/ck/ - Food & Cooking

[Anonymous No.19861910]

*has the most overrated cuisine out of any nation*

[Anonymous No.19861918]

>>19861910
A red dot?

[Anonymous No.19861931]

>>19861910
Is it really overrated? Sure, japan exports a lot of media and therefore their food gets more exposure to westerners than say, lebanese cuisine. But the only japanese food I’ve had is sushi, ramen, and tofu. I live on the east coast though. Not a big japanese population.

[Anonymous No.19861947]

>>19861910
Me Chinese.
Me no dumb.
Me go up.
Daddy's bum
Daddy go ppppppffoooooppppttt
*stinks*

That's how I get home so soon.

[Anonymous No.19861949]

>>19861910
>japanese thing
:|
>non japanese thing
:0

[Anonymous No.19861959]

Nah, that would be France. A lot of people consider French cuisine the be-all end-all of fine dining, and think French technique is the only correct way to cook.

[Anonymous No.19861968]

>>19861959

Daddy go ppppppffoooooppppttt
*stinks*

[Anonymous No.19862000]

Japanese is the most basic and bland cuisine in asia. It all tastes the same and the majority of it is either raw in sake/soy sauce or fried. the only positive about it is that the chefs are autistic about food and try to perfect food but if you pick up a japanese cookbook and you'll see nothing but repetition.

[Anonymous No.19862063]

>>19862000
>Muh spices
nothing tops salt, butter and vinegar

[Anonymous No.19862072]

>>19861949
I look like this and say this

[Anonymous No.19862076]

>>19861959
French is really good, it's just not as good as French people think it is. Still one of the best but not the best

[Anonymous No.19862082]

>>19862063
Japanese food tastes the same. At least french food uses different ingredients. cope

[Anonymous No.19862092]

>>19862076
This is true
>t.french

[Anonymous No.19862093]

Only in Japanland is it considered a delicacy to eat uncooked fish. I mean, it's like those people never even learned how to make fire.

[Anonymous No.19862193]

>>19861910
Japan really has some great food scams.
Small pieces of Fish on a rice ball $25
Steak that is all fat $200
A puffer that could kill you if the chef is having a bad day.

[Anonymous No.19862384]

>>19861910
>not italians

[Anonymous No.19862648]

>>19861910
that's not an italian flag

[Anonymous No.19862994]

The best Japanese food is either the street food they have like takoyaki and okonomiyaki, or the "Japanese" version of western dishes like japanese curry, hamburg steak or napolitan pasta. They're not fancy, but they're easy to make and taste fairly good for basic fare.

[Anonymous No.19863230]

>>19861910
unironically mogged hard by all of its neighbors

[Anonymous No.19863285]

>>19861910
Excuse me? Japan has hands down the most complex culinary culture in the entire world. /ck/ was even originally created just to discuss it.

[Anonymous No.19863303]

>>19861959
>A lot of people consider French cuisine the be-all end-all of fine dining, and think French technique is the only correct way to cook.

It would be fairer to state that it is the only way to cook fine dining because its techniques have spread everywhere and are used for every cooking style in every country at every high-end restaurant. You would have to make a conscious effort to open any kind of high end restaurant and not include techniques that ultimately originate from French cooking.

[Anonymous No.19863959]

It was not the Japanese who promoted Japanese food, but Weeb and the Chinese Koreans.

[Anonymous No.19863968]

>>19862648
why the fuck do they charge more than every other cuisine

[Anonymous No.19864013]

>>19861910
i watch anime like crazy, used to want to try pocky. but never had a desire to eat japanese anything in my life, not even Sarku. Actually I did have Beard Papa's. Those were alright.

[Anonymous No.19864016]

someone gave me a rice ball. it was the most bland tasting rice i ever had. i felt bad i spit it up in front of them.

[Anonymous No.19864161]

>>19862093
>Only in Japanland is it considered a delicacy to eat uncooked fish.
this is false

[Anonymous No.19864169]

The Anti-Japanese sentiment on 4chan feels very artificial

[Anonymous No.19864176]

>>19862994
their spin on chinese dishes is also good. When it comes to the absolute traditional stuff I tend to agree, but my perception of washoku is skewed from having to cook it myself with imported goods (and most likely lackluster technique). Also a lot of dishes I tried (kombu tsukudani, nasu dengaku) are considered "old people food" by the japanese youth (at least according to the guys on /int/)

[Anonymous No.19864177]

>>19864169
>The Anti-Japanese sentiment on 4chan feels very artificial
Someone needs to drop 2 nukes on Japan for what they did at Pearl Harbor. They basically 9/11'ed a military base, and this can't go unpunished!

[Anonymous No.19864184]

Who else you know with as thick a roster as Japanese cuisine (without naming America)?

[Anonymous No.19864191]

>>19864169
>I don't like it so its artificial

[Anonymous No.19864196]

>>19863285
>the most complex culinaly cultule in the entile wold. /ck/ was even oliginally cleated just to discuss it

[Anonymous No.19864203]

>>19864191
It's every day, why single out Japan?

[Anonymous No.19864208]

>>19864203
>It's every day, why single out Japan?
Maybe we should start singling out China because they put lots of MSG in their food.
MSG is a Japanese invention.

[Anonymous No.19864231]

>>19864196
I'm not Japanese. That said, please see pic rel.

[Anonymous No.19864235]

>>19864231
>'m not Japanese
Just a weeb, got it.

[Anonymous No.19864241]

>>19864231
even worse

[Anonymous No.19864244]

>>19864203
>why single out Japan?
lol. There's endless British food threads, Scandi food threads, "Do Americans really?"...Japan barely gets a mention you coping weeb.

[Anonymous No.19864250]

>>19864244
See what I mean? If you don't hate on japan you just get called a weeb, stop your black and white thinking

[Anonymous No.19864253]

>>19864250
>See what I mean?
No I don't, why don't you cry some more?

[Anonymous No.19864255]

>>19864253
You're the only crying here

[Anonymous No.19864256]

>>19864255
This mfer said you're the only crying here

[Anonymous No.19864259]

>>19864256
Oh my bad, I forgot a word. So you gonna keep crying about a random country or what

[Anonymous No.19864267]

>>19864259
Calm down, Sailor Moon

[Anonymous No.19864271]

>>19864253
>>19864255
You two need to just fuck and get it over with.

[Anonymous No.19864274]

>>19864267
Projecting much?

[Anonymous No.19864276]

Japan = bland

[Anonymous No.19864282]

I'm pretty sure I'm the only one that has ever eaten jap food in this thread

[Anonymous No.19864284]

>>19864274
>no u
Figures

[Anonymous No.19864285]

>>19864284
Like you haven't been doing the same thing? Lmao, keep going on about this country you are supposed to hate so much or something

[Anonymous No.19864288]

>>19862093
what is ceviche

[Anonymous No.19864291]

>>19861910
miso and wasabi are genuinely great ingredients, besides that yeah it's a meme

[Anonymous No.19864294]

>raw fish/seacritters with rice
>chicken/beef stock with noodles and an egg
>chinese chopstick
>soy sauce
What else do they have? Even american negroes got more variety in their food. No wonder japs eat KFC for christmas

[Anonymous No.19864297]

>>19864291
Do you tell your mom her cooking is "a meme" too?

[Anonymous No.19864298]

>>19864250
>NOOO SUTOPPU! NIPPON WO BURRY SHINAI DE!! YAMERO SUTOPPU!!! *crosses hands in an X pattern*
stupid wapanese faggot get raped

[Anonymous No.19864302]

>>19864298
You know a lot about Japan, do you like it or something?

[Anonymous No.19864304]

>>19864297
no and i have no idea what you're implying with that response?

[Anonymous No.19864318]

>>19864302
Ambivalent. I like Japanese food but I don't feel compelled to defend its honor online, either.

[Anonymous No.19864326]

Wrong flag, Thai is the most overrated asian cuisine.

[Anonymous No.19864346]

>>19864326
It's better than Japanese

[Anonymous No.19864370]

>>19864231
Bet you only cry racism when it's japan.
God I hate weeabos.

[Anonymous No.19864376]

>>19862076
Yes that's what overrated means.

[Anonymous No.19864392]

Is there any food that is underrated that all of /ck/ can agree on

[Anonymous No.19864397]

>>19864203
What do you mean singled out? I've seen a ton of shitposting about a lot of cuisine. Like there's a meme copypasta for each of the Asian cuisines

[Anonymous No.19864407]

>>19864392
No Japanese food is underrated

[Anonymous No.19864455]

>>19861959
>A lot of people
>consider French cuisine the be-all end-all of fine dining, and think French technique is the only correct way to cook.
Yeah. Those of us who can actually cook. We also know Belgians, Japanese and Italians>>>France when it comes to produce.

[Anonymous No.19864458]

>>19864392
Japanese food is bland

[Anonymous No.19864459]

>>19864397
If you mentioned anything that might be slightly positive about japan, you automatically get someone spamming the "thing,japan" meme

[Anonymous No.19864464]

>>19862384
Shit opinion

[Anonymous No.19864491]

>>19864459
the reason you get "singled out" is because you say some retarded nip fetishization shit like

>omg I can't believe how good kewpie mayonnaise is! it's sooo much better than western mayonnaise!
>guys check out my hatsumoto knife set made from Japanese steel folded over 10,000 times and my shokutatsu sharpening stone. so much better than victorinox and it only cost me a 30 year mortgage
>the nihonjin diet is so balanced and smart and the cooking style is so elegant. chef sama spends 10 years learning how to cook the tamago and each meal is like fine art.
>I hate fried chicken; I've been eating karaage chicken for every meal it's so oishii
>guys!! don't bully Japan!!! you're being so zankoku na tenshi no you ni desu ne

[Anonymous No.19864504]

>>19864346
Nah, Japanese is inoffensive to the point of neutrality. Thai however doesn't have a single dish that doesn't leave you feeling disappointed you didn't get Chinese or Indian instead.

[Anonymous No.19864541]

>>19864491
I can't believe I got memed into buying kewpie kek. It's fucking garbage.

[Anonymous No.19864546]

Japanese food is inteded to have a balanced flavor profile, but as a result often comes off very underpowering compared to someone like me whose tastebuds prefer and are more accustomed to spice-heavier cuisines like Mexican and Indian food. They have some bangers but it's probably just hyped by Westerners because weebs. I prefer Korean when it comes to East Asian food. It has alot more spicy food.

[Anonymous No.19864571]

>>19864546
>mexican
>heavily spiced
nope

[Anonymous No.19864574]

>>19862000
Spice is good sometimes, but it's mostly used by third world shitskins to hide the fact that they are using bad, often spoiled, ingredients, and people who don't really know how to cook. Not using spices is a downright retarded criticism of a cuisine.

[Anonymous No.19864601]

One thing that is stupid about Japanese high end sushi is how they present their fish. Like why the fuck should I care if the fishes were caught and only caught in japanese sea by japanese fisherman from japanese fishing boat.

[Anonymous No.19864602]

>>19864574
>Spain
>Portugal
>USA
>South Korea
>shitskins using spoiled ingredients
outrageous cope from a delusional weeaboo

[Anonymous No.19864604]

>>19864574
>third world shitskins to hide the fact that they are using bad, often spoiled, ingredients
https://knowledgenuts.com/spices-werent-used-to-cover-the-taste-of-rotten-meat/

[Anonymous No.19864613]

>>19864601
Well since you mentioned high-end, I'd like to know everything about the fish if I can, makes the experience a lot cooler than knowing it's just some farmed fish

[Anonymous No.19864621]

>>19861910
What are some of the most memorable japanese dishes?

[Anonymous No.19864627]

>>19864392
Middle eastern food other than lebanese. Also African.

[Anonymous No.19864630]

>>19864571

What do you mean it's not heavily spiced? I've bought probably more than 4 or 5 different spices just to make dishes from it, just last year alone. For Japanese, I've never used more than soy sauce, mirin, and rice wine as a "seasoning" (If you even want it to count as that) like 70% of the time. Sometimes sesame oil. Although I can't really complain, because I like the reusability of ingredients. It's alot more economical.

[Anonymous No.19864635]

>>19864504
Plain = offensive. "this cutlet is so bland I wish I wasted my money on something else"

[Anonymous No.19864636]

>>19864613
They over explain why fish from japanese sea is 100x better than fish from mexico. Or talk about fishes not native to japan is disrespected.

[Anonymous No.19864650]

>>19864630
Mexican dishes don't use many spice outside a few plates. For every mole and birria there's salsa verde, carnitas, carne asada, pozole rojo, chilaquiles, barbacoa, bisteck en salsa negra which require fewer than 5 spices

[Anonymous No.19864656]

>>19864636
>why is this specific speciality-aimed product better than a product aimed at the low-end mass market?
retard
you're also trying to assume that this kind of product doesn't exist in places like Mexico.

[Anonymous No.19864672]

>>19864636
I'm sure there are fish all over the world that are worth it.
Japan imports from many countries.
Unfortunately, the timing, method, and post-capture processing are just not good enough.

[Anonymous No.19864742]

>>19864635
>average daily salt consumption measured in fucking grams
>bland

I don't think you know what that word means

[Anonymous No.19864889]

>>19864742
bland means Japanese food

[Anonymous No.19865110]

>>19864889
Yeah thanks for proving my point, you don't know what "bland" means

[Anonymous No.19865122]

I don't envy their cuisine, but I do envy the convenience. The fact you can go to basically any corner store and get good healthy proteins like Salmon in walking distance without having to prepare it yourself makes it infinitely more easy to not become a ham planet.
t. amerilard

[Anonymous No.19865132]

>>19865122
any japanons able to chime in? My only experience with convenience store food is solely chips and drink,I could never trust one of those roller dogs here in the states

[Anonymous No.19865172]

>>19863285
I could spend 20 years learning how to perfectly draw a circle freehand, but it wouldn't make my art the best in the world.

[Anonymous No.19865197]

the reason why you think japanese food is overrated is because it's mostly fake in the west
japanese diasporas in the west were basically destroyed due to ww2
so there are not many dirty japanese restaurants run by japanese themselves
and you saw some shitty american documentaries about japanese food on youtube and now you are mad
you think you are talking about food but not really
it's basically politics

[Anonymous No.19865212]

>>19865197
huh

[Anonymous No.19865226]

Most people in /ck/ think they can replicate the chef's cooking after just a few tries.

[Anonymous No.19865242]

>>19865226
and within the context of home cooking for yourself, your partner or family it's 100% true

[Anonymous No.19865308]

>>19861910
the only thing I can think of that is overrated in Japan is bonito flakes. They go through a laborious process and just end up smelling and tasting like heavily smoked sprats. I don’t think anything other than sushi is seen as some sort of life changing experience or high society meal, but Japanese comfort foods are the best in the world and relatively healthy. Katsudon, oden, and okonomiyaki are my favorites.

[Anonymous No.19865415]

>>19865308
>the only thing I can think of that is overrated in Japan is bonito flakes
you forgot to list mochi

[Anonymous No.19865430]

>>19861910

[Anonymous No.19865718]

>>19865308
their sandwiches, curry and pasta is shit and people who rate is is overrated.

[Anonymous No.19865725]

>>19865110
look it up.

[Anonymous No.19865730]

Overrated lmao, sure. You mutts can't even prepare a salad without infecting it with your muttaids. Get the fuck off this board

[Anonymous No.19865734]

>>19865730
make me

[Anonymous No.19865759]

>>19861910
Why does France's flag look like that?

[Anonymous No.19865774]

>>19861910
Overrated but still Kino

[Anonymous No.19865814]

You guys are clowns. I actually visited Japan. The food is great there. The cuisine itself isn't all that complex or special but it's all very high quality and very inexpensive. And sushi is just raw fish but it's really fucking good when it came out of the ocean 12 hours before.

Japanese people are too polite to tell you to fuck off. They will tolerate you coming to their country, speaking none of the language, and demanding they serve you in their restaurants, bars, hotels, etc.

[Anonymous No.19865832]

>>19862193

They don't tell you about the fish. They just serve it. Most of them don't like speaking to foreigners and would not bother to communicate that information. As for why it matters that the fish came out of japanese waters, it means you are eating something that was never frozen is extremely fresh.

[Anonymous No.19865859]

>>19865814
Japanese food is overrated. It's only good because japanese are autistic about being perfectionists and make good food in general but pick up a fucking cookbook and everything looks the same and underwhelming. good cooks but overrated food

[Anonymous No.19865898]

>>19861910
I wont be suprise that most of people who post things like OP are Mexican, Italian cuisine or Chinese cusine fans. Most of those with 3rd worlder mindset cannot enjoy 1st world food.

[Anonymous No.19865905]

>>19865898
i hope kimiko sees this bro

[Anonymous No.19865915]

>>19865898
Korean food is good though

[Anonymous No.19865971]

>>19861918
You shut your mouth about Singapore you fucking piece of shit

Majulah porra

[Anonymous No.19865999]

>imagine giving a fuck about cuisine on a fast food board

[Anonymous No.19866013]

I don't think it's that overrated, just way worse than their other cultural output, like naruto and taimanin asagi

french and italian are most overrated

[Anonymous No.19866038]

>>19865898
>Mexican, Italian cuisine or Chinese cusine fans
good stuff
>Most of those with 3rd worlder mindset
lmao, thats embarrassing, i hope you don't act like this offline

[Anonymous No.19866046]

>>19865915
elaborate on what makes stinky cabbage and luncheon meat good?

[Anonymous No.19866047]

>>19865898
>Most of those with 3rd worlder mindset cannot enjoy 1st world food.
Ironically it's third worlders who go nuts the most over jap shit. I constantly see videos of thirdies in sheer awe over things that we get in the west but they think only exist in japan.

[Anonymous No.19866065]

>>19866046
>elaborate on what makes stinky natto and ketchup on spaghetti good?

[Anonymous No.19866120]

>>19866047
>Japanese Joke Video
https://www.youtube.com/watch?v=a0sLLBsACtU
https://www.youtube.com/watch?v=58ywWSJKhgg
https://www.youtube.com/watch?v=ZAazvNsUzqc
https://www.youtube.com/watch?v=Ne9qOfC3o88
https://www.youtube.com/watch?v=1dgMaq6NWL4
https://www.youtube.com/watch?v=EE5A8pmsm0w
https://www.youtube.com/watch?v=xkBhG6TFCG4

[Anonymous No.19866129]

>>19861910
>thing japan
>:(
>thing not japan
:O

[Anonymous No.19866138]

>>19864491
no one says anything like that, if you say something like "hey this japanese dish tastes great" you get the ">thing japan" spammed at you. any positive comment about japan gets bombarded with that shit do yes it seems artificial

[Anonymous No.19866139]

>>19861910
When did Mexico redesign their flag?

[Anonymous No.19866143]

>>19861910
the thing that sets japan apart is autism. a jap will spend decades perfecting one dish, that's teh only dish they sell, and it's incredible to eat
i'll all about that shit

[Anonymous No.19866145]

I was talking to this cute zoomette a month or so ago. She asked me if I could only keep one country's cuisine, what would I keep?
I concluded Italian because pizza and various pastas. But I also said French, even though I don't know half of what constitutes French cuisine, but that was mainly because most of the haute cuisiners obsess over French food.
She made a good argument for Thai.
If I had put in more effort, I probably could've got somewhere with her, but I started feeling uncomfortable about pursuing a relationship with a girl 10 years my junior (this is something I need to get over).

[Anonymous No.19866148]

>>19866139
Mexican is anything but overrated. If anything it's underrated

[Anonymous No.19866206]

>>19864376
We're discussing 'most overrated' smoothbrain

[Anonymous No.19866208]

>>19861910
It is, most of their shit is just aped from china anyways. Most south asian food mogs anything japan can put out.

[Anonymous No.19866224]

>>19866143
We Japanese take the word autism as a compliment.
It is very interesting to hear your excuses for your laziness.

[Anonymous No.19866294]

>>19865859

I don't really get this point. What is japanese cuisine if not the food they serve you in japan? It is highly rated because the quality is super high. You can't make this decision by looking at cookbook. It is actually incredible if you are there. Simple stuff like egg dishes and sandwiches, traditional stuff like ramen, sushi and udon, street foods like takoyaki and okonomake and meat skewers. All of it is cheap and much better than you can get eating out in the USA (excluding outliers). I've been to a few countries in the world, not too many, but I've been to france, chile, portugal and a few others. Only Japan in Asia. And the quality blew me away. No other country i went to was similar.

And btw the invention of sushi is huge. Sushi is an amazing and delicious food. If that was the only thing they added to the world food landscape that still makes japanese cuisine world class.

[Anonymous No.19866309]

>>19865814
>when it came out of the ocean 12 hours before.
This is mostly a western meme. Why it's a meme becomes apparent within five seconds of looking at the history of sushi and it's origin as a fermented product.

[Anonymous No.19866342]

>>19866294
because there's a difference between japanese food and japanese food made by someone who has been doing it for years. the food itself is average but someone who has been doing it for 10+ is going to taste better than someone who is just making it. You can get that same japanese chef and make him perfect BBQ but it isnt the representative of what BBQ actually is

[Anonymous No.19866377]

>>19866342
So basically, what you are saying is that some cooks are better than others. Thank you for that insightful commentary.

[Anonymous No.19866381]

>>19866377
>>19866342
jesus, you two. get a room and fuck each other already
>>>/soc/

[Anonymous No.19866391]

>>19866377
. Japanese are autistic about food in general and try to perfect it. Japan has multiple michelin star restaurants from other cuisines not just japanese food. once again the food is average but the people who cook it can make it better than average. you're welcome

[Anonymous No.19866397]

>>19861910
>*has the most overrated cuisine out of any nation*
Nah, that's Italian cuisine.

[Anonymous No.19866400]

>>19866013
If we're talking pure numbers to normalfags then french/italian is probably the most overrated. Japanese food by far has the most annoying dickriders on 4chan specifically
Basically on the same level as a random italian guy who has never been in a kitchen before talking about the "true" Italian way to cook something except with the angle of folding food 10000x and how it took 20 years for the chef to master the art of gookinomi

[Anonymous No.19866441]

>>19865814
>when it came out of the ocean 12 hours before
That's only for shrimp, shellfish, and some fish that decompose quickly.
Except for cheap sushi restaurants and some areas, most sushi restaurants basically age their fish before cooking it.

A brief description of the procedure is as follows

>Fishermen catch the fish
The fish is killed with a single blow
Drain the blood from the fish in ice water
Remove the marrow with a wire

>Various preservation methods for transport
Fish are wrapped in special paper to protect them and placed in ice
Place the fish in a plastic bag and float in ice water
Freeze using the latest special freezing technology
Feeding oxygen to the fish in a case filled with seawater to keep them alive

>Processed by a chef
There are various methods depending on the fish, so if you are interested, please do your own research.

[Anonymous No.19866446]

>>19863303
>originate from French cooking.
Many don't though, they took techniques from elsewhere and formalised them.

[Anonymous No.19866460]

>Raw fish
>Organ meats
>White rice with raw egg on top
>Fermented beans
>Even foods that are supposed to be normal like fried chicken actually have chunks of cartilage and shit in it
>Fried foods are submerged in broth to soften up
Japanese food is straight garbage

[Anonymous No.19866472]

>>19866391
>michelin star restaurants
This meme again. Come the fuck on

[Anonymous No.19866487]

>rice miso and fish for breakfast
>noodles for lunch
>rice miso and fish/cutlet for dinner
kinda unbased desu. no wonder they're shorter than their korean counterpart

[Anonymous No.19866535]

There are anons who are eagerly trolling, are they going to reprint this thread to generate revenue?

[Anonymous No.19866608]

>>19866460
The whole country is desu

[Anonymous No.19866612]

>>19864169
A lot of it spammed for bait by sharty niggers but its foolish to discount it all as artificial. Its not 2007 anymore Weeb and Otaku culture is not only mainstream but practically everywhere on the Internet with niggers pretending like Japan is some sort of White Wakanda 24/7.

[Anonymous No.19866658]

>>19866047
You are wrong, ask any Chinese, malays, indian, mexican etc. If they are actually awe over jap food, you would be suprised.
Remember that people like tatsumasa murasame are all 1st worlders.
See these 3rd worlders? >>19866038
>>19866208


>>19866120
Lol So true

[Anonymous No.19867111]

The only people who hate Japan are chinks and brownoids

[Anonymous No.19867482]

>>19866658
SEAfags are the biggest weeaboos though

[Anonymous No.19867489]

>>19866612
I still get made fun of on my most social media platforms for it

[Anonymous No.19868197]

>>19867489
>I still get made fun of on my most social media platforms for it
Just because something is mainstream doesn't mean its accepted by those outside of the subculture just look at punk and scene kids or even everyone hated them back in the day but they were still everywhere.

[Anonymous No.19868202]

tempura fucking sucks

[Anonymous No.19868236]

I've found that most western people are disgusted, anxious, or turned off by the mention of Japanese food, so it doesn't seem overrated to me.

>>19866397
This seems closer to the truth.

[Anonymous No.19868386]

>>19868236
?
We talking about 60 year old boomers or something? The youth are absolutely enamored with japanese food, just look at the people soying out in the average youtube comments section

[Anonymous No.19868417]

>>19867482
They divide their time between being massive weebs and being butthurt that they aren't as loved by the world as Japan

[Anonymous No.19868461]

[Anonymous No.19869113]

>>19866487
that sounds comfy as fuck. maybe lay down the aspartame, Juan

[Anonymous No.19869383]

[Anonymous No.19869431]

>>19869383
The only thing that really counts as a meal in that picture are the soups. Everything else are just individual food items aesthetically placed on- or near eachother. I mean, i like it and would eat most of this but it's not really impressive in terms of skill, creativity or even culturally.

[卐卍 No.19869499]

Wow the topics on here have gotten so dull it feels like I’m talking to bots

Blessings to the Nippon and their influence on our culture and culinary culture

I bless OP is just being a troll
Otherwise I’d gut people to get this tumour of a false world with false topics off our consciousness

[Anonymous No.19869503]

>>19869499
ywnbj

[Anonymous No.19869531]

>>19866658
Sure randos will say they like the food, that doesn't mean their food isn't inferior. Again most jap food isn't even original.

[Anonymous No.19869627]

>>19869499
>he says while eating up shartistic drawing of someone littering goyplastic and and petrolium-based insulators
it's not even a very good painting at that, just meaningless nonsense to make low IQ people like you drool over

[Anonymous No.19869668]

>>19861959
>Nah, that would be France. A lot of people consider French cuisine the be-all end-all of fine dining, and think French technique is the only correct way to cook.

True.

But how seriously can you take asian methods that depend on so much bullshit for cooking daily meals? The assholes just use starch to thicken sauces instead of nust doing a reduction.

Pies, soups, glazes, sauces, icings, asian assholes will just dump some rice or patatoe starch in there.

Can you imagine how much better prepacked food would be if none of it ever adopted Asian cooking methods?

And don't get me started on them adding tones of msg to shit.

[Anonymous No.19869703]

>>19869431
Do you know how everything is cooked?

[Anonymous No.19869708]

>>19869668
You are simply ignorant regarding Asian cooking methods.

[Anonymous No.19869741]

>>19862994
>the "Japanese" versions of western dishes like japanese curry, hamburg steak or napolitan pasta
Are literal shit. You're 100% an anglo to hold an opinion this abhorrent.

[Anonymous No.19869853]

[Anonymous No.19869864]

[Anonymous No.19869876]

[Anonymous No.19870025]

>>19869864
>>19869876
you are not helping your case
>steamed eggs in teapot
immediate beheading

[Anonymous No.19870527]

>>19861910
Cry about it, gook.

[Anonymous No.19870649]

>>19861959
Japan has the most Michelin star restaurants apart from France

[Anonymous No.19871275]

>>19861910
That's not France.

[Anonymous No.19871306]

>>19869876
Why does Asian food always look so difficult to eat
If I'm hungry I just want something I can put into my mouth and eat, not pick apart like I'm dissecting a frog to take a bite

[Anonymous No.19871426]

>>19870527
How do you get a crowd so dense you crush over 300 people, killing over 150? Are they just retarded?

Good on this guy for thinking in 3 dimensions instead of 2.

[Anonymous No.19872131]

>>19871306
These are fine dining stuffs, youre suposed to spend your time when coming to this kind of restaurant.
For fast food you can have the sobas, takoyaki, or you can have some home pre-made dish like grilled fish, curry rice, pork/beef chop, pork soup with veggies if you are in a somewhat traditional family restaurant.

[Anonymous No.19872275]

>>19862000
>jappepo season dey chicken wif da sake/soy sauce

[Anonymous No.19872306]

>>19861910
We shoulda dumped our whole arsenal on Tokyo, then the entire island sinks into the pacific, get rid of the trash

[Anonymous No.19872390]

>>19871306

See, that's the beauty of it.

These are not dishes made for your American mind; as a matter of fact, your opinion literally doesn't matter. お寿司, おそば, ラーメン, おすき焼き, hell, even the sweet もち; these dishes are made for Japanese people, as well as those westerners willing to fully appreciate it.

Not you.

[Anonymous No.19872421]

>>19872390
Anon is literally this webm
>>19858755

[Anonymous No.19872522]

>>19872421

Do you understand what the word "literally" means?

[Anonymous No.19872556]

>>19872522
Yes, I doxxed you and I know you're that actor
Give up the act

[Anonymous No.19872797]

>>19872390
You will never be japanese

[Anonymous No.19872853]

>>19871306
Asian food is already cut up into bites so you can eat it with their eating pencils, what's easier to eat than that?

[Anonymous No.19872855]

>>19872797

Indeed, I won't. Without growing up in Japan, living there, learning Japanese as my native language and so on, I will never actually be considered truly Japanese.

And I'm fine with that.

I'm fully content with simply being an honored guest who respects and appreciates every aspect of this culture. In a way, 関西 will always be a home away from home for me.

[Anonymous No.19872862]

How the fuck is sashimi 'fine dining'.
Nigger, a slice of raw fish is an ingredient, not a fucking dish.

What the fuck am I paying the chef to do it not cook the fucking food?

[Anonymous No.19872864]

>>19872862
because an old japanese man spent 62 years learning how to plate that raw fish now pay up white pig

[Anonymous No.19872902]

[Anonymous No.19872906]

[Anonymous No.19872908]

[Anonymous No.19872925]

>married to one
>have to listen to this same trope all the God damn time
>never makes any Japanese food except egg sandwiches and curry

Wow, I can do that and do it better.

[Anonymous No.19872933]

>>19872925
Is your wife cute?

[Anonymous No.19873087]

>>19872933
Of course, wouldn't put a ring on it otherwise

[Anonymous No.19873225]

>>19862000
spiceniggers are the blown out whores of the culinary world

[Anonymous No.19873237]

I think the thing that sets Japanese food apart from the other nations mentioned ITT is that Japanese food has the largest number of foreign defenders. It's always japanophiles who buy into the "muh sushi master who trained for 40 years in the mountains" tomfoolery that'll get up in arms about how only philistines would think japan isn't namba wan. Granted there's a language barrier when it comes to Japs defending their home turf, but japanophiles are regardless still up their own ass in a wholly unique way.

[Anonymous No.19873299]

>>19861910
best food is Gulf Coast, followed by Southern, then British.

[Anonymous No.19873301]

>>19864169
weebs are annoying and deserve ridicule

[Anonymous No.19873355]

I wonder how much of the Japan worship comes from the fact that hiragana is the most aesthetic character set on the planet? かにはおいしいね. It actually looks great.

[Anonymous No.19873435]

>>19873355
I kinda like Japanese food, but I have always found it annoying that people who do like it always claim it's the greatest food in the world. I worked with a guy that was Japanese and he invited everyone on his team to his house for that thing where you cook the food as you eat it or some shit...I can't stand that shit, and everyone there was like "OOOH" and "AAAHH" "OH WOW!" But I could tell on their faces that everyone was going to McDonald's right after, or anywhere, but that no one was digging that shit.

[Anonymous No.19873450]

*has the best cuisine out of any nation*

[Anonymous No.19873470]

>>19873450
I prefer not getting a stroke or CHF in my 40s.

[Anonymous No.19873490]

>>19873470
>highest lifespan in Europe
>stroke or CHF in my 40s
Bubba...

[Anonymous No.19873543]

>>19873490
That's because of socialized healthcare and walkable cities. Similar to Italy, and France too, but that food is NOT good for you.

[Anonymous No.19873578]

>>19873543
You should try not being a sedentary blob of adipose tissue then.
>socialized healthcare
The healthcare in Spain specifically leaves a lot to be desired.

[Anonymous No.19873587]

>>19873578
>You should try not being a sedentary blob of adipose tissue then

But I'm a cab driver. It's literally impossible for me to live an active life. I just eat every other day.

[Anonymous No.19873607]

>>19873587
Well in that case you probably know what's best for you. I'm sure being a cab driver is tough but posting on 4chan from your taxi sounds kinda comfy.

[Anonymous No.19873711]

>>19873355
it's exotic, but simple enough for a white man's brain, so they can claim being "cultured"
thai, on the other hand.. kek

[Anonymous No.19873762]

>Amerimutts obsess over sushi/only scratch the surface of Japanese food
>WTF IT'S SO OVERRATED
You did it to yourselves cunts

[Anonymous No.19873973]

>>19872306
Thanks for proving why Americans are the fucking scum of the Earth and need to be nuked several times over, god I hate you savages.

[Anonymous No.19873975]

>>19873762
Amerisharts can’t eat anything that doesn’t have corn syrup in it

[Anonymous No.19873977]

>>19873301
No they don’t, Japan is one of the best countries in the world and people are being shamed into hating it by faggots like yourself

[Anonymous No.19873991]

>>19866208
South Asian food is all overspiced dogshit that’ll give you diarrhea

[Anonymous No.19874016]

>>19861910
eh, i like sushi tastes good.
I guess I like smoked salmon too. I just like fish. I will eat fish now God, I hate jews so much, i hope i don't leave this world without doing what I want to do to my enemies

[Anonymous No.19874036]

>>19872862
We live in an age when all the information in the world is in your pocket and you still can't be bothered to spend ten seconds to see what actually goes into preparing the fish.

[Anonymous No.19874178]

>>19861910
yes it has more to do with quality of ingredients and delicate cooking methods than it does with composition or flavor profile.

[Anonymous No.19874275]

>>19866612
>white wakanda
damn it i hate that i have to share this website with nigger youth now couldnt you guys have stayed on triller or some shit