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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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19371111 No.19371111 [Reply] [Original]

what's something you've never eaten that you want to try?

>> No.19371116

>>19371111
A steamy hot shit from a white women
>inb4 brown hands typed this, yes they did

>> No.19371121

>>19371116
I wish I didn't laugh at this

>> No.19371122

>>19371111
pussy :(

>> No.19371124

11 year old
Scotch

>> No.19371125

>>19371111
checked
steak tartare probably, or something exotic like kangaroo

>> No.19371133

>>19371111
a calzone

>> No.19371139
File: 1022 KB, 1000x750, Puffer-fish.png [View same] [iqdb] [saucenao] [google]
19371139

fugu

>> No.19371140
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19371140

>>19371125
>exotic like kangaroo
it's not even that good, trust me. it's very bloody tasting due to the high iron content.

>> No.19371158

>>19371140
not because its good, just to say i have, shark too

>> No.19371180

>>19371158
You're speaking my language, when I was doing amateur bodybuilding I basically lived off kangaroo meat and blackfin shark since they were incredbly lean meats. shark sucks though, it's tough like a well done steak.

>> No.19371181

>>19371111
Cook-out
t. canadian

>> No.19371199

barbecued crocodile.

>> No.19371323 [DELETED] 

>>19371124
id be okay with 9-11 year old, but of course they had to take that away from us

>> No.19371344

>>19371323
who took what and why?

>> No.19371358 [DELETED] 

>>19371344
if you have to ask then you dont know

>> No.19371365
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19371365

>>19371111
a portugese woman's asshole

>> No.19371509

>>19371111
Horse meat. People act all gay about eating horse in the usa.

>> No.19371527

>>19371358
no shit, Sherlock. and water is wet. fucking retard.

>> No.19371707

>a red bean bun, ever since i watched spirited away as a little kid. i’ve still never tried red bean paste, all these years later.
>vegemite, because i’ve heard about it all my life. not for the taste; just to finally understand what i’m seeing. maybe spam, hard tack, and a banana split, for the same reason.
>crepes with jam
>those massive rainbow swirly lollipops on sticks you stare at longingly as a little kid at the very top of the tallest display in tourist candy shops.
>also the most massive layered chocolate truffles behind the case with vanilla zig-zag checked drizzled frosting up top, and coffee sprinkled above, in a smooth chocolatey dome shape.
>rainbow cake, each layer a new flavor.
>when /ck/ releases a chart with the best/iconic food/dish pictured w/a blurb for each of many different locations. like best sandwich in each U.S. state. the tastiest looking and most unexpected on these charts.
>speaking of strange, i really would like to try ze insects
>another i’ve heard anons mention for years here: gyros.
>some surprising doughy and partly sweet asian dessert items, puddi / flan, eel, snake (my /lit/ always mentions it tastes like chicken.)
>seed+nut bread, almost entirely nuts.
>deep dish pizza in ny
>chili dog in chicago during a baseball game (had this experience when really young, but too young to log the flavor long-term)
>kvas, blessed easter loaf baked from a deeply traditional recipe, dense deep rye in russia.
>traditional polish gingerbread (with all of my being)
>african (+injera), arabic, and german locally sourced traditional crusine, a breakfast baguette w/recommended spread from a mind-blowing hole in the wall bakery in france.
(1/2)

>> No.19371711

>>19371707
>as to the fantastical: butterbeer, the edible foliage in the wonka factory, the full course meal-stick of gum, the chocolate river, the television-to-television transferable wonka bar, theodore’s couscous, wreck-it-ralph racing karts, remy’s ratatouille, the clear stream-washed just-picked cucumber from totoro, mrs. honey’s individually wrapped box of chocolates, golden apples, forbidden fruit, tigger’s dream cake, pooh’s honey, the silly symphonies easter-bunny-decorated chocolate eggs, all characters in the cookie carnival, second breakfast, november cakes, thunder cake, alice’s grow and shrink cookies, bruce’s news-worthy world record giant chocolate chip cookie, bernard’s hot chocolate in its flask, bredon beer, metheglin, elderberry wine, the gingerbread man (from a traditionally illustrated storybook,) a sample of all of the illustrations in candy land, the original board game, james’ giant peach, the heavenly juice-dripping peaches found, i think, near the beginning of the pern books, actually got to try turkish delight, the witch’s edible gingerbread house, the little prince’s geyser-fried pan breakfast, puddleglum’s eel stew.

>> No.19371724

>>19371707
*>deep dish pizza in chicago and native ny-style pizza in new york

>> No.19371727

>>19371111
Whale steak
Whale sashimi
Basashi (horse sashimi)
Turtle meat
Horse milk
Pig milk
Turkey eggs
That stuffed camel recipe that attained meme status

Not food, but presentation method:
Nyotaimori (sushi & sashimi on a naked woman's body)
Wakamezake (sake from a woman's crotch)

>> No.19371732

>>19371121
I actually laughed harder at your post than his. It's like, I wasn't gonna laugh, but once I saw you break, I broke.

>> No.19371735

>>19371707
>a red bean bun,
Red bean makes good dessert. check out how the east asians do it. in a soup thing is good and so is in a pastry. I like it in a pastry thing dipped in sugar.

>> No.19371736

>>19371111
Ortolans

>> No.19371737

>>19371707
>>19371711
>..food+drink (tubes?) in zero-g

>> No.19371739

cant think of any foods at the moment. I guess piss from a virgin boy.

>> No.19371745

>>19371735
great recommend, thanks man. never thought of a soup version. delicious contemplation

>> No.19371747

idk. i guess this mexican tripe soup. Forgot the name.

>> No.19371750

>>19371745
Dumb esl poster

>> No.19371760 [DELETED] 

>>19371750
native with an /ic/ slang-y shorthand typing habit. “great recommendation, delicious thought,” if you’d rather.

>> No.19371766 [DELETED] 

>>19371750
native with an /ck/ slang-y shorthand typing habit. “great recommendation, delicious thought,” if you’d rather.

>> No.19371771

>>19371750
>>19371750
native with a /ck/ slang-y shorthand typing habit. “great recommendation, delicious thought,” if you’d rather.

>> No.19371779

>>19371771
Ignore the troll. He's known to reply like that even to grammatically sound posts. He's also very hypocritical, because his own English can be terrible.

>> No.19371783
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19371783

>>19371747
Menudo?

>> No.19371832

>>19371783
Si senor. I might just make this myself.

>> No.19372658

>>19371139
No, fug u faggot

>> No.19372676

>>19371124
OP asked for one thing. You need to make a decision.

>> No.19372682

>>19372676
kek

>> No.19373725

>>19371122
suck on a penny.

>> No.19373732

>>19371111
Pussy

>> No.19373753

>>19373732
stale reply.

>> No.19373769

>>19371365
>Diana Cu de Melancia

>> No.19373828

>>19371111
Can't think of anything because I have a very boring appetite

>> No.19374067

>>19371111
Taylor Swift.

>> No.19374831

that hawaiian pig roast they cook in the ground.

>> No.19374847

>>19371711
>puddleglum's eel stew
jesus christ this brought back memories

>> No.19374852

>>19371745
tangyuan is available in any frozen asian mart. try the black sesame ones first

>> No.19375137

the most expensive cheese with a glass of the most expensive wine.

>> No.19375141

fair home prices and a less alienating society

>> No.19375146

>>19374852
whoa, will definitely do. thanks so much, man! probably the only asian snack/dessert thing i’ve been able to try were black sesame crackers, and they tasted sublime. awesome tip.

>> No.19375152

>>19375141
go back to fagville, libshit.

>> No.19375160

>>19374847
based fellow narnia enjoyer

>> No.19375265

>>19372658
Kek

>> No.19375307

Human. Not in a sexual way, just in a I wish you could donate your body to the culinary arts the way you can donate it to science so us curious folk could try a little nibble way. Just a bite.

>> No.19376101

>>19375307
they've already started serving human in some places.

>> No.19376773

>>19376101
bullshit. where?

>> No.19376820

>>19372676
that was the joke

>> No.19376827

>>19376820
>joke
you thought that was funny? yikes.

>> No.19376952

>>19371732
same wtf
can someone explain the psychology behind it

>> No.19376963

>>19376773
Africa.

>> No.19376965

>>19371111
I've had it. The smell isn't bad, it just permeates everything, even sealed bags. Taste was a mix between fruity and spicy.
Not bad, might try again at some point

>> No.19376972

>>19376773
look up Joe Metheny.

>> No.19376978

>>19371111
Fresh morels
White truffle
Vegemite, surstromming, and hakarl, just to see what the fuss is about

>> No.19376982

>>19371111
Pork knuckle and venison loin

>> No.19377137

>>19371111
I want to try real pierogi but alas, I am southeast asian

>> No.19377142 [DELETED] 

>>19376827
The only thing funny about raping children is when they beg you to stop by threatening to tell their parents. Dumbass, you're never going to see your parents again lmfao

>> No.19377144

>>19377137
look up a recipe and get cooking!

>> No.19377436

>>19377137
it’s bliss when done right.
my family’s russian, and i grew up getting to plate as much as i wanted of our insanely mouthwatering old family traditionally made version. i went totally crazy over these as a kid.
(like probably any country’s trad recipe versus non-natively store bought, they’re just (simple as;) 110% different meals.)
i’m an idiot by the way, because i still haven’t requested my family’s recipe. i think they <tongue-in-cheek> use it to get me to visit more, which is kinda cute and i kind of like.

>> No.19377938

>>19371122
this

>> No.19377943

>>19371111
dick
no homo

>> No.19377944

>>19371111
that Swedish Christmas drink

>> No.19378493

what's that big leg I see people cutting thin slices off? I want to try that. it looks delicious.

>> No.19378500
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19378500

This, just cause of all the hype, is it that good?

>> No.19379039

Pig brain.
I was at a hot pot place with my friend and he hid the brain on the menu from me because he knew I'd be degenerate enough to order it.

>> No.19379323

>>19376952
it's the same logic of laugh tracks in sitcom. it's a social cue where you go with the flow once you realize that others share your view.
It's basic level empathy, and group mentality.

>> No.19379750
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19379750

>> No.19379979

>>19371116
It's okay anon. I'd eat shit from your women too.

>> No.19381467

>>19371727
The last two are fun but mostly if it's in a more relaxed setting with someone you get to fuck afterwards. They're basically foreplay. Otherwise you might as well go to a titty bar.

>> No.19381481

>>19379039
your friend sounds like a fag

>> No.19381781

>>19371111
I recently ordered a jar of Vegemite for this very reason. I've known about it since that stupid song in the eighties.
It's okay, but now I use it if I want to make pizza from scratch and I want to fake the fermented dough taste. If you mix a teaspoon of Vegemite in the water before you add it to the flour it comes out pretty decent and you can have a deep dish from scratch in a little over an hour.

>> No.19381792

>>19371724
Both of these are overrated as fuck. Beware "city" food. It's usually shit. It doesn't have to be good because it's goyslop for tourists.

>> No.19382447

>>19371111
>that russian meat jelly, it looks good to me for some reason
>any french food besides chicken cordon bleu and escargot, ive had those already
>shakshuka
>duck liver pate
>sweetbreads, my older relatives swear by them
>rabbit, never found it at any store or resteraunt
>alligator meat
>kangaroo meat
>surstromming - im morbidly curious. my one buddy who tried it told me its fine if prepped correctly
>whale meat, theres gotta be a reason those japs still hunt them

>> No.19382471

>>19371711
>Alice's shrink and grow cookies
Just get edibles for the same effect.

>> No.19382476
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19382476

>>19371116
brown from hot shit?

>> No.19382509

>>19376978
Fresh morels are like porcini or (to a tastelet) good button mushrooms. Black morels are stronger than yellow and white ones. As for myself:
>golden chanterelle
>saffron milkcap
>caesar amanita
>lamprey
>rogue river blue cheese
>yarg cheese
>swedish canned fish
>black walnut syrup

>> No.19382515

>>19377436
Please ask them and make it yourself sometime, to review and post.

>> No.19382753

>>19382447
>>that russian meat jelly, it looks good to me for some reason
my slavic dad made it and it was terrible. cold meat in salty jelly. not sure why people like it

>> No.19382997

Marmite/Vegemite
Avocado

>> No.19384473

A tabasco pepper.

>> No.19384820

>>19371707
>rainbow cake, each layer a new flavor.
they aren't different flavors, just food coloring

>> No.19384838
File: 2.28 MB, 5616x3744, chicago-hot-dog.jpg [View same] [iqdb] [saucenao] [google]
19384838

>>19371707
>>19371711
I don't know how to reply
are you 14?
OR
do you not enjoy food?
other than the specific brand names you list, I've had, like, 95% of these
some pretty routinely
get off 4chan and strt enjoying life

PS: in chicago it's not a chil dog, it's picrel

>> No.19384857

>>19378500
>is it that good?
yes
on your must-eat list

>> No.19384987
File: 222 KB, 1600x1047, ezgif-2-7fa09d73b0.jpg [View same] [iqdb] [saucenao] [google]
19384987

>>19371116
>>19372658
please guys, I only allow myself one laugh per thread.

>>19371111
Surströmming

>> No.19386587

>>19371111
Mangosteen
Pawpaw fruit
Sand hill Crane
Rocky Mountain oysters
Those are ones I can think of offhand.

>> No.19386985

>>19371111
whale if it can be done ethically
shark
elk, croc, kangaroo

>> No.19387084

>>19371509
Tasty but very lean. Thin sandwich meat slices with some kind of added fat source and its good. It makes the absolute worst burger I have ever had.

t. Burger

>> No.19387090

>>19371111
Holy shit I do t think there's a better Fruit. What are you waiting for.

>> No.19387091

>>19387090
?

>> No.19387287

>>19386985
next time one washes up on shore just run over and take a chunk before the birds get to it.

>> No.19388757

deep fried tripe.

>> No.19389541
File: 2.02 MB, 350x193, exploding-beached-whale-detonation.-discovery-channel.gif [View same] [iqdb] [saucenao] [google]
19389541

>>19387287
>telling anon to take a chuck out of a bomb

>> No.19389676
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19389676

I'm allergic to crustean so my final dish I'll eat is a steamed crab

>> No.19389780

>>19382447
I've made it before, and it tastes pretty good but the texture is odd to the western palate. A savory jello.

>> No.19389925

>>19379750
Why is that liquid in the cup smiling?

>> No.19390069

>>19371111
I want to try forms of controversial food.
>foie gras
>shark fin soup
>horse meat
probably not dog though, they're bred to be companions instead of just livestock so it feels wrong. Don't care about intelligent animals like octopus or dolphin though.

>> No.19390162

>>19371509

Definitely do it if you get the chance. Shit's amazing.