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/ck/ - Food & Cooking


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19644000 No.19644000 [Reply] [Original]

My stuffed peppers

>> No.19644007

Looks like they leaked bro. More like unstuffed peppers lmao

>> No.19644016

Nice stew

>> No.19644019

>>19644000
you fucked those peppers didn't you

>> No.19644073

>>19644000
>stuffed peppers
more like disgusting

>> No.19644129
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19644129

I...I dont even. At any rate, that is not how WE do toltott paprika. I understand you were trying to bake the top without foil like lasagne? Looks dry. The portions need to swim in tomato sauce.
Would still dig in, no hate.

t. I dont eat the paprika itself, just the contents, same as cabbage leaves, I love it for the flavour

>> No.19644134

>>19644000
I’d stuff your pepper

>> No.19644596

>>19644000
Checked. Looks tasty enough.

>> No.19644725

>>19644000
Why are they white

>> No.19644742

>>19644129
> I dont eat the paprika itself, just the contents
Grow up

>> No.19644947

>>19644007
kek

>> No.19644950

>>19644129
almost had me, fucking tastelet take. Eat the pepper bro

>> No.19644951
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19644951

>>19644725
They're ghost peppers

>> No.19644962

>>19644000
>green is my pepper

>> No.19644998
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19644998

>>19644129
>I dont eat the paprika itself, just the contents, same as cabbage leaves
You peel the stuffed cabbage leaves and scrape out the contents? I don't believe you.

>> No.19645532

Weird food. My mom use to feed us those but I never got it. Why not just the rice and some meat, why are there peppers at all?

>> No.19645582

>>19644000
crammed peppers

>> No.19645591

>>19644000
Yum. I love stuffed peppers. What ingredients are in them, anon? What kind of peppers did you use?

>> No.19645594

>>19644951
I had a top chuckle

>> No.19645601

>>19645532
It's to add some extra nutrition and flavor