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/ck/ - Food & Cooking

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File: 53 KB, 1600x1200, shells.jpg [View same] [iqdb] [saucenao] [google]
19700308 No.19700308 [Reply] [Original]

For me, it's medium shells
The best pasta shape

>> No.19701111
File: 47 KB, 356x606, penini.jpg [View same] [iqdb] [saucenao] [google]
19701111

for you it's this because you're a fag

>> No.19701115

>>19700308
They're all good shapes unless you are a retard with ARFID who vomits unless they eat their nuggies in dinosaur shapes

>> No.19701117

>>19700308
For me it's wheat or vegetable pasta only since it's healthier for you. Only way i'm eating non-wheat pasta nowadays is if it has a cool funky shape.

>> No.19701126
File: 1.59 MB, 2033x2160, _20220529_200952.jpg [View same] [iqdb] [saucenao] [google]
19701126

>>19700308
I really like medium shells but variety is also important.
>>19701111
I'd eat pasta cocks. I don't eat real shells either man, the pasta is just a shape.

>> No.19701141

>>19701126
>>19701111
that was uncalled for, i apologize

>> No.19701153
File: 108 KB, 1200x1200, Gnocchi-SQ.jpg [View same] [iqdb] [saucenao] [google]
19701153

I am a gnocchi man myself

>> No.19701176

sometimes I like to add a sauce to my shells, like just pour it over a bunch of them and stir it in. it gets held inside the little pocket and adds a little something I think

>> No.19701520

>>19700308
Shells are great but I think I have to give penne my vote.

>> No.19701526

I agree.

>>19701176
You also know what's up.

>> No.19702888

>>19701153
Gnocchi gang gnocchi gang gnocchi gang

>> No.19702954
File: 84 KB, 640x433, IMG_1579.jpg [View same] [iqdb] [saucenao] [google]
19702954

Medium shells are pretty good, but I’m more partial to rotini (not to be confused with fusilli)

>> No.19703698

>>19701153
this, thoughever

>> No.19703749

>>19700308
dont add sauce, let them cool. eat them by the handful like a snack.

>> No.19703871
File: 512 KB, 843x846, dickface.png [View same] [iqdb] [saucenao] [google]
19703871

>>19701111
>>19701141
You don't have to apologize
Nice digits and also it was one of the funnier responses I've gotten on this board

>> No.19703885

>>19701111
Do grainbrains really?

>> No.19703903
File: 33 KB, 850x850, ceramic dish.jpg [View same] [iqdb] [saucenao] [google]
19703903

>>19702954
Rotini-lasagna FTW. Use a fucking ceramic oval dish, cottage cheese and your best bolognese recipe with a layer of mozz on top. Fake lasagna.

>> No.19703975
File: 1.76 MB, 2000x2000, QSX0068-DITALI-PICCOLI-LISCI-3.png [View same] [iqdb] [saucenao] [google]
19703975

the ONLY posta suitable for soop is ditalini, and MAYBE orecchiette

>> No.19704000
File: 201 KB, 1000x1000, penne-rigate-901843_w1000_h1000.jpg [View same] [iqdb] [saucenao] [google]
19704000

Penne rigate > everything else

>> No.19704293

>>19704000
This. With pork fennel sauce. Wow

>> No.19704325

>>19704293
post wrists

>> No.19704332
File: 99 KB, 750x750, 8A44B28B-824E-46D5-AD57-98BEAC012450.jpg [View same] [iqdb] [saucenao] [google]
19704332

>>19704000
voi mangia molto pene?

>> No.19704353

>>19700308
>best pasta shape

that looks nothing like rigatoni

>> No.19704368
File: 292 KB, 460x276, 3848.png [View same] [iqdb] [saucenao] [google]
19704368

>>19704353
are you fucking shrooming?

>> No.19704388

>>19704368
Merely stating Imperial Truth, citizen.

>> No.19704750

>>19703975
What’s wrong with orzo?

>> No.19705366
File: 124 KB, 1400x856, radiatori-vJTLhWIs-RVIWJ9cl-zoom.jpg [View same] [iqdb] [saucenao] [google]
19705366

Radiatori is severely underrated

>> No.19706629

>>19705366
I’m-a gonna ejaculate, Antny! What a pasta shape-a! Fuck-a my ass & call me a Mexican!

>> No.19706756

>>19704750
Actually orzo is the bees tits for soop too