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/ck/ - Food & Cooking

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19229678 No.19229678 [Reply] [Original]

Are there any good foodtubers left?
As I grew older I realized the fags I watched (babish, ragusea not ragusIYA, Weissman) are all hacks.

>> No.19229693
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19229693

>>19229678
Yes

>> No.19229716

>>19229678
Chef John

>> No.19229732
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19229732

>>19229693
Unfortunately his daughter in law is making everything now but we always have the memories

>> No.19229741

>>19229678
Reviewbrah couldn't tell the difference between Coke and Pepsi while blindfolded. Why would anyone give a SHIT about what he has to say?

>> No.19229749

>>19229678
Right isn't him but it could be with some work. What landed him in the hospital? A spicy cha'king?

>> No.19229753

>>19229741
cha'king? Sure he's a fun dapper gent. Why do people watch Nickacado? Or trailer trash tammy?

>> No.19229756

>>19229732
What happened to Tammy?

>> No.19229760

>>19229678
They can all cook better than you, fag.

>> No.19229779

For me? It's:

Self Study Ramen Store Manager Channel (good recipes)
けんますクッギング (warning this guy has some fucking crazy energy)
ぶらぶら (Japanese not required. Great behind the scenes at various restaurants. Not recipes, but inspiring and alluring)

Other channels I haven't watched as much of:
RAMEN KAONASHI
Japanese Noodles RAMEN ROTAS (I made one of ロータス's recipes and it was good but haven't don't enough to really recommend yet)

I'm subscribed to a few more of these channels but it's too much to keep up with so I haven't watched many of their videos.

ぶらぶら is my favorite of these to watch, even if it doesn't result in any actionable recipes to cook with.

>> No.19229810

>>19229779
Why do you say Japanese not required when they speak in all Japanese Lol

>> No.19229823
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19229823

>>19229756
Look it takes effort to get 300lbs of Jack into a scooter. He needs the energy to whine on boomer book and ignore decades of research about dietary cholesterol/diabetes

>> No.19229824

>>19229810
For ぶらぶら they have English subs so you don't need Japanese. I'm not certain about the other channels, can't remember, but I didn't make that note for those. (I use recipe videos as my primary Japanese immersion kek)

ぶらぶら (Burabura) can be watched with ENG subs though

>> No.19229827

>>19229824
Why do you wish to be immersed in Japanese?

>> No.19229831
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19229831

>>19229827
So I can watch more Japanese youtube recipes and cook food. And so I can watch Kurosawa, Ozu, Seijun Suzuki, etc in their native language.

>> No.19229861

>>19229831
You're not alone in wanting to fuck young asian boys fellow kekbro. Just remember that we'll always be there for you when you need a friend.

>> No.19229865 [DELETED] 
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19229865

>>19229779

>> No.19229875
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19229875

>>19229678
Recently I stumbled across Jules Cooking and was extremely impressed by the creativity and skill he showed off.
https://www.youtube.com/watch?v=3mUVB8IQDeo

>> No.19229879

Tasting History with Max Miller

>> No.19229887

>>19229861
>>19229865
What's your fucking problem? Can't appreciate good cuisine? Can't appreciate classic cinema?
Retarded fucking newfags

>> No.19229940
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19229940

>>19229678
my favorites:
Masaru
French Cooking Academy
unironically Guga Foods/Sous Vide Everything
Chef Wang
onyo guy

>> No.19229964

>>19229716
OP been real quiet about this one

>> No.19229973

>>19229678
he didn't troon out tho

>> No.19230030

>>19229779
for me it's gens (sic) bookshelf cafeteria

>> No.19230036
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19230036

Emma's Goodies. I only watch it for her goodies though

>> No.19230038

>>19230036
Woah. Are those real?

>> No.19230041

>>19230038
They seem entirely natural in videos

>> No.19230042

oh, I >>19229940 forgot to mention emmymade

>> No.19230083

>>19229875
Ok Jules

>> No.19230130

James Makinson. Not the new react content. He did a skills series, and a bunch of recipe vids.

>> No.19230136

>>19229749
He fell off a ladder or something

>> No.19230147
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19230147

>>19229678

>> No.19230169
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19230169

>>19229678
This guy does a great job

>> No.19230224

>>19229824
huh I should try this method for my Japanese training youtube recipes for japanese immersion so simple yet never thought of it

>> No.19230229

>>19230169
>>19230147
These are faces of suffering.