What the fuck is this shit

[Anonymous No.19879414]

It just tastes like spicy vinegar

[Anonymous No.19879418]

Wild how that works out.

[Anonymous No.19879422]

>>19879414
Are you saying a hot sauce tastes spicy? That's fucking crazy man!

[Anonymous No.19879426]

Spicy and vinegary?
Count me in

[Anonymous No.19879434]

>>19879414
>It just tastes like spicy vinegar
Yes?

[Anonymous No.19879442]

>>19879414
How is it that in 2023 high school sysadmins haven't figured out how to block 4ch
Are you just so laden with data that you can ask these questions with no regards to caps?

Am I paying too much for cell service? These are important questions for my wife, I actually don't care, she does all of that shit

[Anonymous No.19879444]

What the fuck is this shit
It just tastes like savory saltwater

[Anonymous No.19879461]

>>19879444
What the fuck is this shit
It tastes just like OP’s mom’s crotch

[Anonymous No.19879501]

>>19879414
just what were you expecting it to taste like. Im not trying to be an ass, just wondering what you thought it should/would taste like.

[Anonymous No.19879503]

>>19879461
Mmmmmm.... gonna be tasting that tonight

[Anonymous No.19879626]

>>19879418
shut up

[Anonymous No.19879655]

>Spicy and vinegary?
>Count me in

[Anonymous No.19879729]

>>19879655
>Tobasco was invented in the 1800s
so you're retarded... got it , thanks for playing

[Anonymous No.19879740]

>>19879414
its boomer hot sauce, this was what blew minds along with hairy bushes and torpedo tits in the 80s

[Anonymous No.19879807]

>>19879414
Try the chipotle one and thank me later

[Anonymous No.19879816]

>so you're retarded... got it , thanks for playing

[Anonymous No.19879890]

>>19879414
try adding some capsaicin extract to plain vinegar. not the same

[Anonymous No.19879899]

>>19879414
I'm glad I'm not the only one to think this
Off all hot sauces THIS is the one that's everywhere? It goes with fries and fuck all else

[Anonymous No.19879914]

>>19879503
What number you have on your ticket?
I have #323, but I have this thing I gotta go to at 8.
I know the doors open at 4, but I can't miss this thing...Can we trade? I'll even sweeten the deal with a fiver. You know what that gets you, right?

[Anonymous No.19879916]

>>19879414
'basco on the 'log!!! based

[Anonymous No.19879920]

>>19879655
Hell yeah brother!
>"tobascobox"

[Anonymous No.19880229]

[Anonymous No.19880553]

>the big four are salt, fat, acid, and heat
>you can blast a meal with three of those four via a few drops of something that's cheap, readily-available, and lasts forever
There are more exciting hot sauces but 'Basco is a perfectly sensible staple.

[Anonymous No.19880564]

Tabasco has a slightly fermented flavor because they leave the peppers in a barrel for a month. Besides that, it's just vinegar and peppers. Most hot sauces are just peppers and vinegar, plus maybe garlic powder.

[Anonymous No.19880582]

Tabasco is for pizza

[Anonymous No.19880586]

>>19879414
Tabasco is made from peppers that have been fermented for months.

[Anonymous No.19880587]

https://youtu.be/1fZXZq24fW4

[Anonymous No.19880589]

>>19879655
>>19879816
>>19880229
it's really sad that you have these saved on your computer

[Anonymous No.19880687]

>>19879414
I mean yeah that's the point of Tabasco

[Anonymous No.19880880]

>>19879816
KEK

[Anonymous No.19880885]

>>19879414
>ingredients: 80% vinegar
hmmmmmmmmmmm

[Anonymous No.19880891]

>>19879414
I love Tabasco sauce. I always have a bottle in the house because you never know when it'll come in handy.

[Anonymous No.19880893]

I would turn it around and say that when I imagine what "spicy vinegar" tastes like, I imagine tabasco, which has a very distinct flavor. It's amazing that zoomers are unfamiliar with vinegar based hot sauces; when I was growing up that was 90% of everything available.

[Anonymous No.19880898]

>>19880589
>it's really sad that you have these saved on your computer

[Anonymous No.19880903]

The fact /ck/ dunks on sriracha at any opportunity yet defends fucking tabasco is just another manifestation of the terminal contrarianism that plagues this website.

[Anonymous No.19880904]

>>19879414
>ingredients: peppers, salt, vinegar
>why does this taste like peppers and vinegar???
well golly gee i guess we'll never fucking know, dipshit

[Anonymous No.19880914]

>>19879414
For me it's Mikey's

[Anonymous No.19880915]

>>19879740
don't talk shit about hairy bushes and torpedo tits

[Anonymous No.19880921]

>>19879914
decent joke taken way too far, work on your comedy

[Anonymous No.19880923]

>>19880914

[Anonymous No.19880924]

>>19880903
>the terminal contrarianism that plagues this website
That's...actually really cute.

In any case, I've never thought Sriracha was anything special. I use it more often than Tabasco, but if Tabasco all of a sudden disappeared from shelves I would feel it, while I really haven't missed not having Sriracha. You have to understand that most of the people you're talking to are not American, and typically underage. Even the most flyover of flyovers has had Tabasco before. You're not talking to contrarians, you're engaging with trolls and bait threads. You should have been here when Secret Aardvark started being sold outside of the PNW, and even at fucking Walmart. That was more of a /pol/ thing, but the hate it almost immediately got was pretty funny.

[Anonymous No.19880925]

>>19880903
tabasco is in a class of its own, no need for comparisons

[Anonymous No.19880940]

>>19879655
>>19879816
>>19880229
>>19880898
>>19880923
only good thing this board has ever produced

[Anonymous No.19880974]

>>19880903
>the terminal contrarianism that plagues this website
you're about 10 years behind on this

[Anonymous No.19880984]

>>19879414
I go through a phase where I crave it. Have it on everything and the suddenly it disgusts me.

[Anonymous No.19881001]

>>19879414
>It just tastes like spicy vinegar
It is a vinegar based hot sauce, what did you expect?

[Anonymous No.19881008]

>chink meme-ketchup status?
ded
>tabasco
still kicking

[Anonymous No.19881219]

>>19879414
Tabasco would be so much more popular if they discontinued the absolutely shitty original sauce and made Habanero the default. Chipotle and Green are great too but if you just get the original Tabasco to give it a try you don't want to try any other ones because it's just disgusting red vinegar

[Anonymous No.19881291]

>>19881219
The whole point of Louisiana hot sauces is that they're essentially red vinegar. It would be absolutely pants on head retarded for the most iconic Louisiana hot sauce brand to discontinue their Louisiana hot sauce. My only gripe with the original Tabasco is that it's too damn expensive. A 12oz bottle of Crystal is about 90% as good as Tabasco for half the price.

[Anonymous No.19881295]

>>19881291
Dude, Crystal mogs Tabasco

[Anonymous No.19881305]

>>19881295
I consider it about 90% as good as Tabasco because I can actually taste that Tabasco has been aged in oak barrels, but with Crystal I don't get that same flavor. I know Crystal is aged, but I can't find anywhere that actually says for how long.

[Anonymous No.19881311]

>>19880940
can you please not egg on ritualposters

[Anonymous No.19881317]

>>19880903
In case you haven't noticed yet, people here don't have real opinions, and are barely even real human beings.

[Anonymous No.19881345]

>>19881291
>The whole point of Louisiana hot sauces is that they're essentially red vinegar
so they're supposed to taste like shit? no. fuck you

[Anonymous No.19881401]

>>19881311
No

[Anonymous No.19881452]

>>19881345
If you can't think of a culinary use for an aged vinegar infused with fermented peppers then that's your problem.

[Anonymous No.19881461]

>>19879414
Nah, that's Franks.

[Anonymous No.19881543]

>>19881219
>if they discontinued the wildly popular version, they would become popular
now you're thinkin
most normans find regular tabasco to be plenty spicy. I don't think it's spicy at all but the flavor is good

[Anonymous No.19882219]

>>19880885
hmmmmmmmmmmm indeed!

[Anonymous No.19882376]

tabascofags, rise up

[Anonymous No.19882493]

>>19879414
That's exactly what it is

[Anonymous No.19882612]

>>19879740
It's good hot sauce. Just enough kick to make bland food more interesting. When faggots start talking about how hot of hot sauce they've tried, I just start showing them the assortment of scars I have across my body. They typically shut the fuck up when I ask them if their hot sauce is as painful as the red hot rebar that impaled my left thigh.

[Anonymous No.19882784]

>>19879414
Perfect for dosing your heat, a few drops or you can drink it like milk bottle

[Anonymous No.19882788]

>>19882612
>red hot rebar that impaled my left thigh.
Just pour tobasco on it, will heal right up

[Anonymous No.19882826]

>>19879414
Tabasco is just a shitty version of crystal. Less spicy and less flavor too. Tabasconiggers are legitimately gay and retarded.

[Anonymous No.19882867]

i love tabasco. i took acid once and ended up at an IHOP at 3 am or so. the waiter was asking me what i wanted so i asked for eggs and a side of fruit. he asked if i wanted hot sauce, and i said "tabasco". he just repeated "TDAH-BAA-SK-OH?" like no one had asked for it in years as i stared at the ugly stock paintings swirling in and out of van gogh style images. i'm sure i was making a face like i was trying not to giggle at him

[Anonymous No.19882869]

>>19882612
How did you manage to get impaled by red hot rebar, anon?