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/ck/ - Food & Cooking


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File: 54 KB, 740x900, flat-symmetrical-lobster-crab-shrimp-isolated-made-style-white-background-fresh-seafood-icon-vector-eps-illustration-218770323.jpg [View same] [iqdb] [saucenao] [google]
19319356 No.19319356 [Reply] [Original]

name a more iconic trio

>> No.19319389
File: 166 KB, 1500x1001, cioppino-FT-RECIPE0521-4699a9c202574e5cb10232128b0aa90a[1].jpg [View same] [iqdb] [saucenao] [google]
19319389

I love fish and shellfish, and have had a million different dishes with all sorts of combinations of seafood, but I honestly can't think of a single dish that had lobster, shrimp, and crab.

It's kind of like saying beef, pork, and chicken is an "iconic trio". No, they're all popular types of meat, but you rarely see them all together in one dish.

>> No.19319400

>>19319389
I just meant in general
i didn't mean all at the same time

>> No.19319401

get that lobster out of there.

It's shrimp, crab, and crayfish.

>> No.19319408

>>19319401
Are you a stripper?

>> No.19319425

>>19319356
you're eating the roaches and crickets of the ocean lmao

>> No.19319432

>>19319425
t. flyover

>> No.19319444

>>19319356
Clams mussels and oysters. Woah that was easy.

>> No.19319465

>>19319389
So nasty.

>> No.19319475

>>19319465
California went through a brief phase of putting cilantro in a bunch of places where it didn't belong, but otherwise that cioppino looks delicious.

>> No.19319662

>>19319401
>crayfish
they're crawfish you cretin

>> No.19319682
File: 28 KB, 325x400, From-David_Barrera-Spain-1380098_10202800801401614_1325681511_n.jpg [View same] [iqdb] [saucenao] [google]
19319682

>>19319356
Let's talk some sides, one or another taters and butter will come into play.
Since you asked how about mussels in green sauce with crusty bread to dip in the sauce.