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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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19896371 No.19896371 [Reply] [Original]

>information on how to deep-fry things: supernova
>information on what to do with the oil: blackhole

>> No.19896388

>>19896371
>dumb frogposter: kys

>> No.19896396

>>19896388
>flamewar
>on the cooking board
evaluate your life

>> No.19896588
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19896588

One time I fried some chicken and I simply poured the oil in the backyard (after it cooled of course) kek

>> No.19896629

>>19896588
yeah idk if its technically illegal or not but I have a spot in the backyard.
>cant pour it down the drain
>cant throw it away
>cant release it to nature
what is the meaning of the various oil laws?

>> No.19896631

>>19896371
Clean it and reuse it

>> No.19896642

i pour oil and lard and shit down the drain all the time and have literally never had a problem

>> No.19896648
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19896648

>>19896642
it will soon be your problem

>> No.19896649

>>19896631
how do you clean it and store it?

>> No.19896660

Is it safe to re use oil that has been sitting in my deep fryer for the past year or so

>> No.19896665

>>19896660
that's what we're trying to figure out itt

>> No.19896779

>>19896660
It's definitely rancid by this point

>> No.19896795

>>19896660
just heat it up to 400

>> No.19896810

Mix it with spent coffee grinds until it's solid enough to throw away

>> No.19896811
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19896811

>collect used oil for months
>achieve full barrel
>invite all your friends
>have a weekend of friendly wrestling and frolicking

>> No.19896838

>>19896371
filter it and add it to your mechanical injection diesel vehicle's fuel tank

>> No.19896878
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19896878

>>19896838
FFS, it took this thread long enough to get here.
Also acceptable:
*give it to someone who runs a biodiesel vehicle
*if it's fresh enough, heat to just around 150F and strain through a filter lined steel seive, let cool and put it back in original or an empty 2 liter bottle with a funnel.
* BURN in a firepit.
really depends on what kind of oil it is, and what's been fried in it, but NEVER think that just heating even slightly rancid oil up to temp will get you anything but a night of vomiting at the very LEAST.

>> No.19896888

I read that if you pour it down the drain with a generous amount of dish soap and hot water it’s not a problem desu

>> No.19896893

thats right, pour into it into your household blackhole
you have a household blackhole right?

>> No.19897018

>>19896888
well that's wrong so neck yourself

>> No.19897055

>>19897018
Not my problem

>> No.19897060

>>19897018
Not my problem desu

>> No.19897067

>>19897018
not my problem desu

>> No.19897114

>>19897018
not my problem desu

>> No.19897132

>>19897018
As a renter I always poured oil done the drain. My land lord had ti spend like 30k to get a sewer line replaced last year but couldn’t prove what apartment of of the three the oil came from. Can’t legally raise the rent in my city either.
Sorry, Not my problem lmao. Gonna start pouring shit down my toilet now too

>> No.19897142

>>19896396
dumb nigger

>> No.19897144

>>19896649
wait for it to cool mostly, pour it in your storage container, add water. freeze. if it still doesn't look perfectly clean then allow the oil to thaw slightly and separate it from the ice at the bottom. repeat until it looks clean like butter when solidified.

>> No.19897167

It's literally garbage, dude. Put it in whatever empty container you have and take it out with the rest of your trash. I don't understand why this is confusing to some people.

>> No.19897176

>>19897167
easier to tip down the sink

>> No.19897207

>>19897167
I have a garbage disposal in my sink. I'll just make sure to run that when I'm pouring it down. Thanks!

>> No.19897325

>>19897176
>>19897207
Let it cool into hardended chunks
Place hardened chunks in paper towel
Throw in trash?

>> No.19897330
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19897330

>>19896388
go back to /a/

>> No.19897337

>>19897325
quicker to tip down the sink while still hot, chanpion

>> No.19897504

>>19897167
That’s like $10 down the drain everytime you deep fry smth then that can’t be right?

>> No.19897552

>>19897504
Obviously if the oil is still good you strain it and reuse it. The OP seemed to imply he didn't know what to do with the oil afterwards. $10 worth of oil should last a few uses, but it really depends on what you're doing. The thing about deep frying at home is that it's more worthwhile the more you're doing at one time. If you had the space and money, buying a full sized restaurant deep fryer would honestly be less work and less money after the initial purchase than pouring a couple courts into a pot on the stove and then having to deal with it, as it's easier to clean and the amount of oil you use allows for many more uses before going off or even needing filtering.

>> No.19897797

>>19896811
I love their song where its all about the bros hanging out, chillin, frolicking, and having a good time away from their wives. Its so wholesome

>> No.19897819

https://youtu.be/KS6SRI6TRls
/thread

>> No.19897826

>>19896878
Shut up retard. Rancid oil is completely harmless it just tastes bad