals though.

[Anonymous No.20017479]

>>20017323
I came inside a prostitute once and it scared the fuck out of me

[Anonymous No.20017591]

Can I let my four year old niece drink some (swiss water) decaf coffee? Beans will be freshly ground. She's seen me brew coffee a number of times and enjoys the smell and wants to try some. Are there any harmful substances I should be concerned about in swiss water decaf coffee I should be worried about when serving a small child?

[Anonymous No.20017613]

Ok and

[Anonymous No.20017649]

>>20017591
>four year old niece

[Anonymous No.20017795]

>>20009167
I drink coffee whenever I want so I end up drinking like 3-4 a day and I feel fine. The only time coffee would mess me up is if I drink it right before sleeping and I mean like 1-2 hours before sleeping. Even evening coffee is fine for me.

[Anonymous No.20017824]

>>20017104
I prefer the cooler bloom but just off the boil is fine too

[Anonymous No.20017944]

I always have espresso in a ceramic coffee mug. For the first time in years I had it in a circular glass and I want to say it tastes different. It looks like this one, except it has no handle. Is this an actual thing or am I nuts and getting placebo?

[Anonymous No.20017959]

>>20009589
Got a dash of homemade Rompope in my coffee right now

[Anonymous No.20018015]

>>20017944
you are correct
ceramic imparts flavor to the coffee
some like it some hate it
i got some beautiful bespoke ceramic cups but i noticed at the end of the cup the coffee tasted and smelled weird
so i started using glass and it tastes and smells better.

[Anonymous No.20018108]

My mother wants to spend 279,- (discounted from 429,99) on picrelated. Now the thing is, she doesn't have the best rep in doing maintenance or structurally making sure everything is clean and so I think it is actually a bad idea for her to spend money on this device just because she wants "good coffee". She's the kind of person who puts the pots on the stove for cooking and who then proceeds to watch TV, the kind of person who tries to order her steak well done every time we eat in a restaurant.

[Anonymous No.20018116]

>>20018108
is there a breville/sage dual boiler or other sage/breville model in the price ragne?

[Anonymous No.20018121]

>>20008701
Meme or legit grinder?

[Anonymous No.20018122]

>>20018116
Sadly in the full-automatic section, no.
I have my eye on a half-automatic Sage model that is semi automatic, but that brings you around 500,- so double the pricerange.

[Anonymous No.20018145]

>>20009167
consuming too much caffeine is bad.
99% people only need 1 cup a morning to help them wake up.

[Anonymous No.20018317]

>>20011478
>>20011431
tl;dr
nespresso world explorations tokyo, single origin ethiopia and colombia.

[Anonymous No.20018325]

>>20013419
how many drinks is he making that it costs him thousand euros? I could have 3 coffees a day using pods and only spend about $500 AUD..

[Anonymous No.20018360]

>>20018121
I have the gen 1 and love it although I did get it used for $120

[Anonymous No.20018576]

>>20011738
my mom has had one for like six years. loved it so much she got an identical one when it broke a month ago. she would bring the whole thing with her when she had a trip longer than two days.
looks like the problem might be you.

[Anonymous No.20018606]

>>20009102
unironically looks like my ex.

[Anonymous No.20018629]

does anyone try to make latte art to make their morning drink taste special or is that just me

[Anonymous No.20018733]

>>20018108
What about the DeLonghi Magnifica S?

[Anonymous No.20018878]

>>20018108
>discounted from 429,99
That must be a really old price, the merchant is tricking your mom. Real price is 299.- and discount price is 279.-

[Anonymous No.20019274]

>>20018629
>latte art
Doesn't change taste, also why ruin your coffee with milk?

[Anonymous No.20019305]

I just brewed for the first time this 90/10 Mokaflor Farm blend by Caffelab/Mokaflor and WOW it’s just good as the outside box looks.

Plenty sweetness and good body, it’s a medium roast so you can feel the layers of flavour which include: chocolate (a lot), biscuit and malt.

When I brew 100% arabica I tend to stay in the 1.5.X range on my grinder and 1.8.X for 100% robusta, both medium roast base samples (dark roasts would be on the coarser side because they extract more easily), so for this one I chose an in between setting which is 1.6.2 and I could stop here for how good it tastes.

A very little hint of acidity at the beginning which gets instantly neutralized by lots of sweetness and chokky notes for the Brazilian arabica, then it’s Colombia time with malt and biscuit, there’s probably caramel too, all while the robusta stays silent in the background giving us body and toasted notes.

Bros 90/10 is good if you want to boost the body, but 80/20 is where it’s at for Italian blends (I should also try 70/30). Also dark roast.

This would be a perfect coffee for a future liquor, maybe I can even try making some with the leftover alcohol. Hmm.

9/10 - Caffelab is goat

[Anonymous No.20019310]

Go back + filtered

[Anonymous No.20019313]

>>20019305
Nice

[Anonymous No.20019320]

>>20019310
Suck my dick + kys

[Anonymous No.20019324]

>>20019274
Taste better.

[Anonymous No.20019417]

>>20019305
>Malt
I need to try this

[Anonymous No.20019497]

>>20019305
K
No one cares

[Anonymous No.20019505]

>>20018360
I hear the burrs on the gen 1 are really bad but its hard to tell whats a legitimate critique and what is being simply too picky

[Anonymous No.20019532]

>>20019505
Its the original kickstarter burrs people had an issue with. They had big vertical "teeth" forcing a gap at "0". Fixed in the 1.1 and completely changed in the ode 2 burrs.

[Anonymous No.20019556]

>>20019305
>it’s just good as the outside box looks
outside looks real cool

[Anonymous No.20019655]

>>20019305
>Certified coffee
>Support of sustainability projects
I'm sure its delicious. Happy Chanukkah!

[Anonymous No.20019663]

>>20019655
>ethical & traceable coffee is jewish
pic rel is you in case you had doubts.

[Anonymous No.20019671]

>>20019274
>ruin
just say you drink low quality coffee and fuck off.

[Anonymous No.20019678]

>>20019274
>why ruin your coffee with milk?
i do it seldomly to remind them milk has no beef with me.

[Anonymous No.20019689]

>>20019663
Just say you don't know what you're talking about and move on.

[Anonymous No.20019852]

>>20008718
Had something worse than that happen to me once, sprayed coffee all over the walls

[Anonymous No.20019861]

>>20011461
Cheese pairs well with apples, everyone knows that

[Anonymous No.20019869]

>>20011836
I was able to get a sage bambino for 280€, but it was on sale.

[Anonymous No.20019939]

>>20019861
no it doesnt

[Anonymous No.20019940]

>>20019939
Yeah it does

[Anonymous No.20019944]

I’m currently printing the custom labels for my coffee liquor, I’ll even add a separate QR code for my Instagram video so that people can see how I made what they’ll be drinking.

Today I’m happy bros, I made these things with my <3

[Anonymous No.20020001]

>>20019944
Clean, although i'd try to make the qr code without the brave logo.

[Anonymous No.20020016]

>>20019940
nuh uh

[Anonymous No.20020019]

DID YOU FUCKING JANNIES BAN ME FOR “ADVERTISING” MY ARTISANAL COFFEE LIQUOR MADE FOR MY FAMILY AND FRIENDS AS CHRISTMAS GIFT?

Literally the most innocent shit that has been posted here and you bam me for advertising fucking kek let me reboot the router real quick

[Anonymous No.20020021]

>>20020016

[Anonymous No.20020031]

>>20020021
>google says im right
also
ANYTHING?
fuck off.

[Anonymous No.20020034]

>>20020031
Have you tried everything yet? No? Then shut up

[Anonymous No.20020036]

>>20020034
have you? no? then shut up.

[Anonymous No.20020040]

>>20020036
Yes I have, it all went well with cheese and apple

[Anonymous No.20020044]

>>20020001
Sadly I didn’t think of that and I already printed.

Next time anon.

@jannies: this is NOT advertising (it’s a present I made for friends/family), if the butthurt thebarn faggot reports me again just ignore him :/

[Anonymous No.20020045]

>>20020040
>gets put in a corner
>lies to get out of it
loser.

[Anonymous No.20020047]

>>20020045
The only liar here is you

[Anonymous No.20020052]

>>20020044
kinogift anon

[Anonymous No.20020055]

>>20020047
>claims to have eaten every single thing on earth WITH apple
>calls me the lier

[Anonymous No.20020058]

>>20020055
Yes

[Anonymous No.20020067]

>>20020052
Thank you anon, if this thing turns out tasting good I’ll start making other liquors because it’s piss easy and I agree that it’s a nice gift because it’s homemade and in our modern society full of chinkshit there are people who appreciate these kind of things.

[Anonymous No.20020069]

>>20020058
where did i lie

[Anonymous No.20020072]

>>20020069
>>20019939

[Anonymous No.20020076]

>>20020072
>>>20019939(You)
i didnt lie
you said it goes with everything but you cant prove it.

[Anonymous No.20020267]

>>20018108
N E S P R E S S O
the "so-called" (((swiss~~~~~:>)))
have p e r f e c t e d the art of delivering quality coffee at a minimum of effort to the xanaxmoomer

first to explain my position: i'ma hardcore espresso guy, like many who shill here: I weigh my shots; I tamp them with an approved style and an approved tamper ; I express my espresso only at the optimal pressure, as measured by a pressure gauge dial with a little "espresso" zone marked;
>dairy? I 'ardly just met 'er!
and yet i must kneel before the excellence that nespresso delivers.
>You can buy a working one on craigslist or fb for $50 all day long
>you get a better shot of espresso than any cafe in your medium-size city will pull
>for around $0.60-$0.85/shot
>no tip, EVER
You must buy the Nestle slavepods, there are third party pods and they're all dogshit. Sometimes you need to spend your white privilege. If you get a deal you get the machine packaged with a frother which makes cappucino both easily and only slightly pfas'dlyd.

[Anonymous No.20020307]

>Pour two liquids into one bottle
Its artisanal!

[Anonymous No.20020365]

>>20020307
This actually explains why you know each poster, it’s not the dossier…you’re a janny.

I hope that at least you’re getting pai-…never mind.

[Anonymous No.20020380]

>>20020365
If I were a janny I'd just rangeban Italy. Seems like they've finally wised up to the incessant shilling.

[Anonymous No.20020382]

I know it's not much, but I enjoy k-cups.

[Anonymous No.20020409]

>>20020380
>Rare depiction of Italian man (Alberto Trabatti) buck breaking anon; consequently birthing his incessant hatred for the average Italian.

[Anonymous No.20020411]

>>20020380
>If I were a janny I'd just rangeban Italy
inshallah

[Anonymous No.20020414]

>>20018121
I copped one used with the gen2 upgrade and 5/6 burr screws were loose lol, after recalibrating it's been good to me. Decent machine. if you touch the cup and body at the same time it removes all static even without rdt. I r8 8/8 for niggapress.

[Anonymous No.20020415]

>>20020409
why does the italian have a basketball?

[Anonymous No.20020418]

>>20020409
>My 6 instagram followers will hear all about this

[Anonymous No.20020462]

>>20020418
You really know every detail about a literal who that you hate and want range banned, it surely sounds like non corresponded love.

[Anonymous No.20020465]

>>20020418
6? when i checked he had 0 and then i heard he deleted his account?
is my dossier out of date?

[Anonymous No.20020468]

>>20020415
he stole it

[Anonymous No.20020482]

>>20020462
Its really not hard to keep track when he blogs about it every thread. Buy the guy a fucking ad for christmas.
https://www.4channel.org/advertise

[Anonymous No.20020509]

>>20020482
On your knees, wench. Someone shoulda broke you a long, long time ago. I have nary met a wench I can't chuck with this here long and mighty dingus! I tell ye back in aught-4 I met a real mean one. She had big, air stealing nostrils, monstrous, boot lips, muscles that rippled under her cobalt skin so it’d look like a nest’a snakes as she’d be twisting here and yonder. T’was an older gentleman, the owner d’ye ken?, that had hired me to break this particular wench. Was some half-dozen breakers what had tried and failed! I tracked this this big-assed sheboon, by fallerin’ the sounds of her impressive proud buttocks, clapping as she capered to and fro on yon gentleman’s land. There she be, proud as a damn peacock, black slave’s body framed by yon settin’ sun, just begging to be broke. I approached from the east, formerly westerly way. Took her unawares as she were sat alone out front a shack, mending a loincloth or some such. Knocking her to his glistening buttocks produced a thund’rus CLAP, and I mounted from the front. I tell ye girl, but that wench began to FIGHT! This unbroken, proud negress was ornery I tell ye, but I ain't ne'er been denied, d'ya ken it? I had my cock out in an instant as she scrambled onto her black belly and began ta’ wrigglin’ this way and that. And bucko did she began to wail! As loud as prairie lightning she were. This wench could tell the breaking was coming, and I tell ye, she did WENCH. This obstinate whore could turn on a dime and give ye some change! I tell ye as the winds were my witness, she were a right sunfish, struggling and flopping ass she did, gyrating her unbroken black pussy and dodging my breaker man’s meat. But she broke, and I finished the job. D’ye ken? That wench broke. Say sorry, wench. But they all break. By the man Jesus and his snowy white pappy, now say hallelujah, girl, you'll break, too!

[Anonymous No.20020636]

>>20020482
>mokafrà reviewing his beans: le bad, le blogpost, le go back
>trottetanon reviewing his beans, chocolate and cups: le bad, le blogpost, le go back
>V60 anon posting his diarrhea coffee beds: le bad, le blogpost, le go back
>[the list goes on]
>meanwhile the crying faggot hasn’t posted anything even remotely close to being IT, he just - supposedly - answer people asking for grinders and that’s it
>literally “chat GPT: the anon”
>still has the guts to have people banned by reporting them with false claims because jannies never read the posts

You clearly are Indian, aren’t you? Only a street shitter like you who doesn’t drink coffee can be so dedicated into destroying a general after all these months.

[Anonymous No.20020647]

i have never seen a melty like this before.

[Anonymous No.20020689]

>>20020636
I think I'll make a delicious cup of washed benti nenka and slurp on some late night seethe.
>This lot is only comprised of coffee from the small holders in the Benti Nenka area, whose farms span an altitude range of roughly 1900 to 2100 meters above sea level.
As it is a lighter roast I'll be using a fine grind, since lighter roasts are harder to extract. One full rotation from chirp on my dial. Zou Zhou Yuan gesha natty should be here thursday.

[Anonymous No.20020714]

>>20020689
>As it is a lighter roast I'll be using a fine grind, since lighter roasts are harder to extract.
really? i often find that in my moka a light roast needs a coarser grind to taste good and a darker roast needs a finer grind to taste good.

[Anonymous No.20020808]

>>20020714
Yep. Doing single cup 1:17 pourovers so moka is going to be a completely different scenario. I wouldn't be running light roasts in one in the first place. The benti nenka was so good I think I'll have a cup of sun dried hambela buliye next. Absolute berry bomb. Spros great.

[Anonymous No.20020812]

>>20020808
i was thinking of roasting and gifting those beans to friends for christmas but none of them grind their own beans

[Anonymous No.20020815]

>>20020812
>those
some*
typo sorry

[Anonymous No.20020847]

>>20020307
>Pour water over beans
It's a hobby!

[Anonymous No.20020882]

>>20020812
>>20020815
Probably hell grinding out gift lbs on a rok. I snagged a 50pack of 8oz valve bags back in may. ~50c each. Little yiggy(chelchele gr1)+brazilian(legender especial machado) blend keeps everyone happy on xmas. Came out to like 10ish/lb.

[Anonymous No.20020918]

>>20020882
>Probably hell grinding out gift lbs on a rok.
yep so im just going to order some proud mary pre ground and give that instead.

[Anonymous No.20021035]

>>20020918
I did two years of it on the kinu. Annoying, but appreciated. Too late to roast anything for xmas now though. I took care of all mine last week of nov sitting out in the cold.

[Anonymous No.20021054]

>>20021035
i doubt my rok could even grind a proper espresso grind
its still not perfectly aligned (better but not perfect) which isnt as much of a problem with moka size as it would be for espresso.
i lost some friends over the past couple years so, less presents to buy for christmas, always a silver lining

[Anonymous No.20021287]

9:30 goff

[Anonymous No.20021309]

Is the zp6 still the king for filter grinder

[Anonymous No.20021338]

>>20021309
>king
did you just assume its grinder

[Anonymous No.20021350]

Tastiest goff I've ever had

[Anonymous No.20021385]

Wanna get into espresso after being a Chemex enjoyer for the last two years.
Would a Profitec GO + Varia VS3 combo be alright bang for a buck for a beginner?

[Anonymous No.20021407]

>>20021385
>Would a Profitec GO + Varia VS3 combo be alright bang for a buck for a beginner?
Yes. Definitely. There may be other options that you might like more or less but that will definitely do the job.

[Anonymous No.20021507]

>>20021385
>Profitec GO + Varia VS3 combo be alright bang for a buck for a beginner?
Profitec GO seems like the best 500-1000 dollar espresso machine by a huge margin. I'm unsure as to why somebody would ever buy a Rancillio when Profitec has a machine at the same price bracket
>Varia VS3
A $300 grinder with a $950 machine? Usually the recommendation is to spend more on the grinder than the machine, I wouldn't go any lower than the $400 DF64 [v2]

[Anonymous No.20021555]

>>20021507
>I'm unsure as to why somebody would ever buy a Rancillio when Profitec has a machine at the same price bracket
For a lot of people it's probably at least somewhat just name recognition and pedigree. The fact that Rancilio has been around for so long and has been producing for example the silvia for over 25 years is appealing to a lot of people whereas Profitec is a relatively young face in the espresso game and the Go is a very recent offering that some might be hesitant to throw their money into without seeing how it holds up and performs 10 years down the road. Espresso is one of those hobbies where people really like to hedge their bets on known quantities unless they're the "new thing shiny" compulsive spending type.

For my money I'm a cheap bastard who likes to tinker with shit, so I'll stick with my GCP and work on modding it into a ghetto Decent sometime down the road. And that's a pretty good representation of my first point when you really think about it, Gaggia has been around and making the classic forever, and everyone knows it's far from the best machine you can get but people keep buying and recommending it because it's been around forever so people know all its quirks and how to deal with them, Gaggia has actually made efforts to iterate on the design and improve it over the years (aside from the V2 dark ages), and there's a huge community of people working to mod and improve the thing with tons of info available for people looking to do the same.

Does it make sense for people to have a bias toward more established machines over something like the Profitec Go at this point? Probably not, but it's not all that surprising.

[Anonymous No.20021664]

Thoughts?

[Anonymous No.20021668]

>>20021664
ill care when they start speaking a real language

[Anonymous No.20021677]

>>20021555
>For my money I'm a cheap bastard who likes to tinker with shit, so I'll stick with my GCP and work on modding it into a ghetto Decent sometime down the road
Yeah that's what I am doing too. GCP [evo] + gagguiuno. That's why I said $500-1000 range to exclude the Gaggia, which is $350-450 nowadays. When you're spending just under a grand, I think that the Rancilio Silvia is missing a lot of features that should be standard at that price range (especially PID).

[Anonymous No.20021685]

>>20021677
Yeah you're not wrong, I only brought up the Gaggia modding route to illustrate what I was saying about people liking known quantities, and because I've seen a lot of people saying things like that once you've modded out a GCP to be "good enough" you might as well have bought a Profitec, which just seems silly to me for a lot of reasons personally.

[Anonymous No.20021762]

>>20012307
You could start making flat whites.

I try not to take in more than 200 mg of caffeine per day, so I set a limit on how many grams of whole beans I use and I just water it down in a thermos I sip from all day long.

[Anonymous No.20021809]

>>20021664
Dunno about the brand specifically, but Viet coffees tend to be mostly very dark-roasted robusta, which makes them strong and bitter. They sometimes upset my digestion and I'm not a fan of darker roasts, so I only have them on occasion and only with condensed milk. It's really tasty that way, but also too much sugar for a daily drink (at least for me).
I like the phin filter as a brewing method, though, it's dead simple and doesn't need any consumables.

[Anonymous No.20021874]

what am i in for?

[Anonymous No.20021886]

>>20021874
A meme.

[Anonymous No.20021914]

>>20021874
no way that works

[Anonymous No.20022094]

>>20021874
Excuse me what the fuck?

[Anonymous No.20022103]

>>20022094
uh, based?

[Anonymous No.20022114]

>>20008701
She crushed that cup with her fingers.

[Anonymous No.20022117]

>>20009452
>7 fingers, one cup.
Has science gone too far?

[Anonymous No.20022839]

Honey in coffee??

[Anonymous No.20022863]

>>20022839
I used to do it and really like it, it kill the bitterness without adding sugaryness.
Still if you brew you coffee right it won't need any sweeteners.

[Anonymous No.20022865]

>>20014682

Is A.I. halal btw, in the eyes of Allah, that is?0r2

[Anonymous No.20022875]

>>20008701

There’s nothing comfy about a waitress crushing your coffee cup.

[Anonymous No.20022933]

>>20009102
My eyes are down here, Anon.

[Anonymous No.20022952]

>>20022933
>east side goff gang reprezent! you better watch out cholo

[Anonymous No.20023219]

I want to buy whole beans from a small business in the US but I'm in Australia. Will the beans be fine by the time they got here? Or would they be stale / damaged somehow from the journey?

[Anonymous No.20023268]

>>20023219
They'll be fine.

[Anonymous No.20023278]

>>20023219
staleness would depend entirely on how long from when they roast to when they ship and how long they take to get to you. If the shipping isn't insanely long and you buy from a halfway decent roaster you should get them with plenty of time to use them before they go stale. Damage is insanely unlikely unless they're packed in a very retarded way, they're coffee beans, they're not that fragile.

[Anonymous No.20023281]

>>20023219
>I want to buy whole beans from a small business in the US but I'm in Australia
why
link the beans

[Anonymous No.20023533]

Rip mokafrà, it’s been a wild ride.

[Anonymous No.20023845]

>>20023281
Australia makes shit coffee

[Anonymous No.20023871]

>>20023845
kill yourself you worthless bitch ass nigger

[Anonymous No.20023890]

>>20023871
I'm not australian

[Anonymous No.20023892]

>>20023845
Then don't buy the meh shit that's grown here any buy the good shit that's roasted here you mongoloid.

[Anonymous No.20023915]

>>20023281
https://loreroasters.com/products/patristic-faith-honduras-washed-single-origin
Because I want them. Too bad they won't ship.
>>20023278
>>20023268
Cool. I brought beans home in my luggage last time and they were great. Time to find something else I guess

[Anonymous No.20024048]

goffee time
8pm
cold rainy day
had a burger for dinner

[Anonymous No.20024060]

>>20023845
Not as bad as Britain

[Anonymous No.20024070]

>>20024048
comforting
ethiopian gesha should be coming tomorrow
keep it goin boys

[Anonymous No.20024112]

>>20024048
It rained here too, I wonder if you don't live far from me. No coffee for me, 8:53pm but maybe a cheeky hot choggy before morning goff tomorrow.

[Anonymous No.20024122]

>>20024112
>I wonder if you don't live far from me

[Anonymous No.20024156]

>>20024122
What was on your burger BTW

[Anonymous No.20024165]

>>20024156
mayo and dijon mustard, and cheddar cheese.
brioche bun
white and black pepper.
and i like to put some fries on top of the patty.

[Anonymous No.20024166]

>>20024165
WOULD. if you get not terrified you should make me a burger and a goffee anon!

[Anonymous No.20024172]

>>20024166
heh uhhhh yeh.... one of these day....
what vague area of australia are you in.
just curious
im "west" of sydney

[Anonymous No.20024184]

>>20024172
Wollongong-ish, not impossible

[Anonymous No.20024205]

>>20024184
within a 200km diameter circle. not bad.
had a couple friends in moss vale, thats about the closest i have been to wollongong.
but that was almost 10 years ago.
nice goffee anon, is that a cat at the bottom?

[Anonymous No.20024216]

>>20024205
Mossvale and the Southern highlands in general are very beautiful I love going there. Wollongong is crappo but the towns south are nice. It is a cat, this mug is from a little shop in Katoomba (which is near a really nice Tibetan restaurant with extremely nice goffee)

[Anonymous No.20024224]

>>20024216
Gift Shop Tora?

[Anonymous No.20024237]

>>20024224
Yes! The lady there is so sweet. I have two of the mugs now, one from 2019 and one from this year. It's neat. Have you been there?

[Anonymous No.20024247]

>>20024237
yes i am friends with the owner.
i stop by when i cant think of what to get someone as a gift, always something good in there.
never been to the tibetan kitchen tho.

[Anonymous No.20024249]

>>20024112
>>20024224
>>20024237
>>20024122
>>20024166
>>20024172
Oh for fuck sake just meet up and fuck would ya?

[Anonymous No.20024341]

>>20024249
do you think we could like idk like put our moka pots together...

[Anonymous No.20024549]

blog:
I thought that I was incompetent at steaming milk. It turns out that my tools were just shit. I'm making good steamed milk quickly and easily with my new machine

[Anonymous No.20024551]

>>20024549
It can be both

(I kid, happy to hear it. I'm working on getting used to steaming currently on my first machine and I managed to make one decent and one okay milk drink the other day.)

[Anonymous No.20024607]

New hoffer
https://www.youtube.com/watch?v=NPl1723r9cQ

[Anonymous No.20024633]

>>20024607
Did Hames die?

[Anonymous No.20024636]

>>20024633
He knew too much

[Anonymous No.20024673]

>>20024636
gone but not forgotten ;-;7

[Anonymous No.20024945]

any coffee books actually worth reading?

[Anonymous No.20025000]

>>20024945
starbucks menu

[Anonymous No.20025031]

>>20025000
youre funny anon

[Anonymous No.20025049]

>>20024607
Hofmeme doing a video about the cezve fucking when?

[Anonymous No.20025052]

>>20025049
He said he was gonna do a video on turkish brewing months ago. He also said he was going to do a decaf video years ago, so the pattern fits.

[Anonymous No.20025053]

NEW BREAD
>>20025050
>>20025050
>>20025050

[Anonymous No.20025301]

FRESHER ROAST
>>20017746
>>20017746
>>20017746

[Anonymous No.20025326]

>>20025301
Go back faggot.