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/ck/ - Food & Cooking


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19182595 No.19182595 [Reply] [Original]

why is it so addicting

>> No.19182598

>>19182595
America just does it better....... As usual.

>> No.19182631

>>19182598
This is given retard, I’m asking for reasons

>> No.19182636

Ever just open the fridge to grab a beer and grab a slice of cheese too and just eat it?

>> No.19182669

>>19182636
>grab a slice
try two or three

>> No.19183310
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19183310

>>19182595
When the crack epidemic started winding down the CIA decided at some point that they had to find a way to keep the grift going so they paid farmers to start giving their cattle crack. When this started turning cattle inside out they crafted a convenient story about aliens to cover up their activities and decided to switch to paying the dairy industry to add crack to the formula for processed cheese slices. Thus the cycle continues.

>> No.19183326

>>19182595
>processed cheese flavored food product
No thanks.

>> No.19183539

>>19182595
you have nice leg hair

>> No.19184571

>>19183539
Thank you, wish I had a better pelt.

>> No.19184585

I'm not big on craft singles but I got some american cheese at the deli for burgers and holy shit I couldn't stop eating it.

>> No.19184802

>>19184571
No way, it’s perfect.

>> No.19185002

>>19182595
it's only good in grilled cheese
everywhere else it's garbage

>> No.19185355

>>19185002
You are a confirmed retard. It's great when you are in creature mode and looking for food desperately.

>> No.19185362

>>19185002
Don't forget burgers. Find that any other type of cheese gets an unappetizing coating of oily droplets on the top as it melts.

>> No.19185391
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19185391

Pic related: OP

>> No.19185398

>>19182595
Leg so hot.
Hot hot leg.
Leg so hot you fry an egg.

>> No.19185899

>>19182595
Nothing gets the dogs running like the crinkle of an American cheese wrapper

>> No.19185931

Anyone else want to sit in op’s lap and feed him terrible cheese?

>> No.19185974

>>19185002
I'd say sandwiches in general.

>> No.19187777

>>19185398
The heat of the leg melts the cheese.

>> No.19187854

>>19182595
The word is ADDICTIVE

>> No.19187881

>>19182595
chemicals
the artificial tangyness and viscosity makes it perfect for burgers and chee-sans

>> No.19187909

>>19182595
i deadass be snackin on singles bruh

>> No.19187983
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19187983

>>19182595
Because it's flame resistant thus making it stronger than fire, or simply just called 'fire' as the kids say

>> No.19187984

>>19182631
No it isnt good retard. You are eating carcinogens hormone disruptors and chemicals all packed into one monstrosity
>>19185355
Op is a fat fuck subhuman monster, straight from the horse's mouth. As if it wasn't obvious already

>> No.19188159

>>19182595
It’s not
Cheddar is just better
T. American

>> No.19188589

>>19182595
microwave it on a sheet of parchment for a minute. It turns crispy and yummy

>> No.19188841

>>19187984
I am actually underweight

>> No.19188853

>>19188841
What’s your weight?

>> No.19188891

>>19182595
is bland,plastic like texture,full of shit,disgusting,only a fatmerican can like such aberration

>> No.19189011

>>19188853
You caught me, I'm 142 at 6'. I get called stuff like tub of lard and rolly polly all the time, you don't have to add to it.

>> No.19189060
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19189060

>>19187881
real American cheese is not to be confused with the vegetable oil monstrosity that is shown in
>pic related
It is often high quality cheeses,(Cheddar and usually Colby,) blended and mixed with seasonings and a citric acid emulsifier.
England used to buy American cheddar back in the late 1700s, it was colored with Annatto which is why it's yellow.
Nobody should eat that bastardized fucking goyslop oil product you are confusing with real American cheese. It's earned it's place on the cheeseboard.

>> No.19189096

>>19188891
What brand are you getting?

>> No.19189227

>>19189060
One of the worst food experiences I've had was trying a mistakingly gotten imitation American cheese, not even the dog would touch that shit.

>> No.19189341

>>19189060
>citric acid emulsifier
the emulsifier is sodium citrate. if i recall correctly, you can make an impure version of it from sodium carbonate and citric acid. fun thing to mess around with if you're bored in the kitchen, I guess.

>> No.19189362

>>19189011
yeah well you might be fat but you're also gay

>> No.19189367

>>19182595
because its $6.80 for 20 slices now
cunts want you to be addicted so you throw more money at the wall eating chemical cheese product

>> No.19189373

>>19189362
Oh yeah? But I kissed my mother (A women)

Yet another libtard destroyed.

>>19189367
Where the fuck are you getting it? I got good stuff for 4$ for 20 slices.

>> No.19189380
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19189380

>> No.19189419

>>19189060
what is a common brand of real American cheese?
also, where is velveeta on this scale?

>> No.19190847

>>19189419
Kraft singles is a common one.

>> No.19190860

>>19189419
I get Boar’s Head sliced fresh at the deli.