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/ck/ - Food & Cooking

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File: 95 KB, 1200x900, Vegetable-Beef-Soup-bowl.jpg [View same] [iqdb] [saucenao] [google]
19666778 No.19666778 [Reply] [Original]

Going to be cooking a lot more soups. What are some of your favorites?

>> No.19666780

>>19666778
>tomatos in soup
nasty

>> No.19666797

tomato soup is the best

>> No.19666806

>>19666780
go be 9 somewhere else

>> No.19666822

>>19666778
>lobster bisque (or shrimp bisque)
>Seafood chowder
>cream of crab
>chicken noodle, rotisserie style

Those are the ones I either make or buy.

>> No.19666841

>>19666778
Borscht soup. All other soup is inferior. If you live in Canada in NL, NS, or BC. I will fight you to the death over this.

>> No.19666876

>>19666778
i like mexican style hominy soup

>> No.19666899

>>19666778
Easiest
>French Onion, Beef Stew, Tomato
Tastiest
>Split Pea Soup, Seafood Chowder, Potato Cheddar

>> No.19666925

>>19666778
Caldo and pozole are yummy.

I really love the georgian oeasant stew called kharcho. Super easy and delicious.

>> No.19666934
File: 57 KB, 500x500, 1407423728403.jpg [View same] [iqdb] [saucenao] [google]
19666934

I discovered chicken and dumplings soup last winter and that shit is so good

>> No.19666963

>>19666778
My go-to is chicken tortilla. I used to get green sauce from the taco truck where I used to live and mix it in, which was just the best. Need to figure out how to replicate that.

>> No.19666973

>>19666778
Pea and ham soup with ham hock

>> No.19666982

>>19666778
donkey and martian polar sandworm

>> No.19667166

>>19666934
How you make your dumplings?

>> No.19667180

>>19667166
I just use Tasty's recipe, just make the dough and plop them in the soup
I use the two-spoon quenelle technique to form them though, solely because I can't be assed to buy an ice cream scoop

>> No.19667210
File: 853 KB, 740x925, laksa-soup.png [View same] [iqdb] [saucenao] [google]
19667210

>>19666778
I like spicy soups. Have you tried:
Rasam
Mulligatawny
Laksa
Bun Bo Hue

Lots of fresh herbs, lime juice, chillis.

>> No.19667238

>>19666778
Chicken and gnocchi
Chicken and wild rice
Ham and lime
Potato soup
Split pea and ham
French onion

>> No.19667242

>>19667238
Ham and lima bean*

>> No.19667277

>>19666778
Fry chicken in some butter and add onions. Create a fonde and then add a little bit of dried sage and some salt and pepper. Deglaze it with some white wine. Add carrots, broccoli. Add chicken broth or stock, bring to a boil and then let it simmer for 20 minutes.

>> No.19667288

Lazy man's pork and cabbage soup
>chopped onions
>chopped carrots
>chopped cabbage
>ground pork
>ginger powder
>garlic powder
>sesame oil
>soy sauce / aminos
>sugar
>salt
Portion to your taste and just cook it on the stove for 30 minutes or so.

>> No.19667296

>>19667210
Rasam
Mulligatawny
Laksa
Bun Bo Hue

Are you just making up words?

>> No.19667311

i've never had it but i imagine a spicy seafood soup. fishy, spicy, and lemon or lime-y.
French Onion is great. Pain in the ass to make.

>> No.19667313

>salty poverty water
no thanks. Drink a gatorade and eat a sandwich and salad moron

>> No.19667319

>>19667313
with gatorade, the trick is to drink it down to the first line, and put your salad in it. recap, shake, enjoy

>> No.19667341
File: 11 KB, 248x224, 1693714335418.jpg [View same] [iqdb] [saucenao] [google]
19667341

what are good keto soups

>> No.19667347

>>19667341
Just drink beef stock and be miserable.

>> No.19668346
File: 1.23 MB, 2731x2731, 35034_sfs-black-bean-soup-015.jpg [View same] [iqdb] [saucenao] [google]
19668346

I have a soft spot for bean soups, especially black bean.

>> No.19668577

C.O.Л.Я.H.К.A... бecт cop
Oкpoшкa бaддecт

>> No.19668588

15 bean soup with ham chunks

>> No.19668601
File: 15 KB, 293x172, 15been.jpg [View same] [iqdb] [saucenao] [google]
19668601

>>19668588
I like to use some bacon and ham hocks

>> No.19668619

>>19668601
Haven't seen that one before. Looks like it'd be good with smoked sausage
>bacon and ham hocks
I'll try this next time

>> No.19668635

>>19668619
i just follow the recipe on the back but add in the meat. it calls for a can of stewed tomatoes and a lemon, and it makes a lot of soup. when you eat it it'll make me fart for three days

>> No.19668653

>>19668635
I use the regular 15 bean one but don't add the tomatoes.
>when you eat it it'll make me fart for three days
I hope you keep candles or air spray around for this occasion

>> No.19668759
File: 1.39 MB, 1800x3295, 20230903_091737.jpg [View same] [iqdb] [saucenao] [google]
19668759

>>19666778
Do you like this soup? It's rooster, rice and tomato soup. My own invention inspired by sopa de fideo.

Make chicken stock with a 1 year old rooster, but also add dried peppers.

Remove meat from rooster, set aside.
Strain stock.
Heat chopped tomato from your garden. Once simmering use a strainer to press liquid from tomato into stock, add shredded rooster, add some rice. Cook until rice is done.

Serve with fresh tomato.

>> No.19668766

>>19666778
brunswick stew, definitely. Also australian pumpkin soup.

>> No.19669836

>>19666778
Again, that is not a soup. It's a fuckinjg stew.

>> No.19670189

white kielbasa
carrot
onion
garlic
buckwheat

brown sausage and remove. cook vegetables in sausage fat. add buckwheat. return sausage, cover with water/stock