/ck/ - Food & Cooking

[Anonymous No.19303532]

They yelled at me when I dipped my fries in mayo, but now that restaurants call it "aioli" suddenly it's all the rage.

[Anonymous No.19303536]

>>19303532
Nothing about this is true

[Anonymous No.19303537]

>>19303532
I shot a black homeless kid in 1999 with a 22 pistol. Four times in the head.

[Anonymous No.19303541]

>>19303532
Aioli is garlic you uncultured fuck.

[Anonymous No.19303681]

I'm nearly 40 and have never gotten as much as a sideways glance asking for a side of mayo with my fries in my entire life. And aioli isn't "suddenly" all the rage.

[Anonymous No.19303706]

For me?
It's McChicken sauce

[Anonymous No.19303709]

>>19303532
My grandmother was born in a concentration camp.

I suppose you ignorant chuds think it never happened.

[Anonymous No.19303715]

>>19303537
Based

[Anonymous No.19303725]

>>19303532
>They yelled at me when I dipped my fries in mayo
Nobody does that

[Anonymous No.19303731]

>>19303725
>>19303725
That's right. They come here instead and make a thread about it.

[Anonymous No.19303733]

>>19303532
I'm getting thoroughly sick of the constant shitposting here.

[Anonymous No.19303734]

>>19303681
I'm suddenlioli ragiolin' for some mayoioli

[Anonymous No.19303737]

>>19303709
Why wouldn't they believe you? Guards having extramarital children was not unheard of.

[Anonymous No.19303740]

>>19303537
>>19303709
I know every thread on this godforsaken website is a speedrun for /pol/tards to see how quickly they can force /pol/shit into the thread, but what the hell is going on here? This is a complete non-sequitur considering the OP is about french fries. Usually people at least find some way to gracefully segue into /pol/shit. You /pol/tards really are getting more and more brazen. Which is ironic considering you're only losing ground in the real world, so this attitude certainly isn't getting you anywhere fast. I hope someday you realize you're wasting your time and cut this shit out.

[Anonymous No.19303756]

Fucking hate when the restaurant says I'll get aioli and then it's just mayo

[Anonymous No.19303852]

>>19303756
>restaurant says I'll get aioli and then it's just mayo
That's not a thing that happens.

[Anonymous No.19303856]

>>19303852
Yeah it is

[Anonymous No.19303860]

>>19303856
Let me guess. You either live in Ohio, Florida, Indiana, or North Dakota?

[Anonymous No.19303877]

>>19303860
Australia

[Anonymous No.19303903]

>>19303877
damn, I'm sorry to hear that

[Anonymous No.19304247]

>>19303903
Yeah it's shit.
On top of all the dystopian shit, the place to go for the best aioli down here is KFC
Such a fucking shithole

[Anonymous No.19304258]

>>19303740
>Which is ironic considering you're only losing ground in the real world
This. People trust the government and corporations more than ever. With every day, people are more and more pleased with our late-capitalist dystopia.

[Anonymous No.19304791]

>>19303532
>ugh I hate mayo
>*eats 1L of ranch* MM NOW WE'RE TALKING

[Anonymous No.19305207]

So let me get this straight. Aioli is a different thing from aglio e olio? Why do they sound so similar then?

[Anonymous No.19305211]

>>19303532
>They yelled at me when I dipped my fries in mayo
Nobody did that, drama queen.

[Anonymous No.19305212]

>>19305207
Not sure if bait but those are two different languages

[Anonymous No.19305249]

>>19303532
French fries and mayo is disgusting. I'm sure some obese retard came up with it "lemme dip these greasy fried potatoes in pure oil!"

[Anonymous No.19305269]

>>19305249
Mayo came first, tomato ketchup is new-ish

[Anonymous No.19305276]

>french fries and mayo thread
>not a single reference to Pulp Fiction
it's over, gen X bros

[Anonymous No.19305279]

>>19303532
we still make fun of you for eating garbage, anon.
mayo is for lessers.

[Anonymous No.19305281]

>>19303740
imagine being upset at the only people on the entire internet that are able to save the world.

[Anonymous No.19305282]

>>19303734
lol

[Anonymous No.19305304]

>>19303734
ravioli ravioli give me the formuoli!

[Anonymous No.19305308]

>>19305249
>>19304791
French fries and ranch are fantastic

[Anonymous No.19305312]

>>19305308
>ranch
post ass.
bbw dumper is always nice to see and only fat chicks eat ranch.

[Anonymous No.19305355]

Honestly one of the few good reasons to be glad of having been born in the area where alioli is from.
I get alioli in the cantina of the hotel I work in, every day. Nice to just use bread as dip. Also it's very typical to eat paella or fideuá (paella but using very short noodles instead of rice) with alioli on the side

[Anonymous No.19305370]

I don't dip fries in anything.

[Anonymous No.19305375]

>>19303852
I live in the UK and it's the first thing anyone who knows about cooking comments on when they get aioili from a cheap/middle range place here

[Anonymous No.19305403]

>>19305282
yeah lady, we know the dog's being a goof

[Anonymous No.19305567]

>>19305308
I dip pizza in ranch. Is this weird?

[Anonymous No.19305575]

>>19303536
>>19303725
Anon definitely got bullied for being the only kid to eat fries with mayo in his high school lunchroom. That 100% happened

[Anonymous No.19306286]

>>19305281
imagine counting /pol/tards as people

[Anonymous No.19306297]

>>19305567
Not weird, but gay. Congrats.

[Anonymous No.19306308]

>>19303706
keep spreading the good word

[Anonymous No.19306311]

>>19305312
>only fat chicks eat ranch.
Wrong.
When he was 3, my grandson would have nothing but a ramekin of ranch, just dipping with his fingers.
It's the quantity of any food that makes you fat, not what it is you're eating.

[Anonymous No.19306328]

>>19305312
at school the "ranch kid" was a 6'6" ginger who couldn't have weighed more than 100lbs, he would always have two extra plates of just ranch to dip his one (1) chicken sandwich in.

[Anonymous No.19306338]

>>19306311
it's both

[Anonymous No.19306376]

>>19303532
A german threatened me for asking for ketchup for my fries because he thought I was going to put it on my schnitzel. This was in the 80's. The chef came out and made me promise to him I only intended to use it on my fries. Was wielding a knife at this time.

Later that day Baader–Meinhof gang blew up a car and a woman at a little hole in the wall I was drinking at told me about it, and asked me if I was worried because I was an American, I told her no because I wasn't a car and she didn't seem to understand. Germans are okay.

[Anonymous No.19306429]

So did Americans just discover aioli recently or something?
Remember talking to an American mate who acted like it was some hipster thing.

[Anonymous No.19306440]

>>19306328
I did this except with mayo.

I'd usually use 3 packs of mayo with a spicy chicken sandwich.

[Anonymous No.19306454]

>>19306429
It is. Also, Americans think it's just mayo with extra shit in it.

t. American

[Anonymous No.19306457]

>>19306440
3 packs of mayo is fine compared to two paper plates filled with a 1/2" of ranch. pic related is what they kept our condiments in and dude would drain this thing every lunch.

[Anonymous No.19306505]

>>19306376
americans are cars

[Anonymous No.19306598]

>>19306338
OHHH NOOOEEEESSSS!!!!
You had a tablespoon of ranch with your small green salad!!!!!
Now I'mm gonna bes FATTTT!!!!!
idiot

[Anonymous No.19306609]

>>19306338
OHHH NOOOEEEESSSS!!!!
I had a tablespoon of ranch with your small green salad!!!!!
Now I'mm gonna bes FATTTT!!!!!
idiot

[Anonymous No.19306612]

>>19306609
>>>19306338
>OHHH NOOOEEEESSSS!!!!
>I had a tablespoon of ranch with my small green salad!!!!!
>Now I'mm gonna bes FATTTT!!!!!
>idiot

[Anonymous No.19306619]

>>19306338
OHHH NOOOEEEESSSS!!!!
I had a tablespoon of ranch with my small green salad!!!!!
Now I'mm gonna bes FATTTT!!!!!
idiot

[Anonymous No.19306633]

i saw that

[Anonymous No.19306664]

>>19305276
Pulp Fiction wasn't good.

[Anonymous No.19306680]

>Mayo & French Fries
>Quart of Gatorade
>Espresso

A+ Hangover Fix

[Anonymous No.19306695]

>>19306664
b8

[Anonymous No.19306703]

>>19306695
Sometimes, the truth is bait. It wasn't nearly as good as people hype it up to be.

[Anonymous No.19306702]

>>19306695
She's right

[Anonymous No.19306719]

>>19303532
I never considered using mayo to dip fries with but once I tried it, it was great.

[Anonymous No.19306735]

>>19306703
Are you a zoomer perchance?
Zoomers say perchance for whatever reason
It was a ground-breaking film only eclipsed by Inglourious Basterds

[Anonymous No.19306764]

>>19303725
I do that

[Anonymous No.19306768]

>>19303541
No it isn’t, you fucking retard. You can have a garlic aioli, but the aioli itself has nothing to do with garlic unless you add garlic. It’s a mayo-based sauce. Nigger.

[Anonymous No.19306777]

>>19306768
Your dipshit is showing
Ail is French for garlic
Aioli means garlic+oil
It is a garlic and oil sauce, and is not mayonnaise-based

[Anonymous No.19306798]

>>19306454
‘Nowadays, the word aioli is pretty much synonymous with mayo, and is often just a simple mayonnaise (store-bought or homemade) that is sometimes flavored generously with garlic—a nod to its origins. But you'll also see it used to refer to any variety of elaborately-seasoned mayo, whether it's one kicked up with sambal, dried chiles, ginger, paprika, black garlic, roasted shallots, or fish sauce. It kind of ends up being a catchall term that means, "mayo, plus something else."’

[Anonymous No.19306808]

The problem is that Americans don't know what mayonnaise is. If you ask them for mayo, they'll hand you salad dressing. Which is foul, on fries or salad.

[Anonymous No.19306811]

>>19306777
Your retardation is oozing out of your misshapen face holes. Aioli once was a garlic and oil emulsion made be certain Mediterranean cultures, but it’s never made and served anymore because the fucking emulsion breaks if you touch in. So over the last hundred years, yeah, aioli has become colloquially defined as a mayo based sauce. Google it, fuckwad

[Anonymous No.19306821]

>>19306454
>Americans are retarded
This isn't news.

[Anonymous No.19306825]

>>19306777
It’s aioli, not ailol, you mong.

[Anonymous No.19306830]

>>19306811
I don't have to google shit I'm French and I've been making aioli since before I hit puberty which is probably before you were born
Look at my digits and know the truth

[Anonymous No.19306855]

>>19306735
>Zoomers say perchance for whatever reason
not my zoomers

[Anonymous No.19306903]

>>19306811
>Aioli once was a garlic and oil emulsion made be certain Mediterranean cultures, but it’s never made and served anymore because the fucking emulsion breaks if you touch in
That is exactly what toum is, holds up just fine and tastes a million times better than mayo or yogurt based garlic sauces

[Anonymous No.19307291]

>>19306808
Some Americans will even hand you Miracle Whip, which isn't even mayo at all.

[Anonymous No.19307303]

>>19306855
I say perchance every day, albiet.

[Anonymous No.19307313]

>>19307303
alban*

[Anonymous No.19307518]

>>19306297
I realized that long ago.

[Anonymous No.19307545]

>>19306808
>The problem is that Americans don't know what mayonnaise is
HAHAHA
Euronigger, this country was founded on mayonnaise.
I suspect you're referring to Miracle Whip™.
And while some Americans do actually tolerate that nonsense, we all know, deep down, that it's not really mayo.
As a side note, decent salad dressing, like ranch, makes a great mayo substitute.

[Anonymous No.19307546]

>>19307545

[Anonymous No.19307547]

>>19306811
Not him, but...
Google the history of ketchup.
Shit changes over time, get used to it.
Before 1893, "the Grand Canyon" meant your Mom's hoo-haw (her va-jay-jay).

[Anonymous No.19307550]

Normals have this weird thing where they have to pretend mayonnaise is disgusting because they're scared of being perceived as low class or something.

[Anonymous No.19307551]

>>19306830
>I've been making aioli since before I hit puberty
That's funny, I started making aioli the same day I learned to please myself, but it wasn't a large volume at first.
Now that I'm 58, I'm back down to a pretty low volume.
*sad* :^(

[Anonymous No.19307554]

Scarface
Blue Velvet
Three Thousand Years of Longing
Dark City
Conan the Barbarian
PlayTime
Santa Sangre
Blade
Rocky II

[Anonymous No.19307556]

>>19307546
You're not wrong.
But don't forget:
we're the only country that's been to the moon
we can kick anybody's ass
your neighbors (and probably you) worship our culture
we're the "Only Country That Matters™"

[Anonymous No.19307557]

>>19303532
who is “they”?

[Anonymous No.19307558]

>>19307556

[Anonymous No.19307559]

>>19307557
https://en.wikipedia.org/wiki/The_Fellowship_(Christian_organization)

[Anonymous No.19307574]

>>19306811
>>19306768
>>19303532
ALL AMERICANS NEED TO GO THE FUCK BACK TO THEIR MANCHILDREN CONTAINMENT BOARDS

[Anonymous No.19307877]

>>19307574
a) This is an American board, we simply tolerate Eurotrash and the like.
b) Read your own pic. That's garlic mayo, by any other name.

[Anonymous No.19307882]

>>19303532
>Fried Food
>Dip it in mayo
Do Americans really do this?

[Anonymous No.19307889]

>>19307882
>Do Americans really
[opinion discarded]

[Anonymous No.19307919]

>>19307882
It's like you never heard of chips and dip.
Wow.

[Anonymous No.19307929]

>>19303860
>coastal faggots so buttmad Indiana lives rentfree in their Aids ridden BRAIN
AAAAAHAHAHAHAA

[Anonymous No.19307931]

>>19307558
OK YaroNigger.

[Anonymous No.19307936]

>>19306680
>4-6 24 ounce Yuenglings
A+ hangover cure

[Anonymous No.19307944]

>>19306735
>ground-breaking film only eclipsed by Inglourious Basterds
Jewish tentacles dripping with black ichor typed this post.

[Anonymous No.19307969]

>>19306808
>Americans don't know what mayonnaise is.
Why do yuros make up the most ridiculous rumors imaginable about Americans and then try to pass them off as facts?

[Anonymous No.19307988]

>>19307929
Not him, but I AM a "coastal faggot" and my only thoughts I've ever had about Indiana is how boring it is to drive through your flyover state.
Your entire state could be swallowed by a sinkhole (Ohio too), and I'd barely notice.

[Anonymous No.19308255]

>>19305276
About fucking time what a fucking overrated piece of trash.

[Anonymous No.19308278]

>>19303536
>someone raises their voice about eating mayo with fries
>that matters, ever, at all, ever
even if it's true it's fucking stupid.

[Anonymous No.19308280]

>>19307944
It wasn't Jewish revenge porn and it actually framed the Nazis as heroes with honor and valor
It was a fine Western with an alternate setting and all the Jews are anti-heroes, you're not supposed to like them

[Anonymous No.19308659]

>>19307919
Chips aren't fried wtf

[Anonymous No.19308683]

>>19307877
a) European food
b) You said garlic had nothing to do with aioli unless specified, Escoffier mentions garlic as the second word in the recipe for AIOLI, not garlic aioli

[Anonymous No.19308745]

>>19307877
kill yourself, its a japanese website

[Anonymous No.19308798]

>>19308745
Well, CIA, but sure

[Anonymous No.19309095]

>>19306286
They didn't take the jabs, which rob a person of his peoplehood

[Anonymous No.19309103]

How do you brehs make your own aioli. For me:
-hellman's mayo
-grey poupon dijon
-squirt of lemon juice
-dash of hot sauce
-minced garlic cloves
-a few minced capers
-little splash of caper brine
-salt
-pepper
-smoked paprika
-tiny amount of cumin
Throw it in the fridge overnight, eat it with some fresh baked bread in the morning. Shit hits.

[Anonymous No.19309112]

>>19309103
That's a remoulade

[Anonymous No.19309158]

>>19303532
fries are supposed to be eaten with mayo... it's the default sauce. and taste the best with fries. americans are just fucking dumb to use ketchup, so fucking disgusting. it doesn't match at all. also aioli is completely different. it's a garlic sauce.. that you don't eat with fries

[Anonymous No.19309182]

>>19309158
I have NEVER heard of mayo being the "default sauce" for anything.

[Anonymous No.19309187]

>>19303532

[Anonymous No.19309189]

>>19309182
That's because you can't read, you fat fucking mutt.

[Anonymous No.19309195]

>>19309182
yeah because you are probably from USA, right? the country that copied fries and gave it their own twist, french fries are from Belgium hence they decide what the go to sauce is for them. also the Netherlands does a really good job in keeping the tradition alive. ketchup is literally a sauce made for toddlers, it's for people who think tomatoes are too sour and it needs a tablespoon of sugar to be edible..

[Anonymous No.19309198]

>>19309182
He's right, French Fries were popularized in Belgium and spread across Europe before they became common in North America and the UK
They were and still are served in Europe with mayo, although ketchup, mustard, and fry sauce are now common in Europe

[Anonymous No.19309207]

>>19305207
Because they have the same main ingredients (garlic, olive oil = aglio, olio in Italian). I guess aioli is a Provençal word but it's still romance and closer to Italian than mainstream French so it will sound similar

[Anonymous No.19309219]

>>19303541
its just hipster mayo

[Anonymous No.19309225]

>>19303537
Kek what the fuck, so unexpected. Many a lols' were had.

[Anonymous No.19309301]

Mayo is the default sauce and it's the best thing to put on your fries. And the real connoisseurs put peanut sauce next to it topped with unions, aka war fries. People that put ketchup on it should be shot

[Anonymous No.19309324]

>>19309301
>3 different condiments + onions
If you're eating shitty unseasoned fries just say that.

[Anonymous No.19309494]

pretty sure the reason americans think it's disgusting is because with american mayonaise usually they replaced the eggs mustard and vinegar with HFCS
but how people tolerate ketchup is beyond me. it's literally tomato paste mixed with sugar

[Anonymous No.19309578]

>>19309494
wait until you find out about barbeque sauce

[Anonymous No.19309612]

>>19309187
>Loses to a faggot twink
Mayochads stay winning!

[Anonymous No.19309631]

Reminder that a really good spicy and smoky Chipotle bacon mayo would solve race relations

[Anonymous No.19309679]

>>19309578
>33 m% sugar
holy shit. who the fuck drenches his meat in sugar?

[Anonymous No.19309697]

>>19309679
the chinese

[Anonymous No.19309793]

>>19309697
>believing chinese people eat the same shit you get from local takeaway
kek

[Anonymous No.19309843]

>>19303860
Hoosier master race. Get fucked, loser.

[Anonymous No.19309853]

Me? Wendy's sweet and sour sauce.

[Anonymous No.19309908]

>>19309793
Sweet and sour is an authentic Chinese dish made in China
Some dishes that were adapted for takeout were changed, but not all of them

[Anonymous No.19309940]

>>19309494
>pretty sure the reason americans think it's disgusting is because with american mayonaise usually they replaced the eggs mustard and vinegar with HFCS
We have HFCS in way too many things (particularly if you're a flyover and buy all your food at Walmart) because of stupid political reasons, but you sound like a retard when you just start randomly claiming that everything real is replaced with HFCS. Also, Americans don't think it's disgusting. We love mayo. Putting it on fries is just one of those things that never really caught on.

[Anonymous No.19309970]

>>19309843
>Hoosier master race
oxymoron

[Anonymous No.19309979]

>>19307929
>AAAAAHAHAHAHAA
yikes

[Anonymous No.19310074]

>dips fries in mayo
>them: https://www.youtube.com/watch?v=JxkWJcFhfkE

[Anonymous No.19310076]

>>19309187
damn i wanted to post that
based kenganposter

[Anonymous No.19310101]

>>19303532
Mayo and aioli are not the same thing fucknuts. They are both emulsions, but butter's an emulsion too and I don't see you bragging about dipping your fries in that. Also you were probably dipping your fries in fucking miracle whip, which is sweet enough to be closer to marshmallow than mayo.
idiot

[Anonymous No.19310115]

I’m from the Midwest but lived in the PNW for a few years and was introduced to fry sauce while I was out there. Apparently it’s common in Utah. Pretty based, not gonna lie

[Anonymous No.19310217]

>>19310101
I don't like butter as a dip because it's too easy for it to fall off and land on your shirt, and it stains easily. Mayo is thicker so it won't fall off as easy.

[Anonymous No.19310646]

>>19307988
So you’re a selfish ignorant fag bragging about how little he cares about others? Wow what a story anon. You’re so interesting :)

[Anonymous No.19310647]

>>19303532
>They yelled at me when I dipped my fries in mayo
That's the default in Japan. They don't come with ketchup by default, you have to ask for it specifically.

[Anonymous No.19310651]

>>19309970
We were on hitlers shit list. Can you say the same? Did Hitler know your town by name? I doubt it.

[Anonymous No.19310674]

>>19303537
is he ok?

[Anonymous No.19310735]

>>19308659
>Chips aren't fried wtf
*looks hopelessly at floor*
*shakes head*
How the fuck was I born into a world with so many idiots?

[Anonymous No.19310742]

>>19308683
>You said
That was a different anon.
All I'm claiming is that it IS mayo, and this recipe >>19307574 doesn't SAY mayo, but it's a mayo recipe.

[Anonymous No.19310745]

>>19308745
>its a japanese website
Owned by a Chinese business, hosted in the US.

[Anonymous No.19310749]

>>19309095

[Anonymous No.19310763]

>>19309182
>NEVER heard of mayo being the "default sauce"
>>19309195
>probably from USA, right?
Jesus Christ, that's backwards.
For better or worse, we put mayo on EVERYTHING.

[Anonymous No.19310768]

>>19309195
>the country that copied fries
We're a nation of immigrants. Of-fucking-course we import foods, and other aspects of culture.

[Anonymous No.19310770]

>>19309219
>its just hipster mayo
TRUTH

[Anonymous No.19310775]

>>19309301
>People that put ketchup on it should be shot
No, they're already living in a hell of their own making.

[Anonymous No.19310786]

>>19309843
That's true.
Real Chinese eat dog, owl, rats, bats, pretty much anything a real human being wouldn't eat.

[Anonymous No.19310788]

>>19310786
Oops, meant to reply to >>19309793

[Anonymous No.19310793]

>>19303706
I also enjoy putting mcchickens in blenders and using the mcpurée as a dipping sauce

[Anonymous No.19310800]

>>19310646
Not selfish, and definitely NOT ignorant.
I'm not trying to take anything from your mouth-breathing masses, and I know all about how little you contribute to America.
And I'm not the one calling people from a different region "faggots".
Get your shit together, trailer trash.

[Anonymous No.19310801]

>>19309301
Poah, das mien merk!

[Anonymous No.19310806]

>>19310101
>butter's an emulsion too and I don't see you bragging about dipping your fries in that.
Holy SHIT!!!! I gotta try that now!

[Anonymous No.19310809]

>>19303532
KETCHUP only on my FREEDOM fries

[Anonymous No.19311520]

>>19306376
schnitzel with mayo is fantastic thou
a sandwich version also exists

[Anonymous No.19311706]

>>19310809
Hand

[Anonymous No.19311710]

>>19310809
non-Americans are obsessed with freedom fries

[Anonymous No.19311713]

>>19310786
Shut the fuck up /pol/tard.

[Anonymous No.19311728]

>>19311713
>/pol/tard.
Quite the opposite.
And I speak the truth, Google that shit.

[Anonymous No.19311734]

>>19310786

[Anonymous No.19311736]

>>19310786
This. The chinese literally eat rats boiled in sewer water

[Anonymous No.19311789]

>>19311728
>>19311734
>>19311736
Shut the fuck up /pol/tards.

[Anonymous No.19311823]

>>19311789
>It hurts my feelings and makes me angry when people make insensitive jokes about other countries, guys
>4chan isn't the place for this kind of edgy humor

[Anonymous No.19311826]

>>19311789
don't cry

[Anonymous No.19311830]

>>19311826
asians are so stupid lmao

[Anonymous No.19312010]

>>19311823
>>4chan isn't the place for this kind of edgy humor
True, unless of course, you're badmouthing Americans.

[Anonymous No.19312068]

>>19306768
lmao
latinlets malding

[Anonymous No.19312086]

>>19303532
>aioli
>mayo

Choose one

[Anonymous No.19312099]

>>19306903
Almost all Mediterranean foods have about ten names depending on where you're eating them and you can get beaten up for using the wrong one.

[Anonymous No.19312104]

>>19307545
Ranch is a house that cowboys live in

[Anonymous No.19312106]

>>19310115
Fry sauce is the best. Restaurants here get complaints if they don't have it as an option with fries.

t. Utahn

[Anonymous No.19312110]

>>19307550
No, they don't.

[Anonymous No.19312273]

>>19312086
>Choose one
Read the thread.
Aioli is flavored mayo.

[Anonymous No.19312281]

>>19312273
You apparently missed the posts pointing out how they're different fundamentally

[Anonymous No.19312402]

>>19312281
>different fundamentally
They fucking aren't, no matter how much hipsters like you want to pretend otherwise.
Aioli is flavored mayo, prove me wrong, loser.

[Anonymous No.19312414]

>>19312402
Aioli predates mayo by almost 2,000 years

[Anonymous No.19312425]

>>19312414
Still not hearing how it's _not_ flavored mayo.
It's like you don't even speak English.

[Anonymous No.19312440]

>>19312425
Aioli: dates back to Antiquity and is made with garlic and oil
Mayo: dates only to the Age of Reason and is made with eggs, vinegar, and oil
Stop cramming it faggot, you might be able to tell the difference

[Anonymous No.19312486]

>>19312440
Show me an aioli recipe that doesn't involve eggs and an emulsifier, you useless, shoeless, jobless, hipster faggot.
It's fucking flavored mayo.
Please stop shitting up the thread.

[Anonymous No.19312498]

>>19312486
https://www.youtube.com/shorts/ifPNQ9v1a44
Stop being wrong

[Anonymous No.19312500]

>>19303532
is this an american thing? i don't know anyone who eats fries without mayo

[Anonymous No.19312820]

>>19312500
No, retard. It's a euro thing, especially Belgian(You know, the inventors of the french fry?)

[Anonymous No.19312878]

>>19312820
i think it was invented in france but popularised in belgium

[Anonymous No.19312909]

>>19304247
>lives in perth
people always talk shit about victoria but fuck me the other states have some bullshit rules. Imagine not being allowed to uturn

[Anonymous No.19312919]

>>19303532
who are they?

[Anonymous No.19312923]

>>19312878
It was invented in what is now Peru or Chile, made it's way to Europe via Spain, then Belgium came up with the stick cut (before they were cubed) and exported that to the rest of Europe, and it came to the US via its ties to France prior to the French Revolution

[Anonymous No.19312926]

>>19306664
people should just forget about that movie. The world would be a better place if Tarantino was never born or his movies were erased from the public conscience.

[Anonymous No.19312940]

>>19303541
its literally mayonaise with minced garlic added halfway through the emulsification process.

[Anonymous No.19312951]

>>19306768
Aioli is literally Garlic+Oil (and some salt)

Do Mutts really?

[Anonymous No.19313045]

>>19312923
i somehow doubt south american natives were deep frying cut potatoes in oil but i might be ignorant

[Anonymous No.19313050]

>>19312951
never ever underestimate the ignorance of the mutt and the willpower to double down on their stupidity

[Anonymous No.19313096]

>>19312878
I'm Belgian, you are wrong it was invented here. Actually it was invented in Wallonia before Belgium even existed but I doubt you know this you ignorant American.
>>19312940
You are wrong.
there are 2 version one is real aioli (garlic olive oil and salt or some shit) and the other is fancy garlic mayonnaise.

[Anonymous No.19313103]

>>19303725
The Ketchup Man would. The Ketchup Man would yell at you. He'd do more than yell, he'd kill you. The Ketchup Man would kill you, Anon.

[Anonymous No.19313105]

>>19312951
I look like this and say this.

[Anonymous No.19313109]

>>19313045
South American technology was very advanced before Hernan Cortes came in and raped and pillaged the place.

[Anonymous No.19313110]

>>19312951
>>19313050
t. shamelessly obsessed

[Anonymous No.19313210]

>>19313045
Yep it was the natives, but their potatoes were tiny, which is why they cubed them
It took over 100 years of cultivation in Urop to have potatoes long enough for the Belgians, or rather who are today Belgians, to cut them into sticks
These are what took off big time across the Continent
The Founding Fathers brought "potatoes cut in the French style" to the US along with macaroni and cheese

[Anonymous No.19313277]

>>19313210
still not convinced that they even had the concept of deep frying

[Anonymous No.19313284]

>>19313109
they were literally a stone age civilisation senpai
advanced civil engineering given the tech they had to work with i'll give them that but that's roughly where it ends

[Anonymous No.19313295]

>>19313110
yeah well, the dumb shit i have to crawl through on a daily basis is overwhelmingly posted by retards from the same country, you can probably guess which one

[Anonymous No.19313307]

>>19313277
They traded it to the Spaniards as-is, fried
Deep frying is ancient tech and so is larding
They had peccaries and chihuahuas for fat

[Anonymous No.19313453]

>garlic aioli
wtf is this homosexual faggotry
real aioli is just olive oil, garlic and salt, its not even mayonaise

[Anonymous No.19314131]

>>19306777
trips of truth