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/ck/ - Food & Cooking

File: 440 KB, 512x512, progresso.png [View same] [iqdb] [saucenao] [google]

Anonymous Sun Jul 9 07:29:12 2023 No.19469308 [Reply] [Original]

this goddamned soup is insanely spicy, like completely nonsensical

has anyone else tried it?

>>	Anonymous Sun Jul 9 07:34:20 2023 No.19469313 >>19469308 I LOVE SHILL THREADS I WILL REPLY TO SHILL THREADS I WILL BUMP SHILL THREADS

>>	Anonymous Sun Jul 9 07:39:01 2023 No.19469321 >>19469313 you need to take your meds if you think anyone is shilling canned soup

>>	Anonymous Sun Jul 9 07:42:55 2023 No.19469324 >>19469308 My ten year old sister loves a good jambalaya. Just started her period.

>>	Anonymous Sun Jul 9 21:25:55 2023 No.19471337 >>19469308 lmao I tried that a few months ago in Iowa, yes it was stupid spicy

>>	Anonymous Sun Jul 9 21:50:47 2023 No.19471451 >>19469308 I love really spicy stuff and eat most Pregresso soups, but thought that was a level of spicy that was just nonsense.

Anonymous Sun Jul 9 21:56:47 2023 No.19471475

when you realize that "spicy food" everyone eats is actually not that spicy.
simply because companies that make it that way do not want to be liable for lawsuits.
you are just a wimp. and non whites are totally exposed as weak mouths to hotter foods. unless you are buying real hot sauces directly, that Atomic hotsauce at your favorite restaurant isnt actually spicy.

>>	Anonymous Sun Jul 9 21:57:58 2023 No.19471484 if you can't eat this you are a pussy

>>	Anonymous Sun Jul 9 23:28:19 2023 No.19471872 >>19471475 You are not a badass for having a high tolerance to capsaicin, spicy is a low tier flavor

>>	Anonymous Sun Jul 9 23:58:53 2023 No.19472009 >>19469308 I tried it once and holy fuck was it packing some serious heat; however, that was the only thing you could taste and I did not get it again. The chicken tortilla soup is not nearly as spicy but is well seasoned and quite filling for a soup

>>	Anonymous Mon Jul 10 01:11:41 2023 No.19472301 Spicy but otherwise tasted like ass. Completely unbalanced as a meal. Fuck that shit.

>>	Anonymous Mon Jul 10 01:14:28 2023 No.19472311 >>19471484 it's not that i couldn't eat it if challenged or something but >>19472009 and >>19472301 are right, it's just spicy and terrible.

>>	Anonymous Mon Jul 10 01:30:23 2023 No.19472356 >>19469308 I had it last winter. To my memory of it, it was like eating watered down Fire sauce with a few chunks of overcooked SPAM tossed in. It was just mostly water. Wasn't even close to being a good jambalaya.

>>	Anonymous Mon Jul 10 05:40:20 2023 No.19473176 >>19469308 Yes. Way too much spice for soup.

>>	Anonymous Mon Jul 10 05:43:31 2023 No.19473183 >>19469308 yeah, it's annoyingly hot. but i'm glad a product that says its hot is actually hot

>>	Anonymous Mon Jul 10 05:44:31 2023 No.19473186 the spicy chicken noodle is pretty gud

>>	Anonymous Mon Jul 10 05:59:03 2023 No.19473209 lol. Imagine the employees deciding the flavors. They are probably soyboys with a huge hot sauce collection, which they discuss at work.

>>	Anonymous Mon Jul 10 07:22:48 2023 No.19473409 Far too hot.

>>	Anonymous Mon Jul 10 07:24:38 2023 No.19473413 File: 743 KB, 2560x2038, 91Uv1Ze9ONL.jpg [View same] [iqdb] [saucenao] [google] It's hot but tolerable. This on the other hand...

>>	Anonymous Mon Jul 10 08:58:43 2023 No.19473556 File: 111 KB, 561x809, IMG_0052.jpg [View same] [iqdb] [saucenao] [google] >>19473413 exactly.. try asking black people!

>>	Anonymous Mon Jul 10 11:01:28 2023 No.19473719 >>19473209 Sounds comfy, I too wanna discuss sauces at work uwu

>>	Anonymous Mon Jul 10 16:59:55 2023 No.19474513 >>19473413 Yeah, dont trust any lizardperson that says they love this

>>	Anonymous Mon Jul 10 17:26:21 2023 No.19474589 >>19469324 dibs

>>	Anonymous Mon Jul 10 17:27:27 2023 No.19474592 >>19473556 >people

>>	Anonymous Mon Jul 10 22:48:50 2023 No.19475684 >>19469308 Only the chicken noodle, it was surprisingly spicy.

>>	Anonymous Mon Jul 10 23:24:40 2023 No.19475837 anyone else think it is silly how we have a basically objective scale for describing how spicy something is, but instead of using it we have to rely on stupid thermometer scales and number of peppers that are completely subjective?

>>	Anonymous Tue Jul 11 07:16:53 2023 No.19477381 >>19473556 >upload a selfie >ordinary black man why would they do this?

>>	Anonymous Tue Jul 11 07:27:33 2023 No.19477394 File: 277 KB, 702x824, himefacepalm.jpg [View same] [iqdb] [saucenao] [google] >>19469308 >>19471337 >>19471451 >>19473176 >>19473409 The thermometer in the very center of the front of the can is literally maxed out. What the fuck did you expect?

>>	Anonymous Tue Jul 11 07:30:29 2023 No.19477400 >>19469308 I remember it being too spicy and having too much rice just not very good overall

>>	Anonymous Tue Jul 11 14:31:39 2023 No.19478174 >>19475837 >we have a basically objective scale We don't actually since it will depend on what temperature the food is served at, the texture of the food, and other ingredients/food and drink you eat the shit with.

>>	Anonymous Tue Jul 11 14:37:44 2023 No.19478188 >>19477394 >What the fuck did you expect? Honestly? Progresso to be pussies. A Nissin 5 peppers I wouldn't fuck with.

>>	Anonymous Tue Jul 11 14:43:04 2023 No.19478196 >>19477394 Flavor other than spice. You can do super spicy foods with complex flavor profiles. Progresso's generally pretty good about not having one note soup, but they fucked this shit up.

>>	Anonymous Tue Jul 11 15:54:49 2023 No.19478371 >>19469308 Yep, and i couldn't even come close to finishing it

Anonymous Tue Jul 11 16:01:42 2023 No.19478395
File: 716 KB, 250x207, 1688968099511908.gif [View same] [iqdb] [saucenao] [google]

I am surprised at the number of people eating canned soup on the food and cooking board. Soup is super cheap and easy to make, literally impossible to fuck up. Hell, I'd say it's the first thing you can use to teach yourself to cook. Too salty? More water. Too bland? More salt. Really don't get it. I try to avoid canned foods as much as possible, too much sodium and, depending on the product, a nice metallic taste to go with it.
Start cooking dammit!

Anonymous Tue Jul 11 16:15:12 2023 No.19478439

>>19478395
Canned soup is super fast to make and you can still season it. I'll generally toss ground pepper and some thyme in a lot of the more savory canned soups I eat or some red pepper in the creamy.

Just cause you're eating cheap shit doesn't mean you can't make it better.

And this is a "food" and cooking board. Soup is food.

>>	Anonymous Tue Jul 11 16:46:31 2023 No.19478510 File: 852 KB, 600x739, 1640249674401.png [View same] [iqdb] [saucenao] [google] >>19478439 >Soup is food.

>>	Anonymous Tue Jul 11 20:39:30 2023 No.19479314 >>19478174 saying that something is 1500 shu is still infinitely more informative than "3/4 full thermometer" or "5 peppers"

>>	Anonymous Tue Jul 11 21:26:49 2023 No.19479420 >>19478196 It's got a nice, tart tomatoey flavor. I like it.

>>	Anonymous Tue Jul 11 22:56:48 2023 No.19479667 >>19478510 >Eating soup with crackers Dumbass skeleton. If I wanted soggy bread, I'd get pizza delivered.

>>	Anonymous Wed Jul 12 02:34:00 2023 No.19480416 >>19469321 > $CURRENT_YEAR > Not shilling for our canned soup overlords

>>	Anonymous Wed Jul 12 02:41:25 2023 No.19480450 >>19473413 this stuff is way too hot. it tastes good the first few bites, then it burns so you scarf it down really fast, then spend the next 15 mins with your mouth and lips on fire drinking milk and regretting eating it

>>	Anonymous Wed Jul 12 05:55:34 2023 No.19481126 >>19479314 My mom would have understood 3/4 thermometer and 5 peppers. She wouldn't have known 1500 shu. Standardize shu to the pepper scale. One label pepper = ### shu.

>>	Anonymous Wed Jul 12 06:00:54 2023 No.19481154 >>19469308 I don't know why I can't handle spicy soups at all. My spice tolerance is usually pretty high except for soup. Even just a bit of heat in soups has my nose running like a faucet, but actually spicy ones make me cough and burn up my throat.

>>	Anonymous Wed Jul 12 07:17:16 2023 No.19481401 >>19481126 my mom thinks oregano is spicy. people are saying this fucking soup is too hot but how hot is it? is it hotter than the samyang hot chicken noodles? I can't even tell that without an objective scale.

>>	Anonymous Wed Jul 12 07:29:39 2023 No.19481432 >>19481401 4 peppers

>>	Anonymous Wed Jul 12 07:40:44 2023 No.19481451 File: 101 KB, 1117x800, rollercoaster.png [View same] [iqdb] [saucenao] [google] >>19477394 U L T R A E X T R E M E

>>	Anonymous Wed Jul 12 07:41:18 2023 No.19481454 >>19469308 white people moment

>>	Anonymous Wed Jul 12 07:44:04 2023 No.19481459 >>19481454 Nah dude, I'm pretending to be Cambodian for the purposes of this post and this soup is unenjoyable spicy

>>	Anonymous Wed Jul 12 07:44:27 2023 No.19481461 >>19481454 Nigger moment

>>	Anonymous Wed Jul 12 07:48:33 2023 No.19481473 >>19481461 gonna cry cause you hurt your mouth from the mean spicy soup? kek

>>	Anonymous Wed Jul 12 08:33:19 2023 No.19481545 >>19469308 >$0.02 has been deposited in your AdSense account. Thank you for supporting Progresso and General Mills!

>>	Anonymous Wed Jul 12 08:40:01 2023 No.19481554 File: 62 KB, 1000x1000, mp,840x830,matte,f8f8f8,t-pad,1000x1000,f8f8f8.jpg [View same] [iqdb] [saucenao] [google] there's no soup like progresso https://youtu.be/lG-UNv0iq5Q

>>	Anonymous Wed Jul 12 12:34:03 2023 No.19481866 File: 2.50 MB, 2268x4032, PXL_20230712_123236970.jpg [View same] [iqdb] [saucenao] [google] I like to panfry an andouille and add a bit of white rice. It's an easy 8/10 on the slop from a can scale.

>>	Anonymous Wed Jul 12 21:49:11 2023 No.19483344 >>19481473 >>19481545 Try the soup, I double-dog dare you

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