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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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19330494 No.19330494 [Reply] [Original]

What's your favorite beef snack? You can't do much better than a Honey BBQ Monster Slim Jim

>> No.19330511
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19330511

>> No.19330538

>>19330511
Is that a tripe dish, or some other meat?

>> No.19330544
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19330544

>>19330511
What is that? Looks like a dish not a snack

>> No.19330550
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19330550

Just made a different thread about pickled foods, but it is applicable here as well

>> No.19330556

>>19330538
beef + tripe

>> No.19330564

>>19330494
You are a fraud

>> No.19330572

>>19330494
whenever i'm craving beef i always get one of these or a pack of jack links jerky yet end up extremely disappointed. i know it's not exactly high quality but they always taste dry and flavorless. they're not worth the price at all anymore.

>> No.19330578
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19330578

>>19330564
Suck my dick

>> No.19330583
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19330583

>>19330572
Your local butcher will probably sell jerky by the pound

>> No.19330615
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19330615

>>19330494
This stuff is really good from Chinatown, Manhattan. I haven't been there in a while so dont know if it still exists post covid. If it does still exist the prices have likely doubled.

>> No.19330623

>>19330615
Who is she?

>> No.19330625

>>19330578
Suck your own dick. It'd have to be better than shit jim

>> No.19330632

>>19330578
>bag of cheetos
>special k cereals
americans on a diet be like...

>> No.19330641
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19330641

>>19330625
I like cheap gas station trash

>> No.19330642

>>19330623
I don't know her name, it's just some chick that makes jerky. That's all I need to know.

>> No.19330647

>>19330632
Stop yammering like a foreign bitch, you might come across better when you shut the fuck up.

>> No.19330672

>>19330583
my local butcher is a racketeer and charges 15 dollars for an 8 ounce sirloin

>> No.19330720

>>19330494
The Sonic Chili Cheese Coneys are 10/10. Alternatively biltong.

>> No.19330811

it's all too expensive now.

>> No.19330922

These things are literal connective tissue, fat and whatever they shovel up off the floor of the slaughter house at the end of the day. How are they this expensive?

>> No.19330950

>>19330583
Nothing beats stale, chewy, overpriced meat sticks.

>> No.19332289

>>19330641
you are what you eat