McDonald's hamburger

[Anonymous No.19737224]

What are your customisations?
For me extra onions and extra mustard is always the way.

[Anonymous No.19737229]

>>19737224
eight pickle slices, no more, no less

[Anonymous No.19737235]

>>19737224
I avoid being a fat piece of shit by visiting that shit place so my customisations is avoiding mouth breathers like you.

[Anonymous No.19737236]

>>19737224
No pickles because they are for women

[Anonymous No.19737261]

I get mine with no onions, no pickle, no mustard, no ketchup, no burger patty, no buns

[Anonymous No.19737295]

>>19737236
That's the dumbest cope for not liking pickles that I've ever heard.

[Anonymous No.19738407]

My local used to offer either fresh onions and what they just called 'chopped' onions. There's a real difference. The fresh onions give it aburger king like taste.

[Anonymous No.19738718]

>>19737236
YOU FUCKING PUSSY!
MAN UP AND EAT A PICKLE!

[Anonymous No.19738724]

Extra pickles, extra dead nigger baby brains

[Anonymous No.19738822]

>>19737224
you cant customise food at restaurants
you can only order off of the menu

[Anonymous No.19738827]

>>19738822
What did he mean by this?

[Anonymous No.19738845]

>>19737224
Extra onions, extra pickles. Always.

[Anonymous No.19738873]

>>19737224
I remove the cheese, the beef patty, the ketchup, the mustard and the bun then I add extra pickles and extra onion and then I fucking kill myself

[Anonymous No.19738881]

>>19737236
The pickle is the most important part for me, without that vinegary note the already plain burger would just taste like nothing

[Anonymous No.19738889]

I order them plain and dry with two extra patties
lots of salty beef, little bit of pseudobread

[Anonymous No.19738891]

>>19738873
Sounds based, definitely trying this next time I'm at Mickey D's

[Anonymous No.19738905]

I like my mcds burgers to be extra raw and double crammed..it gives it that lil bit of joon say qwa, if you catch my drift.

[Anonymous No.19738912]

If you ask for special modifications or substitutions on a menu item at a restaurant you have no right to complain if they get it wrong.
If you just order it the default way the cook has made a billion times they will just slam it out perfectly without giving it a second thought.

[Anonymous No.19738915]

>>19738827
you can only strictly order off of the menu
any "i dont want onions" gets met with "sorry no can do" in most countries
dont want a burger with onions
then order one of the fucking burgers that dont have onions

[Anonymous No.19738923]

>>19738915
>any "i dont want onions" gets met with "sorry no can do" in most countries
What shithole country do you live in? Even fast food places here in America will let you add/change/remove condiments and actual restaurants will ask you what you want on your burger if you're not ordering a specialty one.

[Anonymous No.19738960]

I use uber eats with the BOGO
2x quarter pounders
2x 10 piece nuggers
2x big mac
drink if i feel like it
ends up saving around 25 dollars
(no tip get fucked wagie)

[Anonymous No.19739676]

>>19738912
sounds like a skill issue
>t.mcdonalds worker

[Anonymous No.19739690]

Why do McDs pickles gotta have Polysorbate 80 and Aluminium sulphate added to it ? Also acidity increases aluminium bioavailability (btw Aluminium is linked to Alzheimer's disease). Grocerie stores pickles dont have aluminium or polysorbate 80.

[Anonymous No.19739910]

>>19737224
just ketchup please!

[Anonymous No.19740028]

>>19739676
I always use the mcdonalds that always gets my orders right. There's is one right close, but they can never get the order right so they never get my business, it always goes to the one a bit further away, but tthen hey nearly always get the orders right.

[Anonymous No.19740563]

>>19737224
extra cheese, depends whats actually in the fridge, sometimes even some fancy french blue cheese

[Anonymous No.19740733]

>>19738915
They've replaced jamal with a touchscreen display and app interface here, you can get whatever you want on your burgers in burgerland now

[Anonymous No.19740739]

I wish they would replace most of the wagies with robots that would make the burgers, tendies, and fries. Just hire a few humans to stuff the raw ingredients into the robots, and have one or two to order ingredients (or replace them with robots), and you're set.

[Anonymous No.19740746]

>>19740739
They tried about ten years ago, but I think the robots kept getting the equivalent of paper jams. Automation technology keeps getting better so someone is bound to take another stab at it.

[Anonymous No.19740752]

>>19737236
My gf hates pickles becasue she says they're disgusting, I just hate them bc they jewish

[Anonymous No.19740758]

>>19740752
>My gf hates pickles becasue she says they're disgusting, I just hate them bc they jewish
How can pickles be Jewish?
They aren't even sentient.

[Anonymous No.19740763]

>>19740758
Neither are jews but here we are

[Anonymous No.19740769]

>>19737224
>McDonald's hamburger
>What are your customisations?
Steamed > toasted bun

[Anonymous No.19740796]

>>19737224
extra onions and extra ketchup

[Anonymous No.19740818]

>>19740733
Once had a 5 minute argument with Jamal over onions
>I'd like a Big Mac with petal cut onions
>"What?"
>Petal cut onions.
>"...What?"
>PETAL CUT
>"Pedal cut?"
>The ones that come on the quarter pounder
>*Quarter pounder shows up on the screen*
>No I wanted a Big Mac
>*Big Mac shows up on the screen with regular onions*
>Could I get it with the petal cut onions?
>"Pedal cut?"
>Yes
>"I don't know what that is"
>The big quarter pounder onions but I want them on the Big Mac
>"I can't do that"
>Why not?
>silence
>drive away
Never give these people anything

[Anonymous No.19740830]

>>19740818
Are you expecting us to believe this story?
Kek. It's dumb as fuck.

[Anonymous No.19740831]

>>19740796
I didn't know I had this nostalgia

[Anonymous No.19740836]

>>19740830
>It's dumb as fuck.
So are fast food workers

[Anonymous No.19740843]

>>19740836
>So are fast food workers
And you expect them to know what petal cut onions are?
Are you fucking autistic? I hate people like you because you make the world a more unpleasant place for the rest of us.

[Anonymous No.19740856]

>>19740843
>Are you fucking autistic?
No but niggers are retarded

[Anonymous No.19741170]

>>19740830
>He doesn't prefer petal-cut onions.

[Anonymous No.19741176]

>>19740831
Hello fellow oldfag

[Anonymous No.19741186]

>>19741176
God I hate you. I only feel nostalgia for them because I never had one. A friend of mine at school (I think) had one when I was maybe 6-7?

Apparently some tiny part of my brain is still hung up on that.

[Anonymous No.19741189]

>>19737224
Absolutely none. It won't taste any better or worse than 'stock,' and it increases the chances of the staff transmitting oral herpes to you by a significant margin. "How it comes, please," everytime.

[Anonymous No.19741378]

>>19740843
> Are you fucking autistic
The question answers itself really.

[Anonymous No.19741417]

>>19740769
is that really an option? I've never seen that on the app and I've never thought to ask. USA here

[Anonymous No.19741425]

>>19740830
I work customer service. I fully believe this happened. The people that do this work do it because they have to,
or are too slow to do anything else.

[Anonymous No.19741439]

I don't bother because it's too much to expect room temperature IQ (Celsius) morons to understand that "Extra" means "Extra" and not "none".

[Anonymous No.19741534]

>>19737224
I don't eat at McDonald's because their meat contains human flesh

[Anonymous No.19741579]

>>19737224
the GOAT mcdonalds burger is the double quarter pounder with cheese but substitute normal onions for reconstituted onions and add another slice of cheese. most places get it wrong and won't give you the reconsituted onions, and you can't even customize it on the ordering kiosk, but when they get it right, it is perfection.

[Anonymous No.19741582]

mcdouble extra pickle is the goat

[Anonymous No.19741586]

>>19741582
stupid bitch

[Anonymous No.19741626]

>>19737235
You're not doing a very good job of it since you voluntarily participated in a thread full of said mouth breathers.

[Anonymous No.19741648]

>>19737224
When I was still eating mcdookies I would get a mcdouble with extra pickle extra onion extra mustard and sometimes I would add mayo too but by that point it's getting kinda wet.

[Anonymous No.19741699]

>>19741586
get fucked, faggot

[Anonymous No.19741785]

>>19740758
pol weenie is triggered by pickles being a side at a kosher deli

[Anonymous No.19741865]

McDouble extra onion X2 has always been my goto

[Anonymous No.19741867]

>>19741425
Man, I'm sorry to hear about your mental disability, it's so brave of you to go out there and work, wish more tards on this board had the same initiative as you.

[Anonymous No.19741876]

>>19737224
they look like this you stupid gpt shill bot

[Anonymous No.19741884]

>>19740818
See, you went about it wrong by saying petal cut over and over again when dealing with the redguard, you have to put your request jovially, in a manner that they understand.

>Ay man, was gud, lemme axe you a question homie, y'know dem onions y'all put on dem double cheeseburger jawns, dem THICC ones knowamsayin? Can I get them shawtys on a big mac, ya heard?

And then you say your thanks and enjoy.

[Anonymous No.19741895]

>>19737224
>what are your extra customisations
Literally anything they will allow me free of cost, I am a poorfag so getting like 3 hamburgers with extra sauce, onions, tomatoes, mustard, sometimes lettuce is basically takeout. Not bad for £3

[Anonymous No.19742003]

>>19737224

Mayo and extra onions, take off the mustard and ketchup.

[Anonymous No.19742016]

Just a Big Mac for me.
It’s perfect.

[Anonymous No.19742028]

they mix the blood of gentile children into the burger meat

[Anonymous No.19742103]

McDonald's promotes nuclear family in latest ad, and liberals are FURIOUS

[Anonymous No.19742281]

>>19737224
When my mom got me double cheeseburgers as a teen, I would just wipe off all the shit on the wrapper and eat it dry. I wasn't a little bitch begging the worker to take all the shit off for me and kiss my ass. A fucking hint of pickle and ketchup doesn't rattle me to the core. A lot of you on this board are sissies.

[Anonymous No.19742293]

>>19742281
Your insecurities are off the charts lmao

[Anonymous No.19742320]

>>19737224
I stopped buying those when they went from 1$ to just shy of 4$.

[Anonymous No.19742321]

>>19742293
Regardless you should at least take the hat off the burger to inspect it and make sure everything looks right.

[Anonymous No.19743744]

>>19737224
Add lettuce and tomato to a mcdouble and it's like getting a QPC deluxe but cheaper.

[Anonymous No.19743759]

mcdouble
extra onions and pickles

[Anonymous No.19743887]

>>19738407
They actually call them shlivered onions and it's what they put on the Mc rib

[Anonymous No.19743926]

>>19741417
Yeah I ask for a Mc chicken "but with the fillet o fish bun

[Anonymous No.19743927]

>>19743887
no, they do not call them "shlivered onions"

[Anonymous No.19745134]

>>19743926
So the fillet o fish bun is steamed?

[Anonymous No.19745161]

big n tasty with only cheese and bacon

[Anonymous No.19745186]

>>19738873
my McDonald's hasn't added the option to kill self to the menu yet

[Anonymous No.19745254]

>>19737224
i used to add extra all vegetables to the mcchicken to squeeze more money out of ronald until I realized the shit just tastes better the normal way. now i add extra mayo, preferably on both sides of the breads.

[Anonymous No.19746784]

No mustard, add bacon. I hate mustard and mayo.

[Anonymous No.19746857]

Extra cheese, add big mac sauce.

[Anonymous No.19747049]

Bacon double cheeseburger is already perfect. If I’m going straight home though I’ll ask for no ketchup and use Whataburger spicy ketchup instead

[Anonymous No.19747123]

>>19746857
I tried this but Big mac sauce really needs sesame bun to work

[Anonymous No.19747160]

>>19740818
For me it’s
>jamal speaks
>drive away

[Anonymous No.19747169]

>>19743744
No it isn’t, the patty of the quarter pounder is the whole point, dum dum.

[Anonymous No.19747434]

>>19741626
McDicks is steamed beef, the same quality as USDA prison patties. Enjoy your cafeteria food.

[Anonymous No.19747603]

>>19737224
Just extra pickles

>I like pickles
>if forces them to give me a fresh one since it's modified
>the change is small and easy enough not to piss off the wagies to the point they fuck with it

[Anonymous No.19747732]

>>19737224
2 Double Cheeseburgers (extra pickles) and I dunk the burger into a pile of ketchup like it's a nugget. Pure bliss.

[Anonymous No.19747739]

>>19737261

[Anonymous No.19748298]

>>19746784
based

[Anonymous No.19748802]

cheeseburger only onions please
it's a simple addition by subtraction. mustard makes you fat

[Anonymous No.19748807]

>>19737224
>extra onions
>extra mustard
>extra pickles
>no ketchup
>some salt and pepper
I have no taste.

[Anonymous No.19749981]

>>19748807
I might actually try this ask anon, it sounds mega interesting.

[Anonymous No.19749991]

>>19748807
Add Mac sauce, cheese, and maybe bacon and this isn’t a bad idea. All that acid needs some fat to cut through.

[Anonymous No.19749999]

>>19737224
I never customize because that guarantees semen on it.

[Anonymous No.19750041]

>>19737224
Hot mustard sauce.

[Anonymous No.19750232]

>>19749991
>Add Mac sauce

I did this once and the bastards charged me like .33 cents for it. I'm not poor or anything but it just rubbed me the wrong way. Why the fuck am I paying for a dressing. It's not like I ordered a cup of the shit or something. Must be a jewish franchisee owner or something. Has this happened to anyone else?

[Anonymous No.19750244]

>>19750232
it’s about $.10-$.15 where we are so it’s definitely a franchise thing

[Anonymous No.19751066]

>>19750244
yeah they think we're trying to get one over on ronald

[Anonymous No.19751099]

>>19737224
Just standard for me, occasionally I ask for bigmac sauce

[Anonymous No.19751107]

>>19742016
There is a large markup on that middle bun

[Anonymous No.19751648]

>>19737236
The absolute state of white masculinity....

[Anonymous No.19752801]

>>19737224
I order them normally and add more stuff at home
add fresh red onions, its a complete game changer