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/ck/ - Food & Cooking

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19550442 No.19550442 [Reply] [Original]

>never made true smashburgers because of /ck/ always making fun of them and people who make them
>been having 4 burgers a day for the past week and this time I didn't have enough for 2 burgers so I thought I'd try making smashburgers
>they taste and look better than the burgers I've been making
You gatekeeping jerks pretending the good stuff is bad, grr.

What else is /ck/ hiding from me?

>> No.19550443

>smashburgers
>gatekeeping
I think you're just a fucking pussy, OP

>> No.19550447

>>19550442
>been having 4 burgers a day for the past week
why

Also nobody on this board knows how to cook. I would not take advice from or listen to anyone here as it pertains to food and cooking.

>> No.19550453
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19550453

>>19550442
>4 burgers a day

>> No.19550457

>>19550447
>>19550453
They're good and I'm cutting. Usually 16 oz a day or so.

>> No.19550468

>>19550442
Steamed burgers, lightly fried in lard afterwards is the most superior version of burgers.

>> No.19550478

>>19550442
everyone here is retarded. generally, you should do the opposite of what most people are saying.

>> No.19550513

>>19550442
>smashburger
So you saw something on some idiot sitcom or whatever it's called and you expect others to know WHAT THE FUCK YOU'RE TALKING ABOUT? Nobody knows what a smashburger is and nobody cares. Get over yourself.

>> No.19550514

>>19550513
Sneethe and seed.
https://en.wikipedia.org/wiki/Smashburger

>> No.19550515

>>19550514
bullshit

>> No.19550518

>>19550513
everybody knows what a smashburger is

>> No.19550523

>>19550457
>cutting
>4 burgers a day
lmao

>> No.19550526

>>19550515
Nope
You just got a fed a convincing narrative and swallowed it wholeheartedly, hope you enjoyed it :^)

>> No.19550530

>>19550523
It's working for me. ¯\_(ツ)_/¯

>> No.19550531

>>19550518
I have no particular idea what a smashburger is beyond maybe a thin patty.
Yes I could search it up, just haven't yet.

>> No.19550535

>>19550514
>>19550518
Anyone and their cat can post anything on wiki and morons will think it true. How about drinking that down with some &t

>> No.19550536

I noticed recently my mother now calls any homemade burger a smashburger.

>> No.19550537

>>19550536
Might be an excuse for a dead kitty cat

>> No.19550543

>>19550442
>What else is /ck/ hiding from me?
mcchicken sauce is just kewpie mayonnaise

>> No.19550544

>NOO you can't just smash your burger patty you have to make a 5 lb Amerilard patty that's pink inna middle and gives you diarrhea
pshhhh

>> No.19550616

>>19550543
Raisins are just dried grapes

>> No.19550673

>>19550442
Smashburgers are a meme if you enjoy the taste of beef, the juiciness of a proper patty is the best, especially if you actually seasoned the ground beef and distributed it beforehand yourself instead of just sprinkling it on the grill. smashburgers are too crunchy for me, the appeal of meat is the fat plus protein texture chew, smashburgers just render out too much fat and juice for me.

>> No.19550680
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19550680

>>19550673
>t. amerimutt

>> No.19550685
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19550685

>>19550680
Thanks for the (You)

>> No.19550841

>>19550447
This. Afaik it's just me and the brisket chili guy who knows how to cook here and he may be a one trick pony

>> No.19550845

>>19550673
>He don't season his burga
Not enough fat and tang in the sandwich is the problem mayonnaise was created to solve

>> No.19550858

>>19550673
>specially if you actually seasoned the ground beef and distributed it beforehand yourself instead of just sprinkling it on the grill.
Outting yourself with a plebeian opinion is silly.
It's objective knowledge that adding seasoning to the ground and attempting to mix it for a homogeneous distribution is not only a waste of time but also unreliable. You apply seasoning to each patty after it is formed and gently pat it in. Anybody who waits until the grill to add seasoning is also being silly.
Next thing you know you'll be arguing that meatloaf should be called burgers or something equally as outrageous.

>> No.19550872

>>19550442
Just ignore the contrarian retards who hate trendy foods, smash burgers are great

>> No.19550886

So you twats are pushing "smashburgers" because there's some failed investment going on?

>> No.19550896

"smashburgers" sucks dick, deal with it. The suckers that invested in it were suckers and so would be anyone else.

>> No.19550909

>>19550886
>>19550896
what kind of schizopost is this

>> No.19550917

>>19550909
idk i dont see them

>> No.19551293
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19551293

>>19550858
>Should i *liberally* apply seasonings to my ground beef at the same time i add my eggs, worcestershire, soy sauce, and bread crumbs in a large bowl?
>no, i should just sprinkle on top and create a mess on the counter top!
No thanks pleb, i think ill stick to my friends' praises about how delicious the burgers were
I could give a shit what meatloaf is called, shit tier use of ground beef, way to out yourself as a pleb, "proper classification of meatloaf of all things", fucking rofl

>> No.19551310
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19551310

>>19550442
>been having 4 burgers a day for the past week
opinion disregarded

>> No.19551323

>>19550442
>>never made true smashburgers because of /ck/ always making fun of them and people who make them
>Being influenced by anonymous people online
fuck off back to Twitter, faggot

>> No.19551327
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19551327

>>19550442
>doing or not doing something because your internet badass friends on a nicaraguan child pornography trading website might disapprove

>> No.19551347

>>19550442
There are plenty of posts in favour of smashburgers. You need to lurk more because the posts that mock smashburgers are often so blatantly written by some of the autistic schizos that dwell this website. It is obvious straight away you can safely ignore whatever they write. A few have infested this thread already.

>> No.19551479
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19551479

>>19550442
>they taste and look better than the burgers I've been making
In other words, you were already overcooking your burgers and probably underseasoning them. Obviously a thinner patty is better if you're going to overcook them anyway, since you're biting into a smaller amount of overcooked beef. And you probably added just as much seasoning despite using a smaller amount of meat, which is why they taste better.
>and look better
Just admit you fell for a meme. You're probably just larping anyway. I mean, you say you're eating 4 burgers a day and couldn't bother to take a single pic of one when you decided to make a thread about it? Bullshit. If your little story is true, the only conclusion to make is that you can't cook.

Here's something that /ck/ has actually been lying to you about: that homecooked food is always better than eating out at a restaurant. If someone - such as yourself - legitimately can't cook, you'd probably be better off just going to McDonalds. That's what most people who enjoy smashburgers want from a burger.

>> No.19551496

>>19550845
There should be enough fat in the burger already. It's only a problem if you crush the burger patty for some reason.

>> No.19551515

>>19550442
If your cooking is improved by stupid fads, then it was probably not very good to start with. Work on the basics before leaping onto fads.

>> No.19552463

>>19550457
cutting healthy food huh

>> No.19552721

>>19551310
>>19551479
>>19552463
>beef
>not healthy
lol
>>19551347
Ty
>>19551515
Read what I said, I have been cooking tons of them and tried something new

>> No.19552774
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19552774

>>19550442
Oklahoma onion burgers
Use beef tallow to grease the pan

>> No.19552788
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19552788

>>19552721
when your weight starts with a 3

>> No.19552789

>>19550442
well done steak is more flavorful than rare steak

>> No.19552790

>>19551347
>ou
Your opinion on burgers is irrelevant.

>> No.19552824

>>19552788
I've lost like 20 pounds in 3 months doing this so whatever you wanna believe lol, I'm like 10 pounds away from twink weight

>> No.19552846

>>19550457
what do you eat when you're bulking?

>> No.19552848

>>19552846
gomad

>> No.19552851

>>19550531
>I have no particular idea what a smashburger is beyond maybe a thin patty.
sounds like you have an accurate picture of what a smashburger is.
it's so simple, that's why the autist sperging out is so funny.

>> No.19552862

>>19551293
your burgers are meatloaf, Jesus Christ I've cooked whole meals with less ingredients than that

>> No.19552873

>>19550442
I can't stand that people remember this smashburgers trend from like a decade ago but are now completely omitting the part that made it different (the mustard and onions that you put the ball of meat onto)

sometimes I really think I'm the only actual human on this God forsaken earth and everyone else is just npcs

>> No.19552878

>>19552873
smash burger is a restaurant chain dude

>> No.19553142

>>19550442
I actually prefer pork burgers

>> No.19553164

>>19553142
you mean HAM burgers??

>> No.19553167

>>19553142
I'm not a fan of medium rare pork.

>> No.19553381

>>19553164
https://www.youtube.com/watch?v=8X_Ot0k4XJc

>> No.19555064

>>19550442
/ck/ was actually right, but the burgers you were cooking were so fantastically fucked up and retarded that smashing them into a pulp like a downie toddler somehow managed to actually improve the quality. Do better.

>> No.19555120

>>19550841
hey what about me

>> No.19555157

>>19552721
Red meat is not good for you

>> No.19555159

>>19553167
Medium rare is undercooked for pork, medium has the best flavours

>> No.19555167

>>19550513
They're posting it to their tiktoks and instas, anon. I know you don't use those, but everyone else on the plant does. Being out of the loop about retarded social media fads is perfectly fine, but assuming anything you don't immediately recognize is some bullshit anon made up just makes you a different type of retard. Also they've been shitposted around occasionally here, as OP said, so fuck off, tourist.

>> No.19555169
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19555169

90% of 4chan users are mindless contrarians who will hate on trendy or popular things solely because they are popular, while acting like they are megagenious connoisseurs.

>> No.19555173

>>19550453

Do Americans really?

>> No.19555262

>>19555157
you probably think rapeseed oil is better than butter too

fuck off

>> No.19555267

>>19555262
for making fries it is

>> No.19555275

>>19555267
deep frying is never going to be healthy, bad example

>> No.19555295
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19555295

>>19555275
well it was more of a case of which is better for the application, I was being unfair. butter is okay for poaching but not so much for frying, because it burns
meanwhile beef fat mogs rapeseed in flavor for fries

>> No.19555298

>>19555295
okay but red meat is bad because of nitrates not because it was a red animal lol

heart disease is mostly a modern thing that 100% coincides with vegetable oils

>> No.19555313

>>19555298
oh I know.
they're going to end up realising that omega-6 aren't as beneficial as thought and are worse than saturated fats.
olive oil is good for you because its mostly monounsaturated fat, the problem is they equated the health benefits of olive oil with all seed oils.

>> No.19555317

smashed burgers are fun because the crispy beef is maximized. and it’s more fun to eat 2 small burgers than 1 big burger

>> No.19555330
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19555330

I personally don't like smashburgers, but you probably can't cook a normal one correctly. Everything is a preference anyways. But good thing you've figured out which is better objectively because you actually decided to try for yourself. fucking muppet

>> No.19555333

>>19555169
What a based kid