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/ck/ - Food & Cooking

File: 68 KB, 420x420, scrapple.jpg [View same] [iqdb] [saucenao] [google]

Scrapple Anonymous Mon May 29 23:24:18 2023 No.19326179 [Reply] [Original]

Any scrapple anons around? Looking to make my own, can't find it in stores where I am

>>	Anonymous Mon May 29 23:30:31 2023 No.19326194 >>19326179 more like crapple

>>	Anonymous Mon May 29 23:33:37 2023 No.19326203 >>19326194 i mean yea its greasy and fat but i like it

>>	Anonymous Tue May 30 00:01:32 2023 No.19326276 Whatever is in that picture, it’s not scrapple. t. PA native who has made scrapple

>>	Anonymous Tue May 30 00:02:53 2023 No.19326279 >>19326276 Then how about you educate him you sack of shit. You fucking tranny clown

>>	Anonymous Tue May 30 00:11:09 2023 No.19326298 >>19326279 >tranny clown, sack of shit, etc. You sound like a Jew who is mad you can’t eat scrapple because it has pork

>>	Anonymous Tue May 30 00:12:15 2023 No.19326302 >>19326179 Pre-made scrapple is not scrapple. Scrapple is made from scrap and apple.

>>	Anonymous Tue May 30 00:12:35 2023 No.19326304 >>19326298 I'm literally smoking a pork should right now. How about you tell OP how to make your trailer trash hamburger meat

>>	Anonymous Tue May 30 00:15:46 2023 No.19326310 >>19326304 unfathomably based >>19326298 you probably should tell op how to make scrapple

>>	Anonymous Tue May 30 00:21:27 2023 No.19326324 >>19326179 Flyover goyslop, disgusting.

Anonymous Tue May 30 00:22:30 2023 No.19326327

>>19326304
>rabbi says he is smoking a pork shoulder

Gee, they will say anything to try to fit in these days.

Anyway, OP, most of the recipes you’ll find on Google are actually pretty decent. Except you’ll probably want to add a little more black pepper than they call for. Don’t use fatty cuts of meat. And grease comes from how the scrapple is fried. Just don’t use too much oil and you’ll be fine.

>>	Anonymous Tue May 30 00:52:55 2023 No.19326394 >>19326327 thanks anon

Anonymous Tue May 30 01:08:09 2023 No.19326434
File: 42 KB, 410x295, breakfast.jpg [View same] [iqdb] [saucenao] [google]

>>19326179
>"Scrapple is typically made of hog offal, such as the head, heart, liver, and other trimmings, which are boiled with any bones attached (often the entire head), to make a broth. Once cooked, bones and fat are removed, the meat is reserved, and (dry) cornmeal is boiled in the broth to make a mush. The meat, finely minced, is returned to the pot and seasonings, typically sage, thyme, savory, black pepper, and others are added.The mush is formed into loaves and allowed to cool thoroughly until set. The proportions and seasoning are very much a matter of the region and the cook's taste."
Tasty stuff, pan-fried crispy.

>>	Anonymous Tue May 30 01:09:00 2023 No.19326437 >>19326434 >the meat is reserved what?

Anonymous Tue May 30 01:12:25 2023 No.19326448
File: 33 KB, 500x375, corm-2.jpg [View same] [iqdb] [saucenao] [google]

>>19326437
>>the meat is reserved
>what?
OK, so you boil the head with the meat attached. That falls off, you strain it and discard the bones/skull, and "reserve"/keep only the meat.

>>	Anonymous Tue May 30 01:13:18 2023 No.19326454 >>19326448 ah okay, i need to go get a pig head

Anonymous Tue May 30 01:22:38 2023 No.19326475
File: 814 KB, 480x204, sniff.gif [View same] [iqdb] [saucenao] [google]

>>19326454
>ah okay, i need to go get a pig head
I imagine you'd want to boil it outdoors. Imagine the smell...
No reason you can't just use good minced cuts with some other offal meats tossed in. Boil it all together, and it probably tastes the same.

>>	Anonymous Tue May 30 01:28:25 2023 No.19326497 >>19326475 >offal meats im guessing i can just go to the local deli/locker and pick something up very similar to that

>>	Anonymous Tue May 30 01:33:16 2023 No.19326514 Is there some kind of scrapple supply crisis? Suddenly wasn't in stores consistently for a few months and now every store that has it stocks different brands. t. Northeast PA

>>	Anonymous Tue May 30 01:37:05 2023 No.19326538 >>19326514 its really expensive on amazon

>>	Anonymous Tue May 30 01:41:28 2023 No.19326560 >>19326538 At one point I ended up buying one at Wegman's which was sold frozen. I knew scrapple doesn't survive freezing but I wondered if they had figured out some secret. They hadn't.

>>	Anonymous Tue May 30 01:50:21 2023 No.19326595 >>19326560 it doesnt survive freezing?? well damn

Anonymous Tue May 30 01:52:06 2023 No.19326604
File: 57 KB, 512x342, scrapple-syrup.jpg [View same] [iqdb] [saucenao] [google]

>>19326560
I've seen Jones brand frozen there. It's partly to make it easier to slice. Was just so-so IMHO. Usually see Rapa brand in the fridge sections which is fine to me, though others swear by Habbersett.
Usually just cut it just less than a quarter inch thick, and fry it up with some oil in the pan. Let it cook ten minutes or more till it gets nice and firm/crispy. Supposedly, if you're asking yourself if it's time to flip, that's when you tell yourself to wait another few minutes. And I prefer mine with syrup. Now I'm regretting not buying some on my last grocery run.

>>	Anonymous Tue May 30 01:54:13 2023 No.19326610 I live in Central PA and scrapple is common but I've never really been tempted by it honestly. Is it unexpectedly delicious?

>>	Anonymous Tue May 30 01:57:15 2023 No.19326619 >>19326610 It's somewhere between lamb and pork, in terms of flavor. The texture is absolutely horrid, and there's not much you can do with it, other than slice it and fry the hell out of it. Just stick with Spam.

Anonymous Tue May 30 01:58:29 2023 No.19326626

>>19326610
>>19326619

>Scrapple, also known by the Pennsylvania Dutch name Pannhaas ("pan tenderloin" in English),is traditionally a mush of pork scraps and trimmings combined with cornmeal and wheat flour, often buckwheat flour, and spices

Also is it just me or does that description remind you of a meatball or meatloaf?...

How does scrapple differ exactly, despite being mainly pork as opposed to beef?

Anonymous Tue May 30 02:13:04 2023 No.19326674

>>19326626
>how does scrapple differ from meatballs, etc.

Scrapple has significant amounts of flour and cornmeal along with the ground meat. And the meat isn’t really ground into a mince per se; since it is ground after it is cooked, the consistency is much finer. This carries over to the scrapple itself. Once it sets up, if the proportions are right, it can be sliced thinly and fried without falling apart.

t. Central PA

Anonymous Tue May 30 02:16:13 2023 No.19326683

>>19326604
Yeah Jones is the one. There's another brand I saw once that I think was also made by Jones. Yellow packaging and a name with "meadow" or something in it. Rapa is somewhat bland to me. Habersett is what I've been eating recently.
>>19326626
It is similar in construction to meatloaf but tastes nothing like it and has a softer texture. It has similar herbs and spices to a breakfast sausage.

>>	Anonymous Tue May 30 02:16:53 2023 No.19326685 >>19326610 yes eat it with eggs or syrup like syrup anon said put it with eggs and cheese in a biscuit or english muffin

Anonymous Tue May 30 02:23:48 2023 No.19326694

>>19326674
Very informative.....appreciate you sharing what you know. I'll pick some up one of these days and give it a try

>>19326685
Scrapple and syrup man....that sounds like the richest stuff ever. A meal you'd want to limit probably but delicious when you have it Lol

>>	Anonymous Tue May 30 02:26:06 2023 No.19326701 >>19326694 oh yes its a sunday morning type food

>>	Anonymous Tue May 30 07:45:20 2023 No.19327547 >>19326179 Been meaning to try it but I'm on the west coast. Any frozen brands that are worth getting or avoiding that I should be aware of?

>>	Anonymous Tue May 30 07:50:36 2023 No.19327556 File: 46 KB, 404x316, F4261CB3-6821-4E34-BDDF-08B3AB8554D2.jpg [View same] [iqdb] [saucenao] [google] >>19326434 >no apples So why is it called scrapple then?

>>	Anonymous Tue May 30 08:09:54 2023 No.19327592 >>19326194 go back to >>>/g/

>>	Anonymous Tue May 30 18:38:52 2023 No.19328901 What on earth is a scrapple?

>>	Anonymous Tue May 30 19:05:48 2023 No.19328958 >>19328901 Polenta with pig parts.

>>	Anonymous Tue May 30 19:08:09 2023 No.19328964 >>19327556 screw apples, have some fucking meat

>>	Anonymous Wed May 31 01:09:37 2023 No.19330061 op here i was craving scrapple bad and couldnt run to the store yet so fried some thin spam and was moderately disappointed

>>	Anonymous Wed May 31 01:13:48 2023 No.19330087 I'm from lower Delaware and we literally have a festival every year called Apple Scrapple where you just eat scrapple and scrapple related food. For me, it's Rapa

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