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/ck/ - Food & Cooking

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19354260 No.19354260 [Reply] [Original]

Let’s settle this.
Aussie bacon and egg roll, British bacon sarnie or the NYC baconeggncheese?
Which is the best breakfast sandwich?

>> No.19354264

>>19354260
It's the Wendy's Breakfast Baconator

>> No.19354265
File: 751 KB, 2200x1760, -1x-1.jpg [View same] [iqdb] [saucenao] [google]
19354265

>>19354260
USA is fatter than the other two combined and for good reason

>> No.19354306
File: 1.03 MB, 750x1000, file.png [View same] [iqdb] [saucenao] [google]
19354306

NYC
As a Brit it's not EVEN CLOSE

>> No.19354334

>>19354306
t. johnny foreigner

>> No.19354341

>>19354260
What are the actual differences?
I'm tempted to just say NYC because murrica but what makes an NYC sandwich (american bacon, fried eggs, cheddar) different from an aussie or british version?

>> No.19354346

>>19354341
the varying ingredients listed explicitly in the OP

>> No.19354351

>>19354260
I'm assuming the bacon sarnie has HP sauce on it. Any word on the full toppings of your contest sandwiches? What about toasted status? The level the bacon is cooked?

>> No.19354353

>>19354346
so, what, literally bacon vs bacon and egg vs bacon egg and cheese?
fucking stupid, the third wins

>> No.19354362

Never had one in Britainistan, never had one in NY (despite living there at one time) and never been to Australia at all. I like the ones I've gotten from carts in Philadelphia. BEC on a long roll (hoagie roll?). The eggs are fried omelette style, stuffed with cheese, topped with 2-4 strips of cooked bacon the the roll is placed on top and the whole thing flipped over like when those same carts make cheesesteaks or grilled chicken hoagies later in the day. Good stuff.

>> No.19354364

>>19354353
Cheese ruins the mise-en-place of the bacon and egg

>> No.19354365

>>19354334
>my country has the best because... I'm pro "my country!" even if it's not the best, it is! because i'm "my team!"
OK little tweed oxford cambridge boy

>> No.19354375

>>19354365
are those the only two uk places you can remember, JF?

>> No.19354384

>>19354351
NYC the eggs are omelette style, Aussie they are fried. Aussie uses back bacon instead of belly bacon. Aussie has bbq sauce. I think the NYC has hot sauce

>> No.19354393

>>19354384
>omelette vs fried
depends on freshness
if you're getting the eggs fresh off the griddle with slightly runny yolk that's superior but omelette style steams in the foil with the bacon and cheese and is good for a while
>back bacon vs belly bacon
belly is clearly superior and I will hear no arguments
>bbq sauce
sounds overwhelming, is it tomato based or vinegar based?

>> No.19354413
File: 60 KB, 739x415, IMG_3300.jpg [View same] [iqdb] [saucenao] [google]
19354413

Does this count as British or American?

>> No.19354421
File: 286 KB, 800x533, 021357_IMG_2071.jpg [View same] [iqdb] [saucenao] [google]
19354421

Pork Roll, egg and cheese on a Kaiser bun.

>> No.19354430

>>19354421
bro just like the t-shirt

>> No.19354494

>>19354265
>for good reason

What reason is that?..... Just more of every ingredient? Bigger sandwiches?

>> No.19354497
File: 158 KB, 800x703, Bacon_sandwich_(UK).jpg [View same] [iqdb] [saucenao] [google]
19354497

Bruh....this is kinda grim though. Just bacon on 2 slices of bread?

I mean it gets the job done if you're hungry I suppose. Pair it with a black coffee just to get through the day Lol

>> No.19354500

>>19354306
What place/restaurant is that pic from. Looks good

>> No.19354527

>>19354497
>Bruh....this is kinda grim though. Just bacon on 2 slices of bread?
Can't be beat if the bacon is thick and the bread is soft and fresh.

>> No.19354566
File: 175 KB, 1280x720, 1668480921948473.jpg [View same] [iqdb] [saucenao] [google]
19354566

I think breakfast sandwiches SUCK

>> No.19354570

>>19354566
Nah they are legendary sir. Ooey gooey fatty goodness

>> No.19354574

>>19354260
Thing I like about that pic is the bun (looks like a brioche) and the egg is sunny side up which would burst and drip the yolk into the sandwich as you're eating it. Is that the Aussie one?

>> No.19354578

>>19354421
ketchup does not belong on that no matter what Jerseyfags say

>> No.19354579

>>19354494
Fattier food and bigger portions

>> No.19354581
File: 725 KB, 797x655, HP.png [View same] [iqdb] [saucenao] [google]
19354581

I found this one which features "HP style sauce"

I've never had HP sauce....would that be good on a breakfast sandwich? Maybe this is the breakthrough flavor combo America needs

>> No.19354598

>>19354581
HP sauce is godly. It's like ketchup and worcestershire sauce had a baby

>> No.19354609

>>19354581
HP sauce is A1 steak sauce in the US.

>> No.19354675

>>19354609
They taste different to each other, though. HP is slightly sweeter and A1 is tangier.

>> No.19354710
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19354710

I prefer the christ killers breakfast sandwich

>> No.19354775

>>19354264
Hahah. I mean I'd be lying if I said that thing didn't look good

>> No.19354779

>>19354578
NTA but im one of those dudes who likes ketchup on scrambled eggs. So I'd probably be cool with it

>> No.19354782

>>19354598
Cool. Would try for sure

>> No.19354802

>>19354497
Thats not even the right kind of bacon. Smoked back bacon or nothing

>> No.19354804

>>19354260
>British bacon sarnie
I’m British and I’ve never even heard of this

>> No.19354813

>>19354260
sosig, egg and cheese on whatever biscuit/bread you have. Bacon is good but sosig is way more substantial

>> No.19355154

>>19354581
>>19354598
thinly veiled shill

>> No.19355196

>>19354813
>Bacon is good but sosig is way more substantial
You can make it even more filling by slapping some lard on the bread. There are few things that make me happier than the feeling of warm grease and egg dripping down my arms as I eat.

>> No.19355216

>>19354353
You were fooled by the trick question. American cheese ruins everything it touches.

>> No.19355244

>>19354260
gotta be strayan bacon and egg roll, it usually comes with onions, cheese, and bbq sauce
>>19354265
Straya is actually not very far behind the US in obesity rates, we're only like 6% lower

>> No.19355247

>>19354581
not even a bong but HP sauce rules, it also goes GREAT in soups

>> No.19356336

>>19354306
What the fuck is that? It looks like an AI’s interpretation of my thai ladyboy’s yeast infection when his rancid bussy is gaping.

>> No.19356436

>>19355216
Good thing we almost always use cheddar, you dumb cunt

>> No.19356632
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19356632

>>19354710
Hope this clears things up for ya.

>> No.19358049

>>19356436
You're not fooling anyone with your horrible produce jamal

>> No.19358061

>>19356436
>thinks you can get actual cheddar in the US
Naive.